The Brazeau Ice-Field Author(s): A. P. Coleman Source: The Geographical Journal, Vol. 21, No. 5 (May, 1903), pp. 502-510 Published by: geographicalj Stable URL: http://www.jstor.org/stable/1775432 Accessed: 27-06-2016 09:59 UTC Your use of the JSTOR archive indicates your acceptance of the Terms & Conditions of Use, available at http://about.jstor.org/terms JSTOR is a not-for-profit service that helps scholars, researchers, and students discover, use, and build upon a wide range of content in a trusted digital archive. We use information technology and tools to increase productivity and facilitate new forms of scholarship. For more information about JSTOR, please contact
[email protected]. The Royal Geographical Society (with the Institute of British Geographers), Wiley are collaborating with JSTOR to digitize, preserve and extend access to The Geographical Journal This content downloaded from 128.197.26.12 on Mon, 27 Jun 2016 09:59:00 UTC All use subject to http://about.jstor.org/terms 502 THE BRAZEAU ICE-FIELD. Slave lake, and then towards the Rockies; but west of Lake Winnipeg we have about 400,000 square miles of as fine wheat lands as there are in the world, which give just twice the crop per acre of the lands of the United States, and when I tell you the wheat crop of the United States is raised on 100,000 square miles of land, and here there are 400,000 square mile', you may well understand that Great Britain ought to get her bread stuffs from her own territory if she be a wise nation.