Menu Highlights
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MENU HIGHLIGHTS Small plates salads SALMON CEVICHE......................................................Php 340 VEGAN BBQ SALAD................solo Php 260 regular Php 390 Atlantic Sustainable Salmon Sashimi. GMO-free Yellow Corn. Squash. Tomatoes. Summer Slaw. Black Beans. Baked Onions. Lime. Cilantro. Onions. Garlic. Chipotle Peppers. Avocado. Homemade BBQ Sauce. Wonton Crisp. Vegan Ranch Dressing. Baguette Toast. NF RSF DF NF DF *GF option: change bread to romaine hearts TOASTS VIETNAMESE CHICKEN SALAD..............................Php 420 Poached Free-range Chicken Fillet. Beansprouts. Mint. Cilantro. EGG AND CHEESE TOAST.........................................Php 310 Peanuts. Rice Noodles. Homemade Vietnamese Dressing. Sourdough Toast. Gruyère. Emmental. Mozzarella. GF DF Sunny-Side Up Free-range Eggs. Basil. Tomatoes. NF WILD MUSHROOM TOAST.........................................Php 350 Sourdough Toast. Wild Mushroom. Truffle Oil. Emmental. main course Mozzarella. Sunny-Side Up Free-range Eggs. NF SIZZLING TENDERLOIN TIPS...................................Php 620 COMFORT BOWLs Grass-fed Beef Tenderloin Strips. Tamari Garlic Sauce. Egg. Yellow Corn. GF NF add-on: Hearty Tomato Soup or Side Salad .....Php 80 CHICKEN MISORAMEN...............................................Php 440 Shirataki Noodles. Japanese Miso. Ground Chicken Breast. SURF & TURF.............................................................Php 1,140 Chicken Stock. Carrots. Beansprouts. Fresh Wakame. Sesame Wild-caught Sea Prawns. Grass-fed Fillet Mignon. Seeds. Corn. Spring Onions. Tamari Soy Sauce. Hard Boiled Bernaise Sauce. GF NF Free-range Eggs. Cabbage. Spinach. Butter. GF NF RSF choice of: Roasted Potatoes, Roasted Vegetables, Brown Rice, Mashed Potatoes, Side Fries VIETNAMESE PHO......................................................Php 470 Rice Noodles. Roast Pork. Chicken & Pork Broth. Beansprouts. GRASS-FED NY STRIP............................................. Php 1,270 Peanut. Oyster Mushroom. Homemade Tamari Hoisin Sauce. Grass-fed Beef Striploin. Grass-fed Herb Butter. GF NF Homemade Sriraccha Sauce. Basil. Cilantro. Garlic. Onions. choice of: Roasted Potatoes, Roasted Vegetables, Brown Rice, Lime. GF DF RSF *NF option: request for tamari instead of Mashed Potatoes, Side Fries hoisin sauce SEAFOOD LAKSA ...................................................Php 490 best paired with: Mussels. Ocean Caught Shrimps. Rice Noodles. Homemade MICHEL TORINO ESTATE CUMA glass Shrimp Paste. Homemade Laksa Paste. Coconut Milk. Fresh ORGANIC SAUVIGNON 2014.................... Php 280 Cilantro. Basil. Mint. Beansprouts. Peanuts. Lime. GF DF RSF pasta nice CREAMS CLASSIC SPAGHETTI BOLOGNESE..................................... Introducing dairy free, refined sugar free, .....................................................solo Php 300 regular Php 590 gluten free, soy free ice cream! Spaghetti. Rich Grass-fed Meat Sauce. Parmesan Cheese. NF MACARONI & CHEESE................................................Php 420 COCO-NUT..................................................................................... Php 70 Macaroni. Aged Ricotta. Gruyère. Emmental. Milk. RSF Dark Chocolate. Coconut Cream. Cashew Cream. Almond Milk. Coconut Sugar. VGN STRAWBERRY.............................................................................Php 120 Mt. Atok Strawberries. Coconut Cream. Cashew Cream. Almond Milk. Honey. V nice to try! Prices are inclusive of 12% VAT but exclusive of 10% service charge v(vegetarian) vgn(vegan) gf(gluten-free) df(dairy free) nf(nut-free)* rsf(refined sugar free) (spicy) (wholehearted) (wholesome selections) *Allergy warning: NF indicates dishes that do not contain any nuts. However, our kitchen is not a nut-free zone & cross-contamination may occur. SMALL PLATES GRILLED CORN ON THE COBB...............................Php 140 GRASS-FED MEATBALLS......................................... Php 220 GMO-free Corn. Grass-fed Herb Butter. Sea Salt. Parsley. Smoked Three Pieces Beef Meatballs. Mozzarella. Pickled Onions. Paprika. NF GF RSF *VGN and DF option: olive oil based Organic Cherry Tomato Passato. NF VEGAN CHEESE...........................................................Php 220 TURKEY SCOTCH EGG..............................................Php 280 Tofu “Ricotta” Cheese. Sweet Onion Jam. Chili Flakes. Soft Boiled Duck Egg. All-natural Turkey Sausage. Bed of Kale. Sourdough Toasts. VGN DF *GF option: served with Sherry Vinaigrette. NF romaine hearts SPINACH DIP.................................................................Php 280 OVEN-BAKED CLAMS ............................................Php 280 Baby Spinach. Garlic. Sundried Tomatoes. Natural Cream. Fresh Manila Clams. Organic Cherry Tomato Passato. Anchovies. Three Cheese Blend. Sourdough Toasts. NF NF White Wine. Extra Virgin Olive Oil. *GF Option: served with romaine hearts or vegetable crudités CRISPY CALAMARI.....................................................Php 290 BURRATA......................................................................Php 350 Sea-caught Baby Squid. Homemade Lemon Garlic Dip. NF Burrata Cheese. Grape Tomatoes. Fresh Basil. Balsamic Reduction. Sourdough Toasts. NF V *GF option: served with romaine hearts POPCORN SHRIMP.......................................................Php 360 Ocean Caught Shrimps. Plantains. Homemade Cocktail Sauce. VIETNAMESE SPRING ROLLS..................................Php 360 NF GF Spiced Vinegar. Ocean Caught Shrimps. Rice Noodles. Cilantro. Romaine. Cabbage. Mangoes. Cucumber. Mint. Avocado. Vietnamese ORGANIC MUSHROOM FRITTERS...........................Php 390 Dipping Sauce. NF GF DF Breaded Mozzarella-stuffed Button Mushrooms. Homemade Italian Sausage. Organic Cherry Tomato Passato. NF TOASTS AVOCADO TOAST.......................................................Php 260 MOCK TUNA.................................................................Php 290 Sourdough Toast. Avocado. Free-range Eggs. Dijon Mustard. Artichokes. Chickpea. Red Onion. Celery. Konbu Salt. Nori. Dukkah Spice. NF Teriyaki Almonds. Vegannaise. V DF soupS CARROT-PUMPKIN SOUP ........................................ Php 180 HEARTY TOMATO SOUP..........................................Php 220 Carrot. Pumpkin. Goji Berries And Coconut Cream Foam. Sautéed Organic Grape Tomatoes. Onions. Garlic. Basil. VGN GF DF NF Rich Chicken Broth. Natural Cream. Chickpea Croutons. GF NF FARMER’S BOWL........................................................Php 260 Chicken Broth. Carrots. Zucchini. Kale. Corn. Shrimps. Natural BOSTON CLAM CHOWDER......................................Php 320 Cream. Button Mushroom. NF Manila Clams. Potato. Cream. Oregano. Garlic. Onions. Sourdough Toast. GF RSF Prices are inclusive of 12% VAT but exclusive of 10% service charge v(vegetarian) vgn(vegan) gf(gluten-free) df(dairy free) nf(nut-free)* rsf(refined sugar free) (spicy) (wholehearted) (wholesome selections) *Allergy warning: NF indicates dishes that do not contain any nuts. However, our kitchen is not a nut-free zone & cross-contamination may occur. SALADS All our salads are good for sharing. You may also turn your salad into an entire meal with these add-ons: Grilled Free-range Chicken Fillets Php 180 CORDILLERA SALAD ......solo Php 220 regular Php 390 WHOLESOME SALAD............solo Php 260 regular Php 440 Kale. Romaine. Boiled Duck Egg. Baked Onions. Carrots. Watermelon. Onions. Sunflower Seeds. Cucumber. Feta Cheese. Cherry Tomatoes. Squash. Candied Chayote. Benguet Pole Sherry Vinegar. Honey. Extra Virgin Olive Oil. V GF Beans. Feta Cheese. Sagada Oranges tossed in Cordillera CHICKEN DUKKAH SALAD...solo Php 300 regular Php 580 Citrus Vinaigrette. GF Dukkah-coated Grilled Chicken. Roasted Squash. Tomatoes. CHICKEN SALAD......................solo Php 290 regular Php 480 Sliced Red Onions. Cucumbers. Crumbled Feta Cheese. Mixed Greens. Chicken Salad. Freeze-dried Blueberries. Apples. Sunflower Seeds. Balsamic Vinaigrette. GF Walnuts. Celery. Parmesan Cheese. Blueberry Vinaigrette. GREEK SALAD.............................................................Php 450 BBQ CHICKEN SALAD............solo Php 330 regular Php 490 Mixed Greens. Green Olives. Vine-ripened Tomatoes. BBQ Chicken Fillet. Tomatoes. Homemade Slaw. Black Beans. Cucumber. Capers. Onions. Oregano. Mint. Dill. Feta Cheese. Baked Onions. Wonton Crisp. Homemade Hickory BBQ Sauce. Green Bell Peppers. Red Wine Vinegar. Extra Virgin Olive Oil. Ranch Dressing. NF V GF *VGN option: no cheese *GF option: serve wonton crisp on the side ORZO SALAD................................................................Php 480 Grape Tomatoes. Capers. Fresh Basil. Mint. Feta Cheese. Dried Cranberries. Arugula. Orzo. Red Wine Vinaigrette. V NF *DF option: no cheese SANDWICHES & burgerS Please allow 15 minutes for cooking. Our sandwiches are served with Parmesan Fries, except for Ultimate Grilled Cheese. For a dairy-free or vegan option, you may request for Regular Fries. ULTIMATE GRILLED CHEESE GRASS-FED BEEF BURGER .................................... Php 490 Emmental. Mozzarella. Dijon Mustard. Onion Jam. Mornay Sauce. 100% Grass-fed Beef Patty. Emmental. Arugula. Tomatoes. Grilled Sourdough. Tomato Soup or Side Salad. V NF Field Greens. NF *GF option: served with romaine hearts Side Salad ....................................................... Php 460 instead of potato bun Tomato Soup .................................................... Php 480 ULTIMATE VEGGIE BURGER .................................. Php 590 FREE-RANGE CHICKEN BURGER .........................