Breakfast Semi Buffet Menu 6:30am until 10:30am
Seasonal Sliced Fruits and Whole Fruits
Blueberry Honeydew Mix Berry Compote Orange Segment Papaya Raspberry Red Grape Fruit Segment Red or Green Apple Red Watermelon Rock Melon Pear Compote Pineapple Strawberry
Selection of Cereals
All Bran Corn Flakes Fruit Loops Low Fat Granola Raisin Bran Rice Crispy
Selection of Yoghurt
Apricot Yoghurt Bircher Muesli Blueberry Yoghurt Honey Hazelnut Spread Home-made Orange Earl Grey Marmalade Home-made Mango Passion Fruit Jam Kaya (Coconut and Pandan Leaf ) Plain Yoghurt Pineapple Marmalade Raspberry Yoghurt Strawberry Yoghurt
Selection of Nuts and Dry Fruit
Almond Apricot Figs Hazelnut Macadamia Nut Raisin Pecan Nut Pistachio Prunes Pumpkin Seed Walnut
Selection of Milk
Skimmed Milk Fresh Milk Soya Milk
Cold Selection and Condiments
Apple, Emmental and Radish Salad Baby Papaya with Serrano Ham Tomato Mozzarella Smoked Salmon Lemon Wedges Mixed Greens Italian Dressing French Dressing Olive Oil Balsamic Vinegar Lemon Olive Oil Dressing Quinoa Salad Sprout Salad Guacamole Crudités Stick Baby Spinach and Feta Cheese Salad Beetroot Salad
Selection of Cold Cut
Cooked Ham with Pistachio Rosette Mortadella Saucisson Sec Pur Porc Serrano Ham
Selection of Cheese
Camembert (Cow’s Milk) Comte (Cow’s Milk) Gruyere (Cow’s Milk) Tomme de Savoie (Goat’s Milk) Assorted Crackers Dried Grapes
Steamed Dim Sum
Crystal Dumpling (Vegetarian) Mini Char Siew Pau (Chicken) Seafood Dumpling
Bread & Danish Selection
Everyday Standard :
All Bran Muffins Apricot Danish Almond Croissant Baguette Blueberry Crumble Blueberry Muffin Banana Danish Banana Muffin Brioche Loaf with Raisins Countryside Bread Round Chocolate Muffin Croissant Gluten Free Multi Grain Mini Sesame Seed Bagel Mini Sour Dough Baguette Multigrain Loaf Pain au Chocolat Pain au Raisins with Rock Sugar Pistachio Cranberry Prunes Sandwich Bread Wheat Sandwich Bread White “Spike” Brioche Sour Dough Baguette Rhubarb Blackberry Raspberry Danish Raisin Brioche Slice Rye Walnut Roll White Bread Roll
Selection of Drinks
Juice
Apple ~ Carrot ~ Cranberry ~ Grapefruit Honeydew ~ Mango ~ Orange ~ Papaya Pineapple ~ Tomato ~ Watermelon
Fine Selection of Pascal Hamour Tea and Infusion
Darjeeling Imperial ~ English Breakfast ~ Royal Ceylon Earl Grey Intense ~ Four Red Berries Green Darjeeling Jasmine ~ Green Darjeeling Mint ~ Jasmine Tea Camomile Infusion Organic ~ Verbena Infusion Organic
Selection of Coffee
Freshly Brewed Coffee ~ Espresso ~ Cappuccino ~ Café Latte ~ Café Macchiato
American Breakfast Along with the buffet, please select your choices of hot favorites from the selection below:
Raffles Omelette Chopped Onion, Red Cut Chilli, Fresh Coriander Leaf With dash of Masala and Mozzarela Cheese
Egg Cocotte In a Muffin Cup
Egg Benedict Poached Egg served with Hollandaise, Ham and Muffin
Egg Paysan Poached Egg served with Roesti Potato, Bacon & Cheese
Three-Egg Fluffy Omelette
Sunny Side Up or Over Easy Served with Grilled Tomato and Fresh Coriander Leaf
Two Eggs Boiled Eggs, Poached Eggs or Scrambled Eggs
Please ask your waiter for your selection of side orders to accompany your eggs: Bacon, Baked Beans, Chicken Sausage, Pork Sausage, Grilled Tomato, Ham, Roesti Potato, Mushroom, Salmon, Spinach, Toast
Griddle & Waffles Favourites
Golden Raisin Cinnamon French Toasts Fresh Berries Compote and Maple Syrup
Belgian Waffles Assorted Berries Compote Vermont Maple Syrup
Pancakes Plain or with your Choice of Banana, Chocolate or Strawberry Assorted Berries Compote and Maple Syrup
Porridge
Oatmeal Porridge Served with Cinnamon Powder and Raisins
Asian Favorites
Congee Plain or with your choice of Shredded Chicken or Fish Slices Traditional Condiments
Vegetable Dhal Curry Served with Prata or Plain Rice
Nasi Lemak Coconut Rice served with Sunny Side Up, Ikan Kuning Anchovies and Peanuts Deep Fried Chicken, Cucumber and Sambal Chilli
Seafood Mee Goreng Fried Yellow Noodles with Squid, Prawn, Fish Cake, Bean Sprout Choy Sum, Egg, Tomato and Chilli Tomato Sauce Topped with an Over Easy Egg
Japanese Bento Set Steamed Rice, Miso Soup, Grilled Salmon Tsubo Zuke & Takuan Zuke, Natto, Ajitsukenori and Green Sencha Tea