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Books Listed Numerically in Each Topical Subject - 20 JUNE 2012 Bioethics Resource Center List (Books of Eubios Ethics Institute on display at RUSHSAP) Books listed numerically in each topical subject - 20 JUNE 2012 AGRICULTURE (XAG) XAG1 - Cannon, Geoffrey. The Politics of Food. Century Hutchinson, Ltd, London; Hawthorn, VIC, Australia; Glenfield, Auckland, New Zealand & Bergvlei, South Africa, 1988, 6 chapters, 372 pp. XAG1 XAG2 - van Dommelen, Ad. Hazard Identification of Agricultural Biotechnology: Finding Relevant Questions. International Books, Utrecht, The Netherlands, 1999, 6 chapters, 238 pp. XAG2, XBG XAG3 - Hardaker, J. B.; Huirne, R. B. M., & Anderson, J. R. Coping with Risk in Agriculture. Center for Agriculture and Bioscience (CAB) International, Wallingford, Oxon, UK & New York, 1997, 12 chapters, 274 pp. XAG3 XAG4 - Kneen, Brewster. Farmageddon: Food and the Culture of Biotechnology. New Society Publishers, Gabriola Island, BC, Canada, 1999, 12 chapters, 231 pp. XAG4, XBG XAG5 - Swaminathan, M. S. (edited). Biotechnology in Agriculture: A Dialogue. Reaching the Unreached. MacMillan India, Ltd, Madras, India, 1991, 8 sessions, 371 pp. XAG5, XBG XAG6 - Robbins, Christopher. Poisoned Harvest: A Consumer’s Guide to Pesticide Use and Abuse. Victor Gollancz, Ltd, London, 1991, 10 chapters, 320 pp. XAG6, XST XAG7 - Mepham, T. B.; Tucker, G. A., & Wiseman, J. (edited). Issues in Agriculture Bioethics. Nottingham University Press, Thrumpton, Notthingham, UK, 1995, 7 sections, 24 chapters, 413 pp. XAG7, XBE XAG8 - Ravichandran, Veena & Daniel, R. R. (editors). The Role of Science in Food Production in Africa: Proceedings of a Seminar Held in Accra, Ghana, 5-6 April 1994. International Council of Scientific Unions (ICSU); Committee on Science and Technology in Developing Countries (COSTED) & International Biosciences Networks (IBN). COSTED-IBN, Madras, India, November 1994, 13 sections, 138 pp. XAG8 XAG9 - Krattiger, Anatole F., & Rosemarin, Arno (editors). Biosafety for Sustainable Agriculture: Sharing Biotechnology Regulatory Experiences of the Western Hemisphere. International Service for the Acquisition of Agri-Biotech Applications (ISAAA) & Stockholm Environmental Institute (SEI), Stockholm, 1994, 6 sections, 278 pp. XAG9, XBG XAG10 - The Hindu (newspaper). The Hindu Survey of Indian Agriculture 1991. S. Rangarajan on behalf of M/s. Kasturi & Sons, Ltd, Madras, India, 1991, 7 sections, 248 pp. XAG10, XIN XAG11 - Sasson, Albert. Feeding Tomorrow’s World: Sextant-3. UNESCO/CTA (Technical Centre for Agriculture and Rural Co-operation), Paris, 1990, 3 parts, 805 pp. XAG11, XUNESCO XAG12 - McHughen, Alan. Pandora’s Picnic Basket: The Potential and Hazards of Genetically Modified Foods. Oxford University Press, Oxford, UK, 2000, 16 chapters, 277 pp. XAG12, XBG XAG13 - Tudge, Collin. The Engineer in the Garden: Genes and Genetics from the Idea of Heredity to the Creator of Life. Hill & Wang, New York, 1993, 11 chapters, 388 pp. XAG13, XBG XAG14 - Goody, Jack. Food and Love: A Cultural History of East and West. Verso, New York?, 1998, 3 parts, 14 chapters, 358 pp. XAG14, XSS - MISSING XAG15 - Dixon, Bernard. Power Unseen: How Microbes Rule the World. W. H. Freeman & Co., Ltd, Oxford, UK & New York, 1994, 5 parts, 237 pp. XAG15, XST XAG16 - Walgate, Robert. Miracle or Menace? Biotechnology and the Third World. The Panos Institute. Panos Publications, Ltd, London, 1990, 13 chapters, 199 pp. XAG16, XBG XAG17 - Office of International Affairs (OIA), National Research Council (NRC). Applications of Biotechnology to Traditional Fermented Food: Report of an Ad Hoc Panel of the Board on Science and Technology for International Development. National Academy Press, Washington, DC, 1992, 7 sections, 26 chapters, 199 pp. XAG17, XBG XAG18 - Guarino, Luigi; Ramanatha, Rao & Reid, Robert (edited). Collecting Plant Genetic Diversity: Technical Guidelines. Center for Agriculture and Bioscience (CAB) International, Wallingford, CT, 1995, 4 sections, 39 chapters, 748 pp. XAG18, XEN, XBG XAG19 - Watanabe, Kazuo N., & Pehu, Eije. Plant Biotechnology and Plant Genetic Resources for Sustainability and Productivity. Biotechnology Intelligence Unit. R. G. Landes Company, Austin, TX; [Note if – exists between subject and number, book not yet on display in RUSHSAP, UNESCO Bangkok] List as 9 February 2012. 1 The inclusion of the book in this list does not in any way mean mean it is endorsed by anyone or any organization. Bioethics Resource Center List (Books of Eubios Ethics Institute on display at RUSHSAP) Academic Press, Inc., San Diego, CA & London, 1997, 17 chapters, 247 pp. XAG19, XBG XAG20 - Boyens, Ingeborg. Unnatural Harvest: How Genetic Engineering Is Altering Our Food. Doubleday Canada, Toronto, ON, Canada, 2000, 14 chapters, 288 pp. XAG20, XBG XAG21 - Fowler, Cary & Mooney, Pat. The Threatened Gene: Food Politics and the Loss of Genetic Diversity. The Lutterworth Press, Cambridge, UK, 1990, 3 parts, 10 chapters, 278 pp. XAG21, XEN, XBG XAG22 - Robinson, Kim Stanley (edited). Future Primitive: The New Ecotopias. A Tom Doherty Associates Book, New York, 1994, 5 parts, 352 pp. XAG22, XST XAG23 - Sasson, Albert. Plant Biotechnology Derived Products: Market-value Estimate and Public Acceptance. IX International Congress on Plant Tissue and Cell Culture for Plant Tissue Culture, Israel International Association for Plant Tissue Culture (IAPTC), Jerusalem, Israel, 14-19 June 1998. UNESCO, Paris & Kluwer Academic Publishers, Dordrecht, The Netherlands, Boston, MA & London, 1998, 4 sections, 160 pp. XAG23 XAG24 - Catenhusen, Wolf-Michael & Neumeister, Hanna (edited). Chancen und Risiken der Genetechnologie. Enquete-Kommission des Deutschen Bundestages. Documentation des Berichts an den Deutschen Bundestag. Gentechnologie Chancen und Riskiken Band 12. Campus Verlag, Frankfurt, Germany & New York, 1990, 7 sections, 405 pp. XAG24 (In German). XAG25 - Busch, Lawrence; Lacy, William B.; Burkhardt, Jeffrey & Lacy, Laura R. Plant's Power and Profit: Social, Economic and Ethical Consequences of the New Biotechnologies. Basil Blackwell, Cambridge, MA & Oxford, UK, 1991, 8 chapters, 275 pp. XAG25, XBG XAG26 - Kaiser, Matthias & Welin, Stellan (editors). Ethical Aspects of Modern Biotechnology. Studies in Research Ethics, No. 5. Proceedings from a Conference, 10-11 November 1993, Gothenburg, Sweden. Center for Ethics Research (CRE), The Royal Society of Arts and Sciences in Gothenburg. CRE, Goteborg, Sweden, 1995, 14 presentations, 141 pp. XAG26, XCP XAG27 - Newman, Daniel & Ravichandran, R. R. (edited). International Council of Scientific Unions (ICSU); Committee on Science and Technology in Developing Countries (COSTED) & The Asian Network for Biological Sciences (ANBS). Proceedings of the International Seminar on “Impacts of the International Seminar of Biotechnology and in Agriculture and Food in Developing Countries”, Madras, India, 3-4 February 1992. ICSU; COSTED & ANBS, Madras, India, 1992, 4 sections, 264 pp. XAG27, XBG XAG28 - Lesser, W. Sustainable Use of Genetic Resources under the Convention on Biological Diversity: Exploring Access and Benefit Sharing Issues. Center for Agriculture and Bioscience (CAB) International, Wallingford, Oxon, UK & New York, 1998, 10 chapters, 218 pp. XAG28, XBG, XEN XAG29 - Comstock, Gary L. Vexing Nature? On the Ethical Case Against Agriculture Biotechnology. Kluwer Academic Publishers, Norwell, MA & Dordrecht, The Netherlands, 2000, 6 chapters, 297 pp. XAG29, XBE, XBG XAG30 - Needham, Joseph & Bray, Francesca (Part II: Agriculture). Science and Civilization in China, Vol. VI: 2. Caves Book, Ltd, Taipei, December, 1985, 6 chapters, 724 pp. XAG30, XCH, XST XAG31 - Pendergrast, Mark. Uncommon Grounds: The History of Coffee and How It Transformed Our World. Basic Books, New York, 1999, 4 parts, 19 chapters, 458 pp. XAG31, XSS XAG32 - Simontacchi, Carol. The Crazy Makers: How Food Industry Is Destroying Our Brains and Harming Our Children. Jeremy P. Tacher/Putnam, New York, 2000, 8 chapters, 300 pp. XAG32 XAG33 - Maat, Harro. Science Cultivating Practice: A History of Agricultural Science in The Netherlands and its Colonies, 1863-1986. The International Library of Environmental Agriculture and Food Ethics. Kluwer Academic Publications, Dordrecht, The Netherlands, 2001, 8 chapters, 249 pp. XAG33, XSS XAG34 - MISSING XAG34 XAG35 - European Commission (EC) Report. FAIR (Fourth Framework specific RTD programme “Agriculture and Fisheries (including Agro-industry, Food Technologies, Forestry, Aquaculture and Rural Development) Programme: Agriculture, Forestry and Rural Development. Research Results. Report. EC, Office for Official Publications of the European Communities, Luxembourg, 2000, 6 sections, 697 pp. XAG35 [Note if – exists between subject and number, book not yet on display in RUSHSAP, UNESCO Bangkok] List as 9 February 2012. 2 The inclusion of the book in this list does not in any way mean mean it is endorsed by anyone or any organization. Bioethics Resource Center List (Books of Eubios Ethics Institute on display at RUSHSAP) XAG36 - Kessler, Charles & Economidis, Ioannis (edited). EC-sponsored Research on Safety of Genetically Modified Organisms. Quality of Life and Management of Living Resources. European Commission (EC) Community Research. A Review of Results. EC, Office for Official Publications of the European Communities, Luxembourg, 2001, 8 chapters, 246 pp. XAG36, XBG XAG37 - European Commission (EC) Report. Sustainable Agriculture, Fisheries and Forestry: Research Projects, Vol. 1 (1999-2001). Quality of Life and Management of Living Resources. EC, Office for Official
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