STARTERS

Garlic bread (v) - plain or cheesy - 2.95/3.95 / Droëwors - 8.50 Marinated Puglian olives (v) – 3.95 Steamed bao buns (v) - filled with barbecued jackfruit, mushrooms and sticky sauce - 6.95 Home cured salmon gravadlax and avocado - with a sesame vinaigrette - 7.95 and pepper squid – 7.25 cocktail served with salad and avocado – 7.25 - traditional South African farmers’ served with polenta (pap) and - 7.95

PLATTERS

South African platter - boerewors, ribs, wings, onion rings, polenta, chakalaka and monkeygland - 21.95 Mediterranean meze antipasti (v) - olives, sundried tomato, artichoke, hummus and pita bread - 9.95

MAINS/SALADS

Thai sticky – with crunchy vegetables and egg noodles – 12.95 Halloumi and avocado salad (v) - on crispy greens with mango, lime and chilli dressing - 11.95 Grilled salmon salad - heirloom tomatoes with pesto, lettuce romaine, baby spinach and quinoa - 13.95 Real ale battered haddock - chunky chips, peas and tartare sauce - 13.95 Traditional South African – ground beef seasoned with Malay spices, baked with a fluffy egg topping, served with rice and Mrs Balls’ - 13.95 Lamb ‘’ – Durban curry with tomato, onion, chilli, ginger, and potato served surfer-style in a hollowed out loaf (or with fragrant rice) sambals and poppadoms – 14.95 Medallions of ostrich – red that’s low in cholesterol, calories and fat, served with a berry jus, crushed new potato and wilted spinach – 19.95

GRILLS

Our are lightly brushed with our secret basting sauce, char-grilled to perfection and served with either salad or chips and a choice of pepper sauce, monkeygland or bearnaise 7oz - 23.95 10 oz Rump - 19.95 10oz Ribeye - 23.95 Juicy ribs - half or full - 14.95/19.95 All burgers are served on toasted brioche with chunky chips Smokey Jo’burger - homemade beef burger with and cheese - 13.95 Alabama chicken burger - 12.95 - add avocado or haloumi - 1.25 each 100% Plant based burger (v) - topped with cheddar or vegan cheese - 14.95

SUNDAY ROAST served with roast potatoes, Yorkies, gravy, parsnips, carrots, summer greens and cauliflower cheese Choice of Beef rump | Turkey | Beef rump and turkey combo | Nut roast (v) - 13.95

SIDES

Chunky chips | Garden salad | Grilled mushrooms | Onion rings | New potatoes - 3.95 Green vegetables | Wilted spinach | Sweet potato fries - 4.50

KIDS MENU all served with fries and peas Burger | Ribs | Chicken goujons | Pork | Fish - 6.95

PLEASE USE CONTACTLESS AND CARD PAYMENTS WHERE POSSIBLE. PLEASE ADHERE TO ALL COVID-19 INSTRUCTIONS AND BE PATIENT AND HEED TO INSTRUCTIONS FROM OUR STAFF. BEFORE ORDERING PLEASE ADVISE US OF ANY ALLERGIES/INTOLERANCES. MOST OUR DISHES CAN BE GLUTEN OR DAIRY FREE - LET US KNOW YOUR REQUIREMENTS BEFORE CHOOSING. ALL OUR FOOD IS PREPARED FRESH - DURING BUSY TIMES FOOD CAN TAKE UP TO 40 MINUTES.

SANDWICHES - Served lunchtimes only and in the beer garden on weekends Served with chips or salad on brown or white bread - mayo with corn and gherkins - 8.95 - Prawn Marie Rose - 8.95 - Cheese, tomato and pickles (v) - 8.95 - Coronation chicken - 8.95 - Boerie roll - boerewors in a baguette with sauteed onions and gravy - 10.95

DESSERTS Passionfruit cheesecake - 6.95 Chocolate torte (Vegan/GF) - with berry compote and mascarpone - 6.95 Pecan pie (GF) - with pouring cream - 6.95 Warm waffle - with toasted almond flakes, caramel ice cream and butterscotch sauce - 6.95 Mövenpick ice cream (3 scoops) - vanilla, Swiss chocolate, caramelita, strawberry, blueberry, mint choc - 6.95 Mövenpick sorbet (3 scoops) - mango/passionfruit, raspberry & lemon - 6.95 Dom Pedro (adult milkshake) - whiskey, Tia Maria, Kahlua, , Baileys, Sambucca or Cointreau - 6.95 Milkshake - chocolate, caramel, nutella or strawberry - 4.50 Kiddies – Jelly & ice cream | Soft serve ice cream with choice of chocolate, strawberry, bubblegum or toffee sauce – 3.75

PERCY RIBS ‘N RUMPS BUTCHERY

From the ’s Block 10oz Rump Steak £5.95 10oz Ribeye Steak £6.96 7oz Fillet Steak £6.95 1kg Boerewors £10.50 Rack of Ribs (2 racks) £18.00 4 Alabama Marinated Chicken Breasts £9.50 500g Bacon £5.50 500g Pork Sausages £4.95 4 8oz Ground Beef Burger Patties £10.00 1 100% Plant Based Burger Pattie £3.50 Braai Meat Pack £29.50 (4 Chicken Breasts, 4 Burger Patties, 6 Pork Sausages, Rack of Ribs) BBQ Sauce £1.25

From the Freezer 1 Salmon Fillet (Frozen) £4.25 1 100% Plant Based Burger Pattie £3.50 Boboti (for 4 - Frozen) £18.00 Red Chicken Curry (for 4 - Frozen) £18.00 Lasagne (for 1 – Frozen) £4.95

South African Treats 200g Homemade Original Flavour Biltong £8.50 250g Droëwors £8.50 2kg Iwisa Maize Meal £4.00 Crème Soda £2.00 Romany Creams £2.65 500g Homemade ‘Woolies style’ £9.00 Boboti (for 4 - Frozen) £18.00 10kg Kalahari Hard Wood £17.50 4kg Charka Brikettes £10.00 Charka Firelighters £3.50

Please order from your server or on our website or via www.percy-pantry.myshopify.com

Thank you and enjoy your visit!