A Quantitative Analysis of China's Structural Transformation
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Developments in Chinese Agriculture
DEVELOPMENTS IN CHINESE AGRICULTURE abare eReport 05.7 Ivan Roberts and Neil Andrews July 2005 abare © Commonwealth of Australia 2005 This work is copyright. The Copyright Act 1968 permits fair dealing for study, research, news reporting, criticism or review. Selected passages, tables or diagrams may be reproduced for such purposes provided acknowledgment of the source is included. Major extracts or the entire document may not be repro- duced by any process without the written permission of the Executive Director, ABARE. ISSN 1447-817X ISBN 1 920925 39 2 Roberts, I. and Andrews, N. 2005, Developments in Chinese Agriculture, ABARE eReport 05.7, Canberra, July. Australian Bureau of Agricultural and Resource Economics GPO Box 1563 Canberra 2601 Telephone +61 2 6272 2000 Facsimile +61 2 6272 2001 Internet www.abareconomics.com ABARE is a professionally independent government economic research agency. ABARE project 2989 abare eReport 05.7 foreword China’s rapid economic growth is bringing about marked changes to its agricultural industries. Profound changes are taking place in the demand for agricultural products as consumers move away from staple foods such as grains to include vegetables, fruits, meats and dairy prod- ucts in their diets. So far, China has been able to meet these changes in demand by being able to adapt its domestic agricultural production. However, there is evidence now that China’s agriculture is coming under increasing pres- sure from problems associated with water constraints and land degrada- tion in some regions. Because China is a large agricultural producing and consuming country, small changes in either production or consumption can have a signifi - cant infl uence on world trade. -
Local Authority in the Han Dynasty: Focus on the Sanlao
Local Authority in the Han Dynasty: Focus on the Sanlao Jiandong CHEN 㱩ڎ暒 School of International Studies Faculty of Arts and Social Sciences University of Technology Sydney Australia A thesis submitted in fulfilment of the requirements for the degree of Doctor of Philosophy University of Technology Sydney Sydney, Australia 2018 Certificate of Original Authorship I certify that the work in this thesis has not previously been submitted for a degree nor has it been submitted as part of requirements for a degree except as fully acknowledged within the text. I also certify that the thesis has been written by me. Any help that I have received in my research work and the preparation of the thesis itself has been acknowledged. In addition, I certify that all information sources and literature used are indicated in the thesis. This thesis is the result of a research candidature conducted with another University as part of a collaborative Doctoral degree. Production Note: Signature of Student: Signature removed prior to publication. Date: 30/10/2018 ii Acknowledgements The completion of the thesis would not have been possible without the help and support of many people. Firstly, I would like to express my sincere gratitude to my supervisor, Associate Professor Jingqing Yang for his continuous support during my PhD study. Many thanks for providing me with the opportunity to study at the University of Technology Sydney. His patience, motivation and immense knowledge guided me throughout the time of my research. I cannot imagine having a better supervisor and mentor for my PhD study. Besides my supervisor, I would like to thank the rest of my thesis committee: Associate Professor Chongyi Feng and Associate Professor Shirley Chan, for their insightful comments and encouragement; and also for their challenging questions which incited me to widen my research and view things from various perspectives. -
2019 AIM Program
A Message from ASABE President Maury Salz Welcome to the 2019 Annual International Meeting (AIM) of the American Society of Agricultural and Biological Engineers in Boston, Massachusetts. I extend a special welcome to first time participants, international attendees and pre-professionals. I am confident you will find the meeting a welcoming and stimulating investment of your time. AIM offers a wide array of opportunities for you to gain knowledge in technical sessions, make new or catch-up with old friends at social events, contribute to the ongoing growth efforts in technical communities, and to celebrate the accomplishments of peers in the awards ceremonies. I highly encourage you to engage in the opening keynote session by GreenBiz’s Joel Makower and the following panel discussion on sustainability and the need for a national strategy, which could alter how we live. We as individuals, and collectively as ASABE, will be challenged to think about how this broader vision of sustainability could fundamentally change our lives and the profession. I want to thank our friends at Cornell University for serving as local hosts and the volunteer coordinators. Students work as volunteers to enhance the experience for all meeting participants and you can locate them by their blue shirts. Please thank them when you have the chance. Boston is rich in history and be sure to take some time to experience what this unique area has to offer. I also encourage you to participate actively in AIM and reflect on how you can advance the Society goals to benefit yourself personally and the people of the world. -
Stepping Stones Towards Sustainable Agriculture in China an Overview of Challenges, Policies and Responses
Stepping stones towards sustainable agriculture in China An overview of challenges, policies and responses Andreas Wilkes and Lanying Zhang Country Report Food and agriculture Keywords: March 2016 China, agriculture, agricultural policies, sustainability, food systems About the authors Andreas Wilkes, Director, Values for development Ltd ([email protected]) Lanying Zhang, Executive Deputy Dean, Institute of Rural Reconstruction, Southwest University, Chongqing, China ([email protected]) Produced by IIED’s Natural Resources Group The aim of the Natural Resources Group is to build partnerships, capacity and wise decision-making for fair and sustainable use of natural resources. Our priority in pursuing this purpose is on local control and management of natural resources and other ecosystems. Acknowledgements The authors thank Seth Cook and Barbara Adolph of IIED for comments on drafts of this report, and participants in the workshop on Sustainable Agricultural Development and Cooperation held in Beijing on 20th March 2015. Published by IIED, March 2016 Wilkes, A and Zhang, L (2016) Stepping stones towards sustainable agriculture in China: an overview of challenges, policies and responses. IIED, London. http://pubs.iied.org/14662IIED ISBN: 978-1-78431-325-8 International Institute for Environment and Development 80-86 Gray’s Inn Road, London WC1X 8NH, UK Tel: +44 (0)20 3463 7399 Fax: +44 (0)20 3514 9055 email: [email protected] www.iied.org @iied www.facebook.com/theIIED Download more publications at www.iied.org/pubs COUNTRY REPORT In only a few decades, agriculture in China has evolved from a diverse “agriculture without waste” to one involving specialised, high-external input, resource-intensive, commercially-oriented models. -
Agricultural Support Policies and China's Cyclical Evolutionary Path
sustainability Article Agricultural Support Policies and China’s Cyclical Evolutionary Path of Agricultural Economic Growth Xiangdong Guo 1,* , Pei Lung 2, Jianli Sui 3, Ruiping Zhang 1 and Chao Wang 1 1 School of Economics and Management, Beijing Jiaotong University, Beijing 100044, China; [email protected] (R.Z.); [email protected] (C.W.) 2 The Daniels College of Business, University of Denver, Denver, CO 80208, USA; [email protected] 3 Center for Quantitative Economics, Jilin University, Changchun 130012, China; [email protected] * Correspondence: [email protected]; Tel.: +86-10-5168-8044 Abstract: Due to the weak nature of agricultural production, governments usually adopt supportive policies to protect food security. To discern the growth of agriculture from 2001 to 2018 under China’s agricultural support policies, we use the nonlinear MS(M)-AR(p) model to distinguish China’s agricultural economic cycle into three growth regimes—rapid, medium, and low—and analyze the probability of shifts and maintenance among the different regimes. We further calculated the average duration of each regime. Moreover, we calculated the growth regime transfers for specific times. In this study, we find that China’s agricultural economy has maintained a relatively consistent growth trend with the support of China’s proactive agricultural policies. However, China’s agricultural economy tends to maintain a low-growth status in the long-term. Finally, we make policy recommendations for agricultural development based on our findings that continue existing agricultural policies and strengthen support for agriculture, forestry, and animal husbandry. Citation: Guo, X.; Lung, P.; Sui, J.; Keywords: agricultural development; agricultural economic cycle; agricultural policies Zhang, R.; Wang, C. -
The Occurrence of Cereal Cultivation in China
The Occurrence of Cereal Cultivation in China TRACEY L-D LU NEARL Y EIGHTY YEARS HAVE ELAPSED since Swedish scholar J. G. Andersson discovered a piece of rice husk on a Yangshao potsherd found in the middle Yel low River Valley in 1927 (Andersson 1929). Today, many scholars agree that China 1 is one of the centers for an indigenous origin of agriculture, with broom corn and foxtail millets and rice being the major domesticated crops (e.g., Craw-· ford 2005; Diamond and Bellwood 2003; Higham 1995; Smith 1995) and dog and pig as the primary animal domesticates (Yuan 2001). It is not clear whether chicken and water buffalo were also indigenously domesticated in China (Liu 2004; Yuan 2001). The origin of agriculture in China by no later than 9000 years ago is an impor tant issue in prehistoric archaeology. Agriculture is the foundation of Chinese civ ilization. Further, the expansion of agriculture in Asia might have related to the origin and dispersal of the Austronesian and Austroasiatic speakers (e.g., Bellwood 2005; Diamond and Bellwood 2003; Glover and Higham 1995; Tsang 2005). Thus the issue is essential for our understanding of Asian and Pacific prehistory and the origins of agriculture in the world. Many scholars have discussed various aspects regarding the origin of agriculture in China, particularly after the 1960s (e.g., Bellwood 1996, 2005; Bellwood and Renfrew 2003; Chen 1991; Chinese Academy of Agronomy 1986; Crawford 1992, 2005; Crawford and Shen 1998; Flannery 1973; Higham 1995; Higham and Lu 1998; Ho 1969; Li and Lu 1981; Lu 1998, 1999, 2001, 2002; MacN eish et al. -
The Historical Transformation of China's Agriculture: Productivity
The Historical Transformation of China’s Agriculture: Productivity Changes and Other Key Features Liu Shouying, Wang Ruimin, Shi Guang, Shao Ting1 Abstract With the transition from rural China to the urban-rural China, the agriculture in China has experienced the millennium transformation. According to the analysis of sampled data from the National Bureau of Statistics conducted on 70,000 peasant households, agricultural labour productivity, which has been experiencing a long-term stagnation or even a decline, has been eventually increasing at a faster rate than land productivity after 2003. It also reveals the heterogenization of small farmers, the transformation of agricultural inputs from an excessive manual labour to a gradual growth in farm machinery, the expansion of scale of land management, the development of the rural land leasing market and the diversification of the agricultural management entities. Review of the historical transformation of agriculture helps to recognize the declining importance of agricultural land, the direction of the agricultural technological change, the path and the disposition of the agricultural system change and the adjustment of China’ rural policies. Key words: agricultural development model, changes in agricultural productivity, historical transformation of agriculture, JEL codes: N55,O13,Q15 I. The Issue For the long traditional rural society in China, the increasingly tense relationship between man and land is the main factor affecting peasants’ livelihood and economic transformation. With the rapid growth of the population, the slow development of the industrial and commercial sectors can hardly function as a pipeline to absorb the redundant rural workforce. A large amount of labour has been stranded for a long time in the agricultural sector. -
1 Annotated Bibliography of Liu Xiaobo's Texts in Chronological Order
1 Annotated Bibliography of Liu Xiaobo’s Texts in Chronological Order Year Chinese Title English Title Category 04/1984 艺术直觉 On Artistic Intuition 关系学院 学 1 1984 庄子 On Zhuangzi 社科学战线 05/1985 和冲突 – 中西美意的差别 Harmony and Conflicts – Differences between Chinese 京师范大学 and Western Aesthetics 学 07/1985 味觉说 Theory of Taste 科知 Early 1986 种的美思潮 – 徐星陈村索拉的 A New Aesthetic Trend – Remarks Inspired by the Works 文学 2 部作谈起 of Xu Xing, Chen Cun and Liu Suola (1986:3) 04/1986 无法回避的思 – 几部关知子的小说 Unavoidable Reflection – Contemplating Stories on 中 / MA 谈起 Intellectuals (EN 94) Thesis 03/10/1986 机,时期文学面临机 Crisis! New Era’s Literature is Facing a Crisis (FR) 深圳青 10/1986 李厚对 – Dialogue with Li Zehou (1) 中 1986 On Solitude (EN) 家 1988:2 1 th Zhuangzi was a Chinese Daoist thinker who lived around the 4 century BC during the Warring States period, when the Hundred Schools of Thought flourished. 2 Shanghai writer Chen Cun (1954-) and Beijing writers Liu Suola (1955-) and Xu Xing (1956-) who expressed contempt for the formal education of the mid-1980s and its pretention. Liu Xiaobo responded to a conservative attack on 'superfluous people' by defending these three writers who were popular in 1985 and who would be also attacked in 1990 as “rebellious aristocrats” whose works displayed a “liumang mentality.” He wrote a positive interpretation of their way of “ridiculing the sacred, the lofty and commonly valued standards and traditional attitude.” He also drew a connection between traditional “individualists” such as Zhuangzi, the poet Tao Yuanming (365-427 CE) and the Seven Sages of the Bamboo Grove (竹林七) as related to this modem trend of irreverence. -
Agriculture, Rural Areas and Farmers
An Analysis of Current Problems in China’s Agriculture Development: Agriculture, Rural Areas and Farmers Yongxin Quan, Zeng-Rung Liu Yongxin Quan: Department of Agricultural Economics, McGill University, Email:[email protected]; Zeng-Rung Liu: Department of Economics, Concordia University, E-mail: [email protected] This paper is prepared for the annual conference of Canadian Agricultural Economics Society, Calgary, Canada, June, 2002 Contents Abstract 4 1. An Overview of China’s Agriculture Development since the Economic Reform 5 2.Current Problems in the Agricultural Sector 7 2.1. Market distortion, decreasing investment and land property rights 7 2.2. Widened income inequality, poverty and restrictions of labor mobility 9 2.3. Township enterprises 10 2.4.Environmental problems 12 2.5.The challenges of the accession to WTO 13 3. Policy options of China’s Agriculture Development 15 3.1. Deepening market-oriented reforms and reducing governmental interventions 15 3.2. Investment, supports and increasing farmers’ income 17 3.3. Prospective strategies of Agriculture Development 18 after the entry to WTO 4.Conclusion 22 Footnotes 23 References 24 2 Tables and Figures Figure 1-1 5 The Annual Agriculture and Industry Growth Rates as well as the GDP share of the Agricultural sector: 1980-1999 Figure 1-2 6 China’s total output of grains 1978-1998 Figure 2-1 10 The comparison of urban and rural annual income per capita 1981-1993 Figure 2-2 11 Annual total product of township enterprises VS total agriculture product (1978-1992) Figure 2-3 11 Township employee amount VS Employee amount/Rural labor Percentages Table 1-1 14 Tariff changes in some agricultural products after WTO accession in China Table 1-2 14 TRQs of some products Table 1-3 21 The comparison of GDP share and labor share among China, Japan and U.S. -
Agri- Drones in China
FOCUSED MARKET RESEARCH AGRI- DRONES IN CHINA Market Status and Growth Potential September 2017 1 Alphabrwon.com Contents Executive Summary .................................................................................................................... 3 Farm Machinery in China – Overview and Major Trends ............................................................. 4 Agricultural Drones Industry in China ......................................................................................... 5 Efficiency and Cost-Effective Plant Protection. ........................................................................ 5 Application in Animal Husbandry ........................................................................................... 6 Farmland Information Monitoring .......................................................................................... 6 Types of Crops Assisted by Drones in Agriculture in China .................................................. 7 Description of the Current Use, Costs and Forecast of UAV Operations in China ........................... 8 Products and Services ................................................................................................................. 9 Supply and Demand ................................................................................................................ 9 2016 UAV China Drones Market Facts ................................................................................... 10 Government Policy .................................................................................................................. -
Agriculture in China: Between Self-Sufficiency and Global Integration
Uwe Hoering Agriculture in China: Between self-sufficiency and global integration Imprint Agriculture in China: Between self-sufficiency and global integration Published by Asienstiftung / German Asia Foundation in cooperation with the EU-China Civil Society Network Authors: Uwe Hoering (chapter 1–4, 6), Nora Sausmikat (chapter 5). First published in German titled “Landwirtschaft in China: Zwischen Selbstversorgung und Weltmarktintegration”, Essen, December 2010, ISBN 978-3-933341-50-1, 5,00 Euro Uwe Hoering is a freelance journalist working on various issues related to agriculture and development, among them agricultural development in China. He publishes in German print media and on his blog www.globe-spotting.de. Nora Sausmikat is a Sinologist who completed her habilitation in 2011 and serves as the director of the China-Program at the Asia Foundation, based in Essen, Germany. Additionally, she works as lecturer and freelance author. Her research topics are Chinese political reform and civil society. Cover picture: Berit Thomsen Pictures: Uwe Hoering (p. 20, 35) Liu Yi (U2) Nora Sausmikat (22, 27, 40) Eva Sternfeld (1, 3, 5, 10, 18) Berit Thomsen (9, 15, 16, 21, 24, 28, 29, 31, 33, 36, 37, 38) All rights reserved by the photographers Charts: U. S. Department of Agriculture (p. 12 and 23) Concept and design: Hantke & Partner, Heidelberg Realisation and typesetting: Klartext Medienwerkstatt GmbH, Essen All rights reserved. Prints or other use is welcomed but only permitted by quoting author and source. For the time being this publication -
Current Situation and Countermeasure of Modern Agriculture Development in Northeast China
Open Access Library Journal 2018, Volume 5, e4922 ISSN Online: 2333-9721 ISSN Print: 2333-9705 Current Situation and Countermeasure of Modern Agriculture Development in Northeast China Wenxin Liu, Xiuli He Regional Development Research Center of Northeast China, Northeast Institute of Geography and Agroecology, Chinese Academy of Sciences, Changchun, China How to cite this paper: Liu, W.X. and He, Abstract X.L. (2018) Current Situation and Counter- Since the implementation of the revitalization strategy, Northeast China has measure of Modern Agriculture Develop- ment in Northeast China. Open Access undergone great changes in safeguarding the national grain security and con- Library Journal, 5: e4922. fronted with many problems in developing the modern agriculture. It is ne- https://doi.org/10.4236/oalib.1104922 cessary to find out measures to promote the development of modern agricul- ture. The volume of grain production in Northeast China accounts for Received: September 30, 2018 Accepted: October 8, 2018 19.27% of the whole country and is still on the rise. The proportion of grain Published: October 11, 2018 crops increases rapidly, and the proportion of non-grain crops continues to decline. The structure of grain crops tends to be dominated by maize, rice, Copyright © 2018 by authors and Open and soybean. The planting structure of the three major grain crops has Access Library Inc. changed significantly, and maize has an absolute advantage. Confronted with This work is licensed under the Creative Commons Attribution International the problems of agricultural science and technology level, infrastructure, License (CC BY 4.0). market circulation, system and mechanism, Northeast China should take the http://creativecommons.org/licenses/by/4.0/ road of modern agricultural development with local characteristics through Open Access regulating the production structure, implementing large-scale operation, building the whole industry chain, making scientific and technological inno- vation, and preventing risks.