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We are Dedicated to Excellence in the Chicagoland Area and in Providing the Best Service Possible.

Established in 1946, Georgis Catering Executive Services is a Premier Catering Company of Chicagoland. Our Mission...Treat Customers as Friends and Serve the Finest Quality and Variety with Creative Presentation Along with the Best Service Available.

We Proudly Serve Fortune 500 Companies, Famous Entertainers, Noted Officials and Professional Sports Teams. Our Clients Served Include United States Presidents, Paul McCartney, the Rolling Stones, Frank Sinatra, Madonna, the Chicago White Sox, Cubs, Bulls, Blackhawks and many more.

Our Corporate Entertaining Services Include: Executive Corporate Aircraft Catering and Menu Planning Breakfast, Lunch and Snacks for Meetings, Conferences and Seminars Open Houses, Company Picnics and Outings with On Site Cooking Gourmet Dining with Menu Planning for Elegant Dinners Tailgate Parties, Private Yacht and Charter Cruise Catering Corporate Holiday Celebrations, Employee Meals and Cafeteria Management "Great Outdoor Events" - Exciting Themes and Food for Outdoors Events

We Welcome the Opportunity to Provide You with the Corporate Entertaining Services Required for Your Business Success.

This Menu Contains Our Latest Menu Items Along with Our Traditional Menu. We Hope You Enjoy Our Selections. Thanks Again for the Opportunity to Serve. G.S. "Buz" Georgis... Chef - Owner

Celebrating Over 50 Years... Thanks to You!

Visit us at www.georgiscatering.com Email: [email protected] Email Buz: [email protected] Phone: (773) 585-FOOD or (773) 585-3663 Fax: (773) 585-5062 GeorgisGeorgis CCateringatering EXECUTIVE SERVICES GeorgisGeorgis CCateringatering EXECUTIVE SERVICESGreat Buffets BRUNCH BUFFET CHICAGO SUNSET "ENJOY A DELICIOUS FRESHLY PREPARED BRUNCH" OUR MOST POPULAR BUFFET STARTERS FRESH CUT VEGETABLES WITH COUNTRY DIP CUT FRUIT PRESENTATION CHEESE & CRACKER PRESENTATION IMPORTED & DOMESTIC CHEESE WITH GOURMET CRACKERS THREE DELICIOUS HOMEMADE SALADS FRESH DANISH, BREAKFAST PASTRIES, NUT BREADS & MUFFINS ITALIAN STUFFED MUSHROOMS SALADS COCKTAIL MEATBALLS - PLEASE CHOOSE ONE FRESH TOSSED SALAD WITH ASSORTED DRESSINGS SPICY ~ SWEDISH ~ ITALIAN ~ CAJUN ~ SWEET SOUR ~ BBQ MARINATED TOMATO & ONION SALAD PASTA SALAD WITH PESTO AND PARMESAN ROAST BEEF - PLEASE CHOOSE ONE SLICED BEEF WITH SEASONED MUSHROOM GRAVY MAIN COURSE SHORT RIBS OF BEEF IN A RICH BROWN GRAVY SCRAMBLED EGGS WITH DICED BELL PEPPERS & ONIONS BREAKFAST SAUSAGE BAKED CHICKEN- PLEASE CHOOSE ONE MAPLE HAM SLICES TRADITIONAL ~ ATHENIAN ~ CAJUN ~ BBQ ~ VESUVIO SWEDISH MEATBALLS ACCOMPANIMENT - PLEASE CHOOSE ONE SEASONED BAKED CHICKEN POLISH SAUSAGE SERVED WITH HOMESTYLE SAUERKRAUT PASTA WITH ROASTED SWEET BELL PEPPERS IN HOMEMADE MARINARA MOSTACCIOLI WITH MARINARA & ITALIAN SAUSAGE CHEF VEGETABLE DI JOUR AU GRATIN POTATO & CHEF VEGETABLE POTATO O’BRIAN CHEF RICE PILAF SERVED WITH DINNER ROLLS & BUTTER

ASSORTED FRESH BAKED DINNER ROLLS WITH BUTTER ADDITIONAL SUGGESTIONS FOR THE BRUNCH BUFFET MENU COUNTRY BUFFET SMOKED SALMON WITH RED ONION, CAPERS, BAGELS & CREAM CHEESE. A GREAT SELECTION OF ASSORTED MINI SANDWICHES INCLUDING: BEVERAGES MINI ONION ROLL ~ MINI CROISSANT ~ ROLLUPS FRESH SQUEEZED ORANGE JUICE SILVER DOLLAR COCKTAIL ~ MINI HOAGIE FRESH BREWED COFFEE FANCY CUT TRIPLE DECKER ~ & FANCY TRAY GARNISHES BOTTLED WATER TWO HOMEMADE DELI SALADS COUNTRY FRIED CHICKEN HOMESTYLE BUFFET FRESH CUT GARDEN VEGETABLES WITH COUNTRY DIP TWO DELICIOUS HOMEMADE SALADS FRESH BAKED MINI MUFFINS WITH COUNTRY BUTTER ROAST BEEF - PLEASE CHOOSE ONE ADDITIONAL SUGGESTIONS FOR COUNTRY BUFFET MENU SLICED BEEF WITH SEASONED MUSHROOM GRAVY CHICKEN, TUNA & HAM SALAD ON MINI CROISSANTS SHORT RIBS OF BEEF IN A RICH BROWN GRAVY IMPORTED & DOMESTIC CHEESE DISPLAY FRESH CUT FRUIT PRESENTATION BAKED CHICKEN- PLEASE CHOOSE ONE BROWNIE AND COOKIE TRAY TRADITIONAL ~ ATHENIAN ~ CAJUN ~ BBQ ~ VESUVIO MINIATURE PASTRY TRAY ACCOMPANIMENT - PLEASE CHOOSE ONE POLISH SAUSAGE WITH HOMESTYLE SAUERKRAUT MOSTACCIOLI WITH MARINARA & ITALIAN SAUSAGE AU GRATIN POTATO & CHEF VEGETABLE WHO’S CHICKEN??? SERVED WITH DINNER ROLLS & BUTTER GREAT CHICKEN BUFFETS PLEASE SELECT ONE OR TWO ENTREES CHICKEN FLORENTINE WITH RICE PILAF CHICKEN MARSALA SERVED WITH FETTUCCINI NOODLES CHICKEN PARMESAN ON LINGUINI NOODLES BREAST OF CHICKEN WITH PESTO CREME SAUCE ON BOW TIE PASTA BREAST OF CHICKEN WITH SUN DRIED TOMATO SAUCE AND RICE PILAF BREAST OF CHICKEN WITH ROSEMARY SAUCE AND WILD RICE TRADITIONAL SEASONED BAKED CHICKEN WITH AU GRATIN POTATO CHICKEN VESUVIO WITH VESUVIO POTATO ATHENIAN CHICKEN WITH OVEN BROWN POTATO LUNCHEONS ARE SERVED WITH FRESH MIXED GREEN SALAD WITH DRESSING, FRESH CHEF VEGETABLE OF THE DAY & DINNER ROLLS WITH BUTTER.

BUFFETS INCLUDE BLACK DISPOSABLE PLATES, FLATWARE & SERVING UTENSILS. PRICE IS SUBJECT TO SALES TAX. Visit us at www.georgiscatering.com Email: [email protected] Email Buz: [email protected] Phone: (773) 585-FOOD or (773) 585-3663 Fax: (773) 585-5062 GeorgisGeorgis CCateringatering EXECUTIVE SERVICESGreat Buffets THAT’S ITALIAN !! CREATE A DELICIOUS ENJOY THE GREAT FLAVORS OF ITALY HOME COOKED BUFFET STARTERS - PLEASE CHOOSE TWO STARTERS - PLEASE SELECT ONE TOMATO & ONION SALAD VINAIGRETTE CUT FRUIT PRESENTATION FRESHLY PREPARED PASTA SALAD - CHEF’S CHOICE FRESH CUT GARDEN VEGETABLES WITH DELICIOUS DIP MARINATED GARDEN VEGETABLE SALAD WITH HERBED VINAIGRETTE IMPORTED & DOMESTIC CHEESE WITH GOURMET CRACKERS TRADITIONAL CAESAR SALAD - WITH CROUTONS & GRATED PARMESAN SALADS - PLEASE SELECT ONE ENTREE’ SELECTIONS - PLEASE CHOOSE TWO OR THREE ENTREES’ FRESH TOSSED GREEK SALAD WITH FETA CHEESE, OLIVES & TOMATO TORTELLINI ALFREDO MARINATED TOMATO & ONION SALAD VINAIGRETTE EGGPLANT PARMESAN - AN EXCELLENT CHOICE ! MIXED SALAD GREENS WITH ASSORTED DRESSINGS PASTA MARINARA - PENNE PASTA WITH HOMEMADE MARINARA PASTA SALAD WITH PESTO AND PARMESAN CHICKEN VESUVIO WITH VESUVIO POTATOES - GARLIC & OREGANO HERBED REDSKIN POTATO SALAD MEAT LASAGNA - BAKED TO PERFECTION WITH HOMEMADE MARINARA TRADITIONAL CAESAR SALAD ITALIAN SAUSAGE WITH ONIONS & PEPPERS IN HOMEMADE MARINARA SAUCE ENTREE SELECTIONS - PLEASE SELECT ONE OR TWO ITALIAN MEATBALLS WITH ONIONS & PEPPERS STUFFED CABBAGE WITH MEAT SAUCE IN HOMEMADE MARINARA SAUCE OVEN ROASTED SHORT RIBS OF BEEF IN RICH SAUCE TENDER ROAST BEEF WITH SEASONED MUSHROOM GRAVY THAT’S ITALIAN BUFFET INCLUDES SWEDISH MEATBALLS - SERVED WITH ITALIAN BREADS & FRESH BAKED GARLIC STICKS WITH BUTTER BUTTERED EGG NOODLES IN RICH SAUCE TURKEY BREAST WITH COUNTRY GRAVY SERVED WITH HOMEMADE BREAD STUFFING BAKED CHICKEN - TRADITIONAL,BBQ, ATHENIAN OR FIESTA BUFFET VESUVIO WITH VESUVIO POTATO ENJOY A GREAT MEXICAN FEAST ITALIAN SAUSAGE WITH ROASTED PEPPERS & ONIONS IN HOMEMADE MARINARA CHOICE OF TWO, THREE OR FOUR ENTREE’ SELECTIONS BAKED HAM WITH PINEAPPLE GLAZE & CANDIED SWEET POTATO SEASONED SHREDDED CHICKEN BOILED FRESH BRISKET OF BEEF SERVED WITH HORSERADISH SAUCE TACO SEASONED GROUND BEEF BOILED BABY BACK RIBS WITH HOMESTYLE SAUERKRAUT SEARED FAJITA BEEF STRIPS BBQ PORK BACK RIBS IN A TANGY SAUCE SEARED FAJITA CHICKEN BREAST STRIPS FETTUCCINI ALFREDO YOUR FIESTA BUFFET INCLUDES THE FOLLOWING: ACCOMPANIMENTS - PLEASE CHOOSE TWO CRISP CORN TORTILLAS GREEN BEANS ALMANDINE SOFT FLOUR TORTILLAS CHEF VEGETABLE DI JOUR FIESTA RICE AU GRATIN POTATO OR SCALLOPED POTATO NACHO CHIPS & SALSA PENNE PASTA WITH ROASTED SWEET BELL PEPPERS SHREDDED LETTUCE IN HOMEMADE MARINARA SHREDDED CHEDDAR RATATOUILLE - DELICIOUS GRILLED VEGETABLES REFRIED BEANS WITH HOMEMADE MARINARA SAUCE SOUR CREAM OVEN ROASTED POTATO OR ROSEMARY REDSKIN POTATO CHOPPED ONION & TOMATO WILD RICE OR CHEF RICE PILAF WHIPPED POTATO WITH GRAVY BUTTERED EGG NOODLES SERVED WITH ASSORTED FRESH BAKED DINNER ROLLS WITH BUTTER

DESSERT SUGGESTIONS BROWNIES AND COOKIES ASSORTED MINIATURE PASTRIES FRESH CUT FRUIT OF THE SEASON GOURMET CAKES AND CHEESE CAKES

SEASONAL FRESH FRUIT TRAY GENEROUS PORTIONS OF FRESH SEASONAL FRUIT HONEY DEW MELON CANTALOUPE HAWAIIAN PINEAPPLE FRESH STRAWBERRIES SEEDLESS GRAPES KIWI STAR FRUIT PRESENTED ON SILVER PLATTERS ACCOMPANIED BY FANCY TRAY GARNISHES LOW FAT YOGURT DIP

INTERNATIONAL CHEESE TRAY GENEROUS PORTIONS OF WORLD CLASS CHEESE TO INCLUDE SOME OF THE FOLLOWING STILTON - SMOKED PROVOLONE BEL PAESE - GORGONZOLA JARLSBERG - NEUFCHATEL SHARP CHEDDAR - GRUYERE PROVOLONE - EDAM MUENSTER - BABY SWISS FONTINA PRESENTED ON SILVER PLATTERS ACCOMPANIED BY FANCY TRAY GARNISHES SEEDLESS GRAPES GOURMET CRACKER SELECTION

EXECUTIVE TRAYS INCLUDE DISPOSABLE BLACK PLATES, MATCHING FLATWARE, SERVING UTENSILS & NAPKINS. Visit us at www.georgiscatering.com Email: [email protected] Email Buz: [email protected] Phone: (773) 585-FOOD or (773) 585-3663 Fax: (773) 585-5062 GeorgisGeorgis CCateringatering EXECUTIVE SERVICES Sandwich Trays

EXECUTIVE DELI SANDWICH TRAY NEW SANDWICHES SANDWICHES FRESHLY PREPARED WITH THE FOLLOWING & ACCOMPANIMENTS BREAST OF TURKEY - SMOKED HAM - GRILLED CHICKEN BREAST AVAILABLE ON EXECUTIVE SANDWICH TRAYS & TUNA SALAD - MEDIUM RARE ROAST BEEF INDIVIDUAL SANDWICH LUNCHES GRILLED CHICKEN SALAD CORNED BEEF SALADS PROVOLONE - AMERICAN MUNSTER - SWISS TEX-MEX BEAN SALAD WITH FRESH CILANTRO, TOMATO & ONION JACK CHEESE DELI POTATO & PASTA SALAD OF THE DAY BUFFALO MOZZARELLA WITH SLICED TOMATO, FRESH BASIL PRESENTED ON & EXTRA VIRGIN OLIVE OIL SILVER PLATTERS ACCOMPANIED BY ANTIPASTO PASTA SALAD WITH IMPORTED MEATS & CHEESE TWO FRESHLY PREPARED DELI SALADS, DELICIOUS CHICKEN TRAY GARNISHES DRUMMETTES, RELISHES, MARINATED GRILLED CHICKEN KABOBS APPROPRIATE CONDIMENTS SALAMI & CHEESE KABOBS FRESH CUT VEGETABLES EXECUTIVE SLICED DELI TRAY GRILLED MEDITERRANEAN SIRLOIN KABOBS GENEROUS PORTIONS OF FRESHLY SLICED SEASONED CHICKEN DRUMMETTES DELI MEATS & CHEESE TO INCLUDE BUFFALO - HONEY GLAZED - CRISP FRIED - FAJITA - CAJUN - TANGY BBQ BREAST OF TURKEY - SMOKED HAM DELICIOUS GRILLED CHICKEN BREAST STRIPS GRILLED CHICKEN BREAST BASIL PESTO - HONEY GLAZED - SESAME HOISEN - LEMON HERB - TANGY BBQ MEDIUM RARE ROAST BEEF CORNED BEEF - TURKEY CANADIAN BACON SANDWICHES PROVOLONE - AMERICAN MUNSTER - SWISS GRILLED CHICKEN SALAD ON FRESH BAKED CROISSANT JACK CHEESE GRILLED VEGETABLES ON WHOLE GRAIN BREAD GRILLED TUNA SALAD ON A FRESH BAKED ROLL PRESENTED ON HONEY WALNUT LITE CREAM CHEESE ON DATE NUT BREAD SILVER PLATTERS ACCOMPANIED BY GRILLED CHICKEN BREAST WITH LOW FAT GREEN PEPPERCORN SAUCE ON FRENCH BREAD TWO FRESHLY PREPARED DELI SALADS, THIN SLICED SMOKED SALMON, TOMATO & RED ONION SERVED ON LETTUCE & SLICED FRESH BAKED SOFT SANDWICH BAGEL WITH LITE CAPER DIJONNAISE TOMATO, FRESH BAKED ROLLS SLICED TOMATO, FRESH BEEFALO MOZZARELLA & BREADS, RELISHES, FANCY TRAY & FRESH BASIL ON ITALIAN BREAD GARNISHES AND, APPROPRIATE CONDIMENTS AVAILABLE WITH IMPORTED ITALIAN SALAMI OR PROSCIUTTO IMPORTED EUROPEAN MEATS & CHEESE WITH SHREDDED LETTUCE, SLICED TOMATO &SLICED RED ONIONS ON FRESH BAKED ROLLS LEAN N' MEAN LOW FAT SANDWICH TRAY SPECIALLY PREPARED WITH LOW FAT OR FAT FREE STUFFED, ROLLED & GRILLED INGREDIENTS & HEART FRIENDLY BREADS: TORTILLA SANDWICHES BREAST OF TURKEY - GRILLED VEGETABLES - GRILLED CHICKEN BREAST TURKEY PASTRAMI - LOW FAT OSTRICH - LOW FAT SHRIMP SALAD ASSORTED GRILLED VEGETABLES WITH LITE CREAM CHEESE TURKEY HAM - GRILLED CHICKEN SALAD WITH LOW FAT MAYO SMOKED TURKEY, SWISS CHEESE, SHREDDED LETTUCE & DIJONNAISE PRESENTED ON SILVER PLATTERS ACCOMPANIED BY REUBEN - CORNED BEEF, SWISS & TWO FRESHLY PREPARED LOW FAT DELI SALADS, GRILLED SKINLESS THOUSAND ISLAND CHICKEN BREAST STRIPS, CARROT STICKS, APPROPRIATE CONDIMENTS GRILLED CHICKEN BREAST STRIPS WITH SHREDDED EXECUTIVE LUNCHEON TRAY GARNISHES LETTUCE & FRESH CUT VEGETABLE TRAY GARNISHES SALSA FRIED CHICKEN BREAST STRIPS WITH DIP CHAR GRILLED CHICKEN BREAST STRIPS FRIED CHICKEN DRUMMETTES WITH DIP

NEW HOT APPETIZERS NEW COLD APPETIZERS & & HOR’S D OEUVRES HOR’S D OEUVRES EGG ROLLS WITH SWEET SOUR DIP & CHINESE HOT MUSTARD IMPORTED PROSCIUTTO WRAPPED MELON SLICES CRAB STUFFED SHRIMPS WITH TANGY COCKTAIL SAUCE MARINATED OCTOPUS WITH CELERY, TOMATO, ONION & HERBS IN OLIVE OIL TANGY BBQ PORK BACK RIBS OR SLOW ROASTED BBQ BEEF RIBS SERVED WITH TANGY BBQ SAUCE SOUTHWESTERN BEAN SALAD WITH FRESH CILANTRO, PEPPERS, DICED TOMATO, ONIONS & VINAIGRETTE OUR FAMOUS "ITALIAN STUFFED MUSHROOMS" - WITH HOT ITALIAN SAUSAGE, CHEESES & HERBS CHEVRE' CHEESE & ROASTED RED PEPPERS DRIZZLED WITH BALSAMIC VINAIGRETTE ON GARLIC ROUNDS COCKTAIL MEATBALLS BUFFALO ~ SPICY ~ CAJUN ~ BBQ ~ CURRANT ~ ITALIAN ~ SWEET SOUR CHEESE TORTELLINI SALAD - MILD SALAD PEPPERS & IMPORTED INDIVIDUAL APPETIZER PIZZAS OLIVES WITH VINAIGRETTE CHEESE & SAUSAGE ~ VEGETABLE ~ PEPPERONI ~ CHEESE ~ SUPREME CREAM CHEESE WITH ROASTED RED PEPPERS & BALSAMIC GRILLED CHICKEN BREAST STRIPS - FAJITA STYLE ~ TANGY BBQ ~ HONEY GLAZED ~ VINAIGRETTE STUFFED CELERY PESTO FRESH MOZZARELLA WITH PROSCIUTTO, SLICED TOMATO, FRESH SOUTHERN FRIED CHICKEN BREAST STRIPS WITH SPICY BBQ OR BASIL, OREGANO & OLIVE OIL MARINARA SAUCE FOR DIPPING INTERNATIONAL MEAT & CHEESE PLATTER WITH BREADS GLAZED CHICKEN DRUMMETTES BUFFALO ~ HONEY GLAZED ~ FAJITA ~ CAJUN ~ SPICY BBQ ~ ORIENTAL & GOURMET CRACKERS SOUTHERN FRIED OR ITALIAN SEASONED CHICKEN DRUMMETTES POLYNESIAN CHICKEN & PINEAPPLE KABOBS OR SALAMI WITH SPICY MARINARA SAUCE FOR DIPPING & CHEESE KABOBS ERIC'S MOCK CHICKEN LEG KABOBS - SKEWERED SEASONED CHICKEN GOLDEN FRIED CHICKEN SERVED COLD WITH RUSTIC POTATO SALAD BREAST LIGHTLY BREADED & FRIED & CARROT STICKS BACON WRAPPED ARTICHOKE HEARTS OR BACON WRAPPED DELICIOUS FRIED CHICKEN BREAST STRIPS WITH SAUCE FOR DIPPING HONEY MUSTARD ~ SPICY BBQ ~ ORIENTAL ~ RANCH ~ SESAME ~PEPPERCORN SCALLOPS OR BACON WRAPPED SHRIMP PARMESAN ~ BLUE CHEESE CLAMS CASINO OR OYSTERS ROCKAFELLER CHILLED BUFFALO WINGS - LIGHTLY BREADED SWEET & SPICY PIT BBQ CHICKEN & BBQ PORK SANDWICHES ON MINI ROLLS DRUMMETTES SERVED WITH CELERY & DIP MINI HAND MADE BURRITOS WITH CHICKEN & BEEF & FRESH CUT VEGETABLES PRESENTED WITH CHOICE OF DIPS APPROPRIATE CONDIMENTS SPINACH ~ CAJUN ~ ORIENTAL ~ COUNTRY RANCH ~ PEPPERCORN PARMESAN ~ BLUE CHEESE "ENCHILADAS MARTINEZ" - MINI CHICKEN & PORK ENCHILADAS IN A SPICY RED SAUCE FRESHLY PREPARED SALSA &/OR GUACAMOLE SERVED WITH CRISP TORTILLA CHIPS BAKED BRIE WITH APRICOT SAUCE EN`CROUTE SLICED MELON TRAY WITH FRESH STRAWBERRIES & SEEDLESS GRAPES CHEESE TORTELLINI KABOBS WITH SPICY MARINARA OR PESTO LOW FAT STRAWBERRY YOGURT ~ LOW FAT BLUEBERRY YOGURT ~ LOW FAT CREME SAUCE LEMON YOGURT MUSHROOMS ROCKAFELLER - SAUTEED FRESH MUSHROOMS & ASSORTED FINGER SANDWICHES, MINI CROISSANT, MINI HOAGIES & SHALLOTS IN A DELICIOUS GORGONZOLA SAUCE SILVER DOLLAR SANDWICHES ARTICHOKES AU GRATIN - WITH SHRIMP, BACON, MUSHROOMS & GRILLED CHICKEN BREAST & BACON CLUB QUARTERS WITH LETTUCE, BREAD CRUMBS IN GORGONZOLA SAUCE TOMATO & SEASONED MAYO SILVER DOLLAR SIZE VEAL PARMIGIANA, CHICKEN PARMIGIANA & "MUFFULETTA" - SALAMI, CAPOCCOLLA, PROVOLONE, PROSCIUTTO, MINI PUB CHEESE BURGER SANDWICHES MOZZARELLA, OLIVES, ONION, LETTUCE, TOMATO & OUR OLIVE OIL DRESSING ON CRUSTY BREAD COMPLETE THIS CLASSIC FRIED CHEESE STICKS WITH SPICY MARINARA DIPPING SAUCE NEW ORLEANS SANDWICH !! FRIED EGGPLANT PARMESAN STICKS STUFFED WITH MOZZARELLA ITALIAN ANTIPASTO PLATTER WITH MEATS, CHEESE, OLIVES, CHEESE SERVED WITH MARINARA SAUCE MUSHROOMS & PEPPERS & BREADS CHEDDAR STUFFED FRIED JALAPENO PEPPERS OR FISH & CHIPS WITH MARINATED ARTICHOKE HEARTS WITH FRESH HERBS IN EXTRA TARTAR SAUCE VIRGIN OLIVE OIL SPICY TEX-MEX CHILI SERVED WITH CORN BREAD, JALAPENO BUTTER, MARINATED SHRIMPS & SCALLOPS CEVICHE' WITH FRESH CILANTRO, SHREDDED CHEESE & DICED ONIONS RED ONION, PEPPERS & SPICES SMOKED CHICKEN & CHEESE QUESADILLA SERVED WITH FRESHLY CAJUN BLACKENED SCALLOPS WITH PASTA, BELL PEPPERS & FRESH PREPARED SALSA & CONDIMENTS HERBS WITH ITALIAN VINAIGRETTE PIZZA-DILLA - TORTILLAS STUFFED WITH ITALIAN SAUSAGE, CHEESE, ASSORTED CANAPES - SHRIMP, SMOKED SALMON & MEDITERRANEAN MUSHROOMS, ONIONS & PIZZA SAUCE SIRLOIN STEAK ON TOASTED ROUNDS TERIYAKI PORK & VEGETABLE KABOBS OR MARINATED GRILLED PEPPERCORN SEARED TUNA MEDALLIONS WITH WASABI SHRIMP KABOBS CILANTRO SAUCE MARINATED GRILLED CHICKEN KABOBS WITH FRESH PEPPERS CHILLED ASPARAGUS SPEARS WITH BALSAMIC SHALLOT VINAIGRETTE & ONION GRILLED CHICKEN SALAD MINI ROLL UP SANDWICHES CHILLED JUMBO SHRIMP PLATTERS WITH APPROPRIATE CONDIMENTS SMOKED SALMON PRESENTATION WITH RED ONIONS, CAPERS, TOAST POINTS & LEMON Visit us at www.georgiscatering.com Email: [email protected] Email Buz: [email protected] Phone: (773) 585-FOOD or (773) 585-3663 Fax: (773) 585-5062 GeorgisGeorgis CCateringatering EXECUTIVE SERVICES Breakfast BREAKFAST SELECTIONS NEW BREAKFAST SELECTIONS INDIVIDUAL DELUXE CONTINENTAL BREAKFAST GET 'EM WHILE THEY'RE HOT - BREAKFASTS FRESH BREAKFAST PASTRIES, BREADS, CAKES, MUFFINS, SERVED WITH BREAKFAST POTATO WHERE APPROPRIATE CROISSANT & BAGELS WITH CUT FRUIT TENDER FILET MEDALLIONS & SCRAMBLED EGG BREAKFAST INDIVIDUAL LEAN & MEAN CONTINENTAL BREAKFAST BEEF TENDERLOIN MEDALLIONS GRILLED AU POUVRE` ARE TOPPED LOW FAT MUFFIN, LOW FAT BAGEL & FAT & CHOLESTEROL FREE COFFEE WITH MARINATED GRILLED BEEFSTEAK TOMATO SLICES & PRESENTED CAKE & FRESH CUT FRUIT WITH SEASONED SCRAMBLED EGGS OR GRANOLA LOW FAT CEREAL WITH SKIM OR 2% MILK, FRESH BANANA & PRIME RIB OMELET STRAWBERRIES & CHOICE OF ONE LOW FAT OR REGULAR BREAKFAST TENDER CARVED PRIME RIB & TANGY HORSERADISH CHEESE BREAD MAKE THIS ONE A WINNER! SCOTTISH SMOKED SALMON TRAY PHILLY CHEESESTEAK OMELET BREAKFAST SCOTTISH SMOKED SALMON WITH SLICED TOMATO & RED ONION, CAPERS, SEASONED THINLY SLICED TENDERLOIN OF BEEF, SAUTEED PEPPERS BAGEL & REGULAR, FLAVORED OR LOW FAT CREAM CHEESE & ONIONS, PROVOLONE & MOZZARELLA CHEESE MAKE THIS AN OMELET TO REMEMBER EUROPEAN CONTINENTAL BREAKFAST IMPORTED MEATS & CHEESE SLICED & PRESENTED WITH HEARTY BREADS, 'OPPA' - GYROS OMELET BREAKFAST SLICED TOMATO & ONION, & APPROPRIATE CONDIMENTS. SERVED WITH SLICED GYRO MEAT, FETA CHEESE, ONION & DICED TOMATO OMELET FRESH CUT MELON, STRAWBERRIES & SEEDLESS GRAPES. WITH WARM PITA BREAD INDIVIDUAL BREAKFAST OR ON LARGER SERVING TRAYS FRENCH TOAST & PEPPERED MAPLE BACON BREAKFAST SANDWICH "BREAKFAST ROLL VARIETY TRAY" OUR KICKIN' HOMEMADE PEPPERED MAPLE BACON & SCRAMBLED FRESH DANISH, BREAKFAST PASTRIES, NUT BREADS, EGGS SERVED BETWEEN TWO SLICES OF MAPLE VANILLA BUTTER COFFEE CAKE, MUFFINS & BAGELS SEASONED FRENCH TOAST - DON'T MISS THIS ONE AVAILABLE WITH CUT FRUIT SMOKED HAM, CHEDDAR & EGG CROISSANT BREAKFAST "LEAN & MEAN BREAKFAST ROLL VARIETY TRAY" SLICED SMOKED HAM, CHEDDAR CHEESE & EGGS LOW FAT MUFFIN, LOW FAT BAGELS & FAT PRESENTED ON CROISSANT & CHOLESTEROL FREE COFFEE CAKES GRILLED SIRLOIN CROISSANT BREAKFAST SANDWICH COMBINATION TRAYS OF REGULAR & LOW FAT ROLLS AVAILABLE MARINATED GRILLED SLICED SIRLOIN & BUTTER FRIED EGGS TOPPED WITH PROVOLONE CHEESE & PRESENTED ON A FRESH CROISSANT WITH SAUTEED MUSHROOMS, ONIONS & DICED TOMATO "GOOD DAY SUNSHINE" - HOT BREAKFASTS VACATION OMELET* BACON, MUSHROOMS, ONIONS, PEPPERS, DICED TOMATO & CHEESE BREAKFAST AROUND THE WORLD SPANISH OMELET* SOUTH OF THE BORDER DICED PEPPERS, TOMATO, ONION & JACK CHEESE TOPPED WITH SALSA SMOKED HAM, PEPPER, ONION & CHEESE FRITATTA SERVED WITH JALAPENO CORN MUFFIN & WHIPPED HONEY BUTTER FRESH VEGETABLE OMELET* PEPPERS, ONION, MUSHROOMS & CHEESE GREEK SPINACH OMELET FETA CHEESE, BUTTER SAUTEED SPINACH & SAUTEED ONION HAM & CHEESE OMELET* DICED HAM WITH CHEDDAR & JACK CHEESE EUROPEAN OMELET PROSCIUTTO, FRESH MOZZARELLA, OREGANO, GREEN PEPPER WESTERN OMELET* & ONION DICED ONION, PEPPERS & SMOKED HAM THE MEXICAN THREE CHEESE OMELET* DICED TOMATO SALSA, CRUMBLED SMOKED BACON & PEPPER JACK CHEDDAR, JACK & PROVOLONE CHEESE, GREEN PEPPERS & ONION SERVED WITH JALAPENO PEPPERS & WARM FLOUR TORTILLA BREAKFASTS INCLUDE: PIZZA OMELET CUT FRUIT & BREAKFAST PASTRY, CHOICE OF SMOKED HAM SLICES, ITALIAN SAUSAGE, SWEET RED SAUCE, OREGANO, MUSHROOMS, SAUSAGE OR BACON & BREAKFAST POTATO ONIONS, GREEN PEPPER & MOZZARELLA CHEESE * EGG BEATERS, TURKEY SAUSAGE & LOW FAT CHEESE HANG OVER OMELET ARE AVAILABLE FOR BREAKFASTS SMOKED BACON, GIARINARIA, SAUTEED ONION & JACK CHEESE TUSCAN ZUCCHINI FRITATTA BEEF TENDERLOIN SLICES OR CANADIAN BACON ARE ADDITIONAL GRILLED ZUCCHINI, RICOTTA CHEESE, ZUCCHINI FLOWERETS, FRESH GARLIC & OREGANO TOPPED WITH SHREDDED PARMESAN SOUTHWESTERN FRITATTA BUTTER SAUTEED CORN & ONION, DICED TOMATO, PEPPER JACK CHEESE & FRESH CILANTRO. SERVED WITH FRESH SALSA & WARM FLOUR TORTILLAS

BREAKFAST ITEMS ARE PRESENTED ON SILVER SERVING PLATTERS WITH APPROPRIATE CONDIMENTS Visit us at www.georgiscatering.com Email: [email protected] Email Buz: [email protected] Phone: (773) 585-FOOD or (773) 585-3663 Fax: (773) 585-5062 GeorgisGeorgis CCateringatering EXECUTIVE SERVICESExecutive Lunches NEW SANDWICH LUNCHES INDIVIDUAL EXECUTIVE LUNCHES INDIVIDUAL LUNCHES ARE SERVED ON INDIVIDUAL SILVER PLATTERS THREE PAK SANDWICH SAMPLER LUNCH WITH APPROPRIATE CONDIMENTS, FRESH CUT FRUIT, FRESH BAKED CAESAR SALAD ROLL UP, TRIPLE DECKER & PESTO GRILLED ROLL WITH BUTTER & DESSERT. CHICKEN FOCACCIA BITE. SERVED WITH FRESH CUT VEGGIES WITH SHRIMP COCKTAIL IS AVAILABLE ON ALL LUNCHES DIP, DELI SALAD & DESSERT

THAT'S ITALIAN SANDWICH LUNCH A CREATIVE TWIST ON CHICKEN BREAST LUNCHES TRADITIONAL HOAGIE WITH GENEROUS PORTIONS OF ITALIAN DELI AN ALL NEW LINE-UP !!! MEATS, CHEESE, SHREDDED LETTUCE, SLICED TOMATO, RED ONION & ATHENIAN -WITH LEMON & HERBS ON MIXED GREENS HOMEMADE DELI DRESSING. SERVED WITH FRESHLY PREPARED DELI WITH HERB VINAIGRETTE SALAD, MARINATED OLIVES & DESSERT MEDITERRANEAN CHICKEN SERVED WITH HERBED COUS COUS SALAD SMOKED SALMON SANDWICH LUNCH GRILLED BBQ CHICKEN SERVED WITH REDSKIN POTATO SALAD SLICED SMOKED SALMON WITH CRISP LETTUCE LEAVES, SLICED TOMATO, RED ONION & CAPER INFUSED CREAM CHEESE ON A FRESH CHICKEN ITALIANO - OREGANO, GARLIC & SPICES BAGEL. SERVED WITH FRESH CUT FRUIT & DESSERT SERVED WITH PASTA SALAD PESTO CHICKEN - MARINATED WITH BASIL & OLIVE OIL, SERVED ON PASTA PROSCIUTTO & TOMATO SANDWICH LUNCH THINLY SLICED PROSCIUTTO & FRESH MOZZARELLA, FRESH BASIL, SEARED FAJITA CHICKEN STRIPS WITH SALSA, THIN SLICED RED ONION, LETTUCE LEAVES & SLICED TOMATO WITH CONDIMENTS & FLOUR TORTILLAS AN HERBED VINAIGRETTE DRIZZLE PRESENTED ON CRUSTY BREAD. SOUTHWESTERN CHICKEN ON MIXED SALAD GREENS SERVED WITH FRESH CUT FRUIT & DESSERT WITH TEX MEX RICE SALAD GRILLED SIRLOIN SANDWICH LUNCH GRILLED OR FRIED CHICKEN BREAST STRIPS WITH BLUE CHEESE OR BBQ DIP MARINATED SLICED SIRLOIN STEAK WITH COUNTRY FRIED CHICKEN SERVED WITH REDSKIN POTATO SALAD CARAMELIZED RED ONION SAUCE PRESENTED ON A FRESH CROISSANT. SERVED WITH RUSTIC SEASONED GRILLED BREAST SERVED WITH POTATO SALAD, CUT VEGGIES MIXED SALAD GREENS & VINAIGRETTE WITH DIP & DESSERT CHICKEN SELECTIONS AVAILABLE FOR DELI TRAYS, CHICKEN CAESAR ROLLUP SANDWICH TRAYS & HOT DINNERS SANDWICH LUNCH SALADS CAN BE PREPARED REDUCED FAT ON REQUEST CAESAR SALAD ROLLUP SANDWICH WITH GRILLED CHICKEN BREAST, TRADITIONAL CHOICE GRILLED STEAK LUNCHES CAESAR DRESSING & PARMESAN CHEESE. SERVED WITH APPROPRIATE CONDIMENTS WITH PASTA WITH VEGETABLE SALAD & DESSERT BEEF TENDERLOIN SLICES ON MIXED SALAD GREENS GREEK SALAD & GRILLED CHICKEN ROLLUP SANDWICH LUNCH SEARED STRIP STEAK FINGERS ON MIXED SALAD GREENS GREEK SALAD WITH HERB GRILLED CHICKEN BREAST ROLLUP SEARED BEEF TENDERLOIN STRIPS ON MIXED SALAD GREENS SANDWICH WITH FETA CHEESE, CALAMATA OLIVES, TOMATO, GREEN PEPPERS & ONIONS. SERVED WITH PASTA SALAD & DESSERT SEAFOOD LUNCHES CHICKEN FAJITA ROLLUP SANDWICH LUNCH SERVED WITH APPROPRIATE SAUCES & CONDIMENTS FAJITA GRILLED CHICKEN, GREEN PEPPER & ONION FLOUR TORTILLA 6 JUMBO SHRIMP ON A BED OF FRESH SALAD GREENS ROLLUP. SERVED WITH TEX-MEX BEAN SALAD, FRESH SALSA, CHIPS & DESSERT SEAFOOD COMBO - JUMBO SHRIMP, LOBSTER, & CRAB GRILLED SALMON WITH DILL CAPER DIJONAISSE GRILLED VEGGIE SANDWICH LUNCH MARINATED GRILLED FRESH VEGETABLES WITH PESTO SAUCE SERVED GRILLED SWORDFISH WITH FRESH ON AN HERBED FOCACCIA WITH PASTA SALAD & DESSERT CILANTRO SALSA SEAFOOD HARVEST - SCALLOPS, SHRIMP PEPPERS & ONION TOSSED WITH HERB VINAIGRETTE, SERVED ON MIXED SALAD GREENS ADDITIONAL SEAFOOD SELECTIONS ARE AVAILABLE

SANDWICH LUNCHES SERVED WITH APPROPRIATE CONDIMENTS OVER SIZE CHAR GRILLED BREAST OF CHICKEN - SERVED ON FRESH BAKED ROLLS & BREAD WITH APPROPRIATE CONDIMENTS, LETTUCE & TOMATO FRESHLY PREPARED SANDWICHES WITH BREAST OF TURKEY, LEAN SMOKED HAM, ROAST BEEF, GRILLED BREAST OF CHICKEN, CORNED BEEF, TUNA & CHICKEN SALAD & DELI CHEESES ON FRESH BREADS & ROLLS. 6" HOAGIE SANDWICH - A COMBINATION OF DELI MEATS AND CHEESE, SHREDDED LETTUCE, SLICED TOMATO, SLICED ONION AND OUR FRESHLY PREPARED HOMEMADE DELI DRESSING

ATHENIAN LUNCH GREEK SALAD WITH ATHENIAN GRILLED CHICKEN LUNCH LEMON-HERBED CHAR GRILLED CHICKEN BREAST STRIPS SERVED TRADITIONAL GREEK SALAD WITH ICEBERG LETTUCE, FETA CHEESE, WITH VEGETABLE & HERB INFUSED COUS COUS. CRUSTY BREAD & CALAMATA OLIVES, TOMATO, CUCUMBER, ONION TOPPED WITH DESSERT ATHENIAN GRILLED CHICKEN BREAST & GREEK VINAIGRETTE, FOCACCIA & DESSERT THAT'S ITALIAN DELI LUNCH SLICED ITALIAN MEATS & CHEESE, FRESH MOZZARELLA, SLICED CAESAR SALAD WITH GRILLED CHICKEN LUNCH TOMATO, RED ONION, PEPPERONCINI, CHERRY PEPPERS & TRADITIONAL CAESAR SALAD WITH FRESH CROUTONS, GRATED VINAIGRETTE DRIZZLE. SERVED WITH PESTO PASTA SALAD, CRUSTY PARMESAN CHEESE & CAESAR DRESSING TOPPED WITH GRILLED BREAD, CONDIMENTS & DESSERT CHICKEN BREAST, CRUSTY BREAD & DESSERT

GRILLED CHICKEN FAJITA LUNCH SMOKED SALMON LUNCH FAJITA GRILLED CHICKEN STRIPS, GRILLED ONION & GREEN PEPPERS, SCOTTISH SMOKED SALMON WITH SLICED TOMATO, RED ONION & FRESH FLOUR TORTILLA, SOUR CREAM & DICED TOMATO SERVED CAPERS ON MIXED GREENS WITH CREAM CHEESE, BAGEL & DESSERT WITH TEX-MEX BEAN SALAD, FRESH SALSA & CHIPS GRILLED SIRLOIN STEAK SALAD LUNCH BRUSCHETTA WITH PROSCIUTTO LUNCH MARINATED, GRILLED CHOICE THINLY SLICED PROSCIUTTO & FRESHLY PREPARED BRUSCHETTA WITH SIRLOIN STEAK, SLICED & SERVED HOMEMADE GARLIC RUBBED TOASTED BREAD ROUNDS, PASTA ON MIXED SALAD GREENS SALAD & DESSERT WITH TOMATO, RED ONION, VINAIGRETTE DRESSING, CRISP COUNTRY FRIED CHICKEN LUNCH FOCACCIA & DESSERT COUNTRY FRIED CHICKEN BREAST SERVED WITH ALL AMERICAN TRADITIONAL POTATO SALAD, FRESH CUT VEGGIES WITH DIP, CRUSTY SUMMER SIRLOIN BREAD & DESSERT SALAD LUNCH SEASONED GRILLED SIRLOIN CHILLED MEATLOAF LUNCH STEAK SLICES SERVED OVER MIXED DELICIOUS HOMEMADE MEATLOAF SLICES SERVED OVER CRISP SALAD GREENS WITH CRUMBLED LETTUCE, SLICED TOMATO & RAW ONION WITH TRADITIONAL POTATO GORGONZOLA, TOMATO, RED ONION, SALAD, CONDIMENTS, FRESH BAKED BREAD & DESSERT HERBED VINAIGRETTE, FOCACCIA & DESSERT

ALL AMERICAN SLICED DELI LUNCH PROSCIUTTO WITH FRESH FRUIT LUNCH AGENEROUS ASSORTMENT OF SLICED MEATS & CHEESE , CRISP THINLY SLICED PROSCIUTTO & FRESH SEASONAL FRUIT ON MIXED LETTUCE, SLICED TOMATO, RAW ONION & APPROPRIATE CONDIMENTS SALAD GREENS WITH CITRUS VINAIGRETTE, CRUSTY BREAD & DESSERT WITH CRUSTY BREAD, DELI SALAD & DESSERT CLASSIC PROSCIUTTO, FRESH MOZZARELLA CHAR GRILLED SIRLOIN & TOMATO SALAD LUNCH WITH MARINATED GRILLED VEGETABLE LUNCH THINLY SLICED PROSCIUTTO, SLICED TOMATOES, FRESH MOZZARELLA MARINATED SIRLOIN STRIPS & SEASONED GRILLED VEGETABLES SLICES, FRESH BASIL, & RED ONION SLICES ON MIXED SALAD GREENS SERVED WITH HEARTY FRESH BAKED BREAD, RUSTIC POTATO SALAD & WITH PESTO VINAIGRETTE, FOCACCIA & DESSERT DESSERT ANTIPASTO PASTA SALAD LUNCH FRESH MOZZARELLA WITH PROSCIUTTO LUNCH ITALIAN MEATS & CHEESE TOSSED WITH FRESH GRILLED VEGETABLES, THINLY SLICED PROSCIUTTO, SLICED TOMATO, FRESH MOZZARELLA PASTA & HERBED VINAIGRETTE SERVED WITH CRUSTY BREAD & SLICES, FRESH BASIL, & RED ONION SLICES WITH PESTO VINAIGRETTE DESSERT DRIZZLE, FOCACCIA & DESSERT ASIAN SALAD LUNCH CHICKEN SATAY SERVED OVER VEGETABLE INFUSED ASIAN NOODLES. SERVED WITH PEANUT SAUCE, ROLL & DESSERT

SEAFOOD LUNCHES ON MIXED GREENS WITH FRESH ROLL & DESSERT MARINATED SWORDFISH WITH FRESH CILANTRO SALSA ISLAND GRILLED MAHI MAHI WITH PINEAPPLE SALSA GRILLED SALMON WITH CAPER DIJONAISSE - RED ONION GARNISH FAJITA GRILLED TUNA WITH FRESH CILANTRO & AVOCADO SALSA

Swordfish Rockafeller Herb Encrusted with Spinach & Rack of Lamb Gorgonzola Cheese

Mahi Mahi with Roasted Red Pepper Safron Mango Sauce & Asparagus Stuffed Chicken - Low Fat

Couscous Stuffed Chicken with Crab Stuffed Chicken Lemon Caper Sauce with Sauce Remoulade

Veal Wrapped Beef Mediterranean Tenderloin Stuffed Sirloin

Lobster Stuffed Chicken

Cornbread & Okra Stuffed Cajun Chicken

HOW ABOUT SOME NEW ENTREE IDEAS? WE ARE A CORPORATE CATERING SERVICE WITH MORE THAN 50 YEARS OF EXPERIENCE. Visit us at www.georgiscatering.com Email: [email protected] Email Buz: [email protected] Phone: (773) 585-FOOD or (773) 585-3663 Fax: (773) 585-5062 GeorgisGeorgis CCateringatering EXECUTIVE SERVICES Dinners GOURMET DINNERS NEW BEEF & VEAL SELECTIONS SERVED WITH JUMBO SHRIMP COCKTAIL, MIXED GOURMET GREEN PLEASE NOTE: SOME ENTREES MAY REQUIRE SALAD WITH VINAIGRETTE DRESSING, FRESHLY PREPARED VEGETABLE 24 HOUR OR MORE NOTICE! & POTATO OR RICE DI JOUR, DINNER ROLL WITH BUTTER & GOURMET DESSERT. BEEF ROAST PRIME RIB OF BEEF WITH SEASONED AU JUS BEEF SERVED WITH OUR HOUSE HASH BROWNS FILET MIGNON WITH - SAUTEED MUSHROOMS OR WILD MUSHROOM SAUCE FILET MIGNON WITH CARAMELIZED ONIONS & SAUTEED MUSHROOMS SLICED SIRLOIN STEAK SERVED WITH WILD MUSHROOM SAUCE SERVED WITH SMASHED POTATO, CHOICE STRIP STEAK SERVED WITH SAUTEED MUSHROOMS MUSHROOM GRAVY & GREEN BEANS BEEF TENDERLOIN SLICES WITH SEAFOOD ROASTED GARLIC & WILD MUSHROOM SAUCE GRILLED TUNA WITH HERB SHALLOT BEURRE BLANC SERVED WITH PAN FRIED SLICED GRILLED SALMON WITH LEMON CAPER DILL SAUCE POTATOES WITH ONION & CHEF VEGETABLE GRILLED SWORDFISH WITH GINGER SOY SAUCE SLICED SIRLOIN STEAK WITH WILD MUSHROOM & ROASTER RED PEPPER SAUCE GRILLED MAHI MAHI WITH CITRUS SAUCE SERVED WITH TWICE BAKED POTATO & CHEF'S GRILLED VEGETABLES CHAR GRILLED CHOICE STRIP STEAK SERVED WITH SAUTEED MUSHROOMS & ONIONS SERVED WITH BUTTERED OVEN BROWNED HERBED POTATO & GREEN BEAN CASSEROLE CHICKEN GRILLED OSTRICH STEAK SERVED WITH SAUTEED MUSHROOMS BREAST OF CHICKEN WITH YOUR CHOICE OF SAUCE: & CARAMELIZED ONIONS SUN DRIED TOMATO SAUCE ~ PESTO CREAM SAUCE ~ WILD MUSHROOM SAUCE SERVED WITH BUTTERED OVEN BROWNED HERBED POTATO & MARINARA SAUCE GRILLED VEGETABLES STUFFED BREAST OF CHICKEN CORDON BLEU WITH CANADIAN BACON BBQ BEEF RIBS WITH TANGY SAUCE & BABY SWISS CHEESE SERVED WITH BUTTERED CORN COBBLETS, BAKED BEANS & CORN STUFFED BREAST OF CHICKEN A LA KIEV WITH HOTEL BUTTER BREAD WITH WHIPPED HONEY BUTTER STUFFED BREAST OF CHICKEN WITH WILD MUSHROOM SHALLOT SAUCE CHICKEN FRIED STEAK SERVED WITH COUNTRY GRAVY SERVED WITH BUTTERED MASHED POTATO, COUNTRY GRAVY & VEAL GREEN BEANS PEPPER STEAK IN A SPICY BEEF & TOMATO SAUCE VEAL PARMESAN - TENDER MEDALLIONS WITH MARINARA SERVED WITH BUTTERED NOODLES & MOZZARELLA CHEESE VEAL PICCATA - TENDER MEDALLIONS WITH LEMON CAPER SAUCE VEAL VEAL MARSALA - TENDER MEDALLIONS MEDITERRANEAN STYLE VEAL MEDALLIONS WITH ARTICHOKE WITH MARSALA WINE SAUCE HEARTS IN A HERBED LEMON SAUCE SERVED WITH ANGEL HAIR PASTA VEAL OSCAR - STUFFED MEDALLIONS WITH CRAB MEAT & CHARON SAUCE SERVED WITH PENNE PASTA & FRESH ASPARAGUS PORK VEAL SALTIMBOCCA - WITH PROSCIUTTO & PROVOLONE CHEESE ROASTED PORK TENDERLOIN WITH YOUR CHOICE OF SAUCE: &TOPPED WITH VELOUTE' SAUCE TRIPLE THICK PEPPERCORN DIJON SAUCE ~ ROASTED RED PEPPER SAUCE SERVED WITH RIGATONI PASTA WILD MUSHROOM SAUCE VEAL MEDALLIONS A` L' CHAMPINGNON - WITH A WILD MUSHROOM DEMI GLAZE CREAM SAUCE SERVED WITH BUTTERED LINGUINI VEAL PARMESAN - SAUTEED VEAL MEDALLIONS, HOMEMADE MARINARA & MOZZARELLA CHEESE SERVED WITH ANGEL HAIR PASTA VEAL MEDALLIONS ON A BED OF CARAMELIZED RED ONIONS WITH SAUCE BEURRE' BLANC SERVED WITH ANGEL HAIR PASTA & FRESH ASPARAGUS VEAL PICCATA - TENDER MEDALLIONS WITH LEMON CAPER SAUCE SERVED WITH PENNE PASTA VEAL MARSALA - TENDER MEDALLIONS WITH MARSALA WINE SAUCE SERVED WITH BOW TIE PASTA

PORK FISH & SEAFOOD BBQ BACK RIBS GRILLED TUNA WITH SHALLOT BEURRE' BLANC SERVED WITH BUTTERED CORN COBBLETS, BAKED BEANS & CORN SERVED WITH SMASHED ROASTED RED SKIN POTATOES & BREAD WITH WHIPPED HONEY BUTTER CHEF'S VEGETABLE GRILLED PORK CHOPS WITH TRIPLE THICK GORGONZOLA SAUCE GRILLED TUNA WITH LITE CITRUS BUTTER SAUCE SERVED WITH POTATOES O,BRIEN & SAUTEED GREENS SERVED WITH RISOTTO & BUTTERED VEGETABLES ROASTED PORK TENDERLOIN WITH TRIPLE THICK PEPPERCORN ENCRUSTED GRILLED TUNA PEPPERCORN DIJON SAUCE WITH CAJUN BEURRE' BLANC SERVED WITH OVEN ROASTED HERBED REDSKIN POTATO & CHEF'S SERVED WITH CAJUN RICE & GRILLED VEGETABLES GRILLED VEGETABLES GRILLED SALMON WITH LEMON CAPER DILL SAUCE SERVED WITH RICE PILAF & CHEF'S VEGETABLES BLACKENED PORK CHOPS SERVED WITH SAUTEED GREENS WITH BACON & SCALLOPED POTATO BAKED WHITE FISH WITH A SPICY TOMATO, ONION & SWEET PEPPER CREOLE SAUCE CHAR GRILLED PORK CHOPS SERVED WITH RICE PILAF & OKRA SERVED WITH AU GRATIN POTATO & GREEN BEANS GRILLED SWORDFISH VESUVIO - WITH STUFFED PORK CHOPS WITH CORN BREAD STUFFING & LEMON, OREGANO & GARLIC COUNTRY GRAVY SERVED WITH OVEN ROASTED VESUVIO SERVED WITH BUTTERED MASHED POTATO, COUNTRY GRAVY & POTATO & CHEF'S VEGETABLE GREEN BEANS GRILLED SWORDFISH `A LEMONE' - STUFFED CHOPS WITH ROASTED GARLIC & CARAMELIZED ONIONS WITH LEMON CAPER SAUCE & ROASTED RED PEPPER SAUCE SERVED WITH ANGEL HAIR PASTA & SERVED WITH TWICE BAKED POTATO & FRESH ASPARAGUS CHEF'S GRILLED VEGETABLE PIT BBQ PORK GRILLED SWORDFISH WITH TEQUILA GINGER SAUCE SERVED WITH BUTTERED CORN COBBLETS, BAKED BEANS, CREAMY SERVED WITH RICE PILAF & GRILLED ZUCCHINI COLE SLAW & CORN BREAD WITH WHIPPED HONEY BUTTER GRILLED SWORDFISH WITH PINEAPPLE SALSA ROAST LOIN OF PORK SERVED WITH RICE PILAF & GRILLED SQUASH SERVED WITH HOMEMADE STUFFING, COUNTRY GRAVY, WHIPPED GRILLED MAHI MAHI WITH MANGO- POTATO & GREEN BEANS JALAPENO-CILANTRO SALSA SEARED THEN ROASTED PORK TENDERLOIN WITH CONFIT OF SERVED WITH COUS COUS & CARAMELIZED RED ONIONS CHEF'S VEGETABLE SERVED WITH SMASHED ROASTED RED SKIN POTATOES & GRILLED MAHI MAHI WITH RED CHEF'S VEGETABLE ONION MARMALADE SEARED PORK TENDERLOIN WITH ROASTED RED PEPPER SAUCE SERVED WITH CHEF'S RICE PILAF & SERVED WITH CHEF'S RICE PILAF & CARAMELIZED PEARL ONIONS CHEF'S VEGETABLE GRILLED MAHI MAHI ROCKAFELLER - ROASTED PORK TENDERLOIN WITH COUNTRY STYLE WILD ENCRUSTED IN SPINACH, GARLIC & BREAD CRUMBS MUSHROOM SAUCE SERVED WITH RICE PILAF & CHEF'S VEGETABLE SERVED WITH BUTTERED MASHED POTATO, COUNTRY GRAVY & GREEN BEANS PAN FRIED CATFISH - WALNUT CREAM SAUCE SERVED WITH DIRTY RICE & OKRA LAMB SHRIMP CREOLE WITH TANGY TOMATO, ONION & BELL PEPPER SAUCE GRILLED LAMB CHOPS WITH ROSEMARY DEMI GLAZE SERVED OVER STEAMED WHITE RICE SERVED WITH OVEN ROASTED HERBED POTATO & SEAFOOD PAILLA - CLAMS, SHRIMP, SCALLOPS COOKED IN THEIR GREEN BEANS A'LA GREQUE OWN JUICES WITH RICE BRAISED LAMB SHANKS AVGO LEMONO - SHRIMP ETOUFFEE - IN A RICH & SPICY BROWN SAUCE ADELICIOUS EGG LEMON SAUCE SERVED OVER STEAMED WHITE RICE SERVED WITH OVEN ROASTED HERBED POTATO & GREEN BEANS A'LA SEAFOOD NEWBERG - SHRIMP, SCALLOPS, CRABMEAT & LOBSTER GREQUE IN SHERRY CREAM SAUCE SERVED OVER STEAMED WHITE RICE BRAISED LAMB SHANKS IN RED SAUCE SEAFOOD JAMBALAYA SERVED WITH CHEF'S RICE SERVED OVER STEAMED WHITE RICE PILAF & OKRA SCALLOPS FRA' DIAVOLA - WITH HOT PEPPERS & GARLIC IN A SPICY RED SAUCE

WE ARE A CORPORATE CATERING SERVICE WITH MORE THAN 50 YEARS OF EXPERIENCE. Visit us at www.georgiscatering.com Email: [email protected] Email Buz: [email protected] Phone: (773) 585-FOOD or (773) 585-3663 Fax: (773) 585-5062 GeorgisGeorgis CCateringatering EXECUTIVE SERVICES Dinners NEW CHICKEN SELECTIONS NEW MENU SELECTIONS PLEASE NOTE: SOME ENTREES MAY REQUIRE PLEASE NOTE: SOME ENTREES MAY REQUIRE 24 HOUR OR MORE NOTICE! 24 HOUR OR MORE NOTICE! HOME COOKED FAVORITES CHICKEN...CHICKEN...CHICKEN STUFFED CABBAGE WITH MEAT SAUCE BAKED BREAST OF CHICKEN FRA' DIABLO IN A "SPICY" TOMATO SAUCE OVEN ROASTED SHORT RIBS OF BEEF IN RICH SAUCE SERVED WITH ZUCCHINI IN A LITE SAUCE & TENDER SLICED SIRLOIN OF BEEF WITH SEASONED RIGATONI PASTA MUSHROOM GRAVY BAKED BREAST OF CHICKEN À LA SWEDISH MEATBALLS BOLOGNESE IN A RICH BEEF & SERVED WITH BUTTERED EGG NOODLES IN RICH SAUCE VEGETABLE SAUCE SERVED WITH CHEF'S RICE PILAF TURKEY BREAST WITH COUNTRY GRAVY SERVED WITH HOMEMADE BREAD STUFFING BAKED BREAST OF CHICKEN À L' ESPAGNOLE IN A RICH MUSHROOM BAKED CHICKEN - TRADITIONAL, BBQ, ATHENIAN OR VESUVIO TOMATO SAUCE WITH VESUVIO POTATO ACCOMPANIMENT SUGGESTIONS * BAKED HAM WITH PINEAPPLE GLAZE & CANDIED SWEET POTATO BUTTERED ZUCCHINI WITH CARROT SLIVERS & RIGATONI PASTA BOILED FRESH BRISKET OF BEEF SERVED WITH BREAST OF CHICKEN WITH ARTICHOKE HEARTS & HORSERADISH SAUCE HERBED LEMON CREAM SAUCE SERVED WITH ANGEL HAIR PASTA BOILED BABY BACK RIBS WITH HOMESTYLE SAUERKRAUT CHICKEN VESUVIO - GARLIC, OREGANO & EXTRA VIRGIN OLIVE OIL BBQ PORK BACK RIBS IN A TANGY SAUCE SERVED WITH OVEN ROASTED VESUVIO POTATOES & FRESH GREEN BEANS WITH CHUNKY TOMATO SAUCE ATHENIAN CHICKEN ITALIAN LEMON, OREGANO & GARLIC MAKE THIS A CLASSIC FETTUCCINI ALFREDO SERVED WITH OVEN ROASTED HERBED POTATOES & GRILLED ITALIAN SAUSAGE WITH ROASTED PEPPERS & ONIONS IN ZUCCHINI IN SAUCE HOMEMADE MARINARA CHICKEN CACCIATORE - WITH ONIONS & PEPPERS IN A THICK CHEESE STUFFED SHELLS WITH HOMEMADE TOMATO SAUCE & HOMEMADE TOMATO SAUCE FRESH BASIL SERVED WITH RIGATONI PASTA & GREEN BEANS MANICOTTI WITH HOMEMADE MARINARA GRILLED BREAST OF CHICKEN À L' CHAMPIGNONS IN A WILD MUSHROOM SAUCE BAKED VEGETABLE LASAGNA WITH SAUCE ALFREDO SERVED WITH GRILLED VEGETABLES & WILD RICE BAKED MEAT LASAGNA WITH HEARTY HOMEMADE MEAT SAUCE STUFFED CHICKEN BREAST A’LA FARCI ITALIAN MEATBALLS WITH SPAGHETTI WITH SPICY MEAT SAUCE FILLED WITH SEASONED GROUND TURKEY & ASPARAGUS SERVED WITH PESTO CREAM SAUCE, VEGETABLE MEDLEY & CHEF'S BAKED PENNE PASTA LAYERED WITH CHEESE & RICE PILAF HOMEMADE MARINARA GRILLED BREAST OF CHICKEN WITH PESTO CREAM SAUCE PASTA WITH BAKED CLAMS & PEPPERS FRA' DIAVLO SERVED WITH ASPARAGUS IN A LITE SAUCE & ANGEL HAIR PASTA EGGPLANT PARMESAN WITH MOZZARELLA & MARINARA STUFFED BREAST OF CHICKEN A’LA KIEV WITH CREAM SAUCE THREE CHEESE TORTELLINI WITH PESTO CREAM SAUCE SERVED WITH BABY BUTTERED VEGETABLES & CHEF'S RICE PILAF PASTA PRIMAVERA CHICKEN FRIED CHICKEN WITH COUNTRY SAUSAGE GRAVY SERVED WITH MASHED POTATO, MUSHROOM GRAVY & CORN COBBLETS STIR FRY STUFFED BREAST OF CHICKEN WITH OYSTER BIENVILLE STUFFING ORIENTAL SEAFOOD STIR FRY WITH SHRIMPS, SCALLOPS & SERVED WITH WILD MUSHROOM SHALLOT SAUCE, GRILLED ORIENTAL VEGETABLES VEGETABLES & RISOTTO MEDITERRANEAN - SIRLOIN STEAK, GARLIC, HERBS, PEPPERS, STUFFED BREAST OF CHICKEN A’LA FARCI ONIONS & ZUCCHINI FILLED WITH SAUSAGE & WILD RICE SERVED WITH SHALLOT CREAM SAUCE & GRILLED CHEF'S VEGETABLES SHRIMP STIR FRY WITH ONIONS, PEA PODS, SPROUTS & WATER CHESTNUTS STUFFED BREAST OF CHICKEN CORDON BLEU WITH CANADIAN BACON & BABY SWISS CHEESE ORIENTAL STEAK & VEGETABLE STIR FRY WITH GARLIC, BROCCOLI SERVED WITH CREAM SAUCE, ASPARAGUS IN A LITE SAUCE & CHEF'S & ONIONS RICE PILAF CHICKEN A`LA GREQUE - GARLIC, OREGANO, LEMON & OLIVES HOMEMADE CHICKEN POT PIE WITH POTATOES & VEGETABLES IN SAUCE BAKED IN A GOLDEN CRUST STIR FRIED SIRLOIN STEAK, FRESH ASPARAGUS, BABY POTATOES, HICKORY SMOKED PULLED BBQ CHICKEN WITH TANGY BBQ SAUCE ONIONS & HERBS WITH A TOASTED KAISER ROLL, MASHED POTATOES, GRAVY, CORN CHICKEN & VEGGIE STIR FRY WITH BROCCOLI, SPROUTS, COBBLETS & CORN MUFFINS WITH WHIPPED HONEY BUTTER PEA PODS, GARLIC & ONIONS CHICKEN WITH RED BEANS & RICE ORIENTAL PORK &VEGGIE - WITH GARLIC, ONIONS, PEA PODS, SERVED WITH OKRA IN SPICY TOMATO SAUCE SPROUTS & CHESTNUTS

NEW MENU SELECTIONS ACCOMPANIMENT SUBSTITUTIONS PLEASE NOTE: SOME ENTREES MAY REQUIRE OPTIONAL SELECTIONS IF YOU CARE TO SUBSTITUTE ENTREE 24 HOUR OR MORE NOTICE! ACCOMPANIMENTS

SOUPS VEGETABLES SEAFOOD GUMBO STEAMED FRESH VEGETABLES IN A LITE SAUCE IN RICH STOCK WITH TOMATO, PEPPERS & OKRA CREAMED CORN GREEN BEANS WITH ROASTED PEPPERS CORN & SAUSAGE CHOWDER WITH DICED POTATO GRILLED FRESH VEGETABLES SEAFOOD CHOWDER CHEF VEGETABLE DI JOUR BEER CHEESE SAUTEED GREENS WITH BACON FILE` GUMBO GREEN BEANS ALMANDINE SHRIMP BISQUE GREEN BEAN CASSEROLE CORN & CRAB BISQUE RATATOUILLE SPLIT PEA WITH SMOKED HAM GRILLED VEGETABLES WITH TOMATO SAUCE CREAM OF CUCUMBER WITH LEEKS SPAGHETTI SQUASH CREAM OF ASPARAGUS EGG PLANT PARMESAN NEW ENGLAND CLAM CHOWDER BRAISED VEGETABLES IN SAUCE POTATO LEEK FRESH ASPARAGUS WITH BUTTER GAZPACHO BUTTERED CORN COBBLETS VICHYSSOISE

POTATOES SALADS AU GRATIN POTATO FRESH TOSSED GREEK SALAD WITH FETA CHEESE, OLIVES, TOMATO & ONIONS PARSLEY BUTTERED RED SKIN POTATO TWICE BAKED POTATO MARINATED TOMATO & ONION SALAD IN HERBED VINAIGRETTE O'BRIEN POTATOES MIXED SALAD GREENS WITH ONION & PEPPERS ASSORTED DRESSINGS SCALLOPED POTATO PESTO PARMESAN PASTA WHIPPED POTATOES WITH GRAVY SALAD WITH OVEN ROASTED POTATOES WITH FRESH HERBS ARTICHOKE HEARTS HERBED REDSKIN POTATO SALAD STARCH TRADITIONAL CAESAR RICE WITH ASPARAGUS TIPS SALAD WITH GARLIC GRITS CROUTONS & PARMESAN CHEESE COUS COUS RISOTTO POLENTA WILD RICE CHEF'S RICE PILAF RICE WITH FRESH VEGETABLES BAKED BEANS ORZO

PASTA BOW TIE - PENNE - ANGEL HAIR LINGUINI - RIGATONI - SPAGHETTI BUTTERED EGG NOODLES SHELLS LASAGNA WITH SAUCE ORZO MACARONI & CHEESE WITH HAM