Bombay Grill Catering Bombay Grill Catering Banquet Menu For Your Special Events Specializing in tandoor and Indian curries, a menu has been created that From the diverse regions of India’s subcontinent, we offer classic combines vibrant such as black pepper, cloves and cinnamon with preparations — from the tandoori and flatbreads, to the chile based chillies, ginger, and herbs, anchored by rice, lentils and flatbreads. curries of North India.

Non-Vegetarian Selections Vegetarian Selections (select any 3) Drums of Heaven (Select any three items for cocktails) Batter wings Assorted Vegetable Paneer Shaslik Assorted vegetable Cottage cheese, tomato, onion and bell pepper on a cocktail Chicken Tikka Chicken Mottia Boneless chicken marinated in yogurt and spices char grilled Tapioca coated fried chicken fritters Vegetable Fried triangular turnovers filled with potatoes and green peas Paneer Pakora Chicken Til Tikka Shrimp Toast Cheese fritters filled with spicy mint chutney Boneless chicken coated with sesame and char grilled Toast slices topped with ground shrimp and sesame Potli Dal Samosa Moneybag shaped fried pastry pocketfilled with lentils Paneer Masala Cutlets Chicken Ganoora Fish Koliwada Spiced cottage cheese patties (heart shaped) A tangy char grilled chicken Tapioca coated fried fish Stuffed Chilli Poppers Jalapeño peppers filled with cheddar cheese Paneer Masala Fingers Chicken Parda Tandoori Salmon Spiced cottage cheese fingers Chicken marinated in black pepper, Kasoori methi, coated with Fillets of salmon cooked in a clay oven Vegetable Cutlets eggs and char grilled Mixed vegetable patties Paneer Methi Tikki Noorani Kebab Cottage cheese patties flavored with fenugreek leaves Chicken Vindaloo Tikka Minced chicken and lamb cooked on a skewerin a clay oven Vegetable Kebab A spicy char grilled chicken marinated with Goan spices Mixed vegetable served on a cocktail skewer Paneer Sabudana Tikki Lamb Keema Samosa Fried cottage cheese patties coated with tapioca Chicken Badami Seekh Fried triangular pastry pocket filled with minced lamb Cashewnut Rolls Seasoned mince of chicken & almonds, set on a skewer & char croquettes coated with cashew nuts Vegetable Spring Rolls grilled Boti Kebab Chinese wraps with savory filling of vegetables Lamb kebab marinated overnight in yogurt and charcoal Surti Kebab Chicken Ambi Kebab grilled Vermicelli coated deep fried potato croquettes Tempura Vegetables Boneless chicken marinated in mango pulp and spices & char Batter dipped and deep fried vegetables served with garlic grilled Sheekh Kebab Til Kebab sauce Minced lamb cooked on a skewer in a clay oven Sesame seed coated potato patties Reshmi Kebab Vegetable Manchurian Mince chicken charcoal grilled in a clay oven set on a skewer Gillafi Kebab Aloo Sabudana Tikki Batter fried vegetable oodles in a spicy blend of Chinese Onion and bell pepper coated minced lamb cooked on a Tapioca coated deep fried potato patties herbs Chicken Adraki Kebab skewer Ginger flavored chicken kebab cooked in a clay oven Achari Aloo Kebab Gobhi Manchurian Lamb Shaslik Mango pickle flavored potato patties Cauliflower florets, batter fried done in a spicy Chinese Chicken Spring Rolls Lamb, tomato, onion and bell pepper served on a cocktail sauce Chinese wraps filled with seasoned chicken and vegetables skewer Bhel in Phyllo Dough Cups Spiced crispy rice and lentil flour savories served in pastry Golden Fried Baby Corn Chicken Angaare Chicken Kali Mirch cups Deep fried baby corn served with chilli garlic sauce Spicy chicken kebab cooked in a clay oven Cracked black pepper coated chicken kebab

Vegetable Shammi Kebab Spanakopita Chicken Pakora Chicken Tikka Fresh mixed vegetable and chickpea patties Savory pie filled with spinach and cheese Chicken fritters Yogurt marinated char grilled chicken

Paneer Spinach Roll Stuffed Breaded Mushrooms Chicken Lasooni Tikka Malai Kebab Spinach and cheese filled bite size wraps Bread mushrooms filled with a creamy sauce Garlic flavored chicken kebab Saffron and cheese flavored char grilled chicken

Chicken Keema Samosa Chicken Shaslik Fried triangular pastry filled with seasoned minced chicken Chicken, tomato, onion and bell pepper served on a cocktail skewer Bombay Grill Catering Bombay Grill Catering Banquet Menu For Your Special Events Specializing in tandoor and Indian curries, a menu has been created that From the diverse regions of India’s subcontinent, we offer classic combines vibrant spices such as black pepper, cloves and cinnamon with preparations — from the tandoori kebabs and flatbreads, to the chile based chillies, ginger, and herbs, anchored by rice, lentils and flatbreads. curries of North India.

Non-Vegetarian Selections Cont’d Cocktail Stations Cont’d Main Course Cont’d (Select any three items for cocktails) Cocktail Stations Cont’d (Select any one item from each section) Vegetarian Selections Cont’d Chicken Cont’d Chicken Hariyali Vegetarian Selections Cont’d Chicken kebab coated with a blend of green herbs Chicken Tawa Masala Aloo Papdi with Dahi Wada Charcoal grilled chicken served on a skillet with onions and Chicken Methi Boneless chicken cubes with fenugreek leaves Chicken Achari Tikka Wheat crispies, chickpeas and potatoes served topped with peppers Mango pickle flavored chicken kebab yogurt Chicken Angaare Chicken Keema Minced chicken cooked in authentic Indian spices Chicken Kastoori Kebab Fruit and Aloo Chaat Charcoal grilled spicy chicken tikka served on a skillet Minced chicken kebab flavored with kashmiri spices Assorted fruits and potato tossed with herbs and spices Chicken Hariyali Kebab Chicken Makhmali Kofta Minced chicken roundels served in saffron gravy Kadak Kebab Moong Dal Chilla Chicken kebab coated with a blend of green herbs on a skillet Minced chicken cooked in a clay ovenand deep fried Crispy lentil flour crepes served with date chutney Chicken Lasooni Kebab Chicken Dhabba Homemade style chicken in a light gravy Chicken 65 Channa Chaurasia Garlic flavored chicken kebab served on a skillet Extra spicy south indian fried chicken Spiced chickpeas turnover topped with diced tomatoes and onions Chicken Adraki Chicken Kadai Chicken cooked with chunks of tomatoes, onions and bell Chilli Chicken Ginger flavored chicken kebab served on a skillet peppers Chicken flavored with chinese chilli sauce Paneer Methi Tikki Cottage cheese patties flavored with fenugreek leaves Sheekh Kebab Chicken Makhani Chicken Manchurian (Available at an additional cost) Minced lamb cooked on a skewer in a clay oven Chicken cooked in a rich tomato sauce with cream and butter Batter fried chicken oodles in a spicy blend of Chinese herbs Paneer Kathi Kebab Chappli Kebab Indian cottage cheese wrap Ground lamb patties served on a skillet Chicken Vindaloo Potatoes and boneless chicken cubes in spicy gravy Cocktail Stations (also known as Bombay Frankie) Paneer Palak Tikki Main Course Chicken Tandoori Vegetarian Selections Chicken marinated in yogurt and cooked in a clay oven Cottage cheese and spinach patties (Select any one item from each section)

Aloo Tikki with Channa Paneer Tikki Masala Chicken Chicken Shahi Korma Potato patties served with spiced chickpeas curry Cottage cheese, tomatoes and onions freshly mixed to taste Boneless chicken cubes cooked in creamy gravy Samosa Chat with Channa Creamy grilled boneless chicken in a velvety sauce Chicken Do Piaza Fried triangular turnovers filled with potatoes and topped with A melange of vegetables served with special buttered bread Boneless chicken cubes cooked with pearl onions chickpeas Chicken Chettinad Pasta Station Chicken pieces with bones served in South Indian gravy Chicken Channa Raj Chaat A choice of two type of pastas and sauces with condiments on Boneless chicken cubes served with chickpeas Crispy wheat puffs filled with potatoes, chickpeas, yogurt and side Chicken Jalfrezi spices Boneless chicken with juliennes of tomatoes, onions and bell Chicken Balti peppers Boneless chicken cooked with fresh herbs and spices Pani and Sev Batata Puri Bite size wheat puff filled with tamarind water or yogurt Chicken Elaichi Chicken Achari Boneless chicken cubes served in a cardamom based gravy Mango pickle flavored chicken cubes

Chicken Saagwala Chicken Kali Mirch Boneless chicken cubes with spinach Boneless chicken cubes served in cracked pepper gravy Bombay Grill Catering Bombay Grill Catering Banquet Menu For Your Special Events Specializing in tandoor and Indian curries, a menu has been created that From the diverse regions of India’s subcontinent, we offer classic combines vibrant spices such as black pepper, cloves and cinnamon with preparations — from the tandoori kebabs and flatbreads, to the chile based chillies, ginger, and herbs, anchored by rice, lentils and flatbreads. curries of North India.

Main Course Cont’d Lamb & Goat Cont’d Main Course Cont’d Paneer Cont’d (Select any one item from each section) Lamb Khara Masala Seafood Paneer Kali Mirch Chicken Cont’d Boneless lamb cubes cooked with cracked pepper ***Fish and shrimp at an additional cost*** Cracked pepper flavored cottage cheese

Chicken Dum Badam Pasanda Lamb Do Piaza Kerala Fish Curry Paneer Korma Chicken cubes cooked in an almond based gravy Pearl onions served with boneless lamb cubes Darnes of fish cooked in a coconut gravy flavored with curry Cottage cheese cooked with yogurt in creamy sauce leaves Lamb Achari Paneer Jalfrezi Chicken Curry Mango pickle flavored boneless lamb cubes Tender chicken pieces cooked in a moderately spicy sauce with Meen Moilee Curry Juliennes of tomatoes, onions and bell peppers with cottage cheese exotic herbs. Lamb Badami Fish cooked with coconut oil, coconut milk, onions, chilies and Boneless lamb cubes cooked in an almondbased gravy turmeric Chicken Ceylon Paneer Makhani Boneless chicken cooked with fresh garlic, ginger and bell Lamb Kadai Goan Fish Curry Cottage cheese in rich tomato sauce with cream and butter peppers in a fresh, spicy onion gravy. Lamb cooked with chunks of tomatoes, onions and bell peppers Fish darnes cooked with coriander seed, cumin, red chilli and tamarind Saag Paneer Chicken Bhuna Lamb Saag Spinach and cottage cheese cubes Boneless lamb cubes cooked with finely chopped spinach Pan broiled chicken with browned onions and tomatoes, Malabar Meen Curry cooked to perfection. Fish steaks marinated in red chilli paste, turmeric lemon juice Achari Paneer Lamb Dal Mango pickle flavored cottage cheese Boneless lamb cubes cooked with lentils and pan fried Chicken Roganjosh Malai Kofta Lean cubes of chicken cooked in a medium hot gravy with a Lamb Chilli Masala Shrimp Bhuna blend of fragrant spices and herbs. Lamb cooked with slit whole green chillis Pan broiled shrimp with browned onions and tomatoes, cooked Cottage cheese dumplings in creamy sauce to perfection Chicken Kali Mirch Lamb Kadai Paneer Boneless chicken cubes served in cracked pepper gravy Boneless lamb cooked with its own juices in light gravy Shrimp Curry Cottage cheese with chunks of tomatoes, onions and bell White shrimp cooked in a hot onion and mustard sauce. peppers Lamb & Goat Dum Ka Lamb Korma Boneless lamb marinated in yogurt and cooked to perfection Shrimp Malai Mattar Paneer (Select any one item from each category) Green peas and cottage cheese cubes ***Leg of lamb (carving station) available at an additional cost*** Baby Goat Masala A delicious preparation of shrimp in traditional Indian sauce. Baby goat pieces cooked in light gravy Paneer Kandhari Lamb Elaichi Pasanda Cubes of cottage cheese, onions and peppers in a tangy and Boneless lamb cubes served in cardamom based gravy Goat Curry Paneer Minced goat made with onion, garlic, ginger with exotic herbs spicy tomato sauce and spices. Masala Lamb Vindaloo (spicy) Barbecue cottage cheese morsels cooked in an aromatic and Paneer Chicken Saagwala Potatoes and boneless lamb cubes in spicy gravy Goat Vindaloo deliciously zesty sauce. Boneless chicken cubes with spinach Goat cooked in a fiery, red curry sauce; a specialty of Goa Lamb Nargisi Kofta Paneer Capsicum Masala Hard boiled eggs coated with minced lamb cooked in thick Lamb Korma Cottage cheese cubes cooked with green bell pepper gravy Selected pieces of lamb cooked in a cream sauce with mild and aromatic spices. Paneer Methi Lamb Keema Mattar Fenugreek leaves with cottage cheese cubes Minced lamb cooked with green peas Spinach Lamb Lean cubes of lamb cooked with creamy spinach gravy. Paneer Bhujia with Mattar Ground homemade cottage cheese with green peas Bombay Grill Catering Bombay Grill Catering Banquet Menu For Your Special Events From the diverse regions of India’s subcontinent, we offer classic Specializing in tandoor and Indian curries, a menu has been created that preparations — from the tandoori kebabs and flatbreads, to the chile based combines vibrant spices such as black pepper, cloves and cinnamon with curries of North India. chillies, ginger, and herbs, anchored by rice, lentils and flatbreads.

Vegetables & Lentils Cont’d Main Course Cont’d Main Course Cont’d Pullao Specialties (Select any one item from each section) Aloo Baingan (Select any one item from each section) (Select any one item) Vegetables & Lentils Eggplant and potatoes Vegetables & Lentils Cont’d Patiala Pullao Makkai Kumbh Masala Aloo Dahiwala Rice with black chickpeas and cubes of cottage cheese Baby corn and mushrooms cooked in creamy sauce Potatoes cooked in a yogurt based gravy Achari Baingan Whole baby eggplant flavored with mango pickle Saffron Jeera Peas Pullao Saffron rice with cumin seeds and green peas Bharvan Mirch Stuffed banana peppers with choice of cottage cheese or Potatoes with cauliflower in a mild sauce. Bagare Baingan Whole baby eggplant in a hyderabadi style curry Kashmiri Pullao vegetables Rice with dry fruits and nuts Aloo Mutter Methi Malai Mattar Fresh green peas cooked with potatoes in a curry sauce. Gujrati Kadi Saffron Pullao Fenugreek leaves and green peas cooked in creamy sauce A thin yogurt based gravy---Gujrati style Rice cooked with Saffron Navrattan Korma Mushroom Mattar Mixture of nine fresh garden vegetables in a blend of mild spices Punjabi Kadi Vegetable Pullao Rice cooked with mixed vegetables Mushrooms and green peas cooked in a light sauce in a cream sauce. A thick yogurt based gravy---Punjabi style Punj Ratni Dal Tiranga Pullao Vegetable Jalfrezi Malai Kofta Saffron rice with green peas & carrots Juliennes of tomatoes, onions and bell peppers with mixed Croquettes of minced vegetables and cottage cheese in a light Blend of five lentils cooked on a low flame vegetables creamy sauce. Peas Pullao Rajmah Rice with green peas Sarson Ka Saag Spinach Kofta in Makhani Sauce Red kidney beans cooked on a low flame Thick curry made from ground mustard leaves Finely chopped spinach roundels served in butter based curry ’s Daal Indian Tadka (Select any one item) Dum Aloo Kashmiri Spinach Kofta in Punjabi Kadi Creamed lentils with aromatic spices and Indian tadka. Shrimp Biryani. Scooped potatoes filled with dry fruits and nuts in a creamy Finely chopped spinach roundels served in a yogurt curry Long grained saffaron rice cooked with shrimp, and exotic sauce Channa Pindi herbs and spices. Gobhi Aloo Mattar Spiced chickpeas and onions Dum Aloo Masala Cauliflower, potatoes and green peas cooked on a slow flame Aloo Channa Chicken Biryani Steamed potatoes in a creamy sauce Long grained saffaron rice, flavored with saffron and cooked Potatoes and spiced chickpeas Bhindi Masala with succulent pieces of chicken, lightly spiced. Mixed Vegetables Spiced okra cooked with onions Light curry sauce with gardern fresh vegetables and exotic Kala Channa Lamb Biryani. spices Gujrati Bhindi Black chickpeas A princely Maghlai dish of lamb cubes marinated in yogurt Spiced okra topped with flour and garam masala, then steamed with saffaron rice. Aloo Palak Bhaji Channa Masala Goat Biryani Finely chopped spinach with potatoes Kurkuri Bhindi Garbanzo peas cooked with onions, tomatoes, spices in a tamarind sauce. A princely Mughlai dish of goat cubes marinated in yogurt and Okra lightly dipped in corn flour batter and crispy fried garam masala, then steamed with saffaron rice. Dal Saag Cumin seed flavored potatoes Baingan Bhartha Vegetable Biryani Split lentils with spinach Eggplant concasse cooked with green peas Basmati rice cooked with garden vegetables, spices and yogurt Methi Aloo Fenugreek leaves flavored potatoes Baldi Dal Saffaron Basmati Rice Blend of three lentils gravy Naturally fragrant grain basmati rice from the foothills of the Himalayas.

***Biryani’s is available at an additional cost*** Bombay Grill Catering For Your Special Events Specializing in tandoor and Indian curries, a menu has been created that Bombay Grill Catering combines vibrant spices such as black pepper, cloves and cinnamon with Banquet Menu chillies, ginger, and herbs, anchored by rice, lentils and flatbreads. From the diverse regions of India’s subcontinent, we offer classic preparations — from the tandoori kebabs and flatbreads, to the chile based curries of North India. Main Course Cont’d Contact Bombay Grill Today (Select any one item ) Main Course Cont’d Desserts Breads Bombay Grill (Select any one item from each section) (select any two items) Assorted Breads Address: 1852 FM 359 Richmond, TX 77406 Assorted tandoori breads (, Lachha ) Yogart Preparations ***Assorted Indian mithai is available at an additional cost*** ***International Viennese Dessert display **Pre-plated salad courses are available at an additional cost*** Tawa Phone: (832) 595-9400 (Including: Indian mithai (from Mohanlal S. Mithaiwala Mumbay), Assorted handmade breads (Paratha, Phulkas) French and Italian cakes and Boondi Raita pastries, chocolate dipped strawberries and baklava) Yogurt with soft mini bread puffs and Indian seasoning Salads/Pickles/Condiments Email: [email protected] available at an additional cost*** and many more... Spinach Raita Website: www.bombaygrilltx.com Yogurt with spinach and Indian seasoning Ice-cream Mango Pickle Choice of two Ice-Creams (Mango, Vanilla, Kesar/Pista, etc.) Pineapple Raita Kulfi Green Chilli Pickle Yogurt with pineapple and walnuts Flavored Indian Ice-Cream made from concentrated milk Carrot Pickle Baingan Raita Fresh Fruit Salad Bombay Grill Thanks You Assorted seasonal fruit salad Yogurt with eggplant and Indian seasoning Mango Chutney For choosing us! Moong Dal Halwa Lentil cooked with sweetened milk and served warm Bhindi Raita Bombay Grill would like to thank you for choosing us to Yogurt with deep fried okra, onions and Indian seasoning Badam Halwa Chickpeas Salad cater your special event. We are proud to serve our clients Ground almonds cooked in milk and sweetened syrup and South Indian Raita served warm and offer the very best selections to ensure that your guests Yogurt with tomatoes, onions and south Indian spices Mixed Greens Doodhi Halwa enjoy the most flavorful and fresh Indian cuisine. Contact Green pumpkin cooked with sweetened milk and served warm Tomato/Onion/Cucumber Raita Kachumber Salad us today and we will help you coordinate your event and Yogurt with tomatoes, onions, cucumbers and Indian seasoning Gajjar Halwa arrange your catering. From our family to yours, we want Freshly grated carrots cooked with sweetened milk and served Carrot Salad Dahi Bhalla warm to show our appreciation by offering the very best quality Yogurt with soft lentil doughnuts Macaroni Salad Rasmalai service and foods Creamed cheese patty served in condensed milk Dahi Gujjia Fried Chillies Yogurt and lentil dumplings stuffed with nuts Rasgulla Roundels of creamed cheese in sweetened syrup Green Chillies Dahi Pakori Lemon Jay Patel Yogurt with mini lentil dumplings Deep-fried roundel of cottage cheese and flour in sweetened Jay Patel (Owner) syrup Green Salad Angoori Jamun In Rabri Mini deep-fried roundel of cottage cheese and flour in Cucumbers condensed milk Badami Kheer Raw Sliced Onions Rice pudding.