Newbeginning
Total Page:16
File Type:pdf, Size:1020Kb
THE INN THE INN ON BROADWAY ON BROADWAY I Icakes, cpaonstfreicetsi&ons a stow a eet ending beginnew ing . The Inn on Broadway is pleased to offer you a dessert menu of decadent signature creations. Here at The Inn on Broadway we take pride in knowing that all of our dessert & pastries are baked fresh in house by our very own Executive Pastry Chef. the things in We are happy to offer you a personalized consultation best to help you make your dream designs a reality. life are sweet . Because “All You Need is Love & Dessert.” (585) 232-3595 innonbroadway.com I THE INN ON BROADWAY sigInature dessertls oavree e.dible ERVES UESTS ER AKE S 14 G P C LEMON c$a96.0k0 eaech s Lemon Cake Filled with Lemon Curd Topped with Swiss Buttercream. GRAND MARNIER ® Chocolate Cake with Grand Marnier ®, Orange Zest and Grand Marnier ® Buttercream. RED VELVET Crimson Chocolate Cake with Whipped Cream Cheese Frosting. TALIAN UM BROADWAY CHOCOLATE I R Two Layers of Chocolate Cake with a Vanilla Genoise Cake Soaked in Sweet Rum, Pastry Cheesecake Center Topped with Chocolate Cream & Mini Chocolate Chips Topped with Ganache & Our Hand Rolled Tourne dos Truffles. Whipped Cream, Toasted Almonds, Toasted Coconut and Maraschino Cherries. BROADWAY CARROT Carrot Cake with Chopped Pecans, FRESH BERRY TART Crushed Pineapple & Toasted Coconut Topped Delicate Tart Crust Filled with Vanilla Pastry with Whipped Cream Cheese Frosting. Cream and Topped with Strawberries, Raspberries, Blackberries & Blueberries with Apricot Glaze. KAHLUA ® B LACKOUT Dark Chocolate Cake with Chocolate Kahlua ® FLOURLESS CHOCOLATE {GF} Cream Filling and Whipped Ganache. Rich Bittersweet Chocolate Flourless Cake Topped with Chocolate Ganache. PEANUT BUTTER MOUSSE Chocolate Filled with Peanut Butter Mousse, CANNOLI Topped with Chocolate Ganache. White Cake Filled with Traditional Cannoli Cheese Filling Topped with Whipped Cream COCONUT and Miniature Cannolis. White Cake Filled with Raspberry Compote and Topped with Fluffy Meringue Icing and Coconut Flakes. I broadway miniature SERVES 14 P EOPLE ~MADE IN HOUSE BY OUR EXECUTIVE PASTRY CHEF ~ ~APPROXIMATELY 8LBS OF DELICIOUSNESS ~ pastries cheesecakes Choose 10 $96.00 each Fruit Tartlets • • Lemon Tartlets sigCnARaROtTure Key Lime Tartlets Chunks of Carrot Cake Swirled in with Cannoli Our Vanilla Bean Cheesecake. Cream Puffs VANILLA BEAN Traditional Eclairs Vanilla Bean Cheesecake with Graham Mini Cupcakes Cracker Crust and Raspberry Coulis. (your choice of flavor) Tournedos Chocolate Truffles {GF} BLACK & W HITE Mousse Cups {GF} Creamy Layers of Chocolate & White Cheesecake. (your choice of flavor) Chocolate, Peanut Butter, Raspberry, Amaretto ALMOND JOY ® Flourless Chocolate Cakes {GF} Toasted Coconut, Roasted Almonds and Vanilla Bean Cre me Brûlée Dark Chocolate Ganache. Seasonal Fruit̀ Crisps COFFEE & C REAM Petit Four Chocolate Espresso Cheesecake Topped with Vanilla Cheesecake Ganache and Chocolate Covered Coffee Beans. Mixed Nut Tartlets RASPBERRY SWIRL Chocolate Dipped Strawberries {GF} Creamy Vanilla Cheesecake Swirled with Panna Cotta with Berry Coulis {GF} Raspberry Coulis. Sfogliatelle PEANUT BUTTER CUP Peanut Butter Cheesecake Topped with $10.00 PER GUEST Chocolate Ganache and Peanut Butter Cups. OREO ® Oreo® Cheesecake and Oreo® Crust. French Macarons Chef inspired assortment of Chocolate Coconut, NUTELLA ® H AZELNUT Blueberrdy, Maetchal Gureenx Teae, Raspberry, Nutella ® Swirled Cheesecake, Pistachio and Gianduia Hazelnut Ganache and Roasted Hazelnuts. $2.50 EACH Assorted Italian Cookies $13.99 LB DESIGN YOUR OWN CAKE we~dSTANDdARD SiERnVING SgIZE IS 1c” X 2a” X 4” k~ es Starting at $4 per guest. Call (585) 232-3595 to schedule your complimentary consultation with our Executive Pastry Chef. CAKE SELECTION Select One or Create a Combination WHITE VANILLA WHITE ALMOND DARK CHOCOLATE RED VELVET LEMON Signature • ADD $1 P ER GUEST • CARROT CAKE ••• FROSTING FILLINGS ~S WISS BUTTERCREAM ~ Traditional Fillings FROSTING DECOR STYLES CHOCOLATE BUTTERCREAM THE CORINNE HAZELNUT BUTTERCREAM Artistic Strokes of Icing Applied in a Whimsical Fashion OREO ® B UTTERCREAM Texturized to Create a Rustic Texture. EANUT UTTER UTTERCREAM P B B THE LEAH GRACE Simple, Classic, Smooth Icing, Elegant Alone or Specialty Fillings Primed to be Adorned with Fresh Flowers. ~Add $1.00 per guest~ BAVARIAN CREAM THE CHRISTINA Horizontal Texture Lends to an LEMON CREAM Effortless Elegance to Buttercream Tiers. PASTRY CREAM THE ASHLEY ROSE RASPBERRY COMPOTE Beautifully Swirled with Elegant Buttercream Rosettes. STRAWBERRY COMPOTE HE ADY ODIVA CHOCOLATE GANACHE T L G Fashion Forward with Half-dressed Frosting, Ready to be Adorned with Your Signature Flowers. THE INN ION BROADWAY depsascekrtages GRAND BROADWAY SWEETS DISPLAY Your Selection of 5 Mini Pastries Gourmet Chocolate Dipped Strawberry Display or French Macaron Display Grand Fresh Fruit Display with Fruit Dip Signature Carrot Cheesecake Signature Broadway Cake $14.25 PER GUEST THE INN ON BROADWAY 26 Broadway ITALIAN SWEETS DISPLAY Rochester, NY14607 Assorted Italian Cookies I(585) 232-3595 Gourmet Cannoli Display innonbroadway.com Cream Puffs Pot de Crème Tiramisu Sfogliatelle $12.25 PER GUEST SWEETS TABLE Your Selection of 2 Mini Pastries Assorted Fresh Baked Gourmet Cookie & Brownie Display Lemon & Raspberry Bars $8.25 PER GUEST s.