/APERITIF Francois Pinon Brut 55 Domaine A et P de Villaine 87

On the rocks or up? Chenin Blanc, Vouvray, 2015 Aligoté, Bouzeron, 2017 ​ ​ 2oz Luis Pato ROSE 48 Sylvain Pataille 58 ​ Brovo “Pretty” Vermouth 6 Baga, Portugal, NV Aligoté, Bourgogne, 2017 Aromatized semi-dry white , Washington, NV ​ ​ ​ Gramona “Imperial” Gran Reserva 18 72 Thorne & Daughters “Paper Kite” 78 Matthiason No. 3 15 Cava , Barcelona, 2013 Semillon, South Africa, 2017 Sweet Vermouth, Napa, NV ​ ​ ​ Dom. Montbourgeau 62 Calera 14 56 Carpano “Antica Formula” 6 , Jura, NV Chardonnay, California, 2016 ​ ​ Sweet Vermouth, Trentino, NV ​ Krug “Grand Cuvée” 375mL 99 Mac Forbes 72 ​ Scribe Vermouth 9 PN/CH/PM, Champagne, NV Chardonnay, Australia, 2017 Aromatized dry white wine, California, 2016 ​ ​ ​ Bereche & Fils Brut Reserve 126 Willamette Valley “White” 63 D’Pampe Grapefruit Vermouth 10 CH/PM/PN, Champagne, NV Chardonnay Blend, Oregon, 2017 Vermouth, California, NV ​ ​ ​ Suenen “C+C” 182 Benoit Ente 90 Valdespino “Inocente” FINO 6 Chardonnay, Champagne, NV Chardonnay, Bourgogne, 2016 ​ Palomino, Jerez, NV ​ ​ ​ Suenen “Millesime” 197 Etienne Sauzet Champ-Canet 1er Cru 295 Emilio Hidalgo “Gobernador” OLOROSO 9 CH/PN/PM, Champagne, 2010 Chardonnay, Puligny-Montrachet, 2016 ​ Palomino, Jerez, NV ​ ​ ​ Vouette & Sorbee “Blanc D’Argile” 180 Lopez de Heredia “Vina Tondonia Reserva” 95 PETILLANT NATUREL SPARKLING Chardonnay, Champagne, 2013 Viura & Malvasia, Rioja, 2005 Fat bubbles, and sometimes unfiltered styles.* ​ ​ Vouette & Sorbee “Fidele” 206 ADVENTUROUS WHITES & ROSES Gls Btl ​ Pinot Noir, Champagne, 2015 Gls Btl

​ Jean-Paul Brun “FRV100” ROSE 14 56 ​ CLASSIC WHITES & ROSES Teutonic “Candied Mushroom” 64 Gamay, Burgundy, NV ​ Flavors you know, from benchmark producers. Riesling, Oregon, 2018 Les Capriades “Pepin a Bulle” MAG 142 ​ ​ Gls Btl Sete Topicale 63 Chenin Blanc, Loire, 2013 Dom. de la Pépiere “Clisson” 53 ​ Bombino Bianco & Trebbiano, Italy, 2016 Domaine Bobinet “Du Rififi”* 66 Muscadet, Sèvre et Maine, 2015 ​ ​ Claus Preisinger “Edelgraben” ORANGE 105 Chenin Blanc & Chardonnay, Saumur, NV Au Bon Climat 13 52 ​ ​ Grüner Veltliner, Austria, 2016 Field Recordings “ Dry Hop Pet Nat” 48 Pinot Gris & Pinot Blanc, California, 2017 ​ ​ Pearl Morissette 75 Chardonnay, California, 2018 Domaine Marcel Deiss 63 ​ Chardonnay, Canada, 2016 Furlani “Joannizza”* 69 Alsatian Blend, 2016 ​ ​ Collecapretta “Il Rosato” 16 64 Joannita, Alto Adige, NV Claus Preisinger “Rozsa Libre” ROSE 13 52 ​ ​ ​ Ciliegiolo, Umbria, 2018 Benoit Courault “Eglantines”* 68 Blaufrankisch & Zweigelt, Austria, 2017 ​ ​ Cantina Giardino “Paski” ORANGE 79 Cabernet Franc & Grolleau, Loire, 2017 Railsback Freres “Les Rascasses” ROSE 49 ​ ​ ​ Coda di Volpe, Campania, 2017 Podere Pradarolo “Indocilis”* RED 49 Grenache Blend, Santa Ynez Valley, 2018 ​ ​ ​ La Staffa “Il Trubiano” ORANGE 74 Barbera, Emilia Romagna, 2015 Chateau Giscours ROSE 59 ​ ​ ​ Trebbiano, Umbria, 2016 Carolina Gatti “Bolle Corsare”* 54 Cabernet Sauvignon, Bordeaux, 2018 ​ ​ Gut Oggau “Winifred” ROSE MAG 159 Glera, Veneto, NV Girolamo Russo ROSE 45 ​ ​ ​ Blaufrankisch & Zweigelt, Austria, 2017 Meinklang “Foam Somlo“* 13 52 Nerello Mascalese, Etna, 2017 ​ ​ Cantina Giardino Rosato ROSE MAG 115 Harslevelu & Juhfark, Hungary & Austria, 2018 Caves de Donnas “Larmes du Paradis” ROSE 56 ​ ​ ​ ​ Aglianico, Campania, 2015 Les Capriades “Pynoz” ROSE MAG 127 Nebbiolo, Valle d’Aosta, 2017 ​ ​ ​ ​ CLASSIC REDS Pinot Noir & Pineau D’Aunis, 2015 Clos Cibonne ROSE 68 ​ ​ Gls Btl Velenosi “Dolce” RED 67 Tibueron, Provence, 2017 ​ ​ Eyrie Vineyards 75 Vernaccia di Serrapetrona, Marche, NV Weingut Knoll “Loibner” Federspiel 89 ​ Trousseau, Willamette Valley, 2016 Grüner Veltliner, Austria, 2017 ​ METHODE CHAMPENOISE SPARKLING ​ Chateau Thivin “Reverdon” 59 Tiny, fine bubbles, generally dry. Nikolaihof 83 Gamay, Beaujolais, 2016 ​ Gls Btl Gelber Muskateller, Austria, 2017 ​ ​ ​ Eyrie Vineyards 81 Valentin Zusslin Brut Zero 68 Granbazan “Etiqueta Ambar” 13 52 Pinot Noir, Willamette Valley, 2015 Pinot Auxerrois Blend, Alsace, NV Albarino, Rias Biaxas, 2017 ​ ​ ​ Beaux Freres “Les Cousins” 18 72 Chateau de Breze ROSE 15 60 ​ Joseph Mellot “La Chatellenie” 59 Pinot Noir, Willamette Valley, 2017 Cabernet Franc, Loire, NV Sauvignon Blanc, Sancerre, 2018 ​ ​ ​

Rhys Vineyards “Alesia” 135 Philippe Jambon “Une Tranche Nouvelle” 65 Pinot Noir, Santa Cruz, 2016 Gamay, Beaujolais, 2017 ​ ​ Cavallotto 56 Domaine Matassa “Coume de l’Olla” 72 Freisa, Langhe, 2016 Grenache Blend, Languedoc, 2018 ​ ​ Element Winery 88 Cantina Giardino “Le Fole” 70 Syrah, Finger Lakes, 2012 Aglianico, Campania, 2015 ​ ​ Minimus “SM3” 78 Claus Preisinger “Edelgraben” 105 THEODORE REX Syrah, Willamette Valley, 2017 Blaufrankisch, Austria, 2016

​ ​ Hogan “Divergent” 109 Domaine Bobinet “Hanami” 17 68 BEVERAGES Cabernet Franc, Saumur, 2018 Carignan Blend, Stellenbosch, 2016 ​ ​ Agnes & Rene Mosse “Nostromos” 65 Olivier Cousin “Pur Breton” 66 Cabernet Franc, Loire, 2017 Carignan, Loire, 2017 ​ ​ THEODORE REX Jean Louis Chaves “Mon Coeur” 15 60 Collecapretta “Il Rossodatavola” 65 Sangiovese, Umbria, 2017 BEVERAGES Syrah & Grenache, S. Rhone, 2017 ​ ​ Louis Barruol “Tiercerolles” 75 Vini Rabasco “Cancelli” 65 Montepulciano, Abruzzo, 2017 Syrah, Crozes Hermitage, 2015 ​ ​ G.B. Burlotto “Aves” 60 AMARI/FORTIFIED/SWEET THEODORE REX Barbera d’Alba, Piedmont, 2017 “The Medicine Cabinet” ​ 2oz BEVERAGES Le P’tit Paysan 14 56 Cabernet Sauvignon, California, 2017 Royal Tokaji Company “Red Label” 14 ​ Furmint, Hungary, 2013 Yarra Yering “Dry Red Wine No. 2“ 155 ​ Shiraz Blend, Australia, 2008 Clos Uroulat 10 THEODORE REX ​ Petit Manseng, Jurançon, 2016 Sesti 78 ​ BEVERAGES Sangiovese, Montalcino, 2013 Domaine du Mas Blanc 30 ​ Grenache, Banyuls, 1969 Roda “Sela” 59 ​ Tempranillo Blend, Rioja, 2016 Charleston Special Reserve 14 ​ Sercial, Madeira, NV THEODORE REX Nervi Gattinara 125 ​ Nebbiolo, Piedmont, 2015 D’Olivieras 21 ​ BEVERAGES Malvasia, Madeira, 1994 Ridge “Pagani Ranch” 84 ​ Zinfandel Blend, Sonoma, 2016 ​ Shacksbury “Rose” 12oz Apple Cider, VT 6 Bedrock “Evangelho Vineyard Heritage” 98 ​ ​ THEODORE REX Zinfandel Blend, California, 2017 Shacksbury “Ping Pong” 16oz 7 ​ Dry Hopped Cider, Vermont Carlisle “DuPratt Vineyard” 109 ​ BEVERAGES Zinfandel, California, 2016 Sundström “Liminal” 750mL 49 ​ Apple Cider, New York, 2017 Tenuta San Guido “Le Difese” 80 ​ Cabernet & Sangiovese, Tuscany, 2017 ​ Robert Sinskey “POV” 95 Reissdorf Kolsch Germany 12 oz 7 ​ ​ Merlot Blend, Napa, 2014 Anderson Valley Amber Ale, CA 12 oz 6 ​ ​ ​ We suggest drinking sparkling wine for your Matthiason 138 Prairie “Standard” Hoppy Farmhouse, OK 12 oz 6 entire meal, ordering entire bottles, and Cabernet Sauvignon, Napa, 2015 ​ ​ ​ Prairie “Picnic” Pale Ale, OK 12 oz 6 finishing them with gusto. Chateau Maison Blanche 375mL 81 ​ ​ ​ Jester King “Vague Recollection” 750mL 38 Please enjoy. Merlot & Cabernet Franc, Saint Emilion, 2015 ​ Sour Ale Aged on Pomace, Austin, NV ​ ADVENTUROUS REDS Harviestoun “Old Engine Oil” 12oz 7 Gls Btl Black Ale, Scotland, NV ​ Broc Cellars “Kou Kou” 60 NON-ALCOHOLIC BEVERAGES

Cabernet Franc, California, 2017 ​ Navarro Juices 9 39 Ameztoi “Stimatum” 45 Sodas 5 Hondarribbi Beltxa, Txakoli, 2017 ​ Tea and Greenway Coffee 3 07/26/2019

Sparkling Water 3/6