DRAFT - 6 GLASS ORIGINALS pFriem , Citrus Zest IPA, ABUELITA - 12 Hood River, OR sparkling Banhez mezcal, amaro nonino, maraschino cordial, xocolatl mole bitters, lemon House Sparkling - 9 Upright Brewing, Engleberg Pilsner, Portland, OR rosé GARDEN HOME - 12 Portland potato , st. germain, lemon, demerara, egg white*, 6-28-19.docx 2019 Teutonic Wine Co., Gigantic Brewing, Sassy PonyB ban lavender bitters Pale Ale, Portland, OR Laurel Vineyard Rosé, OR - 11/42 white ASLAN - 12 Ferment Brewing, White River House White - 9 Four roses bourbon, allspice dram, apple , lime, Saison, Hood River, OR angostura bitters, demerara, burnt cinnamon 2017 Domaine Boutet Saulnier, Bandon Rain, Cranberry , Vouvray, FR - 12/46 SNOWBIRD - 12 Bandon, OR 2018 Jezebel, Chardonnay. Altos reposado, ancho reyes , orange, egg white*, cinnamon hibiscus bitters, scrappy’s firewater Everybody’s Brewing, Hoedown OR - 12/46 Brown Ale, White Salmon, WA red ALTO E ROSA - 12 Freeland , , lemon, demerara, soda House Red - 9 BOTTLES & CANS 54-40 Brewing, Kascadia Kolsch, 12 2018 Broc Cellars, “Love” Carignan oz - 5 Blend, CA - 12/46 CLASSIC CORPSE REVIVER #2 - 11 2018 Grochau Cellars, Commuter Swift Cider, Mac Hard Cider, Aria gin, cointreau, lillet blanc, lemon, spritz 12 oz - 5 Cuvee Pinot Noir, OR - 11/42 Hair of the Dog, Assorted Aged 2016 Fuso, Barbera, IT - 11/42 SAZERAC - 12 , 12 oz - 15 Pikesville rye, peychaud’s & angostura bitters, absinthe rinse, lemon APERTIF NON ALCOHOL Campari - 9 SOUR - 13 Cola - 3 Cock n Bull Ginger - 3 Virgil’s Cola - 3 Virgil’s Cola - 3 Aperol - 9 Lazzaroni amaretto, nardini mandorla, lemon, demerara, egg white* Sprite - 2 Lillet Blanc - 9 Root Beer - 3 Cocchi Americano - 9 SPICY PALOMA- 12 Orange Cream Soda - 3 Pimm’s - 9 Altos reposado , lime, grapefruit, soda, scrappy’s firewater Lemonade - 3 Ginger Beer - 3 ROSE CITY VESPER- 12 Sparkling Mineral Water 1L - 5 Union gin, Portland potato vodka, lillet rose, lemon twist Coffee/Smith Teas - 3 OLD FASHIONED- 12 Buffalo trace bourbon, angostura & orange bitters, orange twist

*Eating raw or undercooked food may increase your risk for food borne illness