Breakfast Breakfast Served 7:30 A.M.-10:30 A.M

Breakfast Breakfast served 7:30 a.m.-10:30 a.m. (On HIGH VOLUME days Breakast until 10:15). Served until 10:30. On peak weekends served until 10:15. Lunch 11-close *Royal Breakfast Hash-Casserole – with corned beef, Dinner Menu 5-close potatoes, peppers, cheddar cheese, and onions. Topped with over easy egg. Served with toast. 7.25 We change our dinner menu weekly. Breakfast Sandwich – Ham, Bacon, Turkey or Sausage topped Make a Dinner Reservation today. with cheese and egg - served with fresh fruit. 5.75. See our website for weekly dinner menu: Two Eggs, Bacon or Sausage and Toast – Two Eggs any medinasvillagebistro.com style, with 3 strips bacon or 1 Sausage Patty, and your choice of toast. 5.50 Or, call or stop by for specials. *Pancakes - One, Two, or Three Pancakes – Add blueberries- Dinner menu published on Wednesdays. or Chocolate Chips .75, or top with whipped cream .50. One - 2.50, Two - 4.50, Three - 5.75 June 1st – October 31st Hours: French Toast – Cranberry Walnut-Topped with powdered sugar Monday and whipped cream. 7 or Traditional French Toast. Topped with Serving Breakfast and Lunch powdered sugar. 5.75 7:30 a.m.-3:00 p.m. World Famous Cinnamon Roll – 3.25 Tuesday Serving Breakfast and Lunch. Homemade Biscuits and Sausage Gravy – Biscuits and Open Some Tuesdays Now! 7:30-3:00 p.m. Gravy made from scratch. 6.50 Wednesday-Saturday Ham Steak, Eggs, Toast, and Home Fries – 7.25 Serving Breakfast, Lunch, and Dinner 7:30 a.m.-9:00 p.m. A La Carte Sides: Fresh Fruit, Grits, Home Fries, Toast , Biscuit Sunday or Croissant with Jelly, Sausage Links or Patties, Bacon, Serving Breakfast and Lunch Homemade Sausage Gravy, Eggs, Kashi Cereal. 7:30 a.m.-3:00 p.m.

We have a wide variety of Daily Specials. November 1st – June 1st Hours: See Our Website for Nov. - June Hours Disclaimer: Consuming raw or undercooked meats, poultry, seafood, shellsh or eggs may increase your risk of food borne We please all palates illness, especially if you have certain medical conditions. including Vegetarian, Children’s, & Gluten Free.

For complete menus, plus Beer, Wine, and Spirits Lists, visit CASUAL GOURMET Try our World Famous Cinnamon Rolls medinasvillagebistro.com FULL SERVICE RESTAURANT & CARRY OUT and our Roasted Red Pepper and Smoked Gouda Cheese Soup! Try Our World Famous Cinnamon Rolls! Featured in Medina’s Village Bistro is featured in Phone: 828.989.4529 Southern Living & National Geographic Traveler Southern Living Magazine, Charlotte Email: [email protected] Magazine, Charlotte Epicurean, and 430 MAIN ST. CHIMNEY ROCK, NC National Geographic Traveler Magazine! Printed 05/21/2014 1.828.989.4529 Prices and Menu Items are Subject to Change. Chopped Club Salad – Chopped mixed greens, Swiss, ham, Cold Sandwiches…toast if you like. turkey, tomatoes, green olives, egg, & bacon. 9.75 Choose your bread - Wheat, Rye, Baguette, White, Hoagie. Or Salad Sampler – A scoop of homemade albacore tuna salad and choose a premium bread for an additional .50 / .75 all natural chicken salad, homemade coleslaw, and fresh fruit on Pretzel Bread, Ciabatta, Croissant, or Sunower Oat. Gluten free APPETIZERS mixed green. 9.50 bread 3 additional. Cheddar Ranch Chicken Salad – Mixed greens with marinated Stacked Ham and Cheese Sandwich Gluten free chips are available. – Ham and Swiss cheese grilled chicken breast, smoked cheddar cheese, croutons, and with mixed greens. 7.25 Grilled Crostini – Grilled with olive oil. 4 tomatoes. Served w/ Ranch dressing. 8.75 Turkey – Oven roasted turkey breast topped with bacon, Spinach & Artichoke Dip – Served bubbling hot with tortilla Blue Cheese Wedge – Crispy, ice-cold iceberg lettuce garnished provolone, sliced tomatoes, lettuce, and a side of Hellman’s. 8.50 chips. $8 with Maytag Blue Cheese, Tomatoes, and Blue Cheese Dressing. 8.75 Roasted Chicken Salad – Shredded all white meat chicken Horseradish Cheese Dip with Crostini. 8 mixed w/ Hellman’s mayo, craisins, and special seasonings. 8.50 Fresh Fruit and Maytag Blue Cheese Salad – Maytag Blue Buffalo Ranch Chicken Dip – Shredded chicken with buffalo Cheese, Mixed Greens, Fresh Fruit, Craisins, Carrot, Croutons, Tuna Salad Sandwich – Albacore white chunk tuna tossed lightly sauce, cheeses, and ranch. With tortilla chips. 8 and House Garlic Vinaigrette. Served with sunower oat toast. 11 in Hellman’s mayonnaise with chopped egg and celery. 8.25 Add tomato and lettuce if you like. Antipasto – Select Ham, Capicola, and salami marinated with Add to any salad – Bacon 1.75, Blue Cheese Crumbles 1.25, garlic vinaigrette, mixed greens, tomatoes, green olives, and Maytag Blue Cheese Crumbles 3, or Chicken Breast, Scoop of Italian Cold-Cut – Salami, pastrami, and Capicola ham layered pepperoncinis. Small 7.50 / Large 9.50 Chicken Salad or Tuna Salad 4. with provolone, house vinaigrette, shredded lettuce and tomatoes. 9 Pretzel Bread & Butter – 3.50 Philadelphia Hoagie – Ham, salami, Capicola, provolone cheese, lettuce, tomato, thinly sliced red onion, and garlic SOUPS OF THE DAY SANDWICHES vinaigrette. Add peppers upon your request. 9 Two homemade soups daily. 4 cup / 7.25 bowl All full sandwiches (not combos) come with one side item: Black Bean Burger – All natural burger with brown rice. 8.75 Slaw, Giant Pickle, Fresh Fruit of the Day, Vegetable of the Day, SALADS Cottage Cheese, Chips, Side Salad, Pasta Salad, or Giant Dill Tomato and Mozzarella Sandwich – w/ garlic vinaigrette. 8.75 Pickle. Marinated Vegetable Sandwich – Fresh local veggies marinated Dressing Choices: Ranch, Poppyseed, 1000 Island, French, Extra Sides 1.75, Big Pickle 1.25, Chips 1.25 in house vinaigrette. 8.75 House Garlic Vinaigrette, Creamy Italian, and Honey Mustard. Blue Cheese Dressing or Blue Cheese Crumbles add 1.25. Add Grilled Cheese – On sunower oat toast. 7.25 Chicken Salad, All Natural Chicken Breast, or Tuna Salad for 4. Hot Sandwiches With Onion and Tomato. 7.75 Come with their own special bread. Side Salad – Mixed greens with lettuce, tomatoes, cheddar, and Wrap of the Day House Prime Rib Sandwich – A delicious creation made daily. Comes with a homemade croutons. 4 – Spice-rubbed prime rib, slow side. 8.75 roasted and sliced thin. Served with melted provolone. Side Caesar – Crisp Romaine with parmesan, homemade Horseradish cream sauce comes on the side. 9.50 Hummus Wrap – Hummus with shredded carrot, tomatoes, croutons, and homemade Caesar dressing. 4.50 Italian Beef roasted red pepper, red onion, and mixed greens. 8.75 Add Anchovies .75 – Slowly cooked shredded beef with Italian seasonings, peppers, and onions. Served with melted provolone House Salad / Grilled Chicken House Salad / Chef – Mixed on a toasted hoagie. 9.50 COMBO greens with tomatoes, cucumbers, shredded cheddar, Toasted Cuban Sub Any ½ Sandwich with Soup or Side Salad. 8.50 homemade croutons, egg, shredded carrot, and red onion. – Layered sandwich with slow-roasted pork, 7.75 / 8.50 / 8.75 ham, melted Swiss, mustard and dill pickle slices. 9.50 Caesar Salad / Grilled Chicken Caesar Salad – Crisp Romaine KIDS MENU available for children under 12 with grated parmesan, homemade croutons, and homemade A 20% gratuity will be added to parties of 6 or more. Mac N Cheese, Turkey, Chicken Salad, Soup Meal, Tuna Salad, Caesar dressing. 8 / 8.75 Prices are subject to change. We charge $2 for splitting meals at Ham, Grilled Cheese, Hot Dog. Comes w/ a side and drink. 5-6 Add Anchovies .75 Breakfast and Lunch and $7 during dinner.