Unveiling the Contribution of Bee Pollinators to Brazilian Crops With

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Unveiling the Contribution of Bee Pollinators to Brazilian Crops With Unveiling the contribution of bee pollinators to Brazilian crops with implications for bee management Tereza Cristina Giannini, Denise Araujo Alves, Ronnie Alves, Guaraci Duran Cordeiro, Alistair John Campbell, Marcelo Awade, José Maurício Simões Bento, Antonio Mauro Saraiva, Vera Lucia Imperatriz-Fonseca To cite this version: Tereza Cristina Giannini, Denise Araujo Alves, Ronnie Alves, Guaraci Duran Cordeiro, Alistair John Campbell, et al.. Unveiling the contribution of bee pollinators to Brazilian crops with implications for bee management. Apidologie, 2020, 51 (3), pp.406-421. 10.1007/s13592-019-00727-3. hal-03119623 HAL Id: hal-03119623 https://hal.archives-ouvertes.fr/hal-03119623 Submitted on 25 Jan 2021 HAL is a multi-disciplinary open access L’archive ouverte pluridisciplinaire HAL, est archive for the deposit and dissemination of sci- destinée au dépôt et à la diffusion de documents entific research documents, whether they are pub- scientifiques de niveau recherche, publiés ou non, lished or not. The documents may come from émanant des établissements d’enseignement et de teaching and research institutions in France or recherche français ou étrangers, des laboratoires abroad, or from public or private research centers. publics ou privés. Apidologie (2020) 51:406–421 Original article * INRA, DIB and Springer-Verlag France SAS, part of Springer Nature, 2019 DOI: 10.1007/s13592-019-00727-3 Unveiling the contribution of bee pollinators to Brazilian crops with implications for bee management 1,2 3 1,4 Tereza Cristina GIANNINI , Denise Araujo ALVES , Ronnie ALVES , 5 6 1 Guaraci Duran CORDEIRO , Alistair John CAMPBELL , Marcelo AWADE , 3 2 José Maurício Simões BENTO , Antonio Mauro SARAIVA , 1,7 Vera Lucia I MPERATRIZ-FONSECA 1Instituto Tecnológico Vale, Belém, Pará, Brazil 2Departamento de Engenharia de Computação e Sistemas Digitais, Escola Politécnica, Universidade de São Paulo, Sao Paulo, Sao Paulo, Brazil 3Departamento de Entomologia e Acarologia, Escola Superior de Agricultura Luiz de Queiroz, Universidade de São Paulo, Piracicaba, Sao Paulo, Brazil 4Programa de Pós- Graduação em Ciência da Computação, Universidade Federal do Pará, Belém, Pará, Brazil 5Department of Biosciences, University of Salzburg, Salzburg, Austria 6Embrapa Amazônia Oriental, Belém, Pará, Brazil 7Departamento de Ecologia, Instituto de Biociências, Universidade de São Paulo, Sao Paulo, Sao Paulo, Brazil Received 19 February 2019 – Revised 23 September 2019 – Accepted 11 December 2019 Abstract – The need for basic information on tropical crop pollinators remains a key priority. Here, we used a dataset on Brazilian bee-crop interactions to determine important bee species for crop pollination and discuss their management in Brazilian croplands. We developed an analytical approach to select key bee species and genera from datasets based on different criteria, selecting only interactions reported as effective pollination events. Data on pollination included 261 records of unique crop-pollinator interaction, 144 bee species, and 23 crops. Despite the importance of social species, solitary bees accounted for 56% of the observed interactions. Of the 14 most important species, eight are solitary and six are social. A few of the selected species are already reared in Brazil, e.g., honeybees and some stingless bees, but practical knowledge on their management for crop pollination is poorly disseminated among farmers, hindering such an application. Agricultural production / Biodiversity / Ecosystem services / Tropical crop pollinators 1. INTRODUCTION gens, invasive species, and climate change, as demonstrated by the International Platform on Pollinators are under threat from factors asso- Biodiversity and Ecosystem Services (IPBES ciated with human activities, including habitat 2016; Potts et al. 2016). To safeguard pollinators, loss and degradation, pesticides, parasites, patho- the conservation of natural landscapes and the use of bee-friendly practices in agriculture should be Electronic supplementary material The online version of promoted and implemented (Carvalheiro et al. this article (https://doi.org/10.1007/s13592-019-00727-3) 2011; Garibaldi et al. 2014; Dicks et al. 2016), contains supplementary material, which is available to which is considered a global priority (Brown et al. authorized users. 2016). In the face of rising demand for pollinator- Corresponding author: T. Giannini, dependent crops (Aizen et al. 2009), it is funda- [email protected] mental to identify key pollinator species with the Manuscript Editor: David Tarpy dual goals of improving the effectiveness of Unveiling the contribution of bee pollinators to Brazilian crops with implications for bee management 407 pollinator management, i.e., beekeeping practices Doorn 2006). In the tropics, several stingless bee aiming to increase pollination of agricultural species can be reared in hives and used in the crops, and to encourage farmers to incorporate pollination of crops in both greenhouses and open such practices into agricultural systems. fields (Heard 1999; Slaa et al. 2006). In other The functional role of animal pollinators is of global regions, solitary bee species have been paramount importance, since almost 90% of reared in artificial nests to improve pollination of flowering plant species rely on them for fruit nearby crops (e.g., Osmia , Megachile , Nomia and/or seed set (Ollerton et al. 2011). Although species) (Cane 2008; Pitts-Singer and Cane the vital role of animal pollinators in maintaining 2011; Sedivy and Dorn 2014; MacIvor 2017). wild plant communities that sustain biodiversity Thus, agricultural practices that integrate diversi- in terrestrial ecosystems is well established, a fied managed and wild bee populations should be growing international focus on such pollinators adopted to improve crop yields and farmers’ has been directed toward food security (Potts profits while conserving biodiversity and ecosys- et al. 2016). The role of pollinators as ecosystem tem services (Garibaldi et al. 2013). service providers is well known since they im- Few common bee species were reported as the prove the seed and/or fruit yield and quality of main providers of crop pollination in the USA and approximately 75% of global crop species that are Europe (Kleijn et al. 2015), but little is known important for the human diet (Klein et al. 2007). about the main species for tropical regions Animal pollination is an essential natural process (Archer et al. 2014), with many studies on polli- that has a significant social and economic impact nation reporting only coarse levels of taxonomic on agricultural outcomes, and its global economic resolution (Allen-Wardell et al. 1998; Giannini value is estimated to be US$235–577 billion an- et al. 2015a;Eisenhaueretal.2019). Brazil is an nually (Potts et al. 2016). example of a megadiverse tropical country where Bees are considered as the most important crop greater focus on crop pollinators is required. Bra- pollinators worldwide (Klein et al. 2007). While zil produces more than 7% of global agricultural Apis mellifera is the main managed pollinator exports, making it the world’s third-largest export- species in many global crops (Potts et al. 2016), er of agricultural products (FAO 2014). Of all crop fruit set is more often dependent on the activities species cultivated in Brazil, more than 60% de- of diverse assemblages of wild pollinators pend on, or benefit from, pollination provided (Garibaldi et al. 2013). Behavioral and morpho- mainly by 250 bee species (Giannini et al. logical differences among flower-visitor species 2015a, b), and approximately 30% of the annual are predictors of pollination (Woodcock et al. agricultural value of these crops is directly derived 2013), and functional divergence of species traits from the activity of these pollinators (Giannini was demonstrated as being important to crop et al. 2015b). Moreover, Brazil has the second yields (Woodcock et al. 2019). Therefore, crop highest number of bee species of any country yield and profits are likely to be increased by both globally, with more than 1860 described species management of specific pollinator species, and the (Ascher and Pickering, 2018). However, given promotion of wild pollinator richness, resulting in current predictions on population growth (15% benefits to both farmers and society (Garibaldi increase by 2030 (IBGE 2017)), demands on food et al. 2014). production are expected to increase considerably, Management of bee species is key to crop imposing environmental challenges due to the production, especially on places where wild bees conversion of natural habitats into croplands and present low abundance, such as intensive crop pastures (Gibbs et al. 2010). Knowing that the production fields with proportionally low natural conversion of natural habitats has negative im- lands on surroundings (Isaacs and Kirk 2010). pacts on pollinators and pollination services, there Positive examples can be found throughout the is urgent need to identify key pollinator species world. Social bumblebee colonies have been and develop more pollinator-friendly approaches reared and used in greenhouses to improve yield to enhance agricultural production (Garibaldi and quality of tomato crops (Velthuis and van et al. 2017;Isaacsetal.2017). 408 T. C. Giannini et al. In the present study, we aimed to determine the production. Bee species with incomplete taxo- most important bee species for Brazilian crop nomic identification were also removed from pollination and
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