DOCSLIB.ORG

Safe Water System Hand Washing Guide for Health Care Workers

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
Safe Water System Hand Washing Guide for Health Care Workers Safe Water System & Hand Washing Guide for Health Care Workers Photo by Amy A. Parker Edition 4 September 2005 Acknowledgments The following individuals provided valuable assistance in the form of original material or critical review: Organized and compiled by: Amy A. Parker, RN, MSN/MPH, CDC Technical advisory by: Centers for Disease Control and Prevention: Patricia Riley, CNM, MPH Robert Quick, MD, MPH Eric Mintz, MD, MPH Pavani Kalluri, MD Daniele Lantagne, PE Stephen Vindigni, MPH CARE Kenya- Homa Bay Field Station: Sam Ombeki, John Migele, Ajode Meshack, Mary Ayalo, Alex Mwaki, Charles Komolleh Homa Bay District Management Team Nyanza Provincial Management Team - 2 - ~Overview of Safe Water System and Hand Washing with Soap~ The Safe Water System (SWS) is a household-based water quality intervention that has been developed in response to the need for inexpensive, alternative means of water treatment and storage in the short to medium term for populations lacking access to safe water. The intervention has three components: 1. Water treatment in the home with a dilute, locally-produced sodium hypochlorite (bleach) solution (i.e. WaterGuard) 2. Safe water storage containers with a narrow mouth and a lid. (i.e. modified clay pots and jerrycans) 3. Behavior change techniques regarding water treatment, storage, and hygiene. Goals of the Safe Water System (SWS): 1. To improve the microbial quality of water in homes by means of a sustainable technology 2. To decrease death and diarrhea from contaminated drinking water 3. To improve hygienic behaviors related to water use. Photo by: Amy A. Parker Why use SWS? The SWS is simple to use, inexpensive, and effective. It gives households a way to make their water safe until they gain access to a piped, treated water system. WaterGuard solution provides a residual effect against recontamination (Whereas boiling is expensive, time consuming, hard on the environment, and does not protect against residual recontamination.) The SWS containers keep dirty hands or cups out of the water because of the narrow mouth and tight-fitting lid. The SWS reduces diarrhea morbidity by about half in children under five years old. Why wash hands with soap? Hand washing is the number one prevention against the spread of person-to-person infection. Hand washing is the cornerstone of infection-control practice. - 3 - What is the Link between the SWS and Hand Washing with Soap? Together, the SWS and proper hand washing with soap dramatically reduce the risk of diarrheal diseases. Reasons Why It Is Important for Nurses and Public Health Technicians to Promote the SWS and Hand Washing with Soap Health benefits to individuals and the community: 1. Treating household drinking water protects the family from diarrhea. 2. Hand washing reduces the spread of germs that cause diarrhea, respiratory illness, and skin infections. Professional obligation to promote cleaner water and better hygiene practices. ~Components of the SWS~ I. The Bottle of WaterGuard What is WaterGuard? WaterGuard is a 1% sodium hypochlorite solution (dilute bleach) which is used to disinfect water and make it safe for drinking. When should you use WaterGuard? Every time you refill your water container, you should treat the water with WaterGuard. Water should be treated YEAR ROUND. You should even treat your water if you have piped water and store it because the water can become contaminated during storage. Photo by: PSI WaterGuard is a household water treatment intervention and should not be used in boreholes or community wells. How much WaterGuard should be added to a 20 litre container (or 25 litre container in Nigeria)? 1 capful is sufficient for clear water 2 capfuls for dirty water For containers larger than 20 litres, the dose of WaterGuard should be increased proportionately (e.g., 2 capfuls should be used to treat clear water in a 40 litre container). In Nigeria, a 50 litre container of clear water would require 2 capfuls. How long does the bottle last before it expires? The product’s shelf life is 12 months if UNOPENED. After the bottle is opened in the home, the solution should be used up within two to three months because the introduction of air causes it to lose its potency. - 4 - When is the water safe to drink after treating it? Treat the water and shake or stir the container. Then wait ½ hour before drinking. Where should the bottle of WaterGuard be stored? Out of sunlight, out of the reach of children, in a cool, dry place. Who sells the product? Hospital canteens/ kiosks Supermarkets Some pharmacies Other shops Photo by Amy A. Parker Some community-based organizations Cost: KSh 20 per bottle. In Nigeria, one bottle costs about 30 Naira. What are other purposes of WaterGuard besides using it for drinking water? Treated water should also be used for hand washing, washing fruits and vegetables, and cleaning kitchen utensils. Is WaterGuard a prevention or a treatment for diarrhea? WaterGuard is a PREVENTION for diarrhea, whereas Oral Rehydration Solution (ORS) is a treatment. What does WaterGuard taste like? WaterGuard has a chlorine or metallic taste to it. It is important to tell your patients that a slight odor of chlorine means that their water is safe to drink. Limitations of WaterGuard Relatively ineffective against some parasites Reduced efficiency and disagreeable taste or odor that may result when WaterGuard is used to treat water with excessive amounts of organic material, for example in turbid water. Safety Issues and Health Impact: WaterGuard is Dilute and Safe If WaterGuard is accidentally ingested in large quantities by children, there are only minor, transient effects on health. There may be a very low risk of cancer from using WaterGuard which only would be a concern after many decades of regular use in turbid water. The risk of poor growth and development (and even death) from diarrhea is quite high for infants and small children, so the benefits of WaterGuard far outweigh any small risks. This position has been taken by WHO and the world’s leading water experts. Chlorinated water is the norm in most developed countries. Chlorine is used widely in city water systems. - 5 - II. The Recommended Containers: Modified Clay Pots and JerryCans EXAMPLES of MODIFIED CLAY POTS Advantages: Ø Spigot, narrow mouth, and lid reduce risk of recontamination Ø The water is kept cool Disadvantages: Ø Break easily Ø Heavy to carry Photos by Amy A. Parker Ø Vary in volume (making dosing instructions difficult) Ø More expensive than traditional clay pot Ø Spigot may leak EXAMPLES of JERRYCANS Advantages: Ø A narrow mouth for filling Ø Appropriate shape and dimensions so that it is not too difficult to carry Ø Standard volume simplifies WaterGuard dosing Disadvantages: Ø Does not keep water cool Ø Photo by: http://www.stowers.co.nz Over time the exposure to sunlight may damage the vessel causing it to crack Ø Narrow mouth makes cleaning more difficult Ø Some are expensive Containers that are NOT RECOMMENDED: Traditional Clay Pots and Buckets (Or other vessels with a wide mouth and no lid) Traditional Clay Pot Bucket Although these cost less and are readily available, these options DO NOT KEEP YOUR WATER SAFE FROM RECONTAMINATION! Photos by: Amy A. Parker - 6 - If you do not have a modified clay pot or a jerrycan, it is recommended that you use a lid on the container you do have, and that you either pour out the water or retrieve the water with a clean ladle or cup (making sure not to touch your hands in the water). ***Although the use of the recommended safe storage containers is encouraged, patients should be taught to use WaterGuard in whatever storage vessel they can afford for now. The chlorine residual left in the water by WaterGuard protects the quality of stored water. Cleaning Instructions for the Container: Clay pots should be cleaned out with a sisal twine EACH TIME water is added, preferably with detergent. Jerry cans should be cleaned at least once a week to remove bio-film build-up as follows: 1. Pour 1-2 litres of water into the container. 2. Add double the usual dose of WaterGuard (e.g., two capfuls instead of one) 3. Add hard grains of rice or gravel 4. Agitate vigorously. (This step is key!) 5. Pour out solution. III. Behavior Change Techniques ***Behavior change is required for the positive impacts of the SWS and hand washing to take effect! Aspects to consider when dealing with behavior change: Ø Cultural issues / acceptability Ø Awareness of a problem Ø Patient preferences Use motivational interviewing techniques to promote the Safe Water System and Hand Washing with Soap. Motivational Interviewing involves the following elements described in the acronym ‘FRAMES’: Feedback Responsibility Advice Menu (of options) Empathy Self Efficacy Photo by: Amy A. Parker - 7 - 1. Providing Feedback involves non-judgmental sharing of local data on diarrhea rates and water quality within the patients’ community. This also includes education on the causes of diarrhea. 2. Responsibility for change within each patient is emphasized. 3. Advice is given (but in a professional, non-threatening manner). The patient is free to decide how the suggestions fit his or her own personal lifestyle and to accept or reject the advice. 4. Menu of options is given for dealing with the problem. 5. Empathic listening style is important to build the trust of the patients. Photo by Amy A. Parker 6. Self Efficacy, or self confidence in achieving change, is supported. It is important to support any thought, desire, or attempt at behavior change by expressing
Load more

Recommended publications
  • Water Quality Interventions to Prevent Diarrhoea: Cost and Cost-Effectiveness
    Water Quality Interventions to Prevent Diarrhoea: Cost and Cost-Effectiveness Dr Thomas F. Clasen, London School of Hygiene & Tropical Medicine, UK Ms Laurence Haller, World Health Organization, Geneva, Switzerland Public Health and the Environment Water, Sanitation and Hygiene WHO/HSE/WSH/08.02 Water Quality Interventions to Prevent Diarrhoea: Cost and Cost-Effectiveness Prepared by: Dr Thomas F. Clasen, London School of Hygiene & Tropical Medicine, UK Ms Laurence Haller, World Health Organization, Geneva, Switzerland Public Health and the Environment World Health Organization Geneva 2008 Water Quality Interventions to Prevent Diarrhoea: Cost and Cost-Effectiveness © World Health Organization 2008 The illustration on the cover page is extracted from Rescue Mission: Planet Earth, © Peace Child International 1994; used by permission. All rights reserved. Publications of the World Health Organization can be obtained from WHO Press, World Health Organization, 20 Avenue Appia, 1211 Geneva 27, Switzerland (tel.: +41 22791 3264; fax: +41 22 791 4857; e-mail: [email protected]). Requests for permission to reproduce or translate WHO publications – whether for sale or for noncommercial distribution – should be addressed to WHO Press, at the above address (fax: +41 22 791 4806; e-mail: [email protected]). The designations employed and the presentation of the material in this publication do not imply the expression of any opinion whatsoever on the part of the World Health Organization concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. Dotted lines on maps represent approximate border lines for which there may not yet be full agreement.
    [Show full text]
  • Limitations of Solar Disinfection (SODIS) Water Treatment in Low-Income Communities Honors Senior Thesis
    Limitations of Solar Disinfection (SODIS) Water Treatment in Low-Income Communities Honors Senior Thesis Release Agreement Form The High Library supports the preservation and dissemination of all papers and projects completed as part of the requirements for the Elizabethtown College Honors Program (Honors Senior Thesis). Your signature on the following form confirms your authorship of this work and your permission for the High Library to make this work available. By agreeing to make it available, you are also agreeing to have this work included in the institutional repository, JayScholar. If you partnered with others in the creation of this work, your signature also confirms that you have obtained their permission to make this work available. Should any concerns arise regarding making this work available, faculty advisors may contact the Director of the High Library to discuss the available options. Release Agreement I, as the author of this work, do hereby grant to Elizabethtown College and the High Library a non-exclusive worldwide license to reproduce and distribute my project, in whole or in part, in all forms of media, including but not limited to electronic media, now or hereafter known, subject to the following terms and conditions: Copyright No copyrights are transferred by this agreement, so I, as the author, retain all rights to the work, including but not limited to the right to use in future works (such as articles or books). With this submission, I represent that any third-party content included in the project has been used with permission from the copyright holder(s) or falls within fair use under United States copyright law (http://www.copyright.gov/title17/92chap1.html#107).
    [Show full text]
  • Challenges to the Commercial Viability of Point-Of-Use (POU) Water Treatment Systems in Low-Income Settings John Harris Disserta
    Challenges to the Commercial Viability of Point-of-Use (POU) Water Treatment Systems in Low-Income Settings John Harris Dissertation submitted in partial fulfillment of an: MSc in Water Science Policy and Management School of Geography and the Environment Oxford University September 2, 2005 Abstract Point-of-use (POU) water treatment systems have been put forward in recent years as low-cost, scalable, and effective solutions to the significant challenge of providing potable drinking water in lower income settings. In spite of their usefulness, however, levels of adoption and continued use remain low. Recently, several projects have turned to a commercial approach in order to make the products more widely available. This trend seeks to position POU products alongside other health-related products which have been delivered in part by a commercial approach, such as condoms or bed-nets. Drawing upon semi-structured interviews with key industry experts, this research argues that these initial projects have failed to boost significantly adoption rates. Reasons for this failure are explored. Nevertheless, the pursuit of commercial viability presents a promising strategy by which to promote POU products’ adoption and sustained use. Strategies that have helped POU projects achieve partial commercial viability thus far, and may be useful in formulating strategies for POU projects seeking commercial viability in the future, are developed and explored. While projects promoting POU products have to date been unsuccessful in achieving commercial viability, should they do so in the future, these products, in conjunction with a commercial approach, have the opportunity to change the paradigm for the provision of potable water in lower income settings.
    [Show full text]
  • Household Water Treatment and Safe Storage Factsheet: Source Protection
    Household Water Treatment and Safe Storage Factsheet: Source Protection The Treatment Process Potential Treatment Capacity Very Effective For: Somewhat Effective For: Not Effective For: Local contamination of the Naturally occurring water source contamination Contaminants introduced upstream of the water source What is Source Protection? Source Protection Practices There are many pollution problems which The following provides suggestions on may threaten drinking water quality at the several things that can be done to protect source, point of collection, or during different water sources from contamination transport. Source protection can reduce or and improve the quality. eliminate the risk of contamination, resulting For all Water Sources and Points of Use in improved water quality and reduced risk (where the water is stored or used): of disease. Source protection should always be practiced as the first step in the multi- Locate latrines down hill and at least 30 barrier approach to safe drinking water. meters away from water sources. Keep animals away by using fences What Causes Contamination? around the water source The main risk factors for contamination at Maintain separate area for washing clothes the water source, collection point and during and watering animals transport are: Keep the general environment around the Poor site selection of the water source water source and points of use clean and Poor protection of the water source against free from excreta and garbage pollution (e.g. agricultural runoff Plant trees along creeks and rivers and contaminated with manure and fertilizers) maintain a well forested area above your Poor structure design or construction (e.g. water source, to trap contaminants and lack of a well lining and/or cover, tank prevent erosion sealing, poor pipe connections) Provide adequate drainage to prevent Deterioration or damage to structures (e.g.
    [Show full text]
  • Integrating Sanitation Into Services for People Living with HIV and AIDS
    INTEGRATING SANITATION INTO THE BASIC CARE PACKAGE INTEGRATING SANITATION INTO SERVICES FOR PEOPLE LIVING WITH HIV AND AIDS JULY 2012 JULY 2012 This publication was prepared for the U.S. Agency for International Development. This publication was prepared for the U.S. Agency for International Development. INTEGRATING SANITATION INTO THE BASIC CARE PACKAGE C-Change is a USAID-funded project, implemented by FHI 360, to improve the effectiveness and sustainability of social and behavior change communication (SBCC) across development areas, including family planning and reproductive health, HIV prevention, malaria prevention, other health areas, civil society, and democracy and governance. C- Change works with regional and local partners to strengthen their capacity to implement effective SBCC programs. For information, visit www.c-changeproject.org. WASHplus, a five-year (2010–2015) cooperative agreement managed by FHI 360 with CARE and Winrock International as core partners, is funded through USAID’s Bureau for Global Health. WASHplus creates supportive environments for healthy households and communities by delivering interventions that lead to improvements in water, sanitation, hygiene (WASH) and indoor air pollution (IAP). WASHplus uses at-scale as well as integrated programming approaches to reduce diarrheal diseases and acute respiratory infections, the two top killers of children under five years of age globally. For information, visit www.washplus.org or email: [email protected]. Contact Information: USAID C-Change and WASHplus Projects FHI Development 360 1825 Connecticut Avenue, NW Washington, DC 20009-5721 Tel. 202-884-8000; Fax: 202-884-8454 Submitted to: Gloria Coe and Shanti Conly, AOTRs C-Change Project Merri Weinger, AOTR WASHplus Project U.S.
    [Show full text]
  • SAFE WATER SYSTEMS: an Evaluation of the Zambia CLORIN Program
    SAFE WATER SYSTEMS: An Evaluation of the Zambia CLORIN Program FINAL REPORT 26 September 2004 Lynnette Olembo, MPH. Principal Investigator, Johns Hopkins Bloomberg School of Public Health FAD Kaona, BA, MA PhD. Co-investigator, Mwengu Social and Health Research Center Mary Tuba, MA, B.SW. Programs Manager, Mwengu Social and Health Research Center Gilbert Burnham, MD, PhD. Department of International Health, Johns Hopkins School of Public Health Technical Advice: Eckhard Kleinau, DrPH, MD, , Senior Technical Director, Environmental Health Project (EHP) Funding Provided by: U.S. Agency for International Development (USAID) through the Environmental Health Project (EHP) Narrative Safe Water System evaluation report. 26 September 2004. Page 1 ORGANIZATION This report is organized into three parts. This first part contains the narrative. The second part contains the data tables, and the third part contains the questionnaire. ABSTRACT AND KEY FINDINGS This is a report of the evaluation of the Zambia Safe Water Systems program conducted by The Mwengu Social and Health Research Centre and the Johns Hopkins Bloomberg School of Public Health. The intent of this study was to assess how the Safe Water System was being used in areas where marketing and distribution had focused. Sites were selected on a nationwide basis using distribution information from Society for Family Health (SFH), Population Services Inter- national’s (PSI) local affiliate, who ran the social marketing program for CLORIN. A sample size of 1319 households was used, stratifying for type of marketing and household characteristics. For each of these households interviews were carried out among heads of households, primary water caretakers, primary child caretakers and information gathered on children in the household under age five.
    [Show full text]
  • The Drinking Water Response to the Indian Ocean Tsunami Including the Role of Household Water Treatment
    World Health Organization Sustainable Development and Healthy Environments The Drinking Water Response to the Indian Ocean Tsunami Including the Role of Household Water Treatment Thomas Clasen & Lucy Smith London School of Hygiene & Tropical Medicine Protection of the Human Environment Water, Sanitation and Health Geneva 2005 WHO/SDE/WSH/05.04 English only The Drinking Water Response to the Indian Ocean Tsunami, Including the Role of Household Water Treatment Thomas Clasen & Lucy Smith London School of Hygiene & Tropical Medicine Water, Sanitation and Health Protection of the Human Environment World Health Organization Geneva 2005 The Drinking Water Response to the Indian Ocean Tsunami, Including the Role of Household Water Treatment © World Health Organization 2005 All rights reserved. Publications of the World Health Organization can be obtained from Marketing and Dissemination, World Health Organization, 20 Avenue Appia, 1211 Geneva 27, Switzerland (tel: +41 22 791 2476; fax: +41 22 791 4857; email: [email protected]). Requests for permission to reproduce or translate WHO publications – whether for sale or for noncommercial distribution – should be addressed to Publications, at the above address (fax: +41 22 791 4806; email: [email protected]). The designations employed and the presentation of the material in this publication do not imply the expression of any opinion whatsoever on the part of the World Health Organization concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. The mention of specific companies or of certain manufacturers’ products does not imply that they are endorsed or recommended by the World Health Organization in preference to others of a similar nature that are not mentioned.
    [Show full text]
  • A Survey of Point of Use Household Water Treatment Options for Rural South India
    Georgia State University ScholarWorks @ Georgia State University Public Health Theses School of Public Health 1-6-2012 A Survey of Point of Use Household Water Treatment Options for Rural South India Kendralyn G. Jeffreys Follow this and additional works at: https://scholarworks.gsu.edu/iph_theses Part of the Public Health Commons Recommended Citation Jeffreys, Kendralyn G., "A Survey of Point of Use Household Water Treatment Options for Rural South India." Thesis, Georgia State University, 2012. https://scholarworks.gsu.edu/iph_theses/190 This Thesis is brought to you for free and open access by the School of Public Health at ScholarWorks @ Georgia State University. It has been accepted for inclusion in Public Health Theses by an authorized administrator of ScholarWorks @ Georgia State University. For more information, please contact [email protected]. A Survey of Point of Use Household Water Treatment Options for Rural South India Kendralyn G. Jeffreys Table of Contents INTRODUCTION............................................................................................................5 Purpose ..........................................................................................................................................................................6 The Need for Household Water Treatment....................................................................................................6 WATER IN INDIA ..........................................................................................................8 The Physical
    [Show full text]
  • Monitoring Effective Use of Household Water Treatment and Safe Storage Technologies in Ethiopia and Ghana by Matthew M
    Monitoring Effective Use of Household Water Treatment and Safe Storage Technologies in Ethiopia and Ghana by Matthew M. Stevenson 1. Introduction Household water treatment and storage (HWTS) technologies dissemination is scaling-up to reach out to the almost 900 million people without access to improved water supply (JMP, 2008). Successful scale-up requires monitoring and evaluation (M&E) of behavioral indicators to achieve safe water and improved health. This paper presents a consistent framework for the operational monitoring of the behavioral indicator “Effective Use” as of a set of eight HWTS technologies including dilute bleach solution, Aquatabs, solar disinfection (SODIS), cloth filters, the ceramic pot filter, the biosand filter, PUR and associated safe storage practices. “Effective Use” is defined as the proper operation of HWTS technologies in the home, as instructed by the implementing agency, resulting in the production and storage of clean water in order to limit exposure to a variety of waterborne diseases. A framework for operational monitoring of Effective Use at the household is developed in Chapter 3. The framework consists of two systems of independent checks on Effective Use in the home. Monitoring Observations specific to each technology, comprised of the five categories of Treatment, Safe Storage, Maintenance, Replacement Period, and Physical Inspection are laid forth. A set of Water Quality Monitoring methods is used to confirm the Monitoring Observations. Field methods for measuring turbidity, residual free available chlorine, and E.coli as an indicator of microbiological water quality are described in Chapter 2 that require minimal training, time, or equipment and are cost- effective (US $3.60 for a complete round of household tests).
    [Show full text]
  • How Are Water Treatment Technologies Used in Developing Countries and Which Are the Most Effective? an Implication to Improve Global Health
    Review Article Page 1 of 14 How are water treatment technologies used in developing countries and which are the most effective? An implication to improve global health Caleb Zinn1, Rachel Bailey1, Noah Barkley1, Mallory Rose Walsh1, Ashlen Hynes1, Tameka Coleman1, Gordana Savic1, Kacie Soltis1, Sharmika Primm1, Ubydul Haque2 1Department of Public Health & Prevention Sciences, Baldwin Wallace University, Berea, OH, USA; 2Department of Biostatistics and Epidemiology, University of North Texas Health Science Center, Fort Worth, TX, USA Contributions: (I) Conception and design: C Zinn, U Haque; (II) Administrative support: None; (III) Provision of study materials or patients: None; (IV) Collection and assembly of data: All authors; (V) Data analysis and interpretation: U Haque; (VI) Manuscript writing: All authors; (VII) Final approval of manuscript: All authors. Correspondence to: Ubydul Haque. Department of Biostatistics and Epidemiology, University of North Texas Health Science Center, Fort Worth, TX, USA. Email: [email protected]. Abstract: Worldwide, there are an estimated 2.3 billion people living in water-scarce and stressed areas. The water in these areas may contain harmful pathogens, such as bacteria, that can have a negative effect on human health. Poor sanitation, lack of hygiene, contaminated water sources, and the overall poor quality of drinking water leads to disease and death amongst people of all ages in underdeveloped and developing countries. In order to better the health of these communities and the quality of water, affordable water treatment technologies that can reduce harmful contamination to potable water standards must continue to be developed. The purpose of this study is to review the currently available techniques, such as solar water disinfection (SODIS), chlorination, ceramic and biosand water filtration and slow sand filtration, that can be utilized in developing countries.
    [Show full text]
  • Experiences with Ceramic Pot Water Filtration Systems in Uganda: a Case Study of the Health and Social Impacts of a Market-Based Approach
    Experiences with ceramic pot water filtration systems in Uganda: A case study of the health and social impacts of a market-based approach by Fantasia Williams A thesis submitted in partial fulfillment of the requirements for the degree of Master of Science / Master of Landscape Architecture (School for Environment and Sustainability) in the University of Michigan May 2020 Thesis Committee: Assistant Professor of Practice, Jose F. Alfaro, PhD Professor, Environmental Health Sciences, Marie S. O'Neill, PhD Abstract: Nearly half of the developing world lacks access to improved sanitation, and millions of individuals lack access to improved drinking water. Following trends of the rest of the developing world, diarrheal diseases are the number one cause of death among children under five years old in Uganda. Among all age groups, diarrhea can still be found among the top ten causes of death, continuously securing the sixth spot over the past ten years. In response, SPOUTS of Water, a Ugandan based NGO, began manufacturing and selling ceramic pot filters as an effective and affordable method of water treatment. Across various locations and over time, evidence has demonstrated that improving water and sanitation conditions can prevent a significant portion of diarrheal disease. The primary objective of this cross-sectional study is to investigate if the usage of the Purifaaya filter in two Ugandan communities is associated with a reduced prevalence of diarrheal disease. After adjustments for the total number of persons in a household, location (urban vs rural), water source, and toilet type, the study found that there was an association between filter use and the reduction in reported diarrheal disease.
    [Show full text]
  • Managing Water in the Home: Accelerated Health Gains from Improved Water Supply
    WHO/SDE/WSH/02.07 Distr.: Limited English only Managing Water in the Home: Accelerated Health Gains from Improved Water Supply Water, Sanitation and Health Department of Protection of the Human Environment World Health Organization Geneva Ó World Health Organization 2002 The illustration of the cover page is extracted from Rescue Mission: Planet Earth, Ó Peace Child International 1994; used by permission This document is not issued to the general public and all rights are reserved by the World Health Organization. The document may not be reviewed, abstracted, quoted, reproduced or translated, in part or in whole, without the prior written permission of WHO. No part of this document may be stored in a retrieval system or transmitted in any form or by any means – electronic, mechanical or other without the prior written permission of WHO. The views expressed in documents by named authors are solely the responsibility of those authors. (or The authors alone are responsible for the views expressed in this document) WHO/SDE/WSH/02.07 Distr.: Limited English only Managing Water in the Home: Accelerated Health Gains from Improved Water Supply Prepared by: Professor Mark D. Sobsey Department of Environmental Sciences and Engineering School of Public Health University of North Carolina Chapel Hill North Carolina 27599-7400 USA Tel: +1 919 966 7303 Fax: +1 919 966 4711 E-mail: [email protected] TABLE OF CONTENTS Page Foreword ..................................................................................................................................................................
    [Show full text]