FATS, OILS and LIPIDS: Science, Technology and Nutrition in a Changing World
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and Expo hosted by SCI Lipid Group FATS, OILS AND LIPIDS: Science, Technology and Nutrition in a Changing World PROGRAMME www.eurofedlipid.org/meetings/belfast2018 CONTENTS Committees / Organisation 4-5 The Dairy Processing Technology Centre, Ireland (DPTC) Welcome Address 6 is an industry–academic collaborative research centre, hosted by the University of Limerick, with a research agenda driven by the long-term Welcome to Belfast 7 growth opportunities for the dairy sector. DPTC is established and supported by Enterprise Ireland (EI). Companies access DPTC to Plenary Speakers 8 create projects and execute world-class industry-relevant research in advanced solutions which address contemporary dairy processing Timetable 9-15 issues and challenges. Scientific Programme The DPTC is open for collaboration with academic and industrial partners both nationally and internationally. Sunday, 16 September 2018 16 Monday, 17 September 2018 17-26 DPTC Research Themes Tuesday, 18 September 2018 27-37 Pillar 1: Cost Competitiveness in Dairy Processing Wednesday, 19 September 2018 38-41 Pillar 2: Next Generation Dairy Processing Science and Technology Pillar 3: Innovating for Value through Dairy Processing Pillar 4: Process Quality and Safety by Design Poster Programme 42-52 Pillar 5: Environmental Sustainability towards a zero emissions Irish Dairy Industry Other Events 54 Industry Partners Sponsors and Exhibitors 55-57 Social Programme 58-59 Research Performing Organisations General Information 60 I Location 60 Accommodation 60 Dairy Lipids – DPTC Expert list Registration Desk 60 Dr. Sean A. Hogan, Teagasc Moorepark Food Research Centre, Ireland Further Information 60 (Analytics, Modifications, Quality, Structure modifications) e-mail: [email protected] Travel Information 61 Mr. John Hunter, Moorepark Technology Ltd. Ireland Registration 62 (Novel Technologies, Validation, Scale up and Pilot Tests) e-mail: [email protected] Paying by Bank transfer 62 Dr. Seamus O’Mahony, University College Cork, Ireland Registration Fee 63 (Structure/Functionality) e-mail: [email protected] Dr. Ioannis Zabetakis, University of Limerick, Ireland (Lipids and Health) e-mail: [email protected] Dr. Brian Murray, Kerry Ingredients Ltd, Ireland (Functionality/Ingredients) e-mail: [email protected] Full List of our members companies, research organisation and laboratories with extensive list of our experts can be found on www.dptc.ie Padraig McPhillips, CEO, DPTC – [email protected] Frontcover images from left: © Tourism Northern Irland (1+4);Yakov-Fotolia; aleph82-Fotolia; PointImages-Fotolia www.dptc.ie 16 – 19 SEPTEMBER 2018 · BELFAST · UNITED KINGDOM 3 INVITATION / COMMITTEE COMMITTEE / ORGANISATION The European Federation for the Science and Technology of Lipids (Euro Fed Lipid e.V.) cordially invites you to attend its 16th Inter- national Congress: Fats, Oils and Lipids Science, Technology and Nutrition in a Changing World 16 – 19 September 2018, Belfast, UK SCIENTIFIC COMMITTEE » » SCIENTIFIC ADVISORY COMMITTEE Noelia Aldai Elkoro-Iribe, University of Basque Country, For Oleochemistry and Biofuels: Victoria-Gasteiz/ES Marc Lemaire, Université de Lyon, France - Université Sylvain Caillol, Institut Charles Gerhardt Montpellier/FR d’Antananarivo/MG Philip Calder, University of Southampton/UK Prakash Wadgaonkar, National Chemical Laboratory, Pune/IN Lanfranco Conte, Università di Udine/IT Gerard Lligadas, Universitat Rovira i Virgili, Tarragona/ES Veronique Gibon, DeSmet Ballestra Group, Zaventem/BE Michael Meier, Karlsruhe Institute of Technology/DE Robert Griffiths, RSSL, Reading/UK Sean Hogan, Teagasc Food Research Centre, Moorepark, For Processing and Sustainability: Co. Cork/IE Roland Verhé, Ghent University/BE Hans-Christian Holm, Novozymes A/S, Bagsvaerd/DK For Speciality Oils: John Hunter, Moorepark Technology Ltd, Fermoy, Co. Cork/IE Maurizio Servili, University of Perugia/IT Parkash Kochhar, Speciality and Frying Oils Consultant, Reading/UK (Chair) Tullia Gallina Toschi, University of Bologna/IT Tassos Koidis, Queens University, Belfast/UK Maria Cristina Nicoli, University of Udine/IT Ahmad Kushairi Din, MPOB, Kuala Lumpur/MY Giuseppe Fregapane, University of Castilla, Ciudad Real/ES Brian Murray, Kerry Ingredients Ltd, Listowel, Co. Kerry/IE PHYSICAL CHEMISTRY ADVISORY COMMITTEE Johnathan Napier, Rothamsted Research, Rothamsted/UK » Anna Nicolaou, University of Manchester/UK Eckhard Floeter, TU Berlin/DE Imogen Foubert, University of Leuven/BE Seamus O’Mahony, University College Cork, Cork/IE Anna Piterina, DPTC, Limerick/IE » ORGANISATION Dipak Ramji, University of Cardiff, Cardiff/UK Euro Fed Lipid Headquarters, Frankfurt/DE: Barry Rossell, SCI Lipids Group, London/UK Frank Amoneit, Sevim Saritas, Isabella Gennrich Gary Sassano, Unilever R&D Colworth, Sharnbrook/UK ̧ Karin Schwarz, Christian-Albrechts-Universität zu Kiel/DE Nigel Scollan, Queens University, Belfast/UK Kevin Smith, Fat Science Consulting, Bedford/UK (Chair) Andy Stapley, Loughborough University, Loughborough/UK Francesco Visioli, Università Degli Studi di Padova/IT Xu Xuebing, Wilmar Global Research and Development Centre, Shanghai/CN Ioannis Zabetakis, University of Limerick, Limerick/IE 4 FATS, OILS AND LIPIDS: SCIENCE, TECHNOLOGY AND NUTRITION IN A CHANGING WORLD 16 – 19 SEPTEMBER 2018 · BELFAST · UNITED KINGDOM 5 INVITATION INVITATION th Welcome to the 16 Euro Fed Lipid Congress! » WELCOME TO BELFAST On behalf of The Lipids Group of the SCI and Euro Fed Lipid, we Belfast or Béal Feirste (“sandbank ford”) the tiny ancient O’Neill would like to invite you to the 2018 Euro Fed Lipid Congress and clan village as it was called before the English and Scottish stet- Expo in the beautiful city of Belfast, Northern Ireland. The venue tlers arrived in the 1600‘s, is now a city full of culture, rich history is the newly extended Waterfront conference centre, which was and heritage as well as a maritime legacy. named as the UK’s Best Event Space 2017. Although settlement in the Belfast area dates back to the Bronze The theme of our Congress will be the application of science, Age, its major status as a major centre – the Norths largest city technology and nutrition to address the issues arising in our con- – dates back to the 17th Century. Being granted city status by stantly changing world. Alongside the usual Euro Fed Lipid Division Queen Victoria in 1888. The city was a great Victorian success streams, we will include a stream focussed on Dairy, a large industry story in the 19th Century, an industrial boomtown whose prosper- in Ireland. Linked to this, there is a picture competition with a prize ity was built on trade, especially linen, rope making, ship and sponsored by JEOL. shipbuilding. Famously (or infamously), the Titanic was built here, giving Belfast, for a time, the nickname “Titanic Town”. Lets not Of course, lectures are important, but there will also be time for forget the artisan production of linen, tea and whisky, which are networking and catching up with friends, old and new. As well as still very much in evidence today. the Congress dinner, to be held in the historic Belfast City Hall, we are planning a less formal evening (keep an eye on the website). Get a flavour of what Belfast has to offer by exploring the several During the Congress, it will be possible to use an app (sponsored “Quarters” the city is divided into: by the Dairy Processing Technology Centre) to make contact with 1. City Center – With an abundance of cool cafes, great pubs, people of similar interests and to arrange a meeting in a specific trendy bars and amazing restaurant scene. networking location. 2. Cathedral Quarter – Contrasting the old with the new, this quarter is packed full of fascinating architecture and cobble- Following the popular morning run last year in Uppsala, we will have stoned streets. Some of Belfasts oldest streets are full of co- a run around Belfast, again sponsored by Larodan. With plenty lourful art. of interesting places in the city, Euro Fed Lipid and the SCI Lipids 3. Linen Quarter – Belfast was once the world leader in linen Group are pleased to welcome you to the 2018 Euro Fed Lipid production in the 19th Century. Enjoy the architecture of the Congress and Expo in Belfast. old linen mills, which have been revamped into chic bars and restaurants. Most welcome! 4. Titanic Quarter – Steeped in memories of a bygone era when Belfast was the centre of maritime trade, shipbuilding and commerce along the River Lagan. 5. Queen’s Quarter – The leafy area spread around the Queens University. 6. Gaeltacht Quarter – Drop into Cumann Chluain Àrd, to be entertained with best traditional dance and music, craic and ceildih (banter and gathering) Belfast has to offer. Hans-Christian Holm Kevin Smith Parkash S. Kochhar For those of you who are Game of Thrones Fans – Step into Bagsvaerd, DK Bedford, UK Reading, UK “Winterfell” dress up in “Stark family” costume and enjoy Euro Fed Lipid Congress Chair Congress Chair some archery. The series was filmed in Belfast’s Titanic stu- President dios and across various locations through Northern Ireland. Belfast, a vibrant cultural city, packed with festivals, food and fun. A city worthy of a visit. 6 FATS, OILS AND LIPIDS: SCIENCE, TECHNOLOGY AND NUTRITION IN A CHANGING WORLD 16 – 19 SEPTEMBER 2018 · BELFAST · UNITED KINGDOM 7 PLENARY SPEAKERS TIMETABLE Sunday, 16 September 2018 Sunday, 16 September 2018 03:45 p.m. OPENING LECTURE Boardroom 1 Fat of the Overland 11:00 a.m. Euro Fed Lipid Board Meeting (special invitation) A. Pag, Belfast/GB (11:00 a.m. – 01:30 a.m.) 12:00 a.m.. 04:30 p.m. DGF NORMANN MEDAL LECTURE Homogeneous Transition Metal Registration Catalysis with Oleochemicals – Process Development from Laboratory to Miniplant Scale A. Behr, Dortmund/DE Hall Two 3:30 p.m. WELCOME ADDRESS Monday, 17 September 2018 3:45 p.m. OPENING LECTURE 4:30 p.m. DGF NORMANN MEDAL LECTURE 09:15 a.m. EUROPEAN LIPID TECHNOLOGY AWARD Hall Two Lipid Oxidation in Foods: How Physi- cal Properties Impact Chemistry 5:30 – 7:00 p.m. POSTER SESSION, EXPO AND WELCOME RECEPTION Eric Decker, Amherst/US Tuesday, 18 September 2018 09:00 a.m.