Children’s Nutrition, School Quality, and Primary School Enrollment in the Philippines Sharon Ghuman* Population Council
[email protected] Jere R. Behrman University of Pennsylvania
[email protected] Socorro Gultiano University of San Carlos-Office of Population Studies
[email protected] Elizabeth King World Bank
[email protected] March 14, 2006 * Corresponding author; Population Council, One Dag Hammarskjold Plaza, New York, NY 10017; tel 212-339-0689; fax 212-755-6052. This research was supported by a grant from the International Center for the Study of East Asian Development (ICSEAD), Kitakyushu, Japan; R01-TW05604 (“Filipino Early Childhood Development: Longitudinal Analysis”) funded by the National Institutes of Health/Fogarty International Center, National Institute of Child Health and Human Development (NICHD), the Office of Behavioral and Social Science Research, the Global Development Network, the Department of Social Welfare and Development (DSWD) of the Government of the Philippines, and the World Bank Research Advisory Committee, and the Population Council fellowship fund. We thank all these organizations for support for this project. This paper will be presented at the Population Association of American (PAA) Annual Meetings in Los Angeles on 30 March 2006. Children’s Nutrition, School Quality, and Primary School Enrollment in the Philippines Abstract We examine the importance of child health and nutrition, family background and the characteristics of public primary schools and teachers for enrollment in the first grade using longitudinal data on 1,251 school-age children and families, as well as the ECD (early childhood development)-related providers that serve their communities collected from three regions in the Philippines.