DINNER FALL 2020 division chef michael griswold executive chef kyle rhodes

CHARCUTERIE FLATBREADS meats mortadella, spanish chorizo, calabrese braised short rib garlic aioli, white cheddar, cheeses humboldt fog, midnight moon, toma caramelized onions, roasted mushrooms, napa slaw 15 accompanied by whole grain mustard, cornichons, fig & prosciutto crumbled gorgonzola, white marinated olives, house-made granola, cheddar, baby arugula, extra virgin olive oil 15 drunken fig purée,clover honey, grilled baguette 18 butternut squash goat cheese, mozzarella, pickled onions, broccolini, sage & rosemary V 14 sausage & pepper pomodoro, fresh mozzarella, fennel sausage, calabrese, calabrian chiles, SMALL PLATES fines herbes 15 wagyu beef carpaccio lemon pepper aioli, caper berries, arugula, shaved piave vecchio, grilled baguette ! 16 ENTRÉES crispy calamari seasoned flour, hot cherry duck duo saffron fennel confit & mushroom peppers, chipotle aioli, charred lemon 14 risotto, arugula & herb salad, pomegranate duck confit & sweet potato gnocchi saffron fennel duck demi !G 38 confit, roasted mushrooms, arugula, beef tenderloin roasted butternut squash, sweet potato purée, madeira & brown butter 15 kale risotto, cranberry port demi ! 37 meatballs mozzarella-stuffed,crispy polenta, grilled chilean salmon romanesco, roasted pomodoro, basil pesto, parmesan, purple basil 11 radishes, charred broccolini, parsnip purée, crab cakes napa cabbage slaw, golden raisin & apple chutney !G 26 lemon pepper aioli, chili oil 16 berkshire pork chop roasted butternut squash & crispy fried oysters white bean & spanish leek farrotto, roasted brussels sprouts & chorizo stew, chipotle aioli ! 16 bacon lardons, bourbon maple glaze ! 32 burrata drunken cranberries, toasted almonds, braised short rib black garlic red bliss potatoes, arugula, grilled baguette, vincotto, charred broccolini, crispy onions, virgin oil V 16 red wine beef jus 30 tuna tartare butternut miso glaze, grilled avocado, blackened u10 crispy polenta, pickled radish, thai chili vinaigrette, sweet potato purée, roasted brussels sprouts, squid ink tuile ! 16 bacon lardons, chorizo cream ! 29 shrimp & clam fettucine saffron fennel confit, grape tomatoes, broccolini, fennel sausage, white wine, preserved lemon butter 27 STARTERS lobster mac & cheese cavatappi pasta, soup of the day house-made with local, fresh three cheese blend, lobster meat, lobster tail, ingredients, ask about our daily preparation 8 lemon herb gremolata ! 32 butternut squash bisque whipped mascarpone, grilled portobello mushroom black garlic red herb oil GV 8 bliss potatoes, tomato, charred broccolini, V napa salad mixed greens, kale, parsnip purée, crispy onions 24 honeycrisp apples, goat cheese, drunken cranberries, pickled onions, toasted almonds, bacon & apple vinaigrette G 9 caesar romaine hearts, preserved lemon butter EXTRAS croutons, parmesan, shaved piave vecchio ! 10 roasted brussels sprouts bacon lardons, gorgonzola, vincotto G 8 bourbon-roasted pear salad spinach & frisée, gorgonzola, spiced candied pecans, roasted mushrooms cremini, shiitake, porcini, sweet potato purée, honey balsamic vinaigrette, madeira, fines herbesG V 8 vincotto GV 11 red bliss potatoes black garlic, chorizo cream 8 broccolini chipotle aioli, garlic butter GV 8 romanesco whipped mascarpone, za’atar spice GV 8 G gluten-free V vegetarian creamy risotto saffron fennel confit, !This item may contain raw undercooked animal derived roasted mushrooms 8 foods. Consuming undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness. FROM THE VINE FALL 2020 beverage director yuri oliveira general manager kim hemsley WINES ON TAP white and rosé 6oz 12oz 24oz hill family estate “stewart ranch” albariño napa valley, 2017 13 24 46 chalk hill chardonnay chalk hill, 2017 12 22 42 luna pinot grigio napa valley, 2018 9 18 34 the seventy five wine co sauvignon blanc napa valley, 2017 11 21 40 red 6oz 12oz 24oz guenoc cabernet sauvignon california, 2018 8 16 30 the seventy five wine co cabernet sauvignon napa valley, 2016 13 24 46 hill family “barrel blend” cabernet sauvignon blend napa valley, 2016 14 26 50 dancing coyote petite sirah clarksburg, 2016 11 21 40 j. lohr “falcon’s perch” pinot noir monterey county, california, 2017 11 21 40 banshee pinot noir sonoma coast, 2017 14 26 50 perterson “mendo blendo” red blend mendocino county, 2018 13 24 46 cochon “whole hog” syrah blend california, 2015 11 21 40 WINES BY THE GLASS sparkling 6oz bottle trentadue sparkling brut rosé california, nv 12 46 white and rosé 6oz bottle truchard chardonnay carneros, 2018 16 62 guthrie family wines “rorick heritage vineyard” picpoul blanc sierra foothills, 2019 15 57 parker riesling santa barbara county, 2017 10 38 banshee rosé of pinot noir mendocino county, 2018 11 42 roth sauvignon blanc alexander valley, 2017 11 42 red 6oz bottle chappellet “mountain cuvée” bordeaux blend napa valley, 2018 18 70 banshee “mordecai” syrah blend california, 2016 15 57 burly cabernet sauvignon coombesville, 2017 34 134 bella union by far niente cabernet sauvignon napa valley, 2017 25 98 foley johnson cabernet sauvignon rutherford, 2017 18 70 nickel & nickel “quicksilver” cabernet sauvignon rutherford, 2017 44 175 orin swift “abstract” grenache blend california, 2018 21 82 maroon “reserve single vineyard” malbec napa valley, 2013 16 62 nickel & nickel “suscol ranch” merlot napa valley, 2016 27 108 roth estate pinot noir sonoma coast, 2017 15 57 enroute by far niente pinot noir russian river valley, 2017 21 82 orin swift “8 years in the desert” zinfandel blend california, 2018 23 86 COCKTAILS new thyme old fashion larceny bourbon, muddled , orange thyme simple syrup 14 caramel apple mule tito’s vodka, caramel simple syrup, spiced apple cider, ginger beer 12 rosemary grapefruit margarita sauza extra gold tequila, lime & grapefruit juice, agave, rosemary 12 raspberry sour martini bombay sapphire gin, st. germain, egg white, raspberry sour 12 ginger vanilla martini stoli vanil vodka, domaine de ginger, ginger simple syrup, lime 12 DRAFT BEER legion “juicy jay” american india ale charlotte, nc 6.5 olde mecklenburg “captain jack” german pilsener charlotte, nc 6.5 wicked weed ”pernicious” american india pale ale asheville, nc 7.5 season rotating drafts by catawba, hi-wire, sycamore, unknown, monthly feature prices vary

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