Journal of Open Innovation: Technology, Market, and Complexity Article Formation of an Export-Oriented Agricultural Economy and Regional Open Innovations Victor L. Shabanov 1 , Marianna Ya Vasilchenko 2 , Elena A. Derunova 2,* and Andrey P. Potapov 2 1 Sociological Faculty, Saratov State University, 410012 Saratov, Russia;
[email protected] 2 Laboratory for Innovative Development of The Production Potential of The Agro-Industrial Complex, Institute of Agrarian Problems of the Russian Academy of Sciences, 410012 Saratov, Russia;
[email protected] (M.Y.V.);
[email protected] (A.P.P.) * Correspondence:
[email protected] Abstract: The aim of the work is to find relevant indicators for assessing the relationship between investments in fixed assets in agriculture, gross output of the industry, and agricultural exports using tools for modeling the impact of innovation and investment development on increasing production and export potential in the context of the formation of an export-oriented agricultural economy. The modeling methodology and the proposed estimating and forecasting tools for diagnosing and monitoring the state of sectoral and regional innovative agricultural systems are used to analyze the relationship between investments in fixed assets in agriculture, gross output of the industry, and agricultural exports based on the construction of the classification of Russian regions by factors that aggregate these features to diagnose incongruence problems and to improve institutional management in regional innovative export-oriented agrosystems. Based on the results of the factor analysis application, an underestimated role of indicators of investment in agriculture, the intensity and efficiency of agricultural production, were established. Based on the results of the cluster analysis, the established five groups of regions were identified, with significant differences in the level of investment in agriculture, the volume of production of the main types of agricultural Citation: Shabanov, V.L.; products, and the export and exported food.