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Pleasant House Bakery Specializes in Traditional and Modern Savory Pies and Specialty Sweets

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Pleasant House Bakery Specializes in Traditional and Modern Savory Pies and Specialty Sweets Menu Pleasant House Bakery specializes in traditional and modern savory pies and specialty sweets. We make our own Royal Pies by hand using the best meats and quality produce. We offer dine-in and carry-out, and also feature dinner specials. Check our website or follow us on Twitter @PHBakery for information about daily pie and dinner specials, and events at the bakery. Select menu items are available for delivery via GrubHub. Click below to order! MENU (available at our 31st Street location) ROYAL PIES ™ Our pies and pasties are handmade and feature our own flaky, buttery pastry Steak and Ale Pie: All-natural beef, ale, carrots, and herbs 7.95 Chicken Balti Pie: All-natural chicken in fresh-ground curry spices with tomato and Nigella seeds 7.95 Mushroom and Kale Pie: Assorted mushrooms, kale, scallions, white wine, herbs, and Parmesan 7.95 Cold Pork Pie: Country pork pate and aspic, served cold 10.00 Premium Pasty: Hand-cut all-natural steak, potato, rutabaga, onion, and spices 7.95 *Baking Your Pie at Home or Work: All of our hot pies and pasties are available fully baked and chilled. They are as delicious when heated at home as they are when they come out of our oven. Simply preheat your oven or toaster oven to 350 degrees, place your Royal Pie on a cookie sheet or rack, uncovered, and bake from 20 to 40 minutes (times will vary by oven). The center of the pie should be piping hot (165 degrees internal temperature). Frozen, unthawed pies will take longer to heat. • • • VEG Seasonal Green Salad: our own Pleasant Farms greens with herb vinaigrette 8.00 Peas: Buttered with mint 1.99 • • • SPUDS Mash 1.99 Chips (thick-cut crispy fries) 1.99 Deluxe Gravy Chips: Skirt steak, gravy, and aged Cheddar cheese 5.00 • • • SIDES AND BAR SNACKS Red Wine Gravy .50 Coriander Chutney .50 Scotch Egg 4.50 • • • SWEETS Please inquire about our daily selection of desserts Examples of house-made desserts include: assorted tarts (including Bakewell tart, custard pie, treacle tart, fruit tarts, and more), banoffee pie, seasonal trifles, dark chocolate custard, assorted cookies, bread pudding, fruit galettes, and sticky toffee pudding, plus dozens of other British and not-so-British treats. We also cater desserts! • • • DAILY SPECIALS Enjoy our selection of delicious pies alongside a different special every day Tuesday: Bakery Burger (house-ground chuck with chips, a new burger variety each week) Wednesday: Banger Wednesday! (house-made banger sausage prepared a different way each week) Thursday: Special Pie Day (a new pie variety each week) Friday: Fish and Chips (beer-batter-fried fresh fish with crispy chips and homemade preserved Meyer lemon tartar sauce) Saturday: Chef’s Special Sunday: Brunch (classic English breakfast; Caribbean-themed Dub Brunch held the first Sunday of each month; 10 a.m.-1 p.m.; full menu available all day) Sunday: High Tea (tea sandwiches, scones, sweets, and freshly brewed tea, 2-5 p.m., reservations required–currently on hiatus, please check back for future dates) Sunday: Sunday Carvery (a different roasted meat each week, served alongside Pleasant Farms sides, starting at 3 p.m.) • • • DRINKS Selection of House-Made Sodas 3.00 Ginger Ale: Spicy ginger ale Hibiscus Tea Soda: House-brewed tea soda with sweet hibiscus Pleasant House Bakery is BYOB. Our pies pair well with beer or wine from Maria’s next door. • • • SPECIAL EVENTS AND CATERING Pleasant House Bakery can help you select a delicious assortment of Royal Pies and other specialty items for your next event. Email us at [email protected] for more information about catering and special events at our bakery. Looking for catering for your office? Preserve your legacy in the workplace—have us cater your event through the brilliant online catering service Cater2.me! Visit the Cater2.me website, place your order, and we will take it to you. Easy peasy! .
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