STARTERS Small Large

Base Camp Lodge salad 8,90 13,90 Salad, candied tomatoes, bresaola shavings, toast of goat , walnut oil dressing

Savoyarde salad 7,90 12,90 Salad, grilled Savoy bacon, Beaufort cheese shavings, egg cooked 63°, toasted bread crisps

Thaï salad 10,50 16,50 Salad, cucumber tagliatelle, zucchini, marinated carrots (soy sauce, sesame, honey, ginger), soybean sprouts, shrimps, chicken, cilantro

Beef tataki 9,90 18,00 Round-trip cooked beef, quinoa, zucchini, arugula, Beaufort shavings, crispy onions

Gazpacho of the moment 9,90

BURGERS

Savoyard burger 17.50 Charolais chopped steak, slice of bacon, melted , sundried tomato pesto, salad, french fries

Avocado Chicken Burger 16.90 Crispy chicken filet, guacamole, iceberg salad, candied tomatoes, red cabbage, cheddar cheese, french fries

Veggie burger 15.90 Vegan steak, guacamole, iceberg salad, candied tomatoes, red cabbage, cheddar cheese, french fries

Vegetarian dish Ask for the vegetarian version Regional recipe

PASTAS & WOKS Ravioles from Royans cooked with vegetables soup 18,00

Rigatoni Cherry tomatoes, basil, parmesan shavings, mozzarella di bufala, pine nuts, arugula 13,90

Bibimbap 20,00 Marinated and grilled beef, perfect egg, japonica rice, crunchy vegetables (carrots, spinach leaves, bean sprouts, shiitakes, zucchini, radishes)

Wok : Vegetarian 14,50 Chicken 16,90 Gambas 21,00 Chinese noodles, peppers, soybeans, zucchinis, carrots, chinese cabbage, black mushrooms

MEATS & FISH

Beef tartare 17.50 Traditional or pan-fried, french fries, salad

Beef Skewer 17.50 beef tab, roasted tomato, french fries, salad

Veal cutlet 21.00 Breaded with Milanese style, tagliatelle with tomato sauce & fresh basil

Ceviche 18.50 Sea bream marinated in coconut milk, lime, red onion, fresh herbs, small pepper, grapefruit and orange

Salmon tartare 19.00 Avocado puree, fresh herbs, lemon and olive oil Served with french fries & salad

Sea bass fillet 24.00 Tomato and avocado virgin, basmati rice, vegetables

Mussels à la Marinières 14.90 White wine, garlic, celery, parsley, shallots, onion, french fries

SPECIALITIES Minimum 2 people except for tartiflette, boîte chaude. Price per person

CHEESE :

Traditional raclette 26,00 Melted cheese IGP served with cold meats (local ham, pancetta, cured ham, rosette, dried Alps meat),steamed potatoes, green salad

Tartiflette, served with cured ham & salad 19,00 Roasted potatoes, bacon strips, onions, melted & grated Reblochon

Boîte chaude 18,00 Melted cheese served in its box, cold meats, salad and steamed potatoes

Traditional Savoyarde 23,00 Croutons of bread ready to dip into a pot of melted Gruyère des Bauges, Beaufort AOP & Abondance AOP flavoured with white wine and Kirsch, served with salad

Fondue Savoyarde with ceps served with salad 28,00

Swiss Fondue 27,50 Croutons of bread ready to dip into a pot of melted vacherin Fribourgeois & swiss Gruyère, flavoured with white wine and Kirsch, served with salad

MEAT :

Fondue Bourguignonne 25,00 Dices of beef reay to dip into a hot oil pot

Royal Fondue Bourguignonne 28,50 Dices of beef, poultry, veal and duck breast ready to dip into a hot oil pot

Gourmet Pierrade 25,00 Slices of beef ready to grill on a hot stone

Royal Pierrade 28,50 Slices of beef, veal, poultry & duck breast ready to grill on a hot stone

Fondues Bourguignonnes & Pierrades are served with French fries & 3 sauces : Tartare, Cocktail and Aïoli

Extra cold meats platter 9,50

Extra meat platter Classic 11,50 Deluxe 13,50

PIZZAS

Classics Margherita 9,50 Tomato, mozzarella, fresh basil

Reine 12,50 Tomato, mozzarella, ham, mushrooms

4 Formaggi 13,50 Tomato, mozzarella, gorgonzola, parmesan, goat’s cheese

Savoyarde 13,90 Tomato, mozzarella, potatoes, Reblochon cheese, onions, bacon

Montagnarde 13,90 Tomato, mozzarella, chorizo, pancetta

Goat Cheese & Honey 15,00 Tomato, onions, goat cheese, honey, Provence herbs

Calzone 15,00 Tomato, cheese, ham, mushrooms, egg, folded in a half-moon shaped dough

Veggie 13,90 Tomato, mozzarella, onions, peppers, mushrooms, roasted courgettes, cherry tomatoes, parmigiano reggiano shavings, rucola

Burger 15,00 Tomato, minced beef, onions, cheddar

Specials

Amore 15,00 Mozzarella, after cooking : arugula, cherry tomatoes, mozzarella di bufala, parmesan shavings, pesto

Nordic 15,00 White base, fresh salmon, onion, capers, arugula

Valtellina 15,00 Tomato, gorgonzola, cherry tomatoes, after cooking: mozzarella di bufala, bresaola shavings, fresh basil, olive oil, rucola

BC7 15,00 Cream, ham, mushrooms, parmesan, rucola, truffle oil

DISH OF THE DAY 12,90 From Monday to Friday, only for lunch

EXPRESS MENU 18,90 From Monday to Friday, only for lunch

Butcher’s cut with bearnaise sauce, french fries & green salad or Dish of the day + Gourmet coffee with 3 mini desserts

SAVOYARD MENU Adults 29,00 - Children 14,00 Minimum 2 persons - Price per person

Small Savoyarde Salad + 1 Speciality of your choice : Raclette or Fondue Savoyarde or Gourmet Pierrade (Beef & poultry) + 1 Dessert of your choice Strawberry soup, lemon sorbet or Crème brûlée

* Children – 11 years old

BRASSERIE MENU

STARTER + MAIN DISH or MAIN DISH + DESSERT 18,50

STARTER + MAIN DISH + DESSERT 22,50

STARTERS Small Savoyard salad or Small Base Camp Salad

MAIN DISHES Skewered beef or chicken wok

DESSERTS Crème brûlée or Strawberry soup, lemon sorbet

EXTRA : +4,50€ > Glass of wine 12cl or 1 beer 25cl + 1 coffee

CHILDREN MENU 9,90€

1 DISH OF YOUR CHOICE Fresh Charolais beef burger or Bambino pizza (ham,cheese) or Pasta with cream & ham or Chicken breast, tomato sauce or Crispy hake strip, tartar sauce

Side of your choice (Except for pizza and pasta) French fries or pasta or vegetables

1 DESSERT of your choice Fruits salad or Applesauce or Push up Haribo ice cream or Brownie Sundae Vanilla ice cream, brownies chunks, warm chocolate, whipped cream

+ 1 DRINK 20cl of your choice Coca-Cola, Coca-Cola Zéro, Fanta, Fuzetea, Sprite, Vittel, Orange juice, Apple juice, Syrup with water

DESSERTS

Assortment of Savoy cheeses 8.90

Dessert of the day 7.50

Crème brûlée with brown sugar 7.00

Valrhona praline dark chocolate cake 7.50

Tiramisu 7.00 Mascarpone flight, bitter cocoa

Strawberry soup, lemon sorbet 7.50

Pineapple 7.50 Roast with sesame caramel, sorbet and coconut tuile

Gourmet Coffee 7.90 1 coffee or 1 tea served with 4 sweets of the chef's choice

ICE CREAMS

CLASSICS 2 scoops Dame blanche 6,90 Vanilla ice cream, warm chocolate, whipped cream

Chocolat liégeois 6,90 Chocolate ice cream, warm chocolate, whipped cream

Café liégeois 6,90 Coffee ice cream, warm coffee, whipped cream

Caramel liégeois 6,90 Caramel ice cream, caramel sauce, whipped cream

CREATIONS Brownie Sundae 7,50 White chocolate ice cream, brownie chunks, warm chocolate, whipped cream

Exotic vacherin 7.50 Pieces of mango, passion fruit sorbet, raspberry sorbet, red fruit coulis, meringue

Granola 7.50 Yogurt ice cream, strawberry ice cream, granola, fruit coulis, whipped cream

Banana Caramel 7.50 Salted butter caramel ice cream, banana ice cream, fruit banana, caramel coulis, whipped cream, caramel crispearls

WITH ALCOHOL 2 scoops Colonel 7,00 Lemon sorbet, Vodka (2cl)

Italian 7,00 Lemon sorbet, Limoncello (2cl)

DO IT YOURSELF Choice of flavours 2 scoops of ice cream 3,90 3 scoops of ice cream 4,90

Ice creams flavours : Vanilla, black chocolate, coffee, white chocolate, coconut, salted butter caramel, strawberry, lemon, raspberry, mango, passion fruit

Extra : warm chocolate or coulis or whipped cream 1,00