ASHBURN • BRAMBLETON • LEESBURG brunch & drinks WINES SEASONAL BEERS PLEASE ASK YOUR SERVER FOR DETAILS CHARDONNAY GLASS BOTTLE DRAFT BEER A BY ACACIA California 8¼ 27 WILLIAM HILL California 9¼ 30 BLUE MOON 6¾ BALLAST POINT SCULPIN 8¾ KENDALL JACKSON California 10¼ 34 DB VIENNA LAGER 7¼ LOST RHINO FACE PLANT IPA 7¼ FERRARI CARANO Sonoma County 13¼ 43 MILLER LITE 5½ SOLACE BREWING COMPANY 7¼ JEKEL Monterey, California 34 STELLA ARTOIS 7¼ OLD OX ALPHA IPA 7¼ PARKER Santa Barbara County 40 BOTTLED BEER SONOMA CUTRER Russian River Valley 46 BUDWEISER 5½ KALIBER, N/A 5¾ BUD LIGHT 5½ GUINNESS CAN 8 SAUVIGNON BLANC COORS LIGHT 5½ HEINEKEN 7 KIM CRAWFORD Marlborough, NZ 11¼ 37 CORONA 6½ PERONI 7¼ BABICH Marlborough, NZ 8¾ 29 CORONA LIGHT 6½ PORT CITY PORTER 7¾ CAKEBREAD Napa Valley 56 MICHELOB ULTRA 5½ SIERRA NEVADA ALE 6½ MILLER LITE 5½ FLYING DOG PALE ALE 7 OTHER WHITE VARIETALS PABST BLUE RIBBON 5 YUENGLING 5½ MEZZA CORONA Pinot Grigio Italy 8 26 OMISSION ULTIMATE LIGHT 7¼ SANTA MARGHERITA Pinot Grigio Italy 47 ANGRY ORCHARD HARD CIDER 6½ CHATEAU STE. MICHELLE Riesling Washington State 8¼ 27 VALLEY OF THE MONKEY Riesling Germany 35 TODAY’S BUTTERMILK PANCAKES 9¾ BONTERRA Viognier California 9¾ 32 “Chef’s Choice” served w/ Bacon & Fresh Fruit CAYMUS CONUNDRUM California 49 FRENCH TOAST 9¾ JEAN-LUC COLOMBO Provence, France 8¾ 29 Topped w/ Strawberries & Sauce, served w/ Bacon & Fresh Fruit BERINGER White Zinfandel California 7¼ 24 LA MARCA Prosecco Italy 9¼ 30 SOUTHWESTERN FRITTATA 13¼ Open-face Omelet w/ Ham, Andouille Sausage, Mushrooms, FREIXENET Sparkling Spain 9 Onion & melted Cheddar Cheese topped w/ Smoked Pepper Salsa, CHANDON BRUT Sparkling California 42 served w/ Home Fries, Bacon, & Fresh Fruit VEUVE CLICQUOT Champagne France 95 THE HANGOVER BURGER* 14 Grilled Seasoned Hamburger w/ Melted Cheddar Cheese, Bacon, and a Fried Egg served on a toasted Brioche Bun with MERLOT Lettuce, Tomato, and Red Onion HOGUE California 8¾ 29 Served w/ Home Fries and Hollandaise on the side 14 HANDS Washington State 9½ 31 EGGS BENEDICT* 14 COPPOLA California 35 Poached Eggs & Canadian Bacon over Country Biscuits topped STERLING California 37 w/ Hollandaise Sauce, served with Asparagus & Home Fries FREEMARK ABBEY Napa Valley 55 CRAB CAKE BENEDICT* 18½ FILET BENEDICT* 19½ CABERNET SAUVIGNON CANOE RIDGE Washington 9 30 LOBSTER BENEDICT* 22 ESTANCIA California 10 33 MONTE CRISTO 15 GAME RESERVE South Africa 11 36 Virginia Ham, Turkey, & Swiss, grilled & smothered w/ Hollandaise Sauce, served w/ Asparagus & Home Fries 75 WINE COMPANY Napa Valley 14 46 RODNEY STRONG Sonoma County 37 COUNTRY BREAKFAST* 15 Seasoned fried Breast topped w/ Poached Eggs & STARMONT Napa Valley 47 Sausage Gravy, served w/ Asparagus & Home Fries ROUND POND KITH + KIN Napa Valley 65 Egg Whites available upon request BARBOURSVILLE OCTAGON Virginia 85 JORDAN Alexander Valley 95 BRUNCH COCKTAILS $9½ CAJUN MARY COSMOPOLITAN PINOT NOIR Absolut Peppar, Bloody Mary Mix, Old Bay rim Absolut Citron, Cointreau, Cranberry LUCKY STAR California 8¾ 29 KIR ROYALE MARTINI LA CREMA Sonoma Coast 50 Champagne, Chambord, Lemon twist Stoli Orange Vodka, Grand Marnier, OJ DUCKHORN DECOY Sonoma County 55 BRG BELLINI PAMA MARTINI Champagne, Peach Schnapps, OJ Pomegranate Liqueur, Ketel One, Cointreau, Sprite ZINFANDEL BRG MARGARITA Herradura, Grand Marnier, Blue Curacao, Sour AUSTIN MULE ROSENBLUM CUVEE California 8½ 28 Tito’s, Fever Tree Ginger Beer, Lime CLINE LIVE OAK Contra Costa County 56 PAMARITA Pomegranate Liqueur, Herradura, WHITE CHOCOLATE MARTINI GRGICH HILLS Napa/Sonoma 67 Cointreau, Sour Godiva White, Baileys, Stoli Vanilla, Cream OTHER RED VARIETALS ALAMOS Malbec Argentina 8¾ 29 SODA & NON-ALCOHOLIC DRINKS RAVENSWOOD Shiraz California 8¼ 27 COKE, DIET COKE, COKE ZERO, SPRITE, LEMONADE, ICED TEA 2¾ STAGS LEAP Petite Syrah Napa Valley 76 OLD DOMINION ROOT BEER BOTTLED 3 GINGERALE 2¾ MILK 3 OJ, APPLE, CRANBERRY, GRAPEFRUIT, PINEAPPLE 3 COFFEE 2¾ BRGRILL.COM ACQUA PANNA SPRING WATER 3 PELLEGRINO SPARKLING MINERAL WATER 3 CALL AHEAD SEATING AVAILABLE 703-327-1047 BDB 1219