Calculations For The Determination Of Acetic Acid In Vinegar
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Calculations for the Determination of Acetic Acid in Vinegar
Mass of vinegar used in experiment 9.69 grams
Balanced equation for the neutralization reaction:
NaOH + CH3COOH → CH3COONa + H2O
To calculate the number of grams of acetic acid neutralized by the sodium hydroxide:
Molarity NaOH (1mole NaOH/1mole CH3COOH)(60g CH3COOH/1mole)(vol. NaOH liters) = g CH3COOH
.22M NaOH (1mol NaOH/1mol CH3COOH)( 60g CH3COOH/1mole) (0.038L)* = 0.5016g CH3COOH
*obtained from endpoint of titration
To calculate the percent of acetic acid in vinegar:
% acetic acid = (mass of acetic acid/mass of vinegar) x 100
% acetic acid = (0.5016g CH3COOH / 9.69g vinegar) x 100
5.17% acetic acid in vinegar