La Salle University La Salle University Digital Commons Campus News University Publications 3-9-2001 Campus News March 9, 2001 La Salle University Follow this and additional works at: http://digitalcommons.lasalle.edu/campus_news Recommended Citation La Salle University, "Campus News March 9, 2001" (2001). Campus News. 1373. http://digitalcommons.lasalle.edu/campus_news/1373 This Book is brought to you for free and open access by the University Publications at La Salle University Digital Commons. It has been accepted for inclusion in Campus News by an authorized administrator of La Salle University Digital Commons. For more information, please contact
[email protected]. CAMPUS NEWS LA SALLE UNIVERSITY’S WEEKLY INFORMATION CIRCULAR Mar. 9th, 2001 TO: La Salle Community FROM: Michael J. McGinniss, F.S.C. DATE: M arch 5, 2001 Just a reminder to come and celebrate our Charter at the dinner on Tuesday, March 20, 2001 at 4:00 p.m. in the La Salle Union Ballroom. All offices will close at 4:00 p.m. so that the entire community can participate. In the hope that you will consider attending, I am happy to list some of the fine foods from which you can choose. From 4:00 to 7:30 you can enjoy both hors d’oeuvres and dinner which will include: Nachos, vegetables and dip, fruit, cheese and assorted breads and crackers. Penne pasta with marinara sauce and garlic bread Hot Turkey Sandwich Station Green Garden Station with Green Salad, Spring Mix with Shrimp or Caesar Salad Wraps (flour tortillas filled with shrimp, tuna fish or vegetables) Crepe Station (made to order vegetable or chicken crepes) And best of all the dessert station featuring: Fondue Station (cheese fondue with french bread and vegetables for dipping, white and dark chocolate fondue with strawberries, bananas, and other fruit for dipping) Creme Brulee torched tableside Ice cream Treats La Salle Birthday Cupcakes In addition, some of our own faculty and administrators including myself will be guest chefs.