Beverage list
Please enjoy our excellent regional selection from Australia and Internationally with our superior Japanese Food.
弊店ソムリエが心を込めて豪州並びに海外の選りすぐりの
ワイナリー地域から特選した数々の逸品を、お食事と共にお楽しみ下さい。
本店酒侍從來自澳大利亞及國際知名品牌中挑選各種類型的酒來配搭我們的精緻菜式。
Sommelier: Yuichi Kanamaru 金丸 雄一
JAPANESE BEER / CIDER AUSTRALIAN BEER
DRAFT (On Tap) LAGER (small bottles)
アサヒ生ビール Hahn Premium Light 6.4 Asahi Super Dry (glass) (400 ml) 13.0 Crown Lager / James Boag's 8.4
LAGER (small bottles)
Kirin Ichiban 9.0 Sapporo Black Label 9.0 ALE BEER (small bottles) Asahi Super Dry 9.0 Asahi Dry Black (Dark) 9.0 Lord Nelson Three Sheets Pale Ale 9.8 australia’s oldest pub brewer est., 1831. delightfully balanced malt, Sapporo Silver Can (650 ml) 15.8 overtones of herbaceous hop characters, citrus florals and aromas.
ベルギービールのようなフローラルな香り とフレーバー。1831年に設立されたシドニー 最古のパブで醸造。
APPLE CIDER 4 PINES KOLSCH Golden Ale 9.8 Kirin Fuji Apple (330ml) 9.8 brewery is located at world famous manly beach. this handcrafted beer is light made in australia and sold only in australia straw in colour. aromas of lemon/lime prelude a light malty palate. fresh fuji apple nose with a clean crisp and refreshingly subtle sweetness. finishing crisp and clean, showing hints of spice and citrus. fresh pear aroma with a delicately sweetened pear flavour to harmonise the fresh apple cider. 小麦色の少々ドライでスムースなエール ビール。サーフィンでも有名なマンリー・ ビーチで醸されローカルにも人気。 Beer Liqueur & Soft Drinks
4.6 4.6 9.0 4.6 8.0 5.6 6.0 9.0 8.6 12.0 12.0 12.0 12.0 4.6 5.6 6.6
White
(30ml)
(30ml)
(30ml) (Poland)
750 ml 250 ml
(30ml) (Scotland) (30ml)
Large Small (Japanese soda pop) (lactic acid drink) 250 ml MINERAL WATER Chivas Regal 12 Y.O. Chivas Regal 12 Ramune Oolong / Tea Cold Green Tea Coke / No Sugar / Lemonade / Lemon Squash Juice: Orange / Apple / / Tomato Pineapple Lemon, Lime & Bitters / Lime & Soda Calpico Still WHISKY LIQUEUR & MIXED DRINKS MIXED & LIQUEUR WHISKY Hendrick's Gin DRINKS SOFT Bacardi Bacardi Rum Belvedere Vodka Belvedere Jack Daniels Bourbon Sparkling Sparkling 14.0 26.0
(30ml) (30ml) Gls 9.8 Btl 108.0 Gls 9.2 Btl 102.0
スーパーニッカ
山崎12年 吉兆宝山 吉兆宝山 (Barley) (Blend) (Sweet (Sweet Potato) JAPANESE WHISKY JAPANESE O. Y. Suntory12 Yamazaki popular whisky brewery. japanese most and climate of of the excellent craftsmanship elegant flavour the outskirts that was japan's capital for a thousand of kyoto years. the estery bright tones of flowers fragrance has sweet, and fruit. a "noble" whisky at it has received high acclaim as numerous international liquor contests. Nikka Rare Old Super whisky was bornthis classic style of blended in 1962. of vanilla & sherry. gentle peatiness with hints with a smooth texture & rounded and well-balanced mellow mouthfeel. SHOCHU JAPANESE Ginza no suzume-White 銀座のすずめ白麹 of Clean and neutral at first with a subtle sweet fragrance clear and smooth flavour. star fruits and orange appears. Very Kiccho Hozan 83% kogane sengan sweet potato & 17% black rice koji. kiccho is the flagship most traditional imo shochu of the nishi shuza in kagoshima. black koji gives the spirit a distinctive earthiness accentuated by aging in clay pots after distilation. WHITE WINES BY THE GLASS 150ml 250ml ROSÉ WINE BY THE GLASS 150ml
Tim Gramp Riesling 9.8 Best's Rosé 12.5 Clare Valley, SA Great Western, Vic perfumed noted of rose petal, strawberry and stone fruits. classic regional style, fuller, richer with lime, apple a blend of pinot noir, imparting essence of strawberry, and floral notes. smooth, refined and long. and shiraz bringing characters of cherry.
Skipjack Sauvignon Blanc 9.8 Marlborough, NZ RED WINES BY THE GLASS 150ml 250ml rich tropical aroma's mingle with herbal notes for a classic
marlborough sauvignon blanc. Mandala Pinot Noir 11.0 18.0 Yarra Valley, Vic 12.0 19.0 Seresin Estate Sauvignon Blanc morello and sour cherries dominate the nose with Marlborough, NZ violet and brambly herbal notes. charry oak and spice complex, layered with crisp and crunchy fruit flavours with racy acidity support the palate of bright red fruit. with a hint of earthy funkiness. Nova Vita Pinot Noir 12.0 SOHO 'Ziggy' Pinot Gris 9.8 Adelaide Hills, SA Marlborough, NZ an elegant, cool climate wine showing finesse and delicacy lovely citrus & ripe pear notes are matched with hints of exotic spice. the palate is textural & lively with racy acidity balanced Sons of Eden Kennedy GSM 11.5 by a long mineral finish. Barossa Valley, SA a rich complex palate, displaying layers of ripe berry flavour Lethbridge Pinot Gris 12.0 19.0 and velvety tannins, together with great length of flavour. Geelong, Vic an attractive blend of delicate pear, blossom and citrus aromas, Sons of Eden Marschall Shiraz 11.0 18.0 complimented by honey, almond and funky toast on the palate. Barossa Valley ,SA well balanced, with depth of flavour and good palate weight. bursting out of the glass with berry compote, lifted violets and dried herbs. complex mid weight intensity with undertones of spice and herbs. Margan Semillon Hunter Valley, NSW 9.8 fresh and citrussy, tightly structured, elegant and dry Maxwell ‘Little Demon’ Cabernet Merlot 9.8 McLaren Vale, SA Pierro LTC Semillon Sauvignon Blanc 14.2 reminiscent of mulberry, cassis and dark cherry aroma. plush Margaret River, WA fruit characters, spice and fine silky with subtle oak to create complex and interesting, with fresh tropical fruit characters a soft and round finish. (passionfruit and guava) and hints of spice.
Scarborough Yellow Label Chardonnay 11.2 18.2 Hunter Valley, NSW melon and butterscotch aromas with cashews, honey on a full-bodied palate.
SPARKLINGS WHITE WINES BY THE BOTTLE (Cont.) Wines
Bella Modella Prosecco DOC 46.0 Longview ‘Queenie’ Pinot Grigio 45.0 Veneto & Umbria, Italy Adelaide Hills, SA crisp, deliciously frothy and filled with ripe apple and citrus fruit character..... traditional italian style. nose is overflowing with nashi pear and white the model of a perfect prosecco. blossom. palate is crisp and dry with delicate green apple, bright acidity and textual finish. Mandala M Sparkling 40.0 Yarra Valley, VIC Lethbridge Pinot Gris 50.0 aromas of green apple, layered citrus, lemon zest and lime cordial. Geelong, Vic a creamy mid palate and lovely long finish. an attractive blend of delicate pear, blossom and citrus aromas, complimented by honey, almond and funky toast on the palate. WHITE WINES BY THE BOTTLE well balanced, with depth of flavour and good palate weight.
Tim Gramp Riesling 39.0 Cantina Danese Soave Classico DOC 40.0 Clare Valley, SA Verona, Italy fresh aromas of apple, pear and almond balance clean classic regional style, fuller, richer with lime, apple minerality and a hint of fresh herb. crisp and refreshing and floral notes. smooth, refined and long. on the palate. it matches well from hors d'oeuvres and fresh fish to white meats and young cheeses. Bream Creek Riesling 52.0 Tasmania Margan Semillon 39.0 aromas of lime pith, lemon fruits and a touch of talc perfume. the palate Hunter Valley, NSW reveals vibrant lemon and lime balanced with taut acidity, excellent length fresh and citrussy, tightly structured, elegant and dry and a crisp and refreshing finish. Pierro LTC Semillon Sauvignon Blanc 62.0 Organic Vermentino IGT 50.0 Pogiotondo Margaret River, WA Tuscany, Italy complex and interesting, with fresh tropical fruit characters complex bouquet with hints of yellow fruits, floral sensation with underlying (passionfruit and guava) and hints of spice. dried fruits and hazelnuts. the palate has good texture, is long and minerally.
Skipjack Sauvignon Blanc 39.0 De Iuliis Verdelho 42.0 Marlborough, NZ Hunter Valley, NSW rich tropical aroma's mingle with herbal notes for a classic tropical fruit with lifted passionfruit, guava and pineapple. the palate is fresh Marlborough Sauvignon Blanc. with crisp acid and delicious tropical flavours.
Seresin Estate Sauvignon Blanc 50.0 Scarborough Yellow Label Chardonnay 48.0 Marlborough, NZ Hunter Valley, NSW complex, layered with crisp and crunchy fruit flavours with melon and butterscotch aromas with cashews, honey on a full-bodied palate. a hint of earthy funkiness. Auvigue Macon Moulin du Pont Chardonnay 58.0 Leeuwin Estate Art Series Sauvignon Blanc 58.0 Mâcon, France Margaret River, WA A pure expression of Chardonnay, with aromas of white flowers and white fine yet complex with pungent spice, cut grass and guava characters. fruits. A long acid line with lovely freshness in the mouth
SOHO 'Ziggy' Pinot Gris 39.0 Leeuwin Estate Prelude Chardonnay 64.0 Marlborough, NZ Margaret River, WA lovely citrus & ripe pear notes are matched with hints of exotic spice. fresh and vibrant pears, tangy grapefruit and peaches, balanced citrus acid, the palate is textural & lively with racy acidity balanced delicious elegance and youthfulness. by a long mineral finish. ROSÉ WINE BY THE BOTTLE RED WINES BY THE BOTTLE (Cont.)
Best's Rosé 52.0 El Cantico Crinza Rioja (Tempranillo) 47.0
Great Western, Vic Rioja, Spain perfumed noted of rose petal, strawberry and stone fruits. a blend of deep ruby red color. full bodied with complex aromas reminiscent of black fruit, pinot noir, imparting essence of strawberry, and shiraz bringing black cherries, toast, vanilla, cloves with underlying notes of tobacco and earth. characters of cherry. Elderton Estate Merlot 54.0 Barossa Valley, SA RED WINES BY THE BOTTLE a classic medium bodied merlot with supple tannins. the palate hints of plum, black fruits and cedar. Mandala Pinot Noir 47.0 Andevine ‘Signature Collection’ Shiraz 39.0 Yarra Valley, Vic Canberra, ACT morello and sour cherries dominate the nose with violet and brambly black fruit aromas with spice and pepper. herbal notes. charry oak and spice with racy acidity support the palate juicy black fruit flavours with dark chocolate oak notes & fine soft tannin. of bright red fruit. Sons of Eden Marschall Shiraz 46.0 Nova Vita Pinot Noir 50.0 Barossa Valley, SA Adelaide Hills, SA bursting out of the glass with berry compote, lifted violets and dried herbs. an elegant, cool climate wine showing finesse and delicacy complex mid weight intensity with undertones of spice and herbs.
Paringa Estate PE Pinot Noir 59.0 Leeuwin Estate Art Series Shiraz 70.0 Mornington Peninsula, Vic Margaret River, WA spicy cherry and plum-like fruit that runs from the ripe nose to the sweet fruit from the bouquet following onto the palate, with flavours of a velvet-rich palate. blackberry, plum and liquorice. a delicious and long lingering finish, framed by fine grain ripe tannins. Seresin 'Leah' Pinot Noir 70.0 Marlborough, NZ Maxwell ‘Little Demon’ Cabernet Merlot 39.0 exhibits bright, fragrant berry-fruit aromas, interlaced with spice and herbal notes. McLaren Vale, SA The wine is focused and concentrated. an elegant and understated style with reminiscent of mulberry, cassis and dark cherry aroma. plush fruit characters, immediate appeal, but structure to last. spice and fine silky tannins combine with subtle oak to create a soft and round finish. Côtes du Ventoux Rouge 'La Gerine' (Grenache, Cinsault) 58.0 La Ferme St. Martin, France Coriole Estate Cabernet Sauvignon 58.0 fresh, perfumed bouquet evokes cherry, blackberry and gentle spice. juicy with Coonawarra, SA vibrant dark berry flavours lifted by white pepper and asian spices. a medium to full bodied wine full of black olive and jubey fruit, firm, fine and textural tannins with spice and comfort redolent of christmas pudding Sons of Eden Kennedy Grenache Shiraz Mourvedre 48.0 with warm brandy sauce.
Barossa Valley, SA a rich complex palate, displaying layers of ripe berry flavour and velvety tannins, together with great length of flavour. Sake & Umeshu
& & Its
gei, gei, hite This
w Sui We We can gei -Bousya , rich and
Sui ts
-no I Sudo Honke
&
meals, such as Masuizumi Yuki
, techniques. techniques. taste
to to speed production Much polishing than ’
, Yu & Kazeyo) -Yu Suishin, Ichinokura
Obata
Hot) makes richer aroma
), Nanbubijin, ), ght. (Yu
u, ? rice rice of its original weight. 60% milled rice. Its criteria is Senjo, -Y
は , ankyo with with rich taste dishes, such as -Bousya i Yu
と
-no 酒 ?
taste taste like white wine. By using such a 米 with with dry and rich ukumitsuya , Nanbubijin は ?
want to keep Junmai image like rich and rich like image Junmai keep to want ?
Hakkaisan 純 aroma sharper and taste dryer. sharper aroma taste and
と
は
? kan -kan (Warm, not は 別 酒 ukumitsuya Katsura (He -Katsura と は combination F と herbal
特 , 醸 酒 と -no Nuru 酒 ? (40% fat part gone) combines
吟 breweries 廃 . 酒 米 Ichishima, F
good ed rice of its original wei
ed
大 shu 山 Obata Tsuki Ichinokura & Ichinokura Yuki Masuizumi, 醸 -
ushi. , Masumi, 純
creates this this category. creates s sake sake is made from over so mill & Takashimizu ? 吟 mill , al ? shu
0% Sake? o produce anearthysake. produce o of flavor -
50% include i and shu? 6 Junmai a simplified version of Kimoto method - o some fruit and
means (Kagatobi) “Pure “Pure rice sake”, made only from rice, water and koji. shu
- shu but Sake Sake but -shu Urakasumi o based -based Japanese meals because of its rice pureness. over over Hakutaka ashim
s
. rice Daiginj Yamahai Special Junmai Ginj
Katsura (Asahimai) -Katsura
selections include selections
shu shu is selections include selections selections selections include selections selections include selections - s and beef stakes. Hot makes stakes. andbeef s fish Sermon andSermonOysters. -shu makes crispy aroma and rich taste. This is the top of tops in
-no taste t o cila cila Junmai body, sake industrysake -body, Fukumitsuya hat is otpot is What Typical Typical & & and Masuizumi, is What Typical Tuna, Typical hard centre part of rice, it becomesrice,it partdry centre hard of matching with and smoothtaste mea is What h Typical Typical Ichinokura, Tsuki Spe Ginjo as same full Made Made from Made from Ginj Japanese Sake because it requires special Brew masters means Yamahai enjoy it by itself but it also aroma aroma reminds t andused is time Typical Typical W Junmai bit heavy body has matches is What
,
) nd
,
.
北 Nara
東 (淡麗 Mie) ) go, dry and
) emperor emperor - ( 東 Tochigi
畿
water of 2 water of many noble many noble 関 Kanagawa, Kanagawa,
- & light body. light & 近 ,
( so
(
enough enough to make )
Gunma, good rice taste rice good
ripen
hoku area hoku 国 Ibaragi
sake because tend to to tend because sake soft, smooth and rich and smooth soft, oldest Sakagura is in u s
四 Tokushima, Kochi) Tokushima, ’ with Miyagi, Yamagata, Fukushima) . . seafood To Iwate, Akita, (Aomori, ( the “Tanrei Karakuchi” “Tanrei Shiga, Shiga, Wakayama, (Osaka, Kyoto, Hyo Kyoto, (Osaka, Kinki area Chiba) Saitama, makes makes Kantou area Kantou (Tokyo,
By By using the soft body, sweet body, to super ”
- and Japan Ocean side has wet &
瀬戸内 sakes are mainly brewed. mainly are sakes . Several famous Spring waters create
: : Shikoku area Shikoku Kagawa, (Ehime, Characters , which is not so much so not is which , soft ” weather grain by High sunshine rate. sunshine High by grain y
same thing comes up up comes thing same - and Setouchi was was established but
“
but but
causes causes even river water is clean Sake Sake Best Rice region in Japan. Japan. in region Rice Best . there are sakes of nd was born in 1141. shows typical style of this area this of style typical shows
a smooth smooth ) brewery has has rather dr
越
character could drink in Kyoto area. That why there are are there why That area. Kyoto in drink could Gohyakumangoku
a because original sake was served was a for sake original because God, so only )taste )
信 “ region region in Japan. Very cold winter and clear water makes very 陸 ( Japan has mainly 7 major Sake Regions. 7 major has mainly Japan Fukui)
北
, huge variety variety , huge : Tonegawa, Tonegawa, :
( yer sake because of the matching with their their with matching the of because sake yer
side side (Kagawa, Ehime & is Tokushima) bit sweeter but Pacific Ocean plenty seafood from from seafood plenty )
Regional Regional Sake Characters
Regional Regional )
” glowing glowing ) ) ) 陽 )
陸 ) Heaviest snow falling in area Japan 陽 北 越 山 elegant 国 ) 北 東 of Japan of era, era, most of Sake
山 東 信 ( 四 - the the 瀬戸内 畿 ( 関 ( ( (
( Shinetsu area Shinetsu Nagano) (Niigata, 近 )
( chi) is bit dr bit is chi) pref, which is Sudo Honke pref, area - Dry, Light & Smooth & Light Dry,
( n to the the to n regio this makes also It (Ko Hokuriku area Hokuriku Ishikawa, (Toyama, you Setouchi: Setouchi: n sake. sake. style sakes. There are also the biggest scale sake companies in mainly Hyogo. mainly in companies sake scale biggest the also are There style sakes.
辛口、 very high end an unique style sakes. From smooth to full full and rich grows rice Sake sakes. of taste side One One of Best Rice Kantou During Edo Shinetsu Heaviest snow falling area in Japan Hokuriku This is also veryto rough Kinki are The oldestbrewed sake hierarchy highest other and Sannyou and weather Warm Shikoku “ Japan has mainly 7 major Sake Regions. Regions. Sake 7 major mainly has Japan Touhoku soft sake. Pacific Ocean side rice: sake grow quick brew biggest river biggest
heavy snow creates different different creates heavy snow Ibaragi
Yamaguchi
San Hiroshima, (Okayama, Junmai Daiginjo hu 純米大吟醸酒 Junmai Ginjo s u 純米吟醸酒