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Innovative Restaurant Brands and Executives Shaping the Fast Casual Segment Start Up
Innovative restaurant brands and executives shaping the fast casual segment Start up. Scale up. Succeed. Oracle MICROS Simphony Point of Service: • Open API • Gift & Loyalty • Simple Delivery • Labor & Inventory • Easy Online Integrations • Kitchen Display • Analytics & Reporting • Kiosk & Mobile Contact us for a free consultation: oracle.com/food-beverage 1.866.287.4736 Copyright © 2020, Oracle and/or its a�liates. All rights reserved. Oracle and Java are registered trademarks of Oracle and/or its a�liates. ExecutiveEXECUTIVE Summary REPORT Although 2020 isn’t quite half over, it’s already been a trying year thanks to the outbreak of COVID-19. As I watch the fast casual industry rebuild from the upheaval, however, I know two things about its workers and leaders: 1. They take care of one another. 2. Their innovation, creativity and ingenuity never stop even while facing a pandemic. Tom Harper The crisis has been especially hard on restaurants, which CEO [email protected] normally employ millions of global workers. Instead of closing up shop, however, so many fast casual brands have not only found Cherry Cansler Kathy Doyle ways to stay in business by pivoting to online ordering, curbside VP of Editorial, Networld Media Group President & Publisher pick up and delivery, but are also using precious resources to [email protected] help those in need. From collecting customer donations and creating unique social media campaigns to raise money for out- Cherryh Cansler of-work restaurant employees to giving thousands of dollars worth of food to frontline workers VP of Editorial [email protected] and cutting delivery fees, the giving spirit of this industry is contagious. -
For Sale Or Lease | Retail/Office Development 400 North Main Street, Rochester, Nh 03867
FOR SALE OR LEASE | RETAIL/OFFICE DEVELOPMENT 400 NORTH MAIN STREET, ROCHESTER, NH 03867 PROPERTY HIGHLIGHTS Site work underway ⬢ ⬢ Pad sites available for lease Available immediately for sale or in 2021/2022 for ⬢ Maximum visibility to the Spaulding Turnpike ⬢ lease (Route 16) and Route 11 Proposed retail/office development ⬢ 29,900 vehicles per day (VPD) on Spaulding Turnpike ⬢ For more information please contact Kent White at 603.570.2699 or [email protected]. 14 Manchester Square, Suite 235, Portsmouth, NH 03801 603.427.1333 www.boulos.com FOR SALE OR LEASE | RETAIL/OFFICE DEVELOPMENT 400 NORTH MAIN STREET, ROCHESTER, NH 03867 CONCEPTUAL SITE PLAN 400 NORTH MAIN STREET, LLC NOTES: THIS PLAN IS FOR CONCEPTUAL PURPOSES ONLY. NO BOUNDARY, WETLANDS OR TOPOGRAPHICAL SURVEY HAS BEEN COMPLETED AT THIS TIME. THIS © PLAN IS NOT INTENDED FOR CONSTRUCTION PURPOSES. THE PROPOSED USES SHOWN HEREON MUST BE VERIFIED WITH CURRENT ZONING REGULATIONS. A division of TFMoran, Inc. Aug 21, 2015 - 12:14pm P:\47159.00\dwg\47159.00_Concept.dwg PROPERTY SPECIFICATIONS AVAILABLE SPACE Freestanding buildings and pad sites TRAFFIC COUNT 29,900 VPD (2010) LAND AREA 7.16 ± acres ZONING Highway Commercial LEGAL REFERENCE Book 4081, Page 0957 PARKING Minimum 5:1 ratio TAX MAP/LOT Map 114, Lot 2 UTILITIES Municipal water/sewer FRONTAGE ON RTE 11 1,362’ COMPLETION Anticipated 2021/2022 $818,154* ASSESSED VALUE ESTIMATED NNN EXPENSE $5.50/SF ± *Estimated prorated share $20,135 (2020)* PROPERTY TAXES LEASE RATE Subject to Tenant’s requirements *Estimated prorated share CONCEPTUAL PLAN Available upon request SALE PRICE $2,965,000 FOR SALE OR LEASE | RETAIL/OFFICE DEVELOPMENT 400 NORTH MAIN STREET, ROCHESTER, NH 03867 AREA FEATURES ⬢ Rochester is one of the largest cities in New Hampshire. -
Restaurant Instagram Report Q2 2013
MomentFeed Index: Restaurant Instagram Report Q2 2013 MomentFeed Index: Restaurant Instagram Report, Q2 2013 MomentFeed.com Overview Instagram has quickly become one of the most popular social tools for consumers. With 130 For restaurant brands specifically, the visual storytelling that Instagram enables represents a million monthly active users taking 45 million photos per day as of August 2013, the “fast, tremendous opportunity in 2013 and beyond as customers capture their experiences in real beautiful and fun way to share your life with friends through a series of pictures” has created a time and share them with the world through the Instagram app. Several restaurants are off to a way for anyone to create visual content about their experiences and share their moments. great start, and this report takes a closer look at these brands. For brands, Instagram represents a new marketing channel in a number of ways. In addition Based on data captured by the MomentFeed marketing platform for 65 top restaurant brands, to taking photos themselves, brands can leverage content created by customers and fans the report breaks down Instagram performance in terms of total number of photos, average by, for example, sharing customer photos across other channels such as Facebook to reach number of photos per location, and photos as a percentage of check-ins. The report only additional fans. The comment feature also enables direct communication with customers. counts Instagram photos that have been explicitly place-tagged to a restaurant’s location between April 1 and June 30, 2012. MomentFeed Index: Restaurant Instagram Report, Q2 2013 MomentFeed.com Total Number of Instagram Photos 1. -
Relatorio-Gestao-Abf-2019-2020-Web
2019-2020 2019-2020 SemináriosSeminários ComunicaçãoComunicação RepresentatividadeRepresentatividade CursosCursos InovaçãoInovação Palestras Palestras Experiência Experiência Grandes Eventos Grandes LegislaçãoLegislação Eventos Grandes Reuniões Reuniões EducaçãoEducação Convenções Convenções Visão de Futuro Visão de Visão de Futuro Visão de FeirasFeiras Sustentabilidade Sustentabilidade Networking Networking Mercado Mercado de Inteligência Inteligência de Mercado de Inteligência PesquisasPesquisas InternacionalizaçãoInternacionalização ComissõesComissões ChancelaChancela RegionaisRegionais 2 CARTA DO PRESIDENTE DA ABF A ABF, desafi os e realizações imponderável envolveu a todos Onós, pessoas e empresas, nes- te ano de 2020 que encerra nosso mandato de dois anos. A pande- mia do novo coronavírus avançou pelo mundo afora como um imenso tsunami. Ainda mergulhados nos efeitos sociais e econômicos que a Covid-19 provocou, vejo-a tam- bém como um divisor de águas, que estabeleceu novos parâmetros de comportamento e consumo. E dian- te do imponderável, o que nos resta é fazer aquilo que nos cabe: agir. Dando continuidade às iniciativas implementadas nas administrações anteriores, nossa gestão lançou grande foco na inovação e na digita- lização dos processos da ABF. Temos trabalhado para tornar a ABF mais ágil, mais moderna e mais digital. de cursos on-line os Cursos Ao Vivo, sintetiza todos esses valores e o Ainda em 2019, lançamos o pri- para atender o público interessado propósito que une cada um de nós, meiro Programa de Mentoria da durante esse período de distancia- seus associados: defender, valorizar entidade, proporcionando uma rica mento social. e fortalecer ainda mais o franchi- e estruturada troca de conhecimen- Além disso, um projeto que já pla- sing brasileiro. tos e experiências entre profi ssio- nejávamos colocar em prática, a ABF Em nome de toda a Diretoria, agra- nais maduros e players menos ex- Expo Digital, foi lançado em agosto deço o apoio, a participação de todos perientes do mercado. -
National Retailer & Restaurant Expansion Guide Spring 2016
National Retailer & Restaurant Expansion Guide Spring 2016 Retailer Expansion Guide Spring 2016 National Retailer & Restaurant Expansion Guide Spring 2016 >> CLICK BELOW TO JUMP TO SECTION DISCOUNTER/ APPAREL BEAUTY SUPPLIES DOLLAR STORE OFFICE SUPPLIES SPORTING GOODS SUPERMARKET/ ACTIVE BEVERAGES DRUGSTORE PET/FARM GROCERY/ SPORTSWEAR HYPERMARKET CHILDREN’S BOOKS ENTERTAINMENT RESTAURANT BAKERY/BAGELS/ FINANCIAL FAMILY CARDS/GIFTS BREAKFAST/CAFE/ SERVICES DONUTS MEN’S CELLULAR HEALTH/ COFFEE/TEA FITNESS/NUTRITION SHOES CONSIGNMENT/ HOME RELATED FAST FOOD PAWN/THRIFT SPECIALTY CONSUMER FURNITURE/ FOOD/BEVERAGE ELECTRONICS FURNISHINGS SPECIALTY CONVENIENCE STORE/ FAMILY WOMEN’S GAS STATIONS HARDWARE CRAFTS/HOBBIES/ AUTOMOTIVE JEWELRY WITH LIQUOR TOYS BEAUTY SALONS/ DEPARTMENT MISCELLANEOUS SPAS STORE RETAIL 2 Retailer Expansion Guide Spring 2016 APPAREL: ACTIVE SPORTSWEAR 2016 2017 CURRENT PROJECTED PROJECTED MINMUM MAXIMUM RETAILER STORES STORES IN STORES IN SQUARE SQUARE SUMMARY OF EXPANSION 12 MONTHS 12 MONTHS FEET FEET Athleta 46 23 46 4,000 5,000 Nationally Bikini Village 51 2 4 1,400 1,600 Nationally Billabong 29 5 10 2,500 3,500 West Body & beach 10 1 2 1,300 1,800 Nationally Champs Sports 536 1 2 2,500 5,400 Nationally Change of Scandinavia 15 1 2 1,200 1,800 Nationally City Gear 130 15 15 4,000 5,000 Midwest, South D-TOX.com 7 2 4 1,200 1,700 Nationally Empire 8 2 4 8,000 10,000 Nationally Everything But Water 72 2 4 1,000 5,000 Nationally Free People 86 1 2 2,500 3,000 Nationally Fresh Produce Sportswear 37 5 10 2,000 3,000 CA -
Nutrition & Allergen Site
® Nutrition & Allergen Information FIVE GUYS NUTRITION ALLERGENS ving Size (g) r otal Fat (g) rans Fat (g) Se Calories Calories from Fat T Saturated Fat (g) T Cholesterol (mg) Sodium (mg) Carbs (g) Fiber (g) Sugars (g) Protein (g) Peanut / Oil Gluten/Wheat Soy Milk Eggs Fish/Shellfish MSG Corn (or corn derivatives) High Fructose Corn Syrup Sesame MEAT Bacon (2 pieces) 14 80 60 7 3 0 15 260 0 0 0 4 Hamburger Patty 94 302 160 17 8 1 60 50 0 0 0 16 Hot Dog 90 280 235 26 12 1 56 800 1 0 0 11 BUN Bun 77 240 80 9 3.5 0 5 330 39 2 8 7 FRIES - COOKED IN 100% PEANUT OIL Little 227 526 204 23 4 0 0 531 72 8 2 8 Regular 411 953 370 41 7 1 0 962 131 15 4 15 Large 567 1314 511 57 10 1 0 1327 181 21 6 20 TOPPINGS A.1.® Original 17 15 0 0 0 0 0 280 3 0 2 0 Steak Sauce BBQ Sauce 28 49 0 0 0 0 0 400 15 <1 10 <1 Cheese (1 slice) ¹ ² 19 70 50 6 3.5 0 20 310 <1 0 <1 4 Green Peppers 25 3 0 0 0 0 0 1 1 <1 <1 0 Grilled Mushrooms 21 19 0 0 0 0 0 55 1 0 1 0 Hot Sauce 5 0 0 0 0 0 0 200 0 0 0 0 Jalapeño Peppers 11 3 0 0 0 0 0 0 <1 0 0 0 Ketchup 17 30 0 0 0 0 0 160 5 0 4 0 Lettuce 30 3 0 0 0 0 0 3 1 <1 <1 0 Mayonnaise 14 111 100 11 1.5 0 10 70 0 0 0 0 Mustard 5 0 0 0 0 0 0 55 0 0 0 0 Onions / Grilled 26 11 0 0 0 0 0 1 2 <1 1 0 Onions Pickles 28 4 0 0 0 0 0 260 1 0 0 0 Relish 15 16 0 0 0 0 0 85 4 0 3 0 Tomatoes 52 8 0 0 0 0 0 3 2 <1 1 <1 MILKSHAKES Five Guys Shake 396 670 290 32 21 1 130 360 84 0 82 13 ³ Base Whipped Cream 7 20 15 1.5 1 0 5 0 1 0 1 0 MIX-INS (Amount of individual mix-ins may vary depending upon number of mix-ins included in shake) -
Restaurants Financial Lodging Other
6 34 33 45 50 35 36 37 38 39 48 40 16 41 42 43 5 6 4 4 7 53 2 4 5 1 10 31 55 15 26 25 44 23 22 21 14 13 11 12 56 2 57 30 32 1 4 8 3 11 5 29 47 49 54 51 28 27 20 19 18 17 24 3 52 9 2 1 2 12 3 9 2 1 7 8 46 7 10 29 5 CRAIG STREET 8 6 BASH STREET ALLISONVILLE ROAD 7 3 Management Office 45 40 30 Class “A” Office 46 49 34 Multi-Story Office 27 31 9 10 35 The Suites at Castleton Park 48 Office-Flex ClassSingle-Story “A” OfficeOffice 39 33 2 50 47 11 Owner-Occupied Multi-Story Office CRAIG STREET (20 Acres) 37 6 3 1 5 The Suites at Castleton Park Kidscape Daycare Office-FlexConference Center 26 Single-Story Office 12 City Bus Stop 32 38 36 4 Owner-OccupiedMail Services 6 North U.S. Post Office Box Daycare Federal Express Dropbox 25 UPS Dropbox KidscapeDHL Dropbox Daycare 14 16 17 Conference Center RESTAURANTS 19 1. LonghornCity Bus Steakhouse Stop 30. White Castle 2. Charleston’s 31. Twin Peaks 41 24 3. Rally’sMail Services 32. Kabob Korner KNUE ROAD 42 4. Los Cabos U.S. Post Office Box 33. Hardee’s 5. Le Peep Federal Express Dropbox 34. MCL UPS Dropbox 6. Penn Station 35. Outback Steakhouse 23 7. Joe’s GrillDHL Dropbox 36. Bravo 22 8. Starbucks/Qdoba 37. Squealers 20 9. -
Approved RESTAURANTS - CATERING - FOOD TRUCKS
Lone Star Catering and Local Restaurant Services RFP 303 + 303A, 303B & 303C (Final) Board Approval Date 6-5-2014 Five years July1, 2014 through June 30, 2019 Updated 3/7/2017 Commodity Manager: M Glidden Approved RESTAURANTS - CATERING - FOOD TRUCKS % Disc. Restaurant Vendor (# Loc) Credit Location Address(es) & Type Food Service Ctrn / Delivery Contact Info Menus Online Card Campuses Served Rest. Phone # Breakfast, Tex Mex Country & 291.897.9200 Backyard Grill 9435 Jones Road, Houston Cell: Speciatly Burgers, TX BBQ, Party 10% 0 to $20 Y john@backyardcaterhttp://backyardgrill.com/menus/backyard-dinner/ CF & Ctrs 815.623.6677 Trays s.com 281.821.1818 Walter Barney's Texas Bar-B-Q Specializing in Texas Style BBQ Call for Menu & 5% $5 Y Barneysbbq@sbcglo 2698 FM 1960 Road E, Hou NH Only Lunch and Dinner Pricing bal.net 832.814.3931 *9595 Six Pines Dr. #250, Berryhill Baja Grill (3) $25 Drop off Baja Mexican 10% http://berryhillbajagrill.com/assets/files/Catering%20Menu%20for%20Web.pdfY elaine@Berryhillbaj Wood.281.298.8226 Most LSC Locations (+other) agrill *731 Memorial City Way , Hou *14314 FM 2920 Tomball 936.266.0416 Chick-fil-A (3) Famous Chicken Sandwich 0 to case by 832.326.2914 N/C Y 03321@chick-fil-http://www.chick-fil-a.com/Food/Catering-Menu/Trays case *7007 FM 1960 W, Hou UP, TB &Ctrs, SO, MC & CC Salads and Carering Trays a.com 281.477.7091 281.580.4803 Chick-fil-A Famous Chicken Sandwich Tim Pope, 9440 West SH Pkwy N, Hou 10% N/C Y http://www.chick-fil-a.com/Food/Catering-Menu/Trays CyF & Ctrs, TB & Ctrs Salads and Carering Trays 03110@chick-fil- 281.477.7091 281.227.5810a.com Chick-fil-A Famous Chicken Sandwich Yvonne Silva 281.227.5810, 3955 Little York Rd. -
Veg-‐Centric Menus
Veg-centric Menus 2011 Introduction Whether it’s meat-loving chefs embracing “vegetable butchery” or the new ways veggie burgers are showing up on even the beefiest of hamburger menus, the topics of vegetarianism, veganism, flexitarianism, pescatarianism and “Meatless Mondays” get weekly attention in November newspapers across the country. Beyond the media hype, a few forces are driving the interest in meatless fare: the local food movement and the popularity of farmers markets have been giving produce a boost for several years now. Consumers are trying to find interesting ways to eat better-for-you foods. Once limited to tofu and other meat stand-ins, today’s meat-free options have improved greatly, and chefs are seeing the value in letting produce star on the plate. And as beef and other protein prices rise, vegetarian menu options become a cost-effective alternative. Meat-free options are getting a second look, and when they taste good, diners will return to them. While vegetarians and vegans may represent a small part of the market—experts put the figure around 3%—there are plenty of reasons to add more vegetable options to any menu, and inventive menus are showing that there are more tantalizing ways to do so. This reports takes a closer look at the “why's and how's” of taking a more veggie-centric approach to menu development, through all segments of the industry. Room for Growth Top 10 Vegetarian Vegetarian menu item claims are up 28% (2011 vs. 2008). Pizza emerges as the number Menu Items/Dishes: one vegetarian menu item. -
M J P L K G H K Q R
MAP DIRECTORY 5 ST. GEORGE BOULEVARD 151 254 D O R A 250 V E Y L A Q P U W O N B ST. GEORGE A R C GARAGE I O R B 0 221 E R 4 2 A M 250 0 H A 3 2 L A N R 0 0 O 2 I T A 162 N Q 170 172 186 FLEET STREET FLEET STREET Over 85 Brand Name & Designer Outlets! 141 145 180 191 157 159 161 163 177 199 171 181 H L K 192 155 170 T E E E 171 FLEET E G E G TANGER 153 165 G A GARAGE 151 R A A MARINER S T S NATIONAL S S S S OUTLETS S GARAGE A T A 150 A BLVD. 141 P P HARBOR P R N N O C G R G O B . A A E D R R R M B M 0 F N A M L 4 1 L R K R I H O RI J H E L E T 121 A N T A 120 T O S O A N A X T M O P O E W NA I 188 W T L L T 100 H TRAVEL U AR 108 110 112 116 120 122 128 136 138 140 142 144 152 156 162 164 168 172 174 178 180 184 BO O RV R IEW PLAZA A E VE. G N WATERFRONT STREET A WATERFRONT STREET T 137 139 141 145 149 153 165 167 171 173 177 181 185 PROXIMITY MAP ATM D 152 152 B 138 140 144 146 156 158 160 168 A NATIONAL PLAZA RD EVA 200 141 OUL 145 2 155 OR B 300 HARB C NAL NATIO E ATTRACTIONS 1 Water Taxis, Dinner Cruises, ZA PLA 6 Kayaks/Peddle Boats EL RAV T 3 2 Plaza Entertainment 3 RD The Awakening VA LE OU 4 Marina R B RBO HA 5 The Plateau AL ION AT 6 N 1 Carousel 7 4 The Capital Wheel/Brews & Bites by Wolfgang Puck 8 Urban Pirates 8 LEGEND Public Safety Office P Public Parking 7 Post Office Services ATM ATM Public Restrooms Metrobus Stop CLOTHING & SHOES K-191 Nando’s Peri-Peri PERSONAL CARE & SERVICES K-181 Betty D-146 Potbelly Sandwich Shop M-120 Bella Cosmetic Surgery B-141 The Black Dog M-110 Subway J-174 Capital Spine & Pain Center L-142 Carhartt See Map Subway (at Sunoco) Q-162 CVS Pharmacy L-165 Cariloha Bamboo L-141 GIFTS AND HOME GOODS Divine Nail Spa J-172 Comfort One Shoes K-159 A-177 GNC L-165 Del Sol Color Change AMERICA! K-161 Harbor Cleaners A-185 K-171 Art Whino Harley-Davidson Q-221 Harbor Medical & Urgent Care L-153 House of JonLei Atelier A-173 Build-A-Bear Workshop L-125 Harborside Surgery Center J-168 Jos. -
NEWCASTLE Cushman & Wakefield Global Cities Retail Guide
NEWCASTLE Cushman & Wakefield Global Cities Retail Guide 0 A city once at the heart of the Industrial Revolution, Newcastle has now repositioned itself as a thriving and vibrant capital of the North East. The city offers a blend of culture and heritage, superb shopping, sporting activity and nightlife with the countryside and the coastline at its doorstep. The city is located on the north bank of the River Tyne with an impressive seven bridges along the riverscape. The Gateshead Millennium Bridge is the newest bridge to the city, completed in 2001 - the world’s first and only titling bridge. Newcastle benefits from excellent fast rail links to London with journey times in under three hours. Newcastle Airport is a top ten UK airport and the fastest growing regional airport in the UK, with over 5 million passengers travelling through the airport annually. This is expected to reach 8.5 million by 2030. NEWCASTLE OVERVIEW 1 Cushman & Wakefield | Newcastle | 2019 NEWCASTLE KEY RETAIL STREETS & AREAS NORTHUMBERLAND ST GRAINGER ST & CENTRAL EXCHANGE Newcastle’s traditional prime retail street. Running Grainger Street is located between Newcastle Station and between Haymarket Metro Station to the north and Newcastle’s main retail core. It not only plays host to the Blackett St to the south. It is fully pedestrianised and a key historic Central Exchange Building and Central Arcade footfall route. Home to big brands including H&M, Primark, within, but also Newcastle’s famous Grainger Market. Marks & Spencer, Fenwick among other national multiple Grainger Street is one of Newcastle’s most picturesque retail brands. -
Restaurant Trends App
RESTAURANT TRENDS APP For any restaurant, Understanding the competitive landscape of your trade are is key when making location-based real estate and marketing decision. eSite has partnered with Restaurant Trends to develop a quick and easy to use tool, that allows restaurants to analyze how other restaurants in a study trade area of performing. The tool provides users with sales data and other performance indicators. The tool uses Restaurant Trends data which is the only continuous store-level research effort, tracking all major QSR (Quick Service) and FSR (Full Service) restaurant chains. Restaurant Trends has intelligence on over 190,000 stores in over 500 brands in every market in the United States. APP SPECIFICS: • Input: Select a point on the map or input an address, define the trade area in minute or miles (cannot exceed 3 miles or 6 minutes), and the restaurant • Output: List of chains within that category and trade area. List includes chain name, address, annual sales, market index, and national index. Additionally, a map is provided which displays the trade area and location of the chains within the category and trade area PRICE: • Option 1 – Transaction: $300/Report • Option 2 – Subscription: $15,000/License per year with unlimited reporting SAMPLE OUTPUT: CATEGORIES & BRANDS AVAILABLE: Asian Flame Broiler Chicken Wing Zone Asian honeygrow Chicken Wings To Go Asian Pei Wei Chicken Wingstop Asian Teriyaki Madness Chicken Zaxby's Asian Waba Grill Donuts/Bakery Dunkin' Donuts Chicken Big Chic Donuts/Bakery Tim Horton's Chicken