Shaffer S Catering

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Shaffer S Catering

Shaffer’s Catering Banquet Menu Selections Foods for Every Occasion! 913 South Main Street, Woodstock, Virginia 22664 (540) 459-3744 Fax: (540) 459-3745 Email: [email protected]

Beef Selections Pork/Ham Selections Carved Roast Beef au jus (served with SHAFFER’S FAMOUS PORK BARBECUE Horseradish Sauce and/or Dijon Mustard) Marinated Pork Loin Spiced Beef Tips over Rice Apple Glazed Pork Loin Beef Burgundy over Noodles Balsamic Pork with Black Grapes Grilled Flank Steak(carved on site) Teriyaki Pork Loin Barbecued Beef Brisket Sliced Country Ham (served cold) Meat Lasagna Glazed Spiral Ham Ham with Pineapple or Raisin Sauce

Vegetarian Selections Chicken/Turkey Selections Vegetable Lasagna Oven-Roasted Turkey with Gravy Grilled Marinated Vegetable Kebobs with Carved Turkey Breast with Cranberry Sauce Balsamic Glaze (Vegan) Chicken Breasts with Herbed Bread Stuffing Pasta with Alfredo or Marinara Sauce and White Sauce Individual Eggplant Parmesan Apricot Glazed Chicken with Dried Cranberries Ricotta Stuffed Shells with Marinara Marinated Herbed Chicken Breast Curried Chickpeas with Jasmine Rice (Vegan) Marinated Chicken Breasts (Seafood and Additional Vegetarian/Vegan Chicken Breasts Santa Fe (with fresh tomato items available by request) and pepper salsa) Fried Chicken

Hamburgers, Hot Dogs, Bratwurst, Pork Spareribs, Grilled Chicken (Boneless Breasts or Quarters) also Available for your picnic events! Grilling on site is available.

HOT SIDES

Scalloped Potatoes Green Peas with Pearl Onions or Mushrooms Baked Potatoes with Butter and Sour Cream* Glazed Carrots Baked Sweet Potatoes with Butter and Brown Sugar Buttered Corn** Mashed Potatoes Country Green Beans Garlic and Red Pepper Roasted Red Potatoes Sautéed Seasonal Vegetables New Red Potatoes with Lemon Dill Butter Green and Wax Beans with Carrots and Herb Red Potatoes with Parsley and Butter Butter Pasta with Marinara, Alfredo Sauce or Pesto Roasted Green Beans with Mushrooms, Pearl Orzo Pasta with Garlic and Parmesan Onions and Balsamic Glaze Buttered Egg Noodles with Parsley Macaroni and Cheese Steamed Wild Rice Corn Pudding Rice Pilaf Sweet Potato Casserole Jasmine Rice with Petit Peas Squash Casserole Spanish Rice Steamed Broccoli Fancy Three Bean Bake Spiced Baked Apples Green Beans Almondine Baked Curried Fruit Succotash White Beans with Ham Sweet and Sour Red Cabbage Seasoned Greens

*Upgrade to a baked potato bar with butter, sour cream, shredded cheese,

**Corn on the cob cooked on site available in season bacon bits and chopped chives

COLD DISHES

Traditional Mustard Potato Salad Broccoli Salad with Cashews Sour Cream “Ranch” Red Potato Salad Pea Salad Cole Slaw Spaghetti Salad Pasta Salad – Regular or Primavera Orzo Pasta with Kalamata Olives, Feta and Fresh Fruit Salad Herbed Vinaigrette Macaroni Salad Orzo Pasta with Dried Fruits and Citrus Marinated Asparagus Vinaigrette Applesauce with Cinnamon Corn and Black Bean Salad with Avocado

SALADS Spinach Salad Spinach, Mandarin Oranges or Sliced Strawberries, Toasted Almonds, Mushrooms and Sweet and Sour Poppy Seed Dressing Caesar Salad Chopped Romaine, Croutons, Parmesan Cheese and Caesar Dressing Spring Salad (Seasonal) Bibb Lettuce, Arugula, Cress, Grape tomatoes, Grated Carrot and Raspberry Vinaigrette Garden Salad Lettuce medley, sliced cucumber, grated carrot, grape tomatoes and choice of dressings Fall Salad Mixed lettuces and Spinach, Toasted Pecans, Dried Cranberries and Honey Dijon or Balsamic Dressing Salad Dressings: Ranch, French, Balsamic, Raspberry Vinaigrette, Herb Vinaigrette, Honey Dijon, Bleu Cheese, Honey Mustard, Sweet and Sour Poppy Seed and more….. Other Toppings available to customize your salad

BREADS (WITH BUTTER) Fresh Baked Rolls – White or Wheat…Garlic Bread Sticks…Corn Muffins…Biscuits… Hard French Rolls – Plain or Assorted Flavors (Sourdough, Dill, Wheat), Artisan Breads

DESSERTS CAKES: Carrot with Cream Cheese Frosting-German Chocolate-Orange Cake Chocolate Cake or Yellow Cake with Choice of Frosting (White, Chocolate, Mocha, Orange, Peanut Butter)-Angel Food-Red Velvet (other custom cakes made to order)

HOMEMADE COBBLERS—Apple-Cherry-Peach-Mixed Berry

FRESHLY MADE PIES—Apple-Cherry-Peach-Pecan-Lemon Meringue Chocolate Meringue or Chocolate Cream-Butterscotch Meringue-Key Lime-Pumpkin Mixed Berry-Coconut Meringue or Coconut Cream

LUSHES (Pudding Desserts with Pecan Crust) Lemon or Chocolate Cheesecake (Plain or with blueberry or cherry topping)

SPECIAL OCCASION DESSERTS Chocolate Fondue with Fresh Fruit (Strawberries, Bananas and Cherries) and Pound Cake Individual Sweets Assortment (Pecan Tassies, Lemon Squares, Grasshopper Brownies, Russian Tea Cakes, Petite Cookies, Orange Blossoms, Chocolate Dipped Strawberries, , Mini Ginger Snaps and more!) Assorted Gourmet and Filled Cookies Custom Cupcakes Breakfast Item Menu and Hot and Cold Appetizers Menu also Available

**Corn on the cob cooked on site available in season

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