Rigorous Electromagnetic Analysis of Domestic Induction Heating Appliances
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A Generalized Approach to Planar Induction Heating Magnetics by Richard Yi Zhang B.E
A Generalized Approach to Planar Induction Heating Magnetics by Richard Yi Zhang B.E. (Hons), University of Canterbury, New Zealand (2009) Submitted to the Department of Electrical Engineering and Computer Science in partial fulfillment of the requirements for the degree of Master of Science at the MASSACHUSETTS INSTITUTE OF TECHNOLOGY June 2012 c Massachusetts Institute of Technology 2012. All rights reserved. Author................................................................ Department of Electrical Engineering and Computer Science May 18, 2012 Certified by. John G. Kassakian Professor of Electrical Engineering and Computer Science Thesis Supervisor Accepted by . Leslie A. Kolodziejski Chair, Department Committee on Graduate Theses 2 A Generalized Approach to Planar Induction Heating Magnetics by Richard Yi Zhang Submitted to the Department of Electrical Engineering and Computer Science on May 18, 2012, in partial fulfillment of the requirements for the degree of Master of Science Abstract This thesis describes an efficient numerical simulation technique of magnetoquasistatic electromagnetic fields for planar induction heating applications. The technique is based on a volume-element discretization, integral formulation of Maxwell’s equa- tions, and uses the multilayer Green’s function to avoid volumetric meshing of the heated material. The technique demonstrates two orders of magnitude of computa- tional advantage compared to existing FEM techniques. Single-objective and multi- objective optimization of a domestic induction heating coil are performed using the new technique, using more advanced algorithms than those previously used due to the increase in speed. Both optimization algorithms produced novel, three-dimensional induction coil designs. Thesis Supervisor: John G. Kassakian Title: Professor of Electrical Engineering and Computer Science 3 4 Acknowledgments My work would not have been possible without the mentorship of my advisor, Prof. -
User Manual Heritage® Induction Cooktop HICT305BG, HICT365BG
User Manual Heritage® Induction Cooktop HICT305BG, HICT365BG Table of Contents Important Safety Instructions ............................................... 1 Consignes de sécurité importantes .........................4 Before Using the Cooktop ......................................................7 Using the Cooktop .................................................................10 Care and Cleaning .................................................................15 Troubleshooting ....................................................................16 Warranty ................................................................................. 17 Warranty Card ........................................................ Back Cover Part No. 113776 Rev. A To Our Valued Customer: Congratulations on your purchase of the very latest in Dacor® products! Our unique combination of features, style, and performance make us a great addition to your home. To familiarize yourself with the controls, functions, and full potential of your new Dacor induction cooktop, read this manual thoroughly, starting at the Important Safety Instructions section (Pg. 1). Dacor appliances are designed and manufactured with quality and pride, while working within the framework of our company values. Should you ever have an issue with your cooktop, first consult the Troubleshooting section (Pg. 14), which gives suggestions and remedies that may pre-empt a call for service. Valuable customer input helps us continually improve our products and services, so feel free to contact -
Modeling, Simulation and Verification of Contactless Power Transfer
Modeling, Simulation and Verification of Contactless Power Transfer Systems J. Serrano(1,*), M. Perez-Tarragona´ (1), C. Carretero(2), J. Acero(1). (1)Department of Electronic Engineering and Communications. Universidad de Zaragoza. Maria de Luna, 1. 50018 Zaragoza. Spain. (2)Department of Applied Physics. Universidad de Zaragoza. Pedro Cerbuna, 12. 50009 Zaragoza, Spain. (*)E-mail: [email protected] Abstract—This work presents the analysis of a wireless power transfer system consisting of two coupled coils and ferrite slabs acting as flux con- centrators. The study makes use of Finite Element Method (FEM) simulations to predict the key per- formance indicators of the system such as coupling, quality factor and winding resistance. The simula- tions results were compared against experimental measurements on a prototype showing consistence. Keywords—Wireless power transfer, Electro- magnetic modeling, FEM simulation, Inductive Charging. Fig. 1. Wireless power transfer system. I. INTRODUCTION Wireless power transfer (WPT) applications will be later compared against measurements on are taking major importance among market trends a prototype. thanks to their versatility and user convenience. This solution allows the producers to remove In order to address this problem, in Section the cables and connectors which are one of the II, key performance indicators will be defined. main causes of breakdown. As this technology In Section III, the electromagnetic model will be consolidates, WPT systems are becoming more presented. In Section IV, the simulation procedure common and available for a large number of with COMSOL will be detailed. In Section V, devices. The modeling of these systems is, the model will be experimentally validated by therefore, of great interest. -
FSM Induction Cooking Feature April 2014
FSM Magazine – April 2014 Feature: Induction Cooking Please attribute any quotes on this information to Ray Hall, Managing Director, RH Hall Ltd How do induction cookers work compared to conventional equipment? Induction works by the process of passing a high frequency alternating current through an electrically conducting object (usually metal) to create a magnetic field of energy. This energy then induces an electric current in the metal object it comes into contact with it – i.e. in the case of cooking – it creates a flowing current in a metal pan which then produces resistive heating, which heats the food. In an induction cooker, a ferromagnetic coil is placed underneath a ceramic hob that transfers heat directly to the metal pan on top. Whilst the current is large, it is produced by a low voltage. The induction process works by ‘direct’ heating of a metal cooking vessel, as opposed to using ‘heat transfer’ which you have when burning gas on a traditional cooking stove. For nearly all models of induction cooktop, the cooking vessel must be made of a ferromagnetic metal or placed on an interface disk which enables non-induction cookware to be used on induction cooking surfaces. How widespread is their use becoming? Induction cooking equipment may still be more expensive than traditional methods at the moment, but it is becoming cheaper and more cost effective, especially since the interest and acceptance of it is widening and with more ranges becoming available in the market – most manufacturers now offer some form of induction cooking equipment – from the entry level – like our Maestrowave Induction Hob which runs off a 13 amp plug, to full induction ranges, which are an alternative to a traditional gas 6 burner range for example. -
Design of a Battery-Powered Induction Stove by Daniel J Weber S.B., Massachusetts Institute of Technology, 2014
Design of a Battery-Powered Induction Stove by Daniel J Weber S.B., Massachusetts Institute of Technology, 2014 Submitted to the Department of Electrical Engineering and Computer Science in Partial Fulfillment of the Requirements for the Degree of Master of Engineering in Electrical Engineering and Computer Science at the Massachusetts Institute of Technology June 2015 Copyright 2015 Massachusetts Institute of Technology. All rights reserved. Author: Department of Electrical Engineering and Computer Science May 22, 2015 Certified By: Rich Fletcher, Thesis Supervisor May 22, 2015 Accepted By: Prof. Albert R. Meyer, Chairman, Masters of Engineering Thesis Committee 1 2 Design of a Battery-Powered Induction Stove by Daniel J Weber Submitted to the Department of Electrical Engineering and Computer Science on May 25, 2015, in partial fulfillment of the requirements for the degree of Master of Engineering in Electrical Engineering and Computer Science Abstract Many people in the developing areas of the world struggle to cook with stoves that emit hazardous fumes and contribute to green house gas emissions. Electric stoves would alleviate many of these issues, but significant barriers to adoption, most notably lack of reliable electric power, make current commercial options infeasible. However, a stove with an input power of 24V DC elegantly solves the issue of intermittent power by allowing car batteries to be used instead of a grid connection, while also allowing seamless integration with small scale solar installations and solar-based micro-grids. However, no existing commercial stoves nor academic research have attempted to create an induction stove powered from a low voltage DC source. This paper presents the design of a low voltage current-fed, full-bridge parallel resonant converter stove. -
Optimal Design of High-Frequency Induction Heating Apparatus for Wafer Cleaning Equipment Using Superheated Steam
energies Article Optimal Design of High-Frequency Induction Heating Apparatus for Wafer Cleaning Equipment Using Superheated Steam Sang Min Park 1 , Eunsu Jang 2, Joon Sung Park 1 , Jin-Hong Kim 1, Jun-Hyuk Choi 1 and Byoung Kuk Lee 2,* 1 Intelligent Mechatronics Research Center, Korea Electronics Technology Institute (KETI), Bucheon 14502, Korea; [email protected] (S.M.P.); [email protected] (J.S.P.); [email protected] (J.-H.K.); [email protected] (J.-H.C.) 2 Department of Electrical and Computer Engineering, Sungkyunkwan University (SKKU), Suwon 16419, Korea; [email protected] * Correspondence: [email protected]; Tel.: +82-31-299-4581 Received: 19 October 2020; Accepted: 22 November 2020; Published: 25 November 2020 Abstract: In this study, wafer cleaning equipment was designed and fabricated using the induction heating (IH) method and a short-time superheated steam (SHS) generation process. To prevent problems arising from the presence of particulate matter in the fluid flow region, pure grade 2 titanium (Ti) R50400 was used in the wafer cleaning equipment for heating objects via induction. The Ti load was designed and manufactured with a specific shape, along with the resonant network, to efficiently generate high-temperature steam by increasing the residence time of the fluid in the heating object. The IH performance of various shapes of heating objects made of Ti was analyzed and the results were compared. In addition, the heat capacity required to generate SHS was mathematically calculated and analyzed. The SHS heating performance was verified by conducting experiments using the designed 2.2 kW wafer cleaning equipment. -
Design of a Wireless Power Transfer System Using Inductive Coupling and MATLAB Programming Apoorva.P1 Deeksha.K.S2 Pavithra.N3 Student, Dept
International Journal on Recent and Innovation Trends in Computing and Communication ISSN: 2321-8169 Volume: 3 Issue: 6 3817 - 3825 _______________________________________________________________________________________________ Design of a Wireless Power Transfer System using Inductive Coupling and MATLAB programming Apoorva.P1 Deeksha.K.S2 Pavithra.N3 Student, Dept. Of EEE, Student, Dept. Of EEE Student, Dept. Of EEE, Dr. T. Thimmaiah Institute of Dr. T. Thimmaiah Institute of Dr. T. Thimmaiah Institute of Technology Technology Technology K.G.F,India K.G.F, India K.G.F, India [email protected] [email protected] [email protected] Vijayalakshmi.M.N4 Somashekar.B5 David Livingston.D6 Student, Dept. Of EEE Asst Professor Dept. Of EEE, Asst Professor Dept. Of EEE, Dr. T. Thimmaiah Institute of Dr. T. Thimmaiah Institute of Dr. T. Thimmaiah Institute of Technology Technology Technology K.G.F, India K.G.F, India K.G.F, India [email protected] [email protected] [email protected] Abstract—Wireless power transfer (WPT) is the propagation of electrical energy from a power source to an electrical load without the use of interconnecting wires. It is becoming very popular in recent applications. Wireless transmission is useful in cases where interconnecting wires are difficult, hazardous, or non-existent. Wireless power transfer is becoming popular for induction heating, charging of consumer electronics (electric toothbrush, charger), biomedical implants, radio frequency identification (RFID), contact-less smart cards, and even for transmission of electrical energy from space to earth. In the design of the coils, the parameters of coils are obtained by using the basic calculations and measurements. -
Induction Heating Principles PRESENTATION
Induction Heating Principles PRESENTATION www.ceia-power.com This document is property of CEIA which reserves all rights. Total or partial copying, modification and translation is forbidden FC040K0068V1000UK Main Applications of Induction Heating ¾ Hard (Silver) Brazing ¾ Tin Soldering ¾ Heat Treatment (Hardening, Annealing, Tempering, …) ¾ Melting Applications (ferrous and non ferrous metal) ¾ Forging This document is property of CEIA which reserves all rights. Total or partial copying, modification and translation is forbidden FC040K0068V1000UK Examples of induction heating applications This document is property of CEIA which reserves all rights. Total or partial copying, modification and translation is forbidden FC040K0068V1000UK Advantages of Induction Reduced Heating Time Localized Heating Efficient Energy Consumption Heating Process Controllable and Repeatable Improved Product Quality Safety for User Improving of the working condition This document is property of CEIA which reserves all rights. Total or partial copying, modification and translation is forbidden FC040K0068V1000UK Basics of Induction INDUCTIVE HEATING is based on the supply of energy by means of electromagnetic induction. A coil, suitably dimensioned, placed close to the metal parts to be heated, conducting high or medium frequency alternated current, induces on the work piece currents (eddy currents) whose intensity can be controlled and modulated. This document is property of CEIA which reserves all rights. Total or partial copying, modification and translation is forbidden FC040K0068V1000UK Basics of induction The heating occurs without physical contact, it involves only the metal parts to be treated and it is characterized by a high efficiency transfer without loss of heat. The depth of penetration of the generated currents is directly correlated to the working frequency of the generator used; higher it is, much more the induced currents concentrate on the surface. -
Magnetic Flux Controllers in Induction Heating and Melting
ASM Handbook, Volume 4C, Induction Heating and Heat Treatment Copyright # 2014 ASM InternationalW V. Rudnev and G.E. Totten, editors All rights reserved www.asminternational.org Magnetic Flux Controllers in Induction Heating and Melting Robert Goldstein, Fluxtrol, Inc. MAGNETIC FLUX CONTROLLERS are workpiece. For both cases, there are three closed is applied, it strongly reduces the reluctance of materials other than the copper coil that are used loops: flow of current in the coil, flow of mag- the back path for the magnetic flux (Ref 3). All in induction systems to alter the flow of the mag- netic flux, and flow of current in the workpiece. induction heating systems can be described in netic field. Magnetic flux controllers used in In most cases, the difference between induc- this way. power supplying components are not considered tion heating applications and transformers is that The benefits of a magnetic flux concentrator in this article. the magnetic circuit is open. The magnetic field on the electrical parameters for a given applica- Magnetic flux controllers have been in exis- path includes not only the area with the control- tion depends on the ratio of the reluctance of tence since the development of the induction ler, but also the workpiece surface layer and the the back path for magnetic flux to the overall technique. Michael Faraday used two coils of air between the surface and controller, which reluctance in the system. It is also possible to wire wrapped around an iron core in his experi- cannot be changed. Therefore, the reluctance of break down basic system components into sub- ments that led to Faraday’s law of electromagnetic the magnetic path only partially depends on the components to determine the most economical induction, which states that the electromotive magnetic permeability of the controller (Ref 3). -
Induction Cooking Heater and Method for the Control Thereof
(19) & (11) EP 2 209 352 A1 (12) EUROPEAN PATENT APPLICATION (43) Date of publication: (51) Int Cl.: 21.07.2010 Bulletin 2010/29 H05B 6/06 (2006.01) (21) Application number: 09150707.9 (22) Date of filing: 16.01.2009 (84) Designated Contracting States: (72) Inventor: Gutierrez, Diego Neftali, AT BE BG CH CY CZ DE DK EE ES FI FR GB GR Patent dept. Whirlpool Europe s.r.l. HR HU IE IS IT LI LT LU LV MC MK MT NL NO PL 21025, Comerio (IT) PT RO SE SI SK TR Designated Extension States: (74) Representative: Guerci, Alessandro AL BA RS Whirlpool Europe S.r.l. Patent Department (71) Applicants: Viale G. Borghi 27 • Whirlpool Corporation 21025 Comerio (VA) (IT) Benton Harbor, MI 49022 (US) • TEKA Industrial S.A. 39011 Santander (ES) (54) Induction cooking heater and method for the control thereof (57) An induction cooking heater having at least one associated to the ferrite bars and adapted to monitor at inductor and ferrite bars as magnetic field concentrators least one electric parameter of said sensing circuit in or- located beneath the inductor comprises a sensing circuit der to prevent the ferrite bars from reaching the Curie point temperature. EP 2 209 352 A1 Printed by Jouve, 75001 PARIS (FR) EP 2 209 352 A1 Description [0001] The present invention relates to an induction cooking heater of the type comprising at least one inductor and magnetic field concentration means located beneath the inductor. 5 [0002] These known induction cooking heaters use half-bridge converters for supplying the load composed of the system induction coil + cooking vessel in series with two parallel resonant capacitors. -
Induction Cooking – Igbts in Resonant Converters
AN4713 Application note Induction cooking: IGBTs in resonant converters Luigi Abbatelli, Giuseppe Catalisano, Rosario Gulino, Maurizio Melito Introduction In this paper, we specifically examine the role of STMicroelectronics IGBTs in resonant converters for induction cooking applications. We aim to help designers select the appropriate IGBTs for their circuits by explaining the dependence of IGBT power loss on key parameters, circuit topology and application requirements. Resonant and quasi-resonant switching techniques have been widely used in high-frequency power conversion systems in order to reduce overall size, weight and power loss [1]. To minimize switching losses, resonant and quasi-resonant converters force switching transitions to occur when there is either zero current through or zero voltage across the power switch. However, the necessary current or voltage rating of the IGBT is much higher than that required for conventional hard-switching systems, so the devices are more expensive. For medium and high power systems, IGBTs with higher current density and low saturation voltages must be selected to minimize the conduction loss. An induction cooking application is included to evaluate STMicroelectronics IGBT components or to get started quickly with your own induction cooking development project. Induction cooking is not a new invention, it is used all around the world with first patents dating to the early 1900s[2]. With recent improvements in technology and the consequent reduction of component costs, induction cooking equipment is becoming increasingly more affordable. June 2015 DocID027936 Rev 1 1/20 www.st.com Contents AN4713 Contents 1 Induction cooking basics................................................................ 4 2 Converter topology and power switch requirements .................. -
Handbook of Induction Heating Theoretical Background
This article was downloaded by: 10.3.98.104 On: 28 Sep 2021 Access details: subscription number Publisher: CRC Press Informa Ltd Registered in England and Wales Registered Number: 1072954 Registered office: 5 Howick Place, London SW1P 1WG, UK Handbook of Induction Heating Valery Rudnev, Don Loveless, Raymond L. Cook Theoretical Background Publication details https://www.routledgehandbooks.com/doi/10.1201/9781315117485-3 Valery Rudnev, Don Loveless, Raymond L. Cook Published online on: 11 Jul 2017 How to cite :- Valery Rudnev, Don Loveless, Raymond L. Cook. 11 Jul 2017, Theoretical Background from: Handbook of Induction Heating CRC Press Accessed on: 28 Sep 2021 https://www.routledgehandbooks.com/doi/10.1201/9781315117485-3 PLEASE SCROLL DOWN FOR DOCUMENT Full terms and conditions of use: https://www.routledgehandbooks.com/legal-notices/terms This Document PDF may be used for research, teaching and private study purposes. Any substantial or systematic reproductions, re-distribution, re-selling, loan or sub-licensing, systematic supply or distribution in any form to anyone is expressly forbidden. The publisher does not give any warranty express or implied or make any representation that the contents will be complete or accurate or up to date. The publisher shall not be liable for an loss, actions, claims, proceedings, demand or costs or damages whatsoever or howsoever caused arising directly or indirectly in connection with or arising out of the use of this material. 3 Theoretical Background Induction heating (IH) is a multiphysical phenomenon comprising a complex interac- tion of electromagnetic, heat transfer, metallurgical phenomena, and circuit analysis that are tightly interrelated and highly nonlinear because the physical properties of materi- als depend on magnetic field intensity, temperature, and microstructure.