nutrients Article A Dietary Pattern with High Sugar Content Is Associated with Cardiometabolic Risk Factors in the Pomak Population Aliki-Eleni Farmaki 1,2 , Nigel W Rayner 3,4,5,6, Maria Kafyra 1, Angela Matchan 7, Kyriaki Ntaoutidou 1, Pournar Feritoglou 1, Antonis Athanasiadis 8, Arthur Gilly 3,6, 9,10 9,11 8 3,6, Vasiliki Mamakou , Eleni Zengini , Maria Karaleftheri , Eleftheria Zeggini y and 1, , George Dedoussis * y 1 Department of Nutrition and Dietetics, School of Health Science and Education, Harokopio University, 17671 Athens, Greece;
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