Received: 7 December 2017 | Accepted: 22 May 2018 DOI: 10.1111/1365-2435.13151 RESEARCH ARTICLE Experimental warming in the field delays phenology and reduces body mass, fat content and survival: Implications for the persistence of a pollinator under climate change Paul J. CaraDonna1,2,3,4 | James L. Cunningham3 | Amy M. Iler1,5 1Chicago Botanic Garden, Glencoe, Illinois Abstract 2Program in Plant Biology and Conservation, Northwestern University, 1. Climate change is rapidly altering thermal environments across the globe. The ef- Evanston, Illinois fects of increased temperatures in already warm environments may be particu- 3Department of Ecology and Evolutionary larly strong because organisms are likely to be near their thermal safety margins, Biology, University of Arizona, Tucson, Arizona with limited tolerance to additional heat stress. 4Center for Macroecology, Evolution, 2. We conduct an in situ field experiment over 2 years to investigate the direct ef- and Climate, Natural History Museum of Denmark, University of Copenhagen, fects of temperature change on an early-season solitary bee in a warm, arid region Copenhagen, Denmark of the Southwestern USA. Our field experiment manipulates the thermal environ- 5 Aarhus Institute of Advanced ment of Osmia ribifloris (Megachilidae) from larval development through adult Studies, Aarhus University, Aarhus, Denmark emergence, simulating both previous cooler (c. 1950; nest boxes painted white) and future warmer (2040–2099; nest boxes painted black) climate conditions. In Correspondence Paul J. CaraDonna, Chicago Botanic Garden, each year, we measure adult emergence phenology, linear body size, body mass, Glencoe, IL 60022. fat content and survival. Email:
[email protected] 3. Bees in the warming treatment exhibit delayed emergence phenology and a sub- Funding information stantial increase in phenological variance.