Advisory Boards Accounting

Adele Lum, Standard Capital Group, Inc.

Abigail Jacinto, Accountemps

Frank Kudo, University of Hawai‘i–West O'ahu

Michael Lam, Administrative Solutions, nc.I

James Oshiro, Oshiro & Chun CPAs, Inc.

Marino Takara, State of Hawai‘i, Department of Commerce & Consumer Affairs

Lisa Yoza, TRUSTA, An Accountancy Corporation

Katie Ladgraf, University of Hawai‘i - West O'ahu

Hamid Pourjalali, UH Mānoa School of Accountancy

Ann Katekaru, Inkinen

Automotive Technology

Gary Gibo, Ford

Dan Kawamoto, Lithia Group

Ken Nakamoto, The Tony Group

Ivan Nitta, Honolulu Community College

Tyler Okamura, D.O.E. Olomana School

Greg Gamiao, Cutter odgD e

Randall Tajima, Snap-On Tools

Cory Gordon, D.O.E., Campbell High School

Rodney Hirokawa, Honolulu Volkswagen

Mark Ishisaka, JN Chevrolet

Toby Ohira, Bridgestone/Firestone

Bill Risso, Cutter odgD e

Business Technology

Valarie Cesar, eSearch Hawai‘i

1 Leeward 2020-21 Catalog Randy Fukuda, Department of Human Resources, City & County of Honolulu

Karen Chung, Executive Secretary, Hawaiian Electric, Power Supply

Kathleen T. Kang-Kaulupali, Pharm.D., Pharmaceutical onsultanC t, DUR Coordinator, Department of Human Services, State of Hawai'i

Jason Lombrado, Technical Lead & Officer

Steve Painter, HUD VASH Employment Specialist, Veterans Administration

Tahnee Sales, Recruitment Manager, Kamehameha Schools

Monchalee Ota, Founder, Nimbus Unlimited

Emy Yamauchi-Wong, CSP, Manager, Altres Staffing

Ha'aheo Zablan, Front Office Manager, Waikīkī Beach Marriott esortR & Spa

Charlsyee Yoshimoto, Senior Recruiter, Kamehameha Schools

Leah Schruders, Recruiting anagM er, Robert Half

Ha'aheo Zablan, Front Office Manager, Waikīkī Beach Marriott esortR & Spa

Culinary Arts

Adam Gilbert, Chef/Owner, Plantation aT vern

Alan Wong, Chef/Owner, Alan Wong's Restaurants

Betty himabukurS o, Managing Editor, Honolulu Star-Advertiser

Brooks Takenaka, President, United Fishing Agency

Cynthia Pratt, Culinary Instructor, Retired, Kapolei High School

Daniel Nakasone, President, Brainstorm Marketing, nc.I

Dean Okimoto, President/Owner, Nalo Farms

Donovan Dela Cruz, Hawai'i State Senator

Dwight Otani, President/Owner, D. Otani Produce, Inc.

Elaine Matsuo, Culinary Instructor, Waipahu High School

Ellen Lakey, General Manager, Red Lobster Restaurant

Gary Manago, Director of Food & Beverage, Hilton Waikīki Beach Hotel

Glenn Tamura, President/CEO, Tamura Enterprises, Inc.

Guy Tamashiro, Owner, Tamashiro Market

John McCabe, MC&A

Jon Matsubara, Chef/Owner, Feast

Keith Horita, President/CEO, PC Services, Inc. dba Paradise Cove Lū‘au

2 Leeward 2020-21 Catalog Lars Mitsuda, Culinary Instructor, Moanalua High School

Lisa Kim, Owner, LAK Enterprises

Roy Yamaguchi, Chef/Owner, Roy's Restaurants

Rus Murakami, Regional Vice President, Service Systems Associates, Inc.

Russell Tong, Sales, Gourmet Foods Hawai‘i

Shaden Sato, Chef, Halekulani

Tammy Nakamura, Culinary Instructor, Leilehua High School

Digital Media

Al Garma, Garma Graphic Design

Ryan Kawamoto, Kinectic rP oduction

Todd Robertson, Hyperspective Studio, Inc.

Ken Sato, 1013 Integrated

Erin Yagi, James Campbell High School

Health Information echnologyT

Lani Alcayde, CPC, RHIT, Health Information Analyst, Sutter ealthH

Tina Agaran, Health Care Division, Department of Public Safety

Gloria J Brooks, MBA, RHIA, Vice President | Hospital Operations, aliP Momi Medical Center | Administration

Charlotte ujishirF o, Wahiawā Nursing Rehab Center

Patrice M. Jackson, RHIA, RHIT, CHP, CCS, CHTS-TR/IM/PW, Director of Health Information anagM ement, REHAB Hospital of the Pacific

Marie James, Professor Emeritus, University of Toledo

Marguerite Kono, RHIT, CHCO, Wahiawā General Hospital Quality & Regulatory Compliance Coordinator

Jackie Ujano, MHA/Info, CPC, CPMA, MRL III - Medical Records Librarian, Health Information ectionS (HIS)

Lynette M. Williamson, Ed.D., MBA, RHIA, CCS, CPC, FAHIMA, University of Hawai'i-West O'ahu. Math, Natural & Health Science Division, Assistant Professor & Program Director, Health Information anagM ement (HIM) Department

Information & omputerC Science

Jackson Cho, Federal Government

3 Leeward 2020-21 Catalog Shawn Goodson, Facchina Global Systems

Scott igashino,H Bank of Hawai‘i

Bennet Ito, Northrup Grumman,

Aaron Kagawa, Referentia yS stems, Inc.

Bob Kile, National Association fo Communication yS stems Engineers

Ian Kitajima, Oceanit Laboratories, Inc.

Greg Nakanishi, Motorola, Los Angeles

Randy Pacheco, Oceanic

Julio Polo, University of Hawai'i

Ken Tomi, Private Consultant

Jason Toth, NetEnterprise

Jonathan Wright, Honolulu Police Department

Jason Yatogo, United Airlines

Management

Dan Waxman, Outrigger Hotels and Resorts

Lance Ichimura, Servco

Amare Belay & Tamara DeSelms, Home Depot

Dave Mark, Divers

Mark Komatsu, First Hawaiian Bank

Brandi Clement, Disney Aulani Resort & Spa

Jason Furuta, Marriott acaV tions orldwideW

Pila Hanson, Outrigger Hotel and Resorts

Darise Marino, Young's Market

Tamara DeSelms, Home Depot

Substance Abuse Counseling

Maiken Josephine Engebak, MA, Peer Mentor, COSAC Program

Anisa Pacapac-Marques, Certification and rT aining Coordinator, DOH Alcohol and Drug Abuse Division

Mary Elizabeth Pacheco, LMHC, CSAC, CCS, CPS, ICSAC, Clinical Director of Adolescent Services, Hina Mauka Teen CARE

4 Leeward 2020-21 Catalog Chelsea Torres, LMHC, CSAC, Chief Operating fficO er, Kokua Support Services

Nicole S. Wright, PsyD, CSAC, ICADC Director, Mālama Recovery Services & Ho'okuola Hale

Dona Yoshida, MSW Program Manager, TIFFE Youth Outreach Program

Television Production

Dennis Burns, Pacific ocusF

Nick Carter, KGMB-TV9

Georja Skinner, Hawai‘i Film Office

Bryan Kam, KHNL/KFVE

Jay Park, KGMB-TV9

Bob Pritchard, KMTV

Lori Silva, KHON-TV2

Candy Suiso, Wai'anae High School

Leslie Wilcox, PBS, CEO

John Wray, KITV-TV

5 Leeward 2020-21 Catalog