Glass Bottle Chalk Hill Estate Bottled $ 70 Sonoma, California Cakebread Napa, California $ 65 Stag’s Leap Cellars “Karia” $ 60 Napa, California Argyle “Nuthouse” Reserve Series $ 50 Willamette Valley, Arcadian “Sleepy Hollow ” $ 50 Monterey, California Ferrari-Carano $ 45 Sonoma, California L’Ecole No. 41 $ 35 Columbia Valley, Washington Sonoma Cutrer $ 35 Russian River Ranches, California Hess “Su’Skol Vineyard” $ 10 $ 35 Napa, California Simi $ 9 $ 30 Sonoma, California Chateau St. Jean $ 8 $ 25 Sonoma, California Penfolds “Rawson’s Retreat” $ 7 $ 20 Magill Estate, Australia

Sauvignon Blanc Duckhorn Napa, California $ 50 Cakebread Napa, California $ 40 Kim Crawford $ 9 $ 30 Marlborough, New Zealand Ferrari-Carano Fumé Blanc $ 8 $ 25 Sonoma, California

Pinot Grigio/ Santa Margherita Pinot Grigio $ 10 $ 35 Valdadige, King Estate Vin Glacé Pinot Gris $ 9 $ 30 “,” Eugene, Oregon 375ml Coppola Bianco Pinot Grigio $ 7 $ 20 Monterey-Clarksburg, California

White Beringer California $ 6 $ 20

French Whites Joseph Drouhin Chablis Premier Cru $ 45 Chablis 1e Cru, Louis Jadot Pouilly Fuissé $ 40 Mâconnais, France Pierre Boniface Apremont $ 30 Savoie, France Nicolas $7 $ 20 , France

Glass Bottle Glass Bottle White of Interest Pine Ridge Napa, California $ 95 Caymus Conundrum $ 11 $ 40 Heitz Cellars Napa, California $ 90 Napa-Central Coast-Monterey, California Trefethen $ 85 St. Supery Moscato $ 30 Knoll District-Napa, California Napa, California 375ml Faust Napa, California $ 75 Robert Eymael (Monchhof) $ 30 Spann Sonoma, California $ 65 --, Sequoia Grove Napa, California $ 60 Fess Parker $ 9 $30 Santa Barbara County, California Eberle “Estate Bottled” $ 55 Paso Robles, California Covey Run Gewürztraminer $ 8 $ 25 Columbia Valley, Washington Mount Veeder Napa, California $ 50 Fess Parker Riesling $8 $ 25 Ferrari-Carano $ 12 $ 45 Santa Barbara County, California Alexander Valley, California De Paolo Frizzante Treviso, Italy $ 20 B.R. Cohn “Silver Label” $ 11 $ 40 Sonoma, California Saint M Riesling Pfalz, Germany $ 7 $ 20 Oberon Napa, California $ 35 Simonsig $ 7 $ 20 Stellenbosch, South Africa Penley “Phoenix” $ 30 Coonawarra, Australia / Penfolds “Rawson’s Retreat” $ 7 $ 20 Dom Perignon $ 220 Magill Estate, Australia Epernay, France Veuve Clicquot Brut “Yellow Label” $ 90 Reims, France Duckhorn Napa, California $ 90 Billecart-Salmon Brut Réserve Ay, France $ 80 Seavey Napa, California $ 60 Moët et Chandon “Impérial” Epernay, France $ 75 Pine Ridge “Crimson Creek” $ 50 Napa, California Schramsberg “Blanc de Noirs” $ 50 Mendocino-Sonoma-Napa, California Cuvaison Carneros, California $ 45 Duval Leroy “ de Saignée” $ 40 Freemark Abbey Napa, California $ 40 Vertus, France (Half Bottle) Simi Sonoma, California $ 9 $ 30 Coppola Sofia “Blanc de Blancs” $ 30 Penfolds “Rawson’s Retreat” $ 7 $ 20 Monterey, California Magill Estate, Australia Monmousseau “Brut Etoile” $ 25 Montrichard, France Mumm “Brut Prestige” Napa, California (Split) $ 12 Penner-Ash $ 90 Willamette Valley, Oregon Arcadian “Fiddlestix” $ 85 Opus One $ 245 Santa Rita Hills, California Napa, California Ponzi Reserve Willamette Valley, Oregon $ 75 Caymus “Special Selection” $ 215 Etude Carneros, California $ 65 Napa, California Ortman Family Vineyards $ 55 Far Niente $ 165 Santa Rita Hills, California Napa, California Rex Hill Carneros, California $ 45 Silver Oak Napa, California $ 150 La Crema Sonoma, California $ 11 $35 Stag’s Leap “FAY” Napa, California $ 145 Chalone Vineyards $ 9 $ 35 Heitz Bella Oaks $ 130 Monterey, California Napa, California Parker Station $ 7 $ 20 Shafer One Point Five $ 125 Central Coast, California Napa, California Chateau St. Jean “Cinq Cépages” $ 115 Zinfandel Sonoma, California Frog’s Leap Napa, California $ 45 Cakebread $ 110 Heitz Cellars Napa, California $ 40 Napa, California Seghesio Sonoma, California $11 $ 40 Eberle Reserve “Estate Bottled” $ 100 Paso Robles, California Ravenswood “Vintner’s Blend” $ 7 $ 20 Sonoma, California

Glass Bottle /Shiraz Two Hands “Angels Share” $ 50 McLaren Vale, Australia Penfolds “Bin 128” $ 40 Coonawarra, Australia Coppola “Diamond Series” $ 8 $ 25 Central California Appellations

French Reds Guigal Chateauneuf-du-Pape Rouge $ 85 Southern Rhône, France Champy Gevery- 1er Cru $ 70 “Les Cazetiers” Côte du Nuits, France Chateau du Seuil , France $ 45 M. Chapoutier Crozes Hermitage $ 40 “Les Meysonniers” Northern Rhône, France

Red Wines of Interest Quintessa Napa, California $ 170 Chimney Rock “Elevage” $ 115 Stags Leap District-Napa, California Justin Isosceles $ 90 Paso Robles, California L’Ecole No. 41 “Ferguson” $ 85 Columbia Valley, Washington Masi Amarone Classico $ 80 Amarone della Classico, Italy Estancia “Reserve” Meritage $ 45 Paso Robles, California EOS Petite Sirah “Reserve” $ 40 Paso Robles, California Ferrari-Carano “Siena” $ 10 $35 Sonoma, California St. Barthelemy Petite Sirah Port $ 10 $30 Napa, California 375ml Lurton “Reserva” $ 9 $25 Mendoza, Argentina The lonely night discloses Just a passing breeze Filled with memories Of the golden smile that introduced me to The Days of Wine and Roses and you.

— The Days of Wine and Roses by Johnny Mercer

Good Friends, Great Food, & Fine Wine...

All of us at the Hilton Capitol Center wish for you Good Friends, Great Food and Fine Wine with every visit to the Kingfish Restaurant. The at the Kingfish is one of the best in Louisiana. We have some of the best, some of the rarest, and some of the most cherished wines available. But at the Kingfish we have something that most restaurants don’t have. We have an understanding that wine alone does not fill the soul. Our wine cellar makes more than a meal – it makes a memory! It is with that dedication that we keep our wine list one of the best priced wine selections in America. We want you to enjoy every part of a great meal, an evening full of Good Friends, Great Food, and Fine Wine! Choosing a Wine

When it comes to matching food and wine the possibilities are endless. To have a great meal, the wine and the food should complement one another. A basic rule of thumb is “light food with light wine, heavier food with heavier wine.” Soups, salads and light dishes will taste best when accompanied by light (usually white) wine. More robust foods with fuller flavors can handle bigger, stronger wines.

Fish Many wines can overpower the delicate range of flavors to be found in fish. Try something light and fresh that will let the flavor of the fish shine through. Sauvignon Blancs are particularly good since they are light, zesty and lemony. Richer fish dishes call for bolder wines like chardonnays.

Meat Meat’s more robust flavors call for hearty wines. is a classic partner for red meat. Cabernet Sauvignon, Merlot, and Syrah/Shiraz, are excellent choices. Red and can work equally well with pork. Aim for a lighter red like Pinot Noir, or softer reds like Merlot or Malbec. A wide variety of wines work with poultry, particularly Chardonnay, Pinot Grigio, and Pinot Noir.

Pasta With cream and fish sauces, lean towards white wines like Pinot Grigio and crisp Chardonnays. With red sauces, meat sauces, and lasagna go with a hearty red. Any Italian will do as will Zinfandel or Syrah/Shiraz.

Ask your Kingfish server for recommendations choosing a great wine to go with your meal.