nutrients Article Association between Dietary Patterns and Serum Hepatic Enzyme Levels in Adults with Dyslipidemia and Impaired Fasting Plasma Glucose Li-Yin Lin 1,2,3, Chien-Yeh Hsu 4,5, Hung-Yi Chiou 2,3,6, Hsiu-An Lee 7,8 , Li-Ming Hsu 9, Po-Ya Chang 10, Adi Lukas Kurniawan 11 and Jane C.-J. Chao 1,5,12,* 1 School of Nutrition and Health Sciences, College of Nutrition, Taipei Medical University, 250 Wu-Hsing Street, Taipei 11031, Taiwan;
[email protected] 2 Master Program in Applied Epidemiology, College of Public Health, Taipei Medical University, 250 Wu-Hsing Street, Taipei 11031, Taiwan;
[email protected] 3 Institute of Population Health Sciences, National Health Research Institutes, 35 Keyan Road, Zhunan Town, Miaoli County 35053, Taiwan 4 Department of Information Management, National Taipei University of Nursing and Health Sciences, 365 Ming-Te Road, Beitou District, Taipei 11219, Taiwan;
[email protected] 5 Master Program in Global Health and Development, College of Public Health, Taipei Medical University, 250 Wu-Hsing Street, Taipei 11031, Taiwan 6 School of Public Health, College of Public Health, Taipei Medical University, 250 Wu-Hsing Street, Taipei 11031, Taiwan 7 Department of Computer Science and Information Engineering, Tamkang University, 151 Yingzhuan Road, Tamsui District, New Taipei 25137, Taiwan;
[email protected] 8 National Health Research Institutes, 35 Keyan Road, Zhunan Town, Miaoli County 35053, Taiwan Citation: Lin, L.-Y.; Hsu, C.-Y.; 9 Department of Internal Medicine, Taipei Veterans General Hospital Yuanshan/Suao Branch, 301 Section 1, Chiou, H.-Y.; Lee, H.-A.; Hsu, L.-M.; Subin Road, Suao Town, Yilan 27047, Taiwan;
[email protected] Chang, P.-Y.; Kurniawan, A.L.; Chao, 10 Department of Leisure Industry and Health Promotion, National Taipei University of Nursing and Health J.C.-J.