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YUVA-January 2021

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YUVA-January 2021 Editor-in-Chief Prof R. K. Bhandari Editor Dr. Rachna Chandan Production In-charge Mr. Mohan Jain Students Editors Team Mr. Aditya Kr. Tiwari (ThirdYear) Mr. Aditya Mittal (Second Year) Mr. Avinash Kaushik (Third Year) Ms. Nehal Agarwal (Second Year) Mr. Sohail Saifi (Second Year) Mission Statement The essential purpose of the Newsletter is to reinforce and allow increased awareness and knowledge regarding hotel innovations and technology for diverse readership including alumni, faculty, students and parents. YUVA : E NEWSLETTER | BCIHMCT 1 Message from the Editor-in-Chief Dear Reader, I wish good health to you and your family members. These are unexpected and challenging times. The Covid-19 has impacted hospitality industry and economy in a big way all across the world. It has taught us a lot and has shown us different perspectives of life too. I am hopeful that very soon, we shall be back in the stage again. I congratulate entire editorial team of YUVA for their efforts in encompassing all relevant and timely catch of the situations to make it more relevant. This will certainly help in adding value“ to our” ethics, knowledge and skills. I also congratulate all of you for making us feel proud again as Ranking of India Today's Best Colleges Survey 2020 has ranked BCIHMCT at number 6 amongst the top colleges of Hotel Management in the country and also at number 1 in the Category of Emerging Colleges of the Century. We are making all out efforts to continue with the institutional activities. I wish to assure you that we all are extremely careful and concerned about our students learning & training, career and wellbeing. We are working hard on these issues and trying to provide best possible education for each one of you in such constrained’ environment. Never stop learning as life doesn strive for adding value to their knowledge and skill. ’t stop teaching…One should continuously Stay healthy and stay safe. Prof. R. K. BHANDARI Principal, BCIHMCT YUVA : E NEWSLETTER | BCIHMCT 2 BOOST FOR TOURISM INDUSTRY IN INDIA BY- Nehal Agrawal (2nd Year) The Indian tourism and hospitality industry has emerged as one of the key drivers of growth among the services sector in India. Travel and Tourism is among the sectors most affected by this crisis but at the same time, Tourism can also be an integral part of the global recovery efforts. It is also a potentially large employment generator besides being a significant source of foreign exchange for the country. In the COVID 19 aftermath, countries will need to realise a new reality of the tourism and travel industry and make all efforts to shape the sector accordingly. Tourism Businesses will require a re-thinking of how they will operate in terms of hygiene, health and safety to ensure safety of their clients and staff. For this, the Indian government has realised the country's potential and taken several steps to make India a global Tourism hub. Some of the initiatives planned to boost tourism and hospitality sectors are:- Dekho Apna Desh Webinar The Ministry of Tourism in India recently launched its “Dekho Apna Desh” webinar to offer tourism virtually. It is intended to provide an in-depth knowledge on several destinations in India alongwith information about the heritage of India. The first webinar took place on April 14, 2020. A total of 61 webinars took place and covered showcasing the diverse and remarkable history and culture of India including its monuments, cuisine, arts, dance forms, natural landscapes, festivals and many other aspects. The Union Minister for Tourism and Culture said that the series of webinars shall be an ongoing feature. YUVA : E NEWSLETTER | BCIHMCT 3 Audio Odigos Ministry of Tourism launched Audio Guide facility App called Audio Odigos for 12 sites in India (including iconic sites). It contains an inbuilt map of site for a smooth navigation during tour of the site and also offers verified content, with visuals & voice over support. Listeners will be offered various versions of history such as Podcasts, Synopsis and Detailed History. The audio can be chosen in their preferred language & version of history. It is available for download on all Android and iOS supported mobile phones. The 12 sites in India include Amer Fort (Rajasthan), Chandni Chowk, Red Fort, Purana Quila and Humayun’s Tomb (New Delhi), Fatehpur Sikri and Taj Mahal (Uttar Pradesh), Somnath and Dholavira (Gujarat), Khajuraho (Madhya Pradesh), Mahabalipuram (Tamil Nadu) and Mahabodhi Temple (Bihar). • Under Budget 2020–21, the Government of India has allotted Rs 1,200 crore (US$ 171.70 million) for development of tourist circuits under Swadesh Darshan for eight Northeast states. • Under Budget 2020–21, the Government of India has allotted Rs 207.55 crore (US$ 29.70 million) for development of tourist circuits under PRASHAD scheme. • In 2019, Government reduced GST on hotel rooms with tariffs of Rs 1,001 (US$ 14.32) to Rs 7,500 (US$ 107.31) per night to 12% and those above Rs 7,501 (US$ 107.32) to 18% to increase India’s competitiveness as a tourism destination. Source https://www.ibef.org/industry/tourism-hospitality-india.aspx YUVA : E NEWSLETTER | BCIHMCT 4 PERCEPTION TO PERSPECTIVE BY- Aditya Mittal (2nd Year) We all have thought in our lives about hotel management as a career but some where we have this feeling that what will happen after choosing a career like hotel management, like what is the future in this career, what all we can do in it. To answer this, our alumni and seniors who are doing great in their career have shared their views so that we have a perspective. Firstly, I would like to share the views of Mr. Lakshay Marwaha who is the alumni of our college whose thoughts were to excel in the field of hospitality industry where he could apply and develop his skills with fast faced and innovative company to pursue a challenging and rewarding career helped him to set his goals high because of which he is currently working as an OCER in THE OBEROI’S TRIDENT JAIPUR. Secondly, I would like to give an example of chef Mayank Kumar who is an alumni whose thought about this career was not just to make food in the kitchen he saw the hotel management career as a full package of management and technical skills which could actually help us in many ways. While talking of him I would like to share some of his achievement in his career so that you could relate with us that why his words should be taken into consideration. He is titled as chef extraordinaire 2020 organized by golden crown, winner of state level in India skill, runner up in north regional India skill; he was also entitled as student of the year by our college and many more. According to him the course of hotel management provides us various opportunity it is the matter of fact that we should grab it. he is been selected as an OCER in the OBEROI by due to pandemic situation he could not start his work now as he is waiting for his work to get start but as other, he didn’t stop wait for his chance as he said this career gives us ample opportunity and by following his own word. He started a business of helping other who are the starters in this industry by consulting them and he have also started taking classes on how to run bakery business from home during festive season and other occasions. Some of us might have thought about it but he did it. This career is all about grabbing knowledge and applying it in the practical life and by thinking practically our seniors like Mr. Saurav Yadav who gain his working experience from VIVANTA by TAJ and le meridian came with the idea of not sitting idly at home attending classes having a career goal is also an important thing as he is planning of having a hire qualification in this career with his job as he is in the last year and now it’s the time to follow his goals in the hospitality industry. All these are the different perspective of our seniors who are the part and some are going to be the parts of the hotel industry and by having such great opportunity in this career which are still not explored out I think having a career in this is a great option that we could choose for ourselves. YUVA : E NEWSLETTER | BCIHMCT 5 HOME DESTINATION TO TOURISM BY- Aditya Mittal (2nd year) Indian tourism is currently facing a hard time during the covid-19 pandemic as we all know. But since the unlocking is done once again tourism industry is growing and is strengthening by have all the safety for covid-19 on its side. Meetings are held on this and the Indian government. On Mann ki Baat forum prime minister MR. NARENDRA MODI came up with several facts which helped our industry like having the virtual visit to the museum of new Delhi as they are opening 10 virtual galleries for the people who want to stay at home but wants to know more about the cultures, traditions and sculptures of India. These 10 virtual galleries are giving the facilities of having a tour in the museum while sitting comfortably at your home, by this not only we are sharing the heritage of India we are keeping it safe by conserving them. Not only this, during this time we should focus on promoting our cultures in the world and Jonas masetti also known as vihvanath playing an important role in this as he gives lessons of get in an organization Vishvavidya, brazil.
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