15 G of Borax Dissolved in 250 Ml of Warm Water
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Gak Attack Tiny molecules strung in long repeating chains form polymers. Why care? Well, for one thing, your body is made of them. DNA, the genetic blueprint that defines people and other living things, is a polymer. So are the proteins and starches in the foods we eat, the wheels on skateboards, in line skates, and the tires on bikes and cars. In fact, we are surrounded by polymers every day, everywhere we go. In this lab, a new substance will be created and its properties will be observed. Remember, observations should be made immediately after each step of the procedure is completed. Gak Recipe Materials: Borax solution (15 g of Borax dissolved in 250 mL of warm water) Elmer’s glue mixture (30 g (small cup) of glue mixed with 30 mL of water) Small Ziploc sandwich bag Cup Spoon Safety: Do not leave the borax solution on your skin for a long period of time Do not rub your eyes if you touched the borax Do not taste the substance Wash your hands with soap after the completion of the lab Be careful, food coloring can stain skin and clothing After the completion of this lab, clean up the lab station thoroughly Precautions: Do not add all the borax at once and keep stirring the contents, as the GAK will thicken gradually Once the glue, water and borax have been added, carefully pull out the GAK and place it in the hands of your lab partner (leave excess liquid in the cup) If GAK is still sticky, add another tsp of borax to the GAK in the hands of your lab partner, and then mix hands together. Continue the process until the GAK feels solid. If the mixture feels very wet and slippery (but is not still runny), remove it from the container and knead it in your hands. In a few minutes, any extra borax solution will evaporate or be absorbed. LEAVE NO GAK PIECES IN SINK! Procedure: Mix the borax and warm water in the cup making sure the borax dissolves completely Mix the glue and water in the Ziploc bag Add only one or two drops of food coloring Add 10 mL of the borax solution to the bag Close the bag and mix thoroughly for 2 minutes Explore the properties of the new material. Try to shape it, stretch it, first very slowly and then more rapidly, and finally attempt to bounce it When not being used to gross out friends, GAK should be kept in the plastic bag! Clean out cup and spoon for the next class to use! Data: Record your observations and describe the properties of your new material.
Analysis: What additives make GAK more bouncy, slimy, stretchy, etc?
Concusion Questions: 1. Compare and contrast the properties of your solid with those of the materials you started off with. How is it different from what you started off with? 2. Propose an explanation for what may have happened at the molecular level to account for the new properties of solid. 3. Name the 3 compounds that were used to produce the new substance. Give their chemical names and chemical formulas. 4. Propose a possible reason why the GAK has the unique property of sometimes being able to stretch, while at other times the GAK can be broken apart.