Primary Schools Allergen Information on Meals

The Blue School

This booklet is to be used in conjunction with the Primary School menus dated from the 3rd January to March 31st 2017 for meals provided by the Blue School, Wells only.

From time to time ingredients will change due to unavailability from suppliers, when this occurs, separate labels will be issued for that day.

Please be aware that some allergens marked in the boxes are not due to ingredients within but where they are manufactured next to other ingredients that may cause allergic reactions.

The production kitchen where the primary meals are produced does not use nuts, however, the adjoining training kitchen does for teaching purposes. We take every care to prevent cross-contamination of foods that can cause allergic reactions, but cannot guarantee. Primary Schools Allergen Information on Meals

Roast Turkey, Roast Potatoes, Peas and Carrots & Gravy

Ingredients Turkey, Potatoes, Peas, Carrots, Potato starch, Maltodextrin, potato starch, salt, sugar, flavourings, yeast extract, vegetables (onion powder, tomato puree powder), caramel syrup, palm fat, thickener (guar gum), sunflower oil, sage

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten

Nuts Peanut Soya Sesame Celery & Mustard Sulphur Celeriac Dioxide and Sulphites

Fish finger, Potato Wedges and Salad Ingredients Cod fillet, minced cod 10%,emulsifier, diphosphate, wheat flour, water, wheat starch, salt, veg oil, mustard powder, maize flour, raising agents, Potatoes, sunflower oil, lettuce, tomatoes and Cucumber Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten Wheat X X Nuts Peanut Soya Sesame Celery & Mustard Sulphur Celeriac Dioxide and Sulphites X Primary Schools Allergen Information on Meals

Roast Turkey, Roast Potatoes, Peas and Swede & Gravy

Ingredients Turkey, Potatoes, Peas, Swede, Potato starch, Maltodextrin, potato starch, salt, sugar, flavourings, yeast extract, vegetables (onion powder, tomato puree powder), caramel syrup, palm fat, thickener (guar gum), sunflower oil, sage

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten

Nuts Peanut Soya Sesame Celery & Mustard Sulphur Celeriac Dioxide and Sulphites

Chicken Burger Served with Salad Ingredients Wheat Flour, water, yeast, salt, vegetable oil, emulsifier E472e, wheat protein, citric acid, flour treatment agent E300, chicken breast fillet, water, wheat flour, native corn starch, palm oil, salt, wheat gluten, sugar, spices, pepper, raising agents, colour, veg powder, dextrose, lettuce, tomatoes and Cucumber .

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten Wheat Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites X Roast Pork, Roast potatoes, Peas and carrots with Gravy Primary Schools Allergen Information on Meals

Ingredients Pork, Potatoes, Peas, carrots, Maltodextrin, potato starch, salt, sugar, flavourings, yeast extract, vegetables (onion powder, tomato puree powder), caramel syrup, palm fat, thickener (guar gum), sunflower oil, sage

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten

Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites

. Salmon and Tuna Fish Pie With Sweet corn Ingredients Salmon, Tuna, flour, Potatoes, milk, butter oil, rice flour, salt, lactose, palm fat, milk protein, spices, Margarine - vegetable oil, water, salt, emulsifier(mono and diglycerides of fatty acid), citric acid, colour (beta carotene), flavourings, vitamin A and D, Flour, Milk and peas, carrots, green beans, sweet corn.

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten Wheat X X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites

Roast Beef, Roast Potatoes, Peas, carrots & gravy Ingredients Beef, Potatoes, Peas, Carrots, Maltodextrin, potato starch, salt, sugar, flavourings, yeast extract, vegetables (onion powder, tomato puree powder), caramel syrup, palm fat, thickener (guar gum), sunflower oil, sage

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten

Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites Primary Schools Allergen Information on Meals

Battered Fish with Mash Potato and Peas Ingredients Cod, Wheat flour, water, rapeseed oil, salt, maize starch, wheat starch, raising agents (diphosphates, sodium bicarb, ainmonium carbonates) stabilisers (xanthan gum, hydroxypropyl, methyl cellulose, yeast extract, wheat gluten, yeast, Potatoes, milk, butter oil, rice flour, salt, lactose, palm fat, milk protein, spices, and Peas.

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten Wheat X X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites X Pasta Bolognese with Salad Ingredients Mincebeef, onions, crushed tomatoes, starch, sugar, salt, oregano, black pepper, sunflower oil, citric acid, Garlic, acidity regulator, tomatoes, tomato juice, citirc acid, mixed herbs, Durum Wheat Pasta, Cheese, Lettuce, Tomato and Cucumber.

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten Wheat X Nuts Peanut Soya Sesame Celery & Mustard Sulphur Celeriac Dioxide and Sulphites

Veggie Grill, Roast Potatoes, Peas and Carrots & Gravy Primary Schools Allergen Information on Meals

Ingredients Carrot,broccoli,cauliflower,sweetcorn,greenbeans,onions,peppers,water,potato,veg oil, dried potato, butter-wheat flour, potato starch, Potatoes, Peas, Carrots, Maltodextrin, potato starch, salt, sugar, flavourings, yeast extract, vegetables (onion powder, tomato puree powder), caramel syrup, palm fat, thickener (guar gum), sunflower oil, sage

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten Wheat Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites X Macaroni Cheese, Salad and Garlic Bread Ingredients 100% Durum Wheat Pasta, vegetable oil, water, salt, emulsifier(mono and diglycerides of fatty acid), citric acid, colour (beta carotene), flavourings, vitamin A and D, Flour, Milk, Cheese, Peas, Wheat flour, water, yeast, salt, gluten, anti-oxidant e300, enzymes, Garlic, acidity regulator

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten Wheat X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites

Veggie Burger in a Bap and Salad Ingredients carrot,broccoli,cauliflower,sweetcorn,greenbeans,onions,peppers,water,potato,veg oil, dried potato, wheat gluten, sugar, spices, pepper, raising agents, colour, veg powder, dextrose, Wheat flour (with Calcium, Iron, Niacin and Thiamin), water, vegetable oils (palm and rapeseed), Yeast, salt, emulsifiers (E472e, E471), Preservative (E282), flour treatment agent (E300) Lettuce, tomatoes and cucumber

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten Wheat Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites X Primary Schools Allergen Information on Meals

Cheese and Tomato Pizza With Sweet corn Ingredients Cheese, crushed tomatoes, starch, sugar, salt, oregano, black pepper, sunflower oil, citric acid, wheat flour, soya flour, dried yeast, dextrose, whey powder, skimmed milk powder, salt, vegetable oil blend, calcium carbonate, milk protein, Sweet corn . Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten Wheat X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites X Vegetable Sausage, Mashed Potatoes And Peas Ingredients Vegetables 55% (in varying proportions: Carrot, Canellini Beans, Fresh Shredded Potato, Green Peppers, Peas, Onion, Sweetcorn), Vegetable Oil (Sunflower, Rapeseed), White Rice, Dehydrated Potato, WHEAT Flour, Deep Fry Tempura Batter (Potato Starch, Rice Flour, Gram Flour, Salt, Vegetable Fat (Sunflower, Rapeseed), WHEAT Starch, WHEAT GLUTEN, Sugar), Vegetable Sausage Seasoning (Yeast Extract, Onion Extract, Salt, Sage, Parsley, White Pepper, Mace Extract, Onion Powder Sugar, Garlic Powder, Juniper Berries). Potatoes, milk, butter oil, rice flour, salt, lactose, palm fat, milk protein, spices, Peas

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten Wheat X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites

Tomato and Cheese Pasta Bake And Sweet corn. Ingredients Durum wheat semolina, tomatoes, tomato juice, citric acid, Garlic, acidity regulator, mixed Herbs, crushed tomatoes, starch, sugar, salt, oregano, black pepper, sunflower oil, citric acid Margarine - vegetable oil, water, salt, emulsifier(mono and diglycerides of fatty acid), citric acid, colour (beta carotene), flavourings, vitamin A and D, Cheese, Sweet corn. Primary Schools Allergen Information on Meals

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten X X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites

Tomato and Cheese Pasta Bake And Salad. Ingredients Durum wheat semolina, tomatoes, tomato juice, citric acid, Garlic, acidity regulator, mixed Herbs, crushed tomatoes, starch, sugar, salt, oregano, black pepper, sunflower oil, citric acid Margarine - vegetable oil, water, salt, emulsifier(mono and diglycerides of fatty acid), citric acid, colour (beta carotene), flavourings, vitamin A and D, Cheese, lettuce, Tomatoes and cucumber.

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten X X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites

Savoury Vegetable Crumble with Roast Potatoes, Peas and Swede

Ingredients Milk, Flour, vegetable oil, water, salt, emulsifier(mono and diglycerides of fatty acid), citric acid, colour (beta carotene), flavourings, vitamin A and D, Peas, Carrots, sweet corn, green beans, cheese, potatoes.

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten Wheat X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites

Vegetarian Sausage with Baked Beans Ingredients Vegetables 55% (in varying proportions: Carrot, Canellini Beans, Fresh Shredded Potato, Green Peppers, Peas, Onion, Sweetcorn), Vegetable Oil (Sunflower, Primary Schools Allergen Information on Meals

Rapeseed), White Rice, Dehydrated Potato, WHEAT Flour, Deep Fry Tempura Batter (Potato Starch, Rice Flour, Gram Flour, Salt, Vegetable Fat (Sunflower, Rapeseed), WHEAT Starch, WHEAT GLUTEN, Sugar), Vegetable Sausage Seasoning (Yeast Extract, Onion Extract, Salt, Sage, Parsley, White Pepper, Mace Extract, Onion Powder Sugar, Garlic Powder, Juniper Berries), beans 53%, water and tomato puree 18%, sugar, maize starch, glucose-fructose syrup, salt, onion powder, ground paprika

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten Wheat Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites

Sausage Roll and Baked Beans Ingredients Wheat flour, water, vegetable fat, hydrogenated rapseed oil, palm oil, coconut oil, salt, emulsifier E471, colours E100, E160b citric acid, pork, seasoning spices, sugar, yeast extract, stabiliser, E451, wheat flour, potassium chloride, dextrose, onion, antioxidant, absorbic acid, spice extract, herb extract, potato starch, soya, ), beans 53%, water and tomato puree 18%, sugar, maize starch, glucose-fructose syrup, salt, onion powder, ground paprika Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten Wheat X X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites X X x X Vegetable Tart, Baked Beans and Potato Wedges Ingredients Wheat Flour, vegetable oil, water, salt, emulsifier, mono and diglycerides/fatty acids, crushed tomatoes, starch, sugar, salt, oregano, black pepper, sunflower oil, citric acid, tomatoes, courgettes, aubergines, onions, red and green peppers and Cheese

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten Wheat X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites Primary Schools Allergen Information on Meals

Vegetable Sausages, Roast Potatoes, Baton Carrots, Peas and Gravy Ingredients Vegetables 55% (in varying proportions: Carrot, Canellini Beans, Fresh Shredded Potato, Green Peppers, Peas, Onion, Sweetcorn), Vegetable Oil (Sunflower, Rapeseed), White Rice, Dehydrated Potato, WHEAT Flour, Deep Fry Tempura Batter (Potato Starch, Rice Flour, Gram Flour, Salt, Vegetable Fat (Sunflower, Rapeseed), WHEAT Starch, WHEAT GLUTEN, Sugar), Vegetable Sausage Seasoning (Yeast Extract, Onion Extract, Salt, Sage, Parsley, White Pepper, Mace Extract, Onion Powder Sugar, Garlic Powder, Juniper Berries). Potatoes, Peas, carrots, Maltodextrin, potato starch, salt, sugar, flavourings, yeast extract, vegetables (onion powder, tomato puree powder), caramel syrup, palm fat, thickener (guar gum), sunflower oil, sage

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten Wheat Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites

Cheese Omelette with Potato Wedges and Salad Ingredients Eggs, Cheese, Potatoes, sunflower oil, Lettuce, Tomatoes and Cucumber

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten X X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites

Vegetable Sausages with salad and Coleslaw Ingredients Vegetables 55% (in varying proportions: Carrot, Canellini Beans, Fresh Shredded Potato, Green Peppers, Peas, Onion, Sweetcorn), Vegetable Oil (Sunflower, Rapeseed), White Rice, Dehydrated Potato, WHEAT Flour, Deep Fry Tempura Batter (Potato Starch, Rice Flour, Gram Flour, Salt, Vegetable Fat (Sunflower, Rapeseed), WHEAT Starch, WHEAT GLUTEN, Sugar), Vegetable Sausage Seasoning (Yeast Extract, Onion Extract, Salt, Sage, Parsley, White Pepper, Mace Extract, Onion Powder Sugar, Garlic Powder, Juniper Berries). Water, rapeseed oil, vinegar, modified potato starch, sugar, free range pasteurised whole egg, salt, Primary Schools Allergen Information on Meals

stabiliser, (guar gum, xanthan gum) preservative (potassium sorbate).Lettuce, Tomatoes, cucumber, carrot, onion and cabbage. Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten Wheat X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites

Wholegrain Chicken and Tomato Pasta Bake and Sweetcorn Ingredients 100% Durum Wheat Pasta, Chicken, crushed tomatoes, starch, sugar, salt, oregano, black pepper, sunflower oil, citric acid, Garlic, acidity regulator, tomatoes, tomato juice, citric acid, mixed herbs, sweet corn, Cheese. Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten Wheat X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites

Beef Burger in a Bun with Salad Ingredients beef, water, spice, (pea fibre, stabiliser (sodium tripolyphosphate), salt, rusk (wheat flour) raising agent (ammonium carbonate)), onion, dextrose, spice, preservative, (sodium metabisulphite) (sulphites), flavourings (soya), antioxidant (sodium ascorbate)),, Wheat flour (with calcium, iron, Thiamine, niacin), water, vegetable oils (palm Rapeseed), yeast, salt, emulsifiers, preservatives, flour treatment agent, E300, E920, Lettuce, Tomatoes and Cucumber Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten Wheat Nuts Peanut Soya Sesame Celery & Mustard Sulphur Celeriac Dioxide and Sulphites X X X Primary Schools Allergen Information on Meals

Ham, Baked Beans and Potato Wedges Ingredients

Ham, Potatoes, sunflower oil, , beans 53%, water and tomato puree 18%, sugar, maize starch, glucose-fructose syrup, salt, onion powder, ground paprika

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten

Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites

Wholemeal Lasagne With Garlic Bread and Salad Ingredients Mince beef, onions, crushed tomatoes, starch, sugar, salt, oregano, black pepper, sunflower oil, citric acid, Garlic, acidity regulator, tomatoes, tomato juice, citirc acid, mixed herbs, Durum Wheat Pasta, Margarine - vegetable oil, water, salt, emulsifier(mono and diglycerides of fatty acid), citric acid, colour (beta carotene), flavourings, vitamin A and D, Flour, Milk and Cheese, lettuce, tomatoes and cucumber, Wheat flour, water, yeast, salt, gluten, anti-oxidant e300, enzymes

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten Wheat X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites

Southern Fried Chicken Goujons with salad and Coleslaw Ingredients Chicken, Wheat flour, Water, Modified Tapioca starch (E1420), Tapioca Starch, Wheat starch, Palm Oil, Salt, Wheat Gluten, Garlic Powder, Yeast, Sugar, Yellow Primary Schools Allergen Information on Meals

Corn Flour, Dried Onion, Emulsifier, disodium diphosphate (E450i) raising agent, sodium hydrogen carbonate (E500ii) white pepper, celery, colour curcumin (E100) black pepper, herbs, oregano, fennel paprika. Water, rapeseed oil, vinegar, modified potato starch, sugar, free range pasteurised whole egg, salt, stabiliser, (guar gum, xanthan gum) preservative (potassium sorbate).Lettuce, Tomatoes, cucumber, carrot, onion and cabbage. Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten Wheat X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites X Bread served with lunch Ingredients Wheat flour, water, yeast, salt, gluten, anti-oxidant e300, enzymes

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten Wheat Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites

Jacket Potato & Butter Portions With Baked Beans Ingredients Potato, Butter portions added salt, beans 53%, water and tomato puree 18%, sugar, maize starch, glucose-fructose syrup, salt, onion powder, ground paprika

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites Primary Schools Allergen Information on Meals

Jacket Potato & Butter Portions With Tuna Mayonnaise Ingredients Potato, Butter portions added salt, tuna chunks, water and salt, Water, rapeseed oil, vinegar, modified potato starch, sugar, free range pasteurised whole egg, salt, stabiliser, (guar gum, xanthan gum) preservative (potassium sorbate). Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten X X X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites

Jacket Potato & Butter Portions With Cheese Ingredients Potato, Butter portions added salt, Cheese Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites

Chicken Salad Ingredients Chicken, Lettuce, Tomatoes, Cucumber, water, rapeseed oil, sugars, vinegar, pasteurised egg yolk, maize starch, mustard, salt, Wheat flour, water, yeast, salt, gluten, anti-oxidant e300, enzymes & Butter portions added salt. Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten X X X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites X Cheese Salad Ingredients Primary Schools Allergen Information on Meals

Cheese, Lettuce, Tomatoes, Cucumber, water, rapeseed oil, sugars, vinegar, pasteurised egg yolk, maize starch, mustard, salt, Wheat flour, water, yeast, salt, gluten, anti-oxidant e300, enzymes & Butter portions added salt.

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten X X X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites X Tuna Mayonnaise Salad Ingredients Tuna chunks, water and salt, Lettuce, Tomatoes, Cucumber, Water, rapeseed oil, vinegar, modified potato starch, sugar, free range pasteurised whole egg, salt, stabiliser, (guar gum, xanthan gum) preservative (potassium sorbate). & Butter portions added salt. Wheat flour, water, yeast, salt, gluten, anti-oxidant E300, enzymes water, rapeseed oil, sugars, vinegar, pasteurised egg yolk, maize starch, mustard, salt Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten X X X X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites X Egg Salad Ingredients Egg, Lettuce, Tomatoes, Cucumber, water, rapeseed oil, sugars, vinegar, pasteurised egg yolk, maize starch, mustard, salt, Wheat flour, water, yeast, salt, gluten, anti-oxidant e300, enzymes & Butter portions added salt. Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten X X X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites X Ham Salad Ingredients Primary Schools Allergen Information on Meals

Ham, Lettuce, Tomatoes, Cucumber, water, rapeseed oil, sugars, vinegar, pasteurised egg yolk, maize starch, mustard, salt, Wheat flour, water, yeast, salt, gluten, anti-oxidant e300, enzymes & Butter portions added salt. Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten X X X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites X Vegetable Quiche Salad Ingredients vegetable oil, water, salt, emulsifier(mono and diglycerides of fatty acid), citric acid, colour (beta carotene), flavourings, vitamin A and D, Pork Lard, antioxidant (natural tocopherol), Flour, Eggs, cheese, Onion, mix-tomatoes, courgettes, aubergines, onions, red and green pepper, Lettuce, Tomatoes, Cucumber, water, rapeseed oil, sugars, vinegar, pasteurised egg yolk, maize starch, mustard, salt, Wheat flour, water, yeast, salt, gluten, anti-oxidant e300, enzymes & Butter portions added salt. Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten X X X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites X Packed Lunches

Ham Sandwich Ingredients Ham, Vegetable oils (59%) water, salt (1.4%) buttermilk, emulsifiers (mono and diglycerides of fatty acids), preservatives (potassium sorbate) citric acid, falvouring, colour beta-carotene, vitamin A and D, Wholemeal wheat flour water, wheat protein, yeast, salt, spirit vinegar, emulsifiers (E472, E471) Rapeseed oil, flour treatment agent(E300)

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten X X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites Primary Schools Allergen Information on Meals

Chicken Sandwich Ingredients Chicken, Vegetable oils (59%) water, salt (1.4%) buttermilk, emulsifiers (mono and diglycerides of fatty acids), preservatives (potassium sorbate) citric acid, falvouring, colour beta-carotene, vitamin A and D, Wholemeal wheat flour water, wheat protein, yeast, salt, spirit vinegar, emulsifiers (E472, E471) Rapeseed oil, flour treatment agent(E300)

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten X X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites

Cheese Sandwich Ingredients Cheese, Vegetable oils (59%) water, salt (1.4%) buttermilk, emulsifiers (mono and diglycerides of fatty acids), preservatives (potassium sorbate) citric acid, flavouring, colour beta-carotene, vitamin A and D, Wholemeal wheat flour water, wheat protein, yeast, salt, spirit vinegar, emulsifiers (E472, E471) Rapeseed oil, flour treatment agent(E300)

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten X X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites

Tuna Mayonnaise Sandwich Ingredients Tuna chunks, water and salt, Water, rapeseed oil, vinegar, modified potato starch, sugar, free range pasteurised whole egg, salt, stabiliser, (guar gum, xanthan gum) preservative (potassium sorbate). Vegetable oils (59%) water, salt (1.4%) buttermilk, emulsifiers (mono and diglycerides of fatty acids), preservatives (potassium sorbate) citric acid, flavouring, colour beta-carotene, vitamin A and D, Wholemeal wheat flour water, wheat protein, yeast, salt, spirit vinegar, emulsifiers (E472, E471) Rapeseed oil, flour treatment agent(E300) Primary Schools Allergen Information on Meals

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten X X X X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites

Egg Mayonnaise Sandwich Ingredients Egg, Water, rapeseed oil, vinegar, modified potato starch, sugar, free range pasteurised whole egg, salt, stabiliser, (guar gum, xanthan gum) preservative (potassium sorbate). Vegetable oils (59%) water, salt (1.4%) buttermilk, emulsifiers (mono and diglycerides of fatty acids), preservatives (potassium sorbate) citric acid, flavouring, colour beta-carotene, vitamin A and D, Wholemeal wheat flour water, wheat protein, yeast, salt, spirit vinegar, emulsifiers (E472, E471) Rapeseed oil, flour treatment agent(E300)

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten X X X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites

Apple Juice Cuplet 100% Pure Apple Juice Concentrate Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten

Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites

Orange Juice Cuplet 100% Pure Orange Juice Concentrate Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten

Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites Primary Schools Allergen Information on Meals

Fruit – Apple, Banana or Orange

Yoghurts (Cherry, Strawberry, Passion fruit, Raspberry, Banana, Mango - Orange) Yoghurt from skimmed milk, sugar, glucose syrup, 4% strawberries. 3%peach modified starch, 1% passion fruit juice, pectin, flavouring, food colouring E120 Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites X Apple Crumble and Custard Ingredients Apple, water, citric acid, accetric acid, Flour, vegetable oil, water, salt, emulsifier(mono and diglycerides of fatty acid), citric acid, colour (beta carotene), flavourings, vitamin A and D, Sugar, Cornflour, colour (annatto), Milk.

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten X X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites

Iced Sponge Cake Ingredients wheat flour, sugar, veg oil, whey powder, dextrose, raising agent, leavening agent, maltodextrin, egg white, calcium carbonate, Icing sugar,anti-caking agent tricalcium phosphate, sugar, modified maize starch, vegetable oil, glucose syrup, lemon and safflower concentrates, anti-caking agent E553b, colours, carmine, brilliant blue. Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten X X X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites X Primary Schools Allergen Information on Meals

Peaches and Custard Ingredients Peach slices, peach juice, citric acid, Sugar, Cornflour, colour (annatto), Milk

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites

Pineapple Upside Down And Custard Ingredients Pineapple pieces, pineapple juice, citric acid, wheat flour, sugar, veg oil, whey powder, dextrose, raising agent, leavening agent, maltodextrin, egg white, calcium carbonate, vegetable oil, water, salt, emulsifier(mono and diglycerides of fatty acid), citric acid, colour (beta carotene), flavourings, vitamin A and D, golden syrup, cherries, glucose, fructose syrup, sugar, acidity regulator, citric acid, preservatives, potassium sorbate, sulphur dioxide, colour, Sugar, Cornflour, colour (annatto), Milk.

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten X X X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites X X Eves Pudding with Custard Ingredients Apple, water, citric acid, accetric acid, wheat flour, sugar, veg oil, whey powder, dextrose, raising agent, leavening agent, maltodextrin, egg white, calcium carbonate, Sugar, Cornflour, colour (annatto), Milk.

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten X X X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites X Primary Schools Allergen Information on Meals

Shortbread Ingredients Flour, Sugar, vegetable oil, water, salt, emulsifier(mono and diglycerides of fatty acid), citric acid, colour (beta carotene), flavourings, vitamin A and D

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites

Sticky Date Pudding and Custard Ingredients wheat flour, sugar, veg oil, whey powder, dextrose, raising agent, leavening agent, maltodextrin, egg white, calcium carbonate, Sugar, Cornflour, colour (annatto),dates, Bicarbonate of soda, sugar, vegetable oil, water, salt, emulsifier(mono and diglycerides of fatty acid), citric acid, colour (beta carotene), flavourings, vitamin A and D, milk

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten X X X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites X Cocoa Sponge with Custard Ingredients wheat flour, sugar, veg oil, whey powder ,dextrose, raising agent, leavening agent, maltodextrin, egg white, calcium carbonate, Rice Starch, Coco Powder, cornflour, colour (annatto), milk, sugar

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten Wheat X X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites X Primary Schools Allergen Information on Meals

Fruity Cereal bar and Custard Ingredients Margarine- vegetable oil, water, salt, emulsifier(mono and diglycerides of fatty acid), citric acid, colour (beta carotene), flavourings, vitamin A and D, SR Flour or Wholemeal, Oats, Coconut-Sodium, Metabisulphite, Brown Sugar Filling-Raisins, Water, Sugar, Cornflour, colour (annatto), Milk. Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten X X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites X Flapjack Ingredients Syrup, Sugar, Rolled Oats, vegetable oil, water, salt, emulsifier(mono and diglycerides of fatty acid), citric acid, colour (beta carotene), flavourings, vitamin A and D, coconut, preservative, sodium, metabisulphite Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten

Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites X

Fairy / Butterfly Cakes Ingredients wheat flour, sugar, veg oil, whey powder, dextrose, raising agent, leavening agent, maltodextrin, egg white, calcium carbonate, vegetable oil, water, salt, emulsifier(mono and diglycerides of fatty acid), citric acid, colour (beta carotene), flavourings, vitamin A and D, Icing sugar,anti-caking agent tricalcium phosphate.

Jelly Ingredients Sugar, Thickener (Guar Gum, Carrageenan), Acidity Regulators (Citric Acid, Potassium Citrate) Colour (Beetroot Red, Annatto), Flavouring, Dextrose.

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten

Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites

Blueberry Muffins Ingredients wheat flour, sugar, veg oil, whey powder, dextrose, raising agent, leavening agent, maltodextrin, egg white, calcium carbonate, Blueberries

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten X X X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites X Iced Muffins Ingredients wheat flour, sugar, veg oil, whey powder, dextrose, raising agent, leavening agent, maltodextrin, egg white, calcium carbonate, Icing sugar,anti-caking agent tricalcium phosphate, sugar, modified maize starch, vegetable oil, glucose syrup, lemon and safflower concentrates, anti-caking agent E553b, colours, carmine, brilliant blue. Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten X X X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites X Apple & Blackberry Crumble and Custard Ingredients Primary Schools Allergen Information on Meals

Apple, water, citric acid, accetric acid, Apple, water, blackberries, sugar,modified starch, citric acid, natural flavour, preservatives. May contain nuts, gluten, egg, sulphur. Wheat Flour, vegetable oil, water, salt, emulsifier(mono and diglycerides of fatty acid), citric acid, colour (beta carotene), flavourings, vitamin A and D, Sugar, Cornflour, colour (annatto), Milk.

Cereals Crustaceans Egg Fish Lupin Milk Molluscs containing Gluten Wheat X X Nuts Peanut Soya Sesam Celery & Mustard Sulphur e Celeriac Dioxide and Sulphites X X