110 N LOCUST HILL DR. LEXINGTON,KY 40509 SANDWICH PLATTERS Serves 6-8

CHICKEN PHILLY $40 Grilled chicken breast with grilled mushrooms, onions, and banana peppers topped with mozzarella cheese. Served on a grilled hoagie with mayonnaise. TOASTED CLUB $40 Ham, turkey, Applewood smoked bacon, provolone and American cheese with lettuce and on a toasted hoagie with honey mustard. HOT SICILIAN $40 Genoa salami, Capicola ham, pepperoni and provolone on a toasted hoagie with banana peppers, tomato, red onion, lettuce and Italian dressing. TOASTED CLUB / HOT SICILIAN COMBO $40 PHILLY DIP $40 CATERING • HOLIDAY PARTIES • HOME OF OFFICE Thin-sliced roast beef with peppers, onions and provolone baked and WEDDINGS • REHEARSAL DINNERS served with au jus and our horseradish cream. CHICAGO BEEF $40 Thin-sliced Italian seasoned beef with sweet bell peppers SUTTONSRESTAURANT.COM OR hot giardiniera, with dipping au jus on the side. 859-268-2068 BURGER BAR $55 (serves 6) Build your own burger served with American or Provolone cheese, Applewood smoked bacon, lettuce, tomato, red onion, and pickles. FULL-SERVICE OR SELF-SERVICE

BAKED POTATO BAR $25 (serves 6) BUFFETS • PLATED MEALS • BOX LUNCHES Please provide a 3-hour notice Served with butter, sour cream, cheddar cheese, CUSTOM MENU’S AVAILABLE applewood smoked bacon, and sliced green onions. BREAKFAST BUFFETS BEER • WINE • LIQUOR

DESSERTS

SIGNATURE BREAD PUDDING $20 (Serves 4-5) Made from scratch custard-based bread pudding with our signature bourbon caramel sauce.

CHOCOLATE MOUSSE $20 (Serves 4-5) LOCAL FAMILY OWNED AND OPERATED Made from scratch chocolate mousse with whipped cream and crumbled toffee.

TIRAMISU $20 (Serves 4) A delicious blend of toasted lady fingers with a touch of All family-style choices include serving utensils and dressings. and a creamy mascarpone filling. Dusted with cocoa. No additional cost for cups, plates and napkins.

See our full menu for more choices. BROCCOLI $10 | RICE $10 GRILLED SUGAR SNAP PEAS $12 FAMILY-STYLE SAUTÉED MUSHROOMS $10 ROASTED RED SKIN SIDES MASHED POTATOES $12 GARLIC BREAD $8 Catering items are served buffet style in large pans GARLIC BREAD WITH CHEESE $12 or platters. Individual packaging is available for Serves 4-6 an additional charge of 15% per menu item.

09.01.20 APPETIZER PLATTERS BEEF, PORK,

Serves 6-8 Serves 6-8, unless otherwise noted POULTRY & SEAFOOD ITALIAN SAMPLER $45 Serves 4-6 Stuffed mushrooms, family recipe Italian meatballs and pepperoni pups. CHICKEN MARSALA $35 Served with marinara. Fresh chicken scallopini lightly , linguini, or . sauteed with mushrooms, shallots WITH MARINARA $25 BOURBON CHICKEN $35 STUFFED MUSHROOMS (25 ea.) $50 A grilled chicken breast with our signature bourbon glaze. and garlic, then finished with WITH ALFREDO $30 Marsala wine. Served over linquini. Served over rice pilaf and served with broccoli. MEATBALLS (25 ea.) $45 WITH MEAT SAUCE $35 PASTA ARRABBIATA WITH MEATBALLS $40 SMOKY MOUNTAIN CHICKEN $35 SUTTON’S PEPPERONI PUPS (20 ea.) $35 Spaghetti, mushrooms, tomatoes, and Grilled chicken topped with BBQ, bacon, cheddar cheese, Breaded mozzarella stuffed with pepperoni and served with marinara. basil in a very spicy Arrabbiata sauce. BAKED CHICKEN diced tomatoes and green onions. Served over rice pilaf and VEGETARIAN $30 AND BROCCOLI $35 served with broccoli. FRIED CHICKEN TENDERS (20 ea.) $35 Grilled chicken, fresh broccoli and WITH CHICKEN $35 Your choice of Buffalo, Honey Mustard, BBQ or penne pasta tossed in our rich GRILLED MAHI $40 bourbon glaze dipping sauce. WITH SAUSAGE $40 Parmesan cream sauce and baked Grilled or blackened. Served over rice pilaf and served with broccoli. WITH SHRIMP $45 with mozzarella and cheddar. CHICKEN WINGS (25 ea.) $35 WITH SCALLOPS $55 TUSCAN RIBEYE $105 (Serves 4) Choose Spicy Dry-Rubbed, Bourbon glazed, BBQ, Hot, or plain. CHICKEN ALFREDO $35 Marinated in extra virgin , fresh garlic, and fresh rosemary. Served with Ranch or Blue Cheese dipping sauces. MANZO PASTA Linguini with our signature alfredo Served over rice pilaf and served with broccoli. PARMESAN $45 sauce with chicken, Parmesan cheese Tender slices of grilled steak over and fresh parsley. DELMONICO $120 (Serves 4) penne pasta, tossed in a spicy 12oz. U.S.D.A. choice. garlic and Parmesan cream sauce, EGGPLANT SALADS garnished with freshdiced tomatoes, PARMESAN $35 PRIME TOP SIRLOIN $60 (Serves 4) sliced green onion, and sautéed Hand-breaded eggplant smothered Served over rice pilaf and broccoli on the side. Serves 6-8 mushrooms. in marinara then baked with fresh mozzarella. Served over pasta.. TUSCAN MARINATED PORK CHOPS $40 (Serves 4) HOUSE SALAD (Choice of 2 dressings) $25 PASTA GIOVANNI Bone-in center-cut pork chops marinated in extra virgin olive oil, A crisp blend of lettuce with tomatoes, shredded cheddar, red onions, Mushrooms, roasted artichoke hearts, BAKED CHEESE fresh garlic and fresh rosemary. Served over rice pilaf and served and fresh-baked croutons. With bacon $35 With chicken $35 sun-dried tomatoes, black olives, WITH MARINARA $35 with broccoli. capers, red pepper flakes, fresh basil WITH MEAT SAUCE $40 CAESAR SALAD $25 and penne pasta tossed in olive oil GRILLED SEA SCALLOPS $75 Crisp Romaine with our Caesar dressing, fresh grated Parmesan cheese, and balsamic vinegar. Fresh, large scallops, perfectly seared. LASAGNA Served over rice pilaf and served with broccoli. fresh ground pepper, and freshly baked croutons. With chicken $35 VEGETARIAN $30 (Serves 8-10) $70 (Half Order) $40 WITH CHICKEN $35 Old family recipe. NEW ORLEANS FISH AND SHRIMP $55 ANTIPASTI SALAD $35 WITH SAUSAGE $40 (Please provide at least 3 hours notice) Capicola ham, Genoa salami, pepperoni, shredded mozzarella, Blackened Mahi and shrimp topped with a hint of Parmesan WITH SHRIMP $45 cream sauce. Served over rice pilaf and served with broccoli. tomatoes, banana peppers, red onions, black olives, and CHICKEN fresh-baked croutons. All served on top of mixed greens. WITH SCALLOPS $55 GORGONZOLA $35 NORWEGIAN COLDWATER Penne pasta tossed with a rich BAKED SPAGHETTI ATLANTIC SALMON $45 SPINACH SALAD $35 Gorgonzola cream sauce, grilled Spaghetti with choice of sauce A skinless center-cut filet grilled and served with our signature Hot honey bacon vinaigrette over fresh spinach with tomatoes, red onions, chicken, fresh mushrooms and topped with mozzarella. bouron sauce. Served over rice pilaf and served with broccoli. Applewood smoked bacon, feta cheese and fresh-baked croutons. sun-dried tomatoes. WITH MARINARA $30 BLACK ‘N’ BLEU STEAK SALAD $40 WITH MEAT SAUCE $40 CHICKEN PARMESAN $40 Romaine lettuce with tomatoes, red onion, blue cheese crumbles, Hand-breaded chicken breasts and fresh-baked croutons, topped with tender slices of blackened steak. $35 smothered in marinara then Family recipe sausage link, crushed baked with fresh mozzarella. AVAILABLE DRESSINGS (served on the side) red pepper, and fresh basil in our Served over pasta. Sutton’s Homemade Bleu Cheese Vinaigrette, Honey Mustard, Italian, . Balsamic Vinaigrette, Ranch, French, Bleu Cheese, or Honey Bacon Vinaigrette BEVERAGES GARLIC BREAD (8 PC) $8

GARLIC BREAD WITH CHEESE (8 PC) $12 Serves 8-10 $6 per gal. TEA | SWEET TEA RASPBERRY TEA | LEMONADE

Sutton’s Original Recipe Health Conscious Selection Spicy Consuming raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness. 09.01.20