EXTRACTS OF ODOLLAM FOR ANTI BACTERIA ACTIVITY AND EVALUATION ON SOME WOOD PRODUCT PROPERTIES AFTER IMPREGNATION

MOHD HAZIM BIN MOHAMAD AMINI

UNIVERSITI SAINS MALAYSIA

2009 MOHD HAZIM BIN MOHAMAD AMINI 2009 MSc EXTRACTS OF CERBERA ODOLLAM FOR ANTI BACTERIA ACTIVITY AND

EVALUATION ON SOME WOOD PRODUCT PROPERTIES AFTER

IMPREGNATION

by

MOHD HAZIM BIN MOHAMAD AMINI

Thesis submitted in fulfillment of requirements for the degree of Master of Science

October 2009 PENILAIAN TERHADAP AKTIVITI ANTI-BAKTERIA UNTUK EKSTRAK DARIPADA CERBERA ODOLLAM DAN PENILAIAN TERHADAP BEBERAPA CIRI-CIRI PRODUK KAYU SELEPAS DIIMPREG DENGAN EKSTRAK TERSEBUT

oleh

MOHD HAZIM BIN MOHAMAD AMINI

Tesis yang diserahkan untuk memenuhi keperluan bagi Ijazah Sarjana Sains

Oktober 2009 ACKNOWLEDGEMENT

I would like to acknowledge to Ministry of Science, Technology and

Innovation, Malaysia (MOSTI) for the Science Fund Grant 03-01-05SF0117 and

Universiti Sains Malaysia for Fellowship Scheme awarded to me in order for me to complete this research. I would like to address my appreciation to Associate

Professor Dr Rokiah Hashim as my supervisor for her helping hands and guidance, also thanks to Associate Professor Dr Othman Sulaiman, Dr Shaida Fariza Sulaiman from School of Biological Sciences of Universiti Sains Malaysia, Associate

Professor Dr Faizah Abood from Universiti Putra Malaysia, Dr Fumio Kawamura from Japan International Research center for Agricultural Sciences (JIRCAS) and staff of Bio-resource, Paper and Coatings Technology Division, School of Industrial

Technology, Universiti Sains Malaysia. Finally thanks to my parents for giving morale support to pursue my study.

ii

TABLE OF CONTENTS

Contents Page

Acknowledgement…………………………………………………………… ii

List of tables, figures and plates……………………………………………… viii

List of symbols and abbreviations……………………………………………. xiii

Abstrak………………………………………………………………………... xvi

Abstract……………………………………………………………………….. xvi

1.0 Introduction……………………………………………………………….. 1

1.1 Problems…………………………………………………………... 1

1.2 Objectives…………………………………………………………. 4

2.0 Evaluation of antibacterial activity of Cerbera odollam ………………… 5

2.1 Introduction……………………………………………………….. 5

2.2 Literature review …………………………………………………. 5

2.2.1 Cerbera odollam ……………………………………….. 5

2.2.2 Wood extractives ………………………………………. 11

2.2.3 Bacteria ………………………………………………… 11

2.2.3 (a) Antibacterial agents ………………………… 12

2.2.3 (b) Bacteria association with wood decay……… 13

2.3 Materials and methods …………………………………………… 18

2.3.1 Sample preparation …………………………………….. 18

2.3.2 Extraction for antibacterial assay ………………………. 20

2.3.3 Separation (or fractionation) process …………………... 23

2.3.4 Moisture content determination………………………. 24

2.3.5 Agar preparation ……………………………………… 25

iii

2.3.6 Culturing bacteria …………………………………….. 25

2.3.7 Antibacterial activity test ……………………………... 26

2.3.8 Chemical analysis ……………………………………… 27

2.3.8 (a) Fourier Transform Infrared

Spectrophotometer (FT-IR) of extractives …………. 27

2.3.3 (b) Gas chromatography time of flight mass

spectrometer analysis (GC-TOFMS) of extractives

showing antibacterial activity ………………………... 28

2.4 Results and discussions …………………………………………... 29

2.4.1 Moisture content, yield of extraction and fractions ……. 29

2.4.2 Antibacterial assay ……………………………………... 30

2.4.3 Fourier Transform Infrared Spectrophotometer (FT-IR) 35

of extractives ………………………………………………….

2.4.4 Gas chromatography time of flight mass spectrometer 37

analysis (GC-TOFMS) of extractives showing antibacterial

activity ………………………………………………………..

2.5 Summary and conclusions ………………………………………. 40

3.0 Influence of impregnation of extracts from Cerbera odollam on some of particleboard properties ……………………………………………………… 41

3.1 Introduction ……………………………………………………… 41

3.2 Literature review ………………………………………………… 41

3.2.1 Wood preservation - Wood structure and its relation to

wood preservation …………………………………………… 41

3.2.2 Purpose of wood preservation ………………………….. 42

3.2.3 Types of wood preservatives …………………………… 43

iv

3.2.3 (a) Tar oil preservatives ………………………... 43

3.2.3 (b) Waterborne preservatives …………………... 44

3.2.3 (1b) Fixed multisalt and multioxide

preservatives ………………………………….. 44

3.2.3 (2b) Boron-based preservative …………. 44

3.2.3 (3b) Emulsion preservatives ……………. 45

3.2.3 (c) Organic solvent preservatives ………………. 45

3.2.4 Natural compound as wood preservative ………………. 45

3.2.5 Wood-boring insects …………………………………… 47

3.2.5 (a) Minthea rugicollis (Coleoptera: Lyctidae) …. 48

3.2.5 (b) Controlling damage by wood boring beetles .. 50

3.2.6 Particleboard ………………………………………….... 50

3.2.6 (a) Raw material (rubber wood) ……………….. 52

3.2.6 (b) Adhesives …………………………………... 53

3.2.6 (1b) Melamine urea formaldehyde ……. 53

3.2.6 (2b) Phenol resorcinol formaldehyde …. 55

3.2.6 (c) Additives …………………………………… 56

3.3 Materials and methods …………………………………………… 57

3.3.1 Extraction of different parts of Cerbera odollam ...... 57

3.3.2 Determination of pH values of the extractives and

adhesives ...... 57

3.3.3 Determination of solid content of adhesive...... 57

3.3.4 Particleboard making ...... 58

3.3.4 (a) Preparation of woodchip ………………….. 59

3.3.4 (b) Board making ...... 59

v

3.3.5 Impregnation of extractives into solid wood ...... 60

3.3.6 Investigation on the effect of borer decaying activity on

particleboards and solid wood treated with the extractives of

different parts of Cerbera odollam ………………………….. 61

3.3.7 Soil burial test on wood products treated with the

extractives of different parts of Cerbera odollam …………… 62

3.3.8 Determination of formaldehyde release from

particleboards treated with the extractives from different 65 biomass components of Cerbera odollam …………………… 66 3.3.8 (a)Determination of moisture content ………….

3.3.8 (b) Determination of formaldehyde concentration

of the aqueous solution ………………………………. 66

3.3.8 (c) Calculation of flask value (Fv) …………….. 67

3.3.9 Determination of thickness swelling …………………… 69

3.3.10 Internal bond testing on particle boards treated with 70 extractives from different parts of Cerbera odollam …………

3.4 Results and discussions …………………………………………... 72

3.4.1 pH values of the methanolic extractivesand adhesives ... 72

3.4.2 Solid content of the adhesives ...... 72

3.4.3 Wood boring insect decaying activity …………………. 73

3.4.4 Soil burial test ………………………………………….. 75

3.4.5 Formaldehyde release ………………………………….. 76

3.4.6 Moisture content and thickness swelling ……………… 78

3.4.7 Internal bond strength …………………………………. 79

3.5 Summary and conclusions ………………………………………. 81

vi

3.6 Future work ……………………………………………………… 82

References …………………………………………………………………… 83

Appendices ………………………………………………………………….. 93

Appendix A: Calculation for board making process ………………… 93

Appendix B: FTIR spectra for each fraction ………………………… 96

Appendix C: IR bands of extracts of Cerbera odollam after extraction 98

Appendix C: Anova analysis for all testing ………………………… 135

List of publications …………………………………………………………… 178

Investigation on antimicrobial activity of biomass components of

Cerbera odollam (Paper presented at International Conference On

Environmental Research And Technology (ICERT 08) 28-30 May

2008, Park Royal Hotel, Penang. ISBN 978-983-3986-29-3 ………… 179

Anti-bacterial activity of extracts from different parts of Cerbera

odollam - Paper submitted to Annals of Microbiology ……………... 180

Anti-microbial and chemical investigation of Peltophorum

vogelianum (Benth.) - Paper submitted to Journal of Medicinal

Research ……………………………………………………………… 181

vii

LIST OF TABLES Page

Table 2.1 Moisture content, yield from methanol extraction and hot 29

water extraction after methanol extraction of the different

parts of Cerbera odollam

Table 2.2 Yield of extracts after fractionation from methanol extract of 30

the different parts of Cerbera odollam

Table 2.3 Effect of extracts after fractionation from methanol on the 31

growth of Bacillus subtilis and Bacillus licheniformis

Table 2.4 Summary of FT-IR bands of fractions with antibacterial 36

activity

Table 2.5 GC-MS analysis of compound with antibacterial activity 38

Table 3.1 Resins and extractives used in board making process 58

Table 3.2 pH values of extratives from different parts of Cerbera 72

odollam

Table 3.3 Solid content for adhesives used 72

Table 3.4 Wood-boring beetles exposure test 74

Table 3.5 Soil burial test results 75

Table 3.6 Formaldehyde release from particleboards impregnated with 77

extracts of Cerbera odollam

Table 3.7 Moisture content of particleboards impregnated with extracts 78

of Cerbera odollam

Table 3.8 Thickness swelling of particleboards impregnated with 79

extracts of Cerbera odollam

Table 3.9 Internal bond strength of particleboards impregnated with 80

extracts of Cerbera odollam

viii

Table 4.1 FT-IR bands of hexane soluble parts from fruit of Cerbera 98

odollam

Table 4.2 FT-IR bands of ethyl acetate soluble parts from fruit of 100

Cerbera odollam

Table 4.3 FT-IR bands of ethanol soluble parts from fruit of Cerbera 102

odollam

Table 4.4 FT-IR bands of hot water soluble parts from fruit of Cerbera 104

odollam

Table 4.5 FT-IR bands of hexane soluble parts from seed of Cerbera 105

odollam

Table 4.6 FT-IR bands of ethyl acetate soluble parts from seed of 107

Cerbera odollam

Table 4.7 FT-IR bands of ethanol soluble parts from seed of Cerbera 109

odollam

Table 4.8 FT-IR bands of hot water soluble parts from seed of Cerbera 111

odollam

Table 4.9 FT-IR bands of hexane soluble parts from leaf of Cerbera 112

odollam

Table 4.10 FT-IR bands of ethyl acetate soluble parts from leaf of 114

Cerbera odollam

Table 4.11 FT-IR bands of ethanol soluble parts from leaf of Cerbera 115

odollam

Table 4.12 FT-IR bands of hot water soluble parts from leaf of Cerbera 116

odollam

Table 4.13 FT-IR bands of hexane soluble parts from wood of Cerbera 117

ix

odollam

Table 4.14 FT-IR bands of ethyl acetate soluble parts from wood of 119

Cerbera odollam

Table 4.15 FT-IR bands of ethanol soluble parts from wood of Cerbera 120

odollam

Table 4.16 FT-IR bands of hot water soluble parts from wood of Cerbera 121

odollam

Table 4.17 FT-IR bands of hexane soluble parts from bark of Cerbera 123

odollam

Table 4.18 FT-IR bands of ethyl acetate soluble parts from bark of 125

Cerbera odollam

Table 4.19 FT-IR bands of ethanol soluble parts from bark of Cerbera 126

odollam

Table 4.20 FT-IR bands of hot water soluble parts from bark of Cerbera 127

odollam

Table 4.21 FT-IR bands of hexane soluble parts from flower of Cerbera 128

odollam

Table 4.22 FT-IR bands of ethyl acetate soluble parts from flower of 131

Cerbera odollam

Table 4.23 FT-IR bands of ethanol soluble parts from flower of Cerbera 133

odollam

Table 4.24 FT-IR bands of hot water soluble parts from flower of 134

Cerbera odollam

x

LIST OF FIGURES Page

Figure 2.1 The Cerbera odollam tree 6

Figure 2.2 Cross section of young fruit of Cerbera odollam (left) and the 7

mature fruit (center) and dried fruit (right).

Figure 2.3 Number of fatalities from Cerbera odollam and Thevetia 8

peruviana reported from 1989 to 1999 in the state of ,

India.

Figure 2.4 Coccus (left), bacillus (center) and vibrio (right) shape of 12

bacteria

Figure 2.5 Pit structure of wood 15

Figure 2.6 Antibacterial assay 18

Figure 2.7 Biomass components of Cerbera odollam 19

Figure 2.8 Extraction and fractionation procedures of samples. 21

Figure 2.9 Extraction process 22

Figure 2.10 Separation process 24

Figure 2.11 Disc placement on Petri dish 26

Figure 2.12 The inhibition zone of hexane extract from leaf 32

Figure 2.13 The inhibition zone of hexane extract from bark 33

Figure 2.14 The inhibition zone for ethyl acetate extract from wood 33

Figure 2.15 The inhibition zone of hexane extract from the leaf 33

Figure 2.16 The inhibition zones of hexane extract from bark , ethyl 34

acetate extract from bark and hexane extract from flower

Figure 2.17 The inhibition zone of hexane extract from wood 34

Figure 2.18 A very small inhibition zone of hexane extract from fruit. 34

xi

Figure 3.1 Minthea rugicollis 49

Figure 3.2 Ventral view of the fifth abdominal segment of male and 49

female Minthea rugicollis.

Figure 3.3 Examples of particleboards made from rubberwood particles. 51

Figure 3.4 Melamine (1), urea (2) and formaldehyde (3) structure with 54

possible structure formed by reaction of melamine and

formaldehyde (4) and between urea and formaldehyde (5) and

melamine urea formaldehyde structure (6).

Figure 3.5 Chemical structures of resorcinol formaldehyde (Choi, 2000) 55

Figure 3.6 Minthea rugicollis 61

Figure 3.7 Placement of samples inside the testing chamber 62

Figure 3.8 Example of test stakes 63

Figure 3.9 Soil burial test (graveyard test) 64

Figure 3.10 Formaldehyde test sample placement 66

Figure 3.11 Apparatus set up for formaldehyde release determination 67

Figure 3.12 Test pieces for testing 70

Figure 3.13 Fitting metal blocks into metal grip on a testing machine 71

Figure 3.14 Decayed samples 74

Figure 3.15 Some decayed samples after soil burial test 76

Figure 3.16 Calibration curve for formaldehyde test 76

Figure 4.1 Infrared spectral for hexane soluble parts of different parts of 96

Cerbera odollam

Figure 4.2 Infrared spectral for ethyl acetate soluble parts of different 96

parts of Cerbera odollam

Figure 4.3 Infrared spectral for ethanol soluble parts of different parts of 97

xii

Cerbera odollam

Figure 4.4 Infrared spectral for hot water soluble parts of different parts 97

of Cerbera odollam

LIST OF SYMBOLS AND ABBREVIATIONS

MUF – melamine-urea formaldehyde

PRF – phenol-resorcinol formaldehyde

AD – air dry weight

OD – oven dry weight

DMSO – Dimethylsulfoxide

xiii

EKSTRAK CERBERA ODOLLAM UNTUK AKTIVITI ANTI BAKTERIA

DAN PENILAIAN TERHADAP SEBAHAGIAN SIFAT PRODUK KAYU

SELEPAS IMPREGNASI

ABSTRAK

Projek ini mengkaji potensi kegunaan bagi Cerbera odollam. Keseluruhan kerja telah dibahagi kepada dua bahagian. Bahagian pertama ialah kajian tentang aktiviti antibakteria oleh ekstrak daripada bahagian berbeza Cerbera odollam.

Bahagian kedua mengkaji ketahanan terhadap perosak, sifat – sifat fizikal dan mekanikal bod partikel yang diperbuat daripada partikel kayu yang telah dirawat dengan ekstrak metanolik. Sampel kayu padu dan sampel yang diimpreg dengan pengawet komersial juga diuji sebagai perbandingan.

Bagi kajian tentang aktiviti antibakteria, bahagian – bahagian pokok Cerbera odollam telah diekstrak dengan methanol. Ini diikuti pemecahan ekstrak kepada bahagian – bahagian yang larut n-heksana, etil asetat dan etanol. Aktiviti antibakteria pecahan ekstrak telah diuji terhadap kedua – dua bakteria jenis Gram-positif dan

Gram-negatif iaitu dari spesis Bacillus subtilis, Bacillus licheniformis, Escherichia coli dan Pseudomonas aeruginosa. Bahagian larut n-heksana daripada bunga, buah, daun, kayu dan kulit serta bahagian larut etil asetat daripada kulit menunjukkan aktiviti antibakteria terhadap Bacillus subtilis. Bahagian larut n-heksana daripada daun dan kulit serta bahagian larut etil asetat daripada kayu menunjukkan aktiviti antibakteria terhadap Bacillus licheniformis. Semua ekstrak dan pecahan ekstrak tidak menunjukkan sebarang aktiviti antibakteria terhadap Escherichia coli dan

xiv

Pseudomonas aeruginosa. Ekstrak yang menghasilkan zon perencatan telah dianalisis menggunakan FTIR dan GC-TOFMS dan kumpulan kimia atau sebatian kimia yang berkemungkinan merupakan sebatian aktif telah dikesan. 1 – heksadekanol, 1 – undekanol, asid 9,12,15-oktadekatrienoik (linolenik), 1-undekanol dan 1-tridekanol adalah antara sebatian yang berkemungkinan adalah sebatian aktif untuk aktiviti antibakteria merujuk kepada kajian pengkaji terdahulu.

Ketahanan bod partikel dan sampel kayu padu yang telah diimpreg dengan ekstrak Cerbera odollam juga dikaji. Bahagian – bahagian Cerbera odollam telah diekstrak dengan metanol, dituras dan dikeringkan dengan mesin penyejat putaran.

Ekstrak metanol yang diperolehi telah diimpreg ke dalam partikel kayu. Sampel kemudiannya didedahkan kepada kumbang perosak kayu dan juga ujian tanaman dalam tanah untuk melihat ketahanannya. Ujian kandungan formaldehid terbebas, ujian ikatan dalaman dan ujian pembengkakan dalam air juga dijalankan terhadap bod partikel. Keputusan eksperimen menunjukkan sampel kawalan bagi kayu padu menunjukkan kerosakan paling tinggi bagi ujian ketahanan kumbang perosak iaitu

12.47%. Mengimpreg ekstraktif ke dalam bod partikel mengurangkan sedikit kekuatan ikatan dalaman bod tetapi meningkatkan ketahanan terhadap serangan biologi semulajadi dalam ujian tanaman tanah. Keputusan eksperimen juga menunjukkan bod partikel yang dihasilkan menggunakan resin Melamin urea formaldehid dan diimpreg dengan sebarang ekstraktif melepasi piawaian P3 dan P4 oleh EN 312:2003 manakala bod partikel yang dihasilkan menggunakan Fenol resorsinol formaldehid hanya melepasi piawaian P4 dalam standard yang sama.

xv

EXTRACTS OF CERBERA ODOLLAM FOR ANTI BACTERIA ACTIVITY

AND EVALUATION ON SOME WOOD PRODUCT PROPERTIES AFTER

IMPREGNATION

ABSTRACT

This study investigated the potential use of Cerbera odollam. The works carried out were divided into two parts. The first part is investigating the antibacterial activity of extracts from different parts of Cerbera odollam. The second part of the study investigated the decay resistance, physical and mechanical properties of particleboards made from wood particles that were impregnated with methanolic extracts of Cerbera odollam. Solid wood samples and samples treated with commercial preservative were also made as comparison.

In order to investigate the antibacterial activity, methanol extracts from different part of Cerbera odollam was prepared. Then they were further fractionated using n-hexane, ethyl acetate and ethanol. Obtained fractions were tested against both Gram-positive and Gram-negative bacteria of Bacillus subtilis, Bacillus licheniformis, Escherichia coli and Pseudomonas aeruginosa for their antibacterial activity. n-Hexane soluble parts from flower, fruit, leaf, wood, bark and ethyl acetate soluble part from bark showed antibacterial activity against Bacillus subtilis. n-

Hexane soluble parts from leaf and bark and ethyl acetate soluble parts from wood showed antibacterial activity against Bacillus licheniformis. All of the extracts and fractions showed no antibacterial activity against Escherichia coli and Pseudomonas aeruginosa. Extracts showing inhibition zones were analyzed using FTIR and GC-

xvi

TOFMS and possible active compounds were detected. 1 – hexadecanol, 1 – undecanol, 9,12,15-octadecatrienoic (linolenic) acid, 1-undecanol and 1-tridecanol were among the possible active compounds for antibacterial activity determined by reviewing the work of previous researchers.

Cerbera odollam-impregnated particleboards and solid wood samples were prepared. Cerbera odollam were extracted using methanol, filtered and dried using rotary evaporator for storage. Methanolic extracts that were obtained were impregnated into wood particles. Samples were tested by exposure to wood-boring beetles and also undergone soil burial test to see their decay resistance.

Particleboards were also tested for their formaldehyde release content, internal bonding and thickness swelling properties. Wood-boring beetles resistance test showed that control sample of solid wood have the highest degradation with 12.47% decay. The particleboards were less susceptible to the attack mainly because the adhesives used in board making process do have some toxic effect on the insects.

Impregnation of extractives into the particleboards only slightly reduced their internal bonding strength but increased their resistance to natural biological attack in soil burial test. The results showed that thickness swelling and internal bond strength for Melamine urea formaldehyde particleboards impregnated with any extracts passed the requirement for both P3 and P4 of EN 312:2003 while Phenol resorcinol formaldehyde particleboards only passed P4 of the standard.

xvii

1.0 Introduction

There are many tree that are very poisonous to living organisms such as Atractylis gummifera (bird-lime or blue thistle), Blighia sapida (ackee tree),

Thevetia peruviana (yellow oleander), Colchicum autumnale (meadow saffron),

Oenanthe crocata (hemlock water dropwort), Taxus baccata (English or common yew), Narcissus pseudonarcissus (daffodil), Cerbera manghas (pink-eyed cerbera or sea mango) and Cerbera odollam (yellow-eyed cerbera). These trees could cause death to human being by ingestion (Eddleston and Persson, 2003; Gaillard et al.,

2004). Some of the trees usually planted intentionally along the road side or park as shade tree. The potential use of these tree species should be explored especially as disinfectant and preservative as they could be obtained abundantly.

1.1 Problems

Cellulose, hemicelluloses and lignin are the materials that builds up a polymeric material called wood. Wood is widely used as furniture and other structural usage mainly because of its renewable factor. Compared to other sources like metal, wood has the advantage that it can be obtained over and over again by reforestation of the logged areas. Versatility, durability and aesthetical value of wood besides its excellent strength properties and workability make it the most popular building material in the world. With many encouraging properties such as low density, low thermal expansion and renewable, it is extensively used for indoor and outdoor structural purposes (Pandey, 1999; Williams, 2004).

1

The main problem of wood for building material is it is a biodegradable material and Schultz (2002) reported that wood can be degraded by many types of organisms such as fungi and insects. Lignin always acts as physical barrier to enzymatic decomposition of cellulose and hemicelluloses in wood but this barrier can be destroyed mechanically by insects and marine borers, biochemically by white- and soft-rot fungi, and possibly by small non-enzyme catalysts in the case of brown- rot fungi (Kirk and Cowling, 1984). Fungi causes serious strength loss while strength loss due to insect attack is proportional to the amount of wood removed. Bacteria also play a role in wood degradation where they affect wood permeability, attack wood structure, or work synergistically with other bacteria and soft-rot fungi to predispose wood to fungal attack (Clausen, 1995).

Wood needed to be preserved to prolong their shelf life. The preservatives that are used to protect wood from biological attack could be a problem to the environment. Wood preservatives can be described as pesticides that protect wood from fungi, insects and other biological agent attack. These dangerous materials are badly affecting human health and the environment and consideration in making decision to use or not to use these preservatives had to be made wisely. Copper chrome arsenic (CCA) had been long widely used as wood preservative to prevent decay by fungi and insects (Yamamoto and Hong, 1988; Kartal and Clausen, 2001).

In theory, CCA can be considered as safe because the chemicals are believed to bind strongly to the wood and do not leach out. However in practise, many studies showed that the chemicals do leach out and can gather on the ground underneath or transferred by direct hand contact. Improper disposal of treated wood will also create problem. Burning CCA-treated wood products down will release a large amount of

2 arsenic into the air which is very hazardous to health. Direct or indirect breathing or ingestion of wood ash from burnt CCA-treated wood has caused fatalities in animals and serious poisonings in humans. Besides that there is a possibility that the harmful preservatives are absorbed into the soil and come contact with underground water source and affecting people who use it. More environmental friendly agent should be developed to replace the conventional preservatives (Dickey, 2008).

Earlier researches have shown that without the use of artificial chemicals, biologically resistant boards still could be produced. Extractives from certain tropical hardwood timber species had shown potential use in wood protection. Different from artificial wood preservatives, organic based preservative obtained from natural source is believed easier to be detoxify by normal biological processes (Onuorah,

2000).

New types of wood preservative that is less harmful to the environment need to be developed. This study investigates the potential use of extracts of Cerbera odollam. No study has yet been conducted on the suitability of extracts from different parts of Cerbera odollam as antibacterial agent and wood preservative.

3

1.2 Objectives

The objectives of this study are:

a) To study the antibacterial activity of extracts of Cerbera odollam.

b) To evaluate the chemical composition of Cerbera odollam after extraction

process.

c) To study the influence of the extracts on the properties of particleboards and

solid wood.

4

CHAPTER 2

2.0 Evaluation of antibacterial activity of extracts of Cerbera odollam

2.1 Introduction

This experiment investigated the antibacterial activity of Cerbera odollam.

Extractives from the different parts of biomass components of Cerbera odollam were exposed to bacteria to determine its antimicrobial activity. Four types of bacteria were used in this study that includes Bacillus subtilis (ATCC 21332), Bacillus licheniformis (ATCC 14580), Escherichia coli (ATCC 25922) and Pseudomonas aeruginosa (ATCC 27853).

2.2 Literature review

2.2.1 Cerbera odollam

Grouped under kingdom of Plantae, Division of Magnoliophyta, Class of

Magnoliopsida and Order of , the Cerbera odollam tree is also known as othalanga maram in the Malayalam language used in Kerala, kattu arali in the adjacent state of Tamil Nadu, famentana, kisopo, samanta or tangena in Madagascar and pong-pong, buta-buta or nyan in southeast Asia (Gaillard et. al., 2004;

Wikipedia, 2008). Belongs to the family of , and originated from coastal area in and south-east Asia (Chen and Steldt, 1942; Laphookhieo et. al.,

2004). Reaching a height of around 8 to 15 meters, it grows wild in mangrove swamps and widely grown in park and gardens as shade tree. The latex from this tree may cause blindness and the fruit can results in death if eaten. This tree can be

5 described as small sized tree with a rounded crown (Tung, 2005). Figure 2.1 shows the Cerbera odollam tree.

Figure 2.1: The Cerbera odollam tree

The fruits are like apples or mangos. When dropped onto the ground, the outer layer of the fruit peeled off, exposing the thick fibrous inner layer that protects a seed inside as shown in Figure 2.2. The fruits of Cerbera odollam are large, round, smooth and green when young. It ripens to dull red when ripe and black when rotten.

The seed contains non-siccative oil and are widely used as rat poison. In Burma, they use it for lighting, as a cosmetic or mixed with other oils as an insecticide or insect- repellent. In India the latex is known for its emetic, purgative and irritant effects

(Gaillard et. al., 2004).

6

Figure 2.2: Cross section of young fruit of Cerbera odollam (left) and the mature fruit (center) and dried fruit (right).

The leaves are shiny with dark green colour. The leaf shape is simple, elliptical and spirally arranged along the branches. The flowers are bisexual and white in colour with a diameter of around 5 cm. The flowers occur in small cluster and releasing pleasant fragrance. The nearest tree similar to Cerbera odollam is the

Cerbera manghas. The differences between these two species are the leaves of

Cerbera manghas are smaller and glossier. The flower of Cerbera manghas is also smaller with orange pink eye, later turn reddish pink (Tung, 2005).

Gaillard et. al (2004), the Cerbera odollam tree is responsible for about 50% of plant poisoning cases and 10% of all poisoning cases in Kerala, India. The number of recorded fatalities from 1989 to 1999 from Cerbera odollam poisoning is 537 compared to 163 by yellow oleander in the same state. The number of fatalities from year 1989 to 1999 is shown in the Figure 2.3.

7

120

100

80

60 Cerbera odollam 40 Thevetia peruviana

20 Number fatalitiesof reported Number

0 1989 1990 1991 1992 1993 1994 1995 1996 1997 1998 1999 Year

Figure 2.3: Number of fatalities from Cerbera odollam and Thevetia peruviana reported from 1989 to 1999 in the state of Kerala, India.

The ease of availability of the tree is determined as the main factor for choosing it as poison for suicide or homicide. People take the white fleshy kernel out from the fibrous husk of the seed and mash it before consuming it as a sweet to commit suicide. A few kernels are mixed with food containing plenty of chillies to cover the bitter taste of the poison for homicide. Death is likely to occur 3 to 6 hours after ingestion (Gaillard et. al., 2004).

Chemical properties of some parts of the tree had been already done by several previous researchers. Laphookhieo et. al (2004) has study on cytotoxic cardenolide glycoside from the seeds of Cerbera odollam. They have isolated a cardenolide glycoside, 3β -O-(2’-O-acetyl-l- thevetosyl)-15(148)- abeo-5β-(8 R)-14- oxo-card-20(22)-enolide (2’-O-acetyl cerleaside A), from a methylene chloride extract of the seeds of Cerbera odollam, besides four known compounds that are cerleaside A, 17α-neriifolin, 17β- neriifolin and . The compound was

8 obtained in white solid with molecular formula of C32H46O9. All compounds except cerleaside A showed cytotoxic activities against oral human epidermoid carcinoma, human breast cancer cell and human small cell lung cancer (NCI-H187).

Chen and Steldt (1942) have isolated cerberin and other active substances that may be present in the kernel of the nuts, and conducted various pharmacological experiments using it. Stock solutions of 0.1% cerberin in 38% alcohol by volume and

0.2% cerberoside in 19% alcohol were prepared for animal experiments. When tested on frogs, adequate doses of whether cerberin or cerberoside injected into the frog’s lymph sac, typical systolic arrest of the ventricle could be easily observed at the end of an hour. By perfusion into the inferior vena cava of the frogs, cerberin in the concentrations of 1:250 000 and 1:125 000, induced systolic standstill within 40 minutes, preceded by slowing of the heart rate and later A-V block. A concentration of 1: 500 000 produced a decrease of diastole and sinus rhythm, and appearance of premature beats.

Chen and Steldt (1942) had also done the experiments on cats. Cats injected by sufficient amount of cerberin or cerberoside caused a marked rise of blood pressure, arrhythmia, and sudden circulatory collapse. Vomiting uniformly took place when non-anesthetized pigeons and cats were given appropriate doses of cerberin or cerberoside. When applied to isolated rabbits’ intestines and guinea pigs’ uteri, both glycosides produced stimulation. At the end of the experiments they concluded that cerberin can be isolated from both the oil and the defatted kernels of

Cerbera odollam nuts. Isolated glycoside is similar to but not identical with cerberin

9 has been isolated, to which the name of cerberoside has been proposed and cerberin is much more potent on the heart than cerberoside.

Hiên et al. (1991) studied the immediate and delayed toxicity of the leaves of

Cerbera odollam against mice. Dried leaves of Cerbera odollam were extracted at room temperature in a percolator using 95% ethanol for 12 hours. Extracts were vortexed and filtered to eliminate resins and chlorophyll and dried up. Extracts were diluted in isotonic saline for pharmacological studies in proportion of 1 ml isotonic saline to 1 g of leaf powder. In the toxicological study, most of the mice treated with the extract died without any sign of seizure or convulsion (body shakes rapidly and uncontrollably due to person's muscles contract and relax repeatedly). At the right dosage, the extract slowed down the spontaneous motility and lengthens the reaction time for the mice to thermal pain.

In an other research on Cerbera odollam, Rahman et al. (1993) conducted a study on the effect of Cerbera odollam’s seed against Instar IV larvae of Culex quinquefasciatus and Aedes aegypti. Seeds of Cerbera odollam were extracted with methanol and further fractioned using n-hexane, diethyl ether, chloroform and ethyl acetate. Residue from the fractionation process is water soluble. Water and n-butanol mixture in ratio of 50:50 was poured to the residue and shake. Two layers of solutions were formed and then separated to gain aqueous and n-butanol fractions.

Fractionated extracts were diluted in dimethyl sulfoxide (DMSO) and tested against the larvae. Results from the study found that n-butanol soluble fraction was the most effective fraction in killing the larvae of both mosquito species.

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2.2.2 Wood extractives

Wood extractives are chemical compounds that could be extracted from wood using polar and non-polar solvents. Usually wood extractives are 1 – 20% of wood.

Extractive content generally decreases with the increment in tree height and mostly found in heartwood. Wood extractives influence the utilisation of the wood such as affect the durability of wood, colour, allergic on human, contribution to wood density and staining and corrosion on wood processing machine (Walker, 2006).

They include both lipophilic and hydrophilic compounds. Some extractives such as fats provide the energy source for the wood cell, while lower terpenoids, resin acids and phenolic substances gives wood a protection against microbiological or insect damage. The term resin is usually used for lipophilic extractives. Resin acids can be found in resin canals while fats and waxes are located in the ray parenchyma cells. Phenolic extractives are present in heartwood and the bark

(Sjöström, 1993).

2.2.3 Bacteria

One of the purposes of wood preservative is to protect wood from bacterial decay. Bacteria fall under the category of prokaryotic microorganisms. The basic shapes of bacteria are sphere (coccus), rod (bacillus) and the curved rod (vibrio) as shown in Figure 2.4. In bacteria, sometimes cell division is not followed by separation of the daughter cell. The daughter cell remains attached to parent cell, creating a multicellular structure. The motility of bacteria could be by flagella,

11 gliding or axial filaments. Some bacteria called myxobacteria have the characteristic of forming fruiting bodies which is a special multicellular structure. Under suitable conditions such as lack of nutrient, a swarm of vegetative cells aggregate and form a fruiting body. Other type of bacteria is the actinomycetes, a large group of filamentous bacteria that shape just like a fungi. It also produces spores and can be easily obtained from the soil. Actinomycetes such as from the genus Streptomycetes produce antibiotics which is important in pharmaceutical industry (Wilkinson, 1986).

Streptomyces species are saprophytic bacteria that decompose organic matter, especially polymers such as lignocellulose, starch, and chitin (Crawford, 1993).

Figure 2.4: Coccus (left), bacillus (center) and vibrio (right) shape of bacteria

2.2.3 (a) Antibacterial agents

There are many types of microbicides. Microbicides could be described as any materials that kill microorganisms. Microbicides belongs to biocide which is a more general term which comprises among others microbicides, molluscicides, acaricides, insecticides, herbicides, rodenticides etc. Antibacterial agent is a microbicides. There are many types of chemical groups that could be a possible microbicides including alcohols, aldehydes, aldehyde releasing compounds, phenol derivatives, acids, acid esters, amides, carbamates, dibenzamidines, pyridine

12 derivatives, azoles, heterocyclic N, S compounds, compounds with activated halogen atoms, surface-active agents, organometallic compounds and oxidizing agents

(Paulus, 2004).

2.2.3 (b) Bacteria association with wood decay

Little attention has been given on the effect of bacteria on wood decaying process compared to degradation by fungi. It is an advantage for bacteria that has the capability to colonize wood under conditions that are usually not suitable to most fungi such as waterlogging and low oxygen content. Besides that, they also can live in rotten wood and wood from wide range of environment, including treated and untreated wood. It can be said that bacteria is the most present organism among all wood-inhabiting microorganisms. Clausen (1996) classified these bacteria into 4 groups:

• Bacteria that affect the permeability of wood towards liquid but does not

change the strength of the wood

• Group of bacteria that may affect the strength properties of the wood by

attacking the cell walls

• Type of bacteria that work synergistically with other bacteria to destroy

wood

• Group of passive colonizers that may be antagonists to other bacterial

populations.

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The usual effect of bacterial degradation of wood polymer is increment in porosity of wood (Wilcox, 1970). Permeability of wood is known to occur because of water storage. Bacillus polymyxa is a species that confirmed to have effect on the permeability of wood. This bacteria is able to hydrolyse pectin and hemicelluloses.

By removing the ray cell contents and destroying the walls of parenchyma cells, it increases the permeability of wood. Knuth and Mc Coy (1961) as reported by

Greaves (1971) was able to increased the porosity of Pinus ponderosa sapwood using bacteria. They also tried to improve the permeability of P. radiate heartwood specimen using B. subtilis, P. fluorescens and a mixed bacterial population but appeared to be unsuccessful. Many reasons could be used in explaining this situation.

Since the penetration of the bacteria is limited to the outer 1 cm of the wood, it shows that the motility of bacteria is an important factor involved in bacterial decaying process in wood where too much bacterial slime produced on the surfaces of the specimen could also be the factor that prevents adequate liquid penetration.

Bacteria that belong to this group affect the wood in many ways. First is through the utilization of cell contents. In the same way, pit chambers are often colonized by bacteria where the margo structure is usually cleared. Pit structure is showed in Figure 2.5. The second way is through breakdown of ray parenchyma cell walls. The attack on ray parenchyma cell walls was found, including a progressive attack on crystalline cellulose. The ray cells contain much nutrient supply so there is a rapid growth of microorganisms inside. After consuming the contents, the bacteria will continue attacking the parenchyma cell walls that are rich in cellulose and increases the permeability of wood (Wilcox, 1970).

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margo

Figure 2.5: Pit structure of wood

The third way is by non-destructive attack of the secondary cell walls of rays.

It is a submicroscopic attack where under normal light the cell walls looks like unaffected. When examined under polarized light, cell wall structure shows that the bacteria are affecting the regular crystalline structure of the cellulose microfibrils by advance diffusion of cellulolytic causing the hydrolysis of cellulose enzymes. The fourth way is by attacking the pit structure of the wood which usually happens in wood that is stored in water. Attacks on the borders, margo or torus increases the wood permeability to moisture and liquid (Greaves, 1971).

The second group of bacteria attacks wood structure. Bacterial decaying process in wood is slower compared to attack by fungi but in some cases especially involving lot of moisture, bacteria had showed rapid decaying process where severe tracheid destruction was observed in P. radiata cooling tower slats after only three years in service (Greaves, 1968). As stated before, motility is an important factor to bacterial decay. Bacteria moved from cell to cell where the walls and pit floors are

15 assumed to be penetrable by the microorganism. Water movements inside the wood provide an alternative way of transportation for bacteria like in a process of partial drying and rewetting of wood, bacteria will spread throughout the wood cells

(Greaves, 1971). There is a group of bacteria called myxobacteria. It is also called

‘slime bacteria’ and lives mainly in the soil. This group of bacteria is so flexible that they have the ability to creep and glide over a substrate. The myxospores are resistant to dehydration and freezing enables them to survive in harsh environments such as deserts and arctic tundra. They are known to be cellulolytic and found abundantly in rotting wood (Shimkets, 1990).

The cell wall damage can be seen in three different forms. First is erosion or lysis through where the decay does not progress beyond the middle lamella which have two types:

• Shallow or surface erosion that happen usually at tertiary lamella (S3) of

the cell wall. Size of the erosion is a few times wider than the bacterium

producing them and often done by bacilli.

• Deep lysis throughs where the damage progress from lumen in secondary

cell wall layers and sometimes it is deeper into the middle lamella. It

could be determined by narrow through, steep sided and a little wider than

the bacteria producing it and usually done by cocci.

Second form is wall pitting. It happened when each bacterial cell in the colony which is in contact with the wall produces a small eroded pit on the surface of

16 the lumen and the third form of damage is attack of cellulose structure in the secondary cell wall (Greaves, 1971).

The third group of bacteria works by association with other microbes.

Structural and permeability changes may predispose wood to further bacterial and fungal attack. Pectinases from bacteria attacks the membrane of the bordered pit and degrades the pit membrane (Liese and Bauch, 1967). Besides that, dead bacterial cells may provide a valuable source of nitrogen which is an important nutrient for fungi. Some bacteria also have the capsules or slime layers inside them which provide as sugar reserves for the growth of fungi (Clausen, 1996).

The fourth group is the passive wood-inhabiting bacteria. The bacteria under this group are classified due to their antagonistic or inhibitory effect on other members of wood microflora (microscopic ). Some bacteria are able to produce antibiotics which have fungicidal properties. Vasilev (1968) as reported by Greaves

(1971) had proven that bacterium isolated from ponded pine sapwood can be a wood protector against Ceratocystis, Pullularia pullulans, Trichosporium tingens, Discula pinicola and Corticium evolvens. Some highly antagonistic actinomycetes were isolated from fence posts and assayed together with Bacillus cereus, Bacillus subtilis,

Pseudomonas aeruginosa and Alcaligenes faecalis as an inhibitor for wood-decaying basidiomycetes and soft rot fungi. Decay capacity test were conducted using the sapwood of E. regnans and P. radiata showed that the white rot fungus Trametes versicolor was inhibited by Streptomyces violaceoniger and Bacillus cereus

(Greaves, 1971).

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2.3 Materials and methods

Antibacterial activity assays of the extractives were carried out by the disc diffusion assay method on agar medium (Dash et al., 2005). Figure 2.6 shows an overall step for antibacterial testing.

Extractive Nutrient agar Mueller-Hinton agar preparation (boiling, preparation (boiling, pour into Petri dish, autoclaved, pour into autoclaved, placed Petri dish, placed under UV light) under UV light)

Dilution with DMSO Culturing bacteria

20µl into filter disc Testing Mueller-Hinton agar in Petri dish

Result observation

Figure 2.6: Antibacterial assay

2.3.1 Sample preparation

Before conducting antibacterial assay, samples were initially prepared.

Samples of different parts of Cerbera odollam were collected around Universiti

Sains Malaysia, Penang. Figure 2.7 shows parts of the tree that had been taken.

Samples were chopped into smaller pieces and cooled in the freezer at -200C followed by freeze drying at the temperature of -400C and pressure under 0.3 mBar.

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After drying, samples were pulverized using grinding machine. Samples were stored in plastic bag or closed container for further step.

a b

c d

e f

Figure 2.7: Different parts of Cerbera odollam, fruit (a), seed (b), bark (c), wood (d), leaf (e) and flower (f)

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2.3.2 Extraction for antibacterial assay

The extraction procedure was conducted based on earlier work of Kawamura et al. (2004) with modification (Figure 2.8). Weight of the sample was taken. Sample was placed inside a round bottom flask and filled with methanol until the difference of sample surface level and methanol level is around 1 cm. Samples were extracted using methanol for 1, 2 and 3 hours with heat by direct extraction. Methanol is used to take out as much as possible extractives from the samples. The resulting liquid was filtered into a measuring cylinder. The solution was shaked vigorously using hands. Extract solution in the measuring cylinder was poured into a round flask and dried using a rotary evaporator. The solution was dried until only small amount of solvent is left. Extractive was transferred to a beaker, dried and the weight of extractives was taken. Previous steps were repeated using water as solvent with the methanol extracted residue as the sample. Hot water extracts were recovered using freeze drier to remove excess water. Extraction process is shown in Figure 2.9.

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Prepared sample

Methanol extraction (1, 2, 3 hours)

Hot water extraction (1, 2, 3 hours)

Hot water extract Methanol extract

n-hexane extraction

n-hexane solubles n-hexane insolubles

EtOAc extraction

EtOAc solubles EtOAc insolubles

EtOH extraction

EtOH solubles Insolubles

Figure 2.8: Extraction and fractionation procedures of samples.

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Weigh empty flask

Put sample into flask

Fill flask with methanol 1 cm

Direct extraction (1hr, 2hr, 3hr)

Filter into measuring cylinder Direct extraction with hot water (1hr, 2hr, 3hr)

Shake Pour into round bottom flask

Pour into round bottom flask Freeze inside pre-freezer

Drying (rotary evaporator) Freeze dry

Pipette into beaker Powder

Dry

Ready for separation

Figure 2.9: Extraction process

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2.3.3 Separation (or fractionation) process

Separation process used is shown in Figure 2.10 employing the method by

Kawamura et al. (2004) with slight modification by further separation of ethyl acetate insoluble part using ethanol. Extractives were separated by three different solvents. A small amount of n-hexane was poured into the beaker containing the extractive from the methanol extraction and stirred. The extracted solution was filtered using cotton wool into a round bottom flask. The process was repeated several times until no colour changes was observed in the solvent. Colour changes show that there is still extractives could be dissolved with that solvent. The extractive was dried using rotary evaporator and carefully pipetted into the sampling bottle. The extractive was oven dried at 500C to remove excess solvent without damaging the extractives. The weight of extractive was determined based on oven dry weight. The insoluble left in the beaker was also weighed. Process of separation will be repeated using ethyl acetate and ethanol in sequence. Fifty miligrams of every extractive was diluted in 1ml dimethylsulfoxide (DMSO). Diluted extractives were pipetted onto filter discs for later use in antibacterial assay.

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Extractives from methanol extraction

Mix with n-hexane

Filter Solvent evaporation

Residue drying (n- n-hexane soluble extract hexane insoluble)

Mix with ethyl acetate

Filter Solvent evaporation

Residue drying (ethyl acetate insoluble) Ethyl acetate soluble extract

Mix with ethanol

Filter Solvent evaporation

Insolubles Ethanol soluble extract

Figure 2.10: Separation process

2.3.4 Moisture content determination

Moisture content of different parts of Cerbera odollam, extracts and fractions were determined using oven-drying method (Hon and Shiraishi, 2001). Samples were weighed, placed into the oven at 105+30C for 24 hours and weighed again. Process was repeated until the oven dry weight is constant. Moisture content (MC) was calculated using the formula;

ℎ − ℎ , % = 100 ℎ

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