grampa’s pizzeria summer 2018

SMALL PLATE

PORK CONFIT - , , giardiniera, sourdough – 12

MUSHROOM PATÉ – goat cheese, lavender, crostini - 8

MOZZARELLA - made fresh daily, balsamic, basil, , vanilla fleur de sel– 8

CHEESE BOARD - bread, preserves, candied pistachio, mad urban honey – 11.5

RISOTTO – vanilla bean, parmesan, sweet corn - 11

CALAMARI – French tomato sauce, n’duja, potato - 10

DUMPLINGS – chicken, truffle, foie gras, scallion – 11

BLISTERED SHISHITO PEPPERS – soy, togarashi, bonito flake – 7

HOUSEMADE GIARDINIERA – 4

OLIVES - 6

SALAD

MARKET - market , castelvetrano olives, vinagre viejo, yogurt spheres- 8 BEET - roasted beets, pistachio, truffled chevre, pea shoots - 8.5 PANZANELLA – heirloom tomato, shallot, arugula, grana padano, red wine vin – 8

PIZZA

FINOCCHIO - tomato sauce, house blend cheese, sausage, fennel, anaheim chiles - 15

JABRONI – /tomato sauce, smoked mozzarella, basil, chile flake – 13

PUERCO - tomato sauce, pork confit, gorgonzola dolcina – 15

BRASSACRE! – brussels, bacon, fresh mozzarella, olive oil, garlic, grana - 16

GOOMBA – garlic cream sauce, house blend cheese, mushrooms, herbs - 15

BARBERINI - ricotta, garlic, calabrian chiles, tomato sauce, watercress, honey -15

PEPERONI – tomato sauce, house blend cheese, peperoni, cv olives, leek - 15

SWEET CORN – papalo pesto, Marisa, shishito, red onion, chicken sausage, lime– 17

BASIC PIE - tomato sauce, house blend cheese – 10

ADDITIONS fennel, giardiniera, garlic, ricotta, basil, leek, onion, jalapeno, extra cheese – 1

brussels, anaheim chiles, calabrian chiles, banana peppers, artichoke hearts, watercress, honey, pesto(mixed w/ tomato sauce), garlic cream sauce - 2

peperoni, mushrooms, gorgonzola, pesto (in place of tomato sauce) olives, pork confit, chevre, roasted red peppers, 2 eggs*, aged balsamic, truffle oil – 3

italian sausage, bacon, white anchovy, n’duja, chicken sausage – 4

DESSERT

STICKY GINGER CAKE – lemon cream, cinnamon, candied pistachio – 9

MOUSSE – chocolate, cardamom, coffee, burnt orange, grapefruit, almonds – 9

ICE CREAM FLOAT – vanilla ice cream, your choice soda – 6

gluten free crust available for $4

*consuming raw or uncooked meats may increase your risk of foodborne illness 18% Gratuity will be added to parties of 7 or more