1 the Importance of Listeriolysin O in Host Cell Invasion by Listeria

Total Page:16

File Type:pdf, Size:1020Kb

1 the Importance of Listeriolysin O in Host Cell Invasion by Listeria The Importance of Listeriolysin O in Host Cell Invasion by Listeria monocytogenes and its Use in Vaccine Development Dissertation Presented in Partial Fulfillment of the Requirements for the Degree Doctor of Philosophy in the Graduate School of The Ohio State University By Christopher Phelps Graduate Program in Microbiology The Ohio State University 2019 Dissertation Committee Stephanie Seveau, Advisor Prosper Boyaka John Gunn Chad Rappleye 1 Copyrighted by Christopher Phelps 2019 2 Abstract Listeria monocytogenes is a facultative intracellular pathogen and the etiological agent of the life-threatening disease listeriosis. L. monocytogenes is ubiquitous in the environment and frequently contaminates food products, including beef, poultry, vegetables, dairy products, and particularly ready-to-eat foods. Because L. monocytogenes can grow under conditions that are typically used for food preservation, including low temperatures and high salt concentrations, preventing contamination and effectively sanitizing food production equipment is both costly and difficult. Consumption of contaminated food by otherwise healthy adults usually results in minor cases of noninvasive listeriosis that do not require treatment. However, particularly susceptible populations including pregnant women, the elderly, and those with compromised immune systems can develop severe invasive listeriosis in which the bacteria can cross the intestinal barrier to infect the liver, spleen, and ultimately the central nervous system, as well as the placenta, in the case of pregnant women. L. monocytogenes has the ability to invade and replicate within a wide variety of phagocytic and nonphagocytic cells. L. monocytogenes has been known to use two major invasion factors to enter nonphagocytic cells, InlA and InlB. After endocytosis of the bacterium, L. monocytogenes disrupts the vacuole and enters the host cell cytosol using ii the pore-forming toxin, listeriolysin O (LLO). In the cytosol, the bacterium replicates and spreads to adjacent cells. Though InlA and InlB have been considered the primary invasion factors, LLO was recently identified as an additional factor in the invasion of hepatocytes. Importantly, during infection, all three of these factors are co-expressed and have the potential to act in concert with one another. In our work, for the first time, we demonstrate the relative roles and importance of LLO, InlA, and InlB during host cell invasion. LLO is an important invasin in a variety of hepatocytes, but not placental cells, or endothelial cells, and cooperates with InlA to potentiate invasion. In addition to promoting invasion of enterocytes, InlA also promotes association with human hepatocytes and placental cells. We identified no role for InlB initially. We only observed a role for this factor when we introduced a constitutively active transcription regulator PrfA*, suggesting that InlB may not be as critical to host cell invasion in strains with properly regulated virulence regulon expression. In light of the importance of LLO during infection, we have developed a vaccine that uses an LLO toxoid variant (LLOT) as an antigen and cholera toxin as an adjuvant. We found that this vaccine leads to anti-LLO antibody production and the development of a Th1 type immune response. Protection in the intravenous, non-pregnant murine model appears to be independent of anti-LLO antibodies in the context of full functional T cell response. iii Dedication I would like to dedicate this document to my family and friends for their never-ending support throughout my education. I would, in particular, like to thank my wife, Emily Phelps, for her love, support, and encouragement and for never failing to believe in me. iv Acknowledgments I would like to thank members of the Seveau lab that have been supportive both in our research and in my development throughout my time as a Ph.D. student: Dr. Jonathan Lam, Lauren Johnson, Siavash Azari, Dr. Sarika Pathak-Sharma, Dr. Joanna Marshall, Jasneet Singh, Elizabeth Puleo, Bella Cho, and Meghan Linz. I would like to acknowledge and thank our collaborators at Ohio State who have made many important contributions to this work. I would like to thank Dr. Prosper Boyaka and his lab members Zayed Attia and Haley Steiner for their assistance in both the development and implementation of our vaccine project. Dr. Abhay Satoskar and his lab member Sanjay Varikuti also provided a great deal of assistance with mouse infections and the development of the vaccine project. Dr. Mikhail Gavrilin provided significant assistance and advice in developing new quantitative PCR protocols for our projects. Dr. Xiaoli Zhang and Yubo Tan provided assistance with statistical analysis of our data. I would like to acknowledge our funding source, the National Institute of Health, NIAID. I would also like to acknowledge my committee members, Dr. Prosper Boyaka, Dr. John Gunn, and Dr. Chad Rappleye, for their comments and suggestions during committee meetings and their willingness to be references both for various grant applications and my job search. Last and most importantly, I would like to thank my v advisor, Dr. Stephanie Seveau for her support, dedication, and patience as she has guided me through my doctoral training. vi Vita 2010-2013……………………………………………...Undergraduate Research Assistant Department of Biological Sciences Bowling Green State University 2013……………………………………………………………………..B.S. Microbiology Magna Cum Laude Bowling Green State University 2013-2015…………………………………………………...Graduate Teaching Associate Department of Microbiology The Ohio State University 2015-2018…………………………………………………...Graduate Research Associate Department of Microbiology The Ohio State University 2017-2019…………………………………………Delegate (Representing Microbiology) Council of Graduate Students The Ohio State University 2019-present…………………………………………………Graduate Teaching Associate Department of Microbiology The Ohio State University vii Publications Phelps, C.C., Vadia, S., Arnett, E., Tan, Y., Zhang, X., Pathak-Sharma, S., Gavrilin, M.A., Seveau, S. (2018) Relative Roles of Listeriolysin O, InlA, and InlB in Listeria monocytogenes Uptake by Host Cells. Infect Immun 86(10):e00555-18. https://doi.org/10.1128/IAI.00555-18. PMID: 30061379 Phelps, C.C., Vadia, S., Boyaka, P.N., Varikuti, S., Attia, Z., Dubey, P., Satoskar, A.R., Seveau, S. A Listeriolysin O_Toxoid-Based Vaccine Protects Mice against Listeria monocytogenes. (Manuscript in Preparation) Fields of Study Major Field: Microbiology viii Table of Contents Abstract ............................................................................................................................... ii Dedication .......................................................................................................................... iv Acknowledgments............................................................................................................... v Vita .................................................................................................................................... vii List of Tables ..................................................................................................................... xi List of Figures ................................................................................................................... xii Chapter 1. Introduction ....................................................................................................... 1 Listeria monocytogenes .................................................................................................. 1 1.1.1 Listeriosis ...................................................................................................... 1 1.1.2 Intracellular lifecycle of L. monocytogenes .................................................. 4 1.1.3 L. monocytogenes virulence factors ............................................................. 6 1.1.4 PrfA, the regulator of virulence .................................................................... 7 1.1.5 InlA ............................................................................................................. 11 1.1.6 InlB ............................................................................................................. 13 1.1.7 Listeriolysin O ............................................................................................ 15 L. monocytogenes infection in vivo.............................................................................. 21 1.1.8 Innate Immune Responses .......................................................................... 21 1.1.9 Adaptive Immune Responses ...................................................................... 24 Research and specific aims ........................................................................................... 26 Chapter 2. Roles for Listeriolysin O, InlA, and InlB in Listeria monocytogenes Uptake by Host Cells ..................................................................................................................... 28 2.1 Introduction ............................................................................................................. 28 2.2 Materials and Methods ............................................................................................ 31 2.3 Results ..................................................................................................................... 43 2.4 Discussion ..............................................................................................................
Recommended publications
  • The Food Poisoning Toxins of Bacillus Cereus
    toxins Review The Food Poisoning Toxins of Bacillus cereus Richard Dietrich 1,†, Nadja Jessberger 1,*,†, Monika Ehling-Schulz 2 , Erwin Märtlbauer 1 and Per Einar Granum 3 1 Department of Veterinary Sciences, Faculty of Veterinary Medicine, Ludwig Maximilian University of Munich, Schönleutnerstr. 8, 85764 Oberschleißheim, Germany; [email protected] (R.D.); [email protected] (E.M.) 2 Department of Pathobiology, Functional Microbiology, Institute of Microbiology, University of Veterinary Medicine Vienna, 1210 Vienna, Austria; [email protected] 3 Department of Food Safety and Infection Biology, Faculty of Veterinary Medicine, Norwegian University of Life Sciences, P.O. Box 5003 NMBU, 1432 Ås, Norway; [email protected] * Correspondence: [email protected] † These authors have contributed equally to this work. Abstract: Bacillus cereus is a ubiquitous soil bacterium responsible for two types of food-associated gastrointestinal diseases. While the emetic type, a food intoxication, manifests in nausea and vomiting, food infections with enteropathogenic strains cause diarrhea and abdominal pain. Causative toxins are the cyclic dodecadepsipeptide cereulide, and the proteinaceous enterotoxins hemolysin BL (Hbl), nonhemolytic enterotoxin (Nhe) and cytotoxin K (CytK), respectively. This review covers the current knowledge on distribution and genetic organization of the toxin genes, as well as mechanisms of enterotoxin gene regulation and toxin secretion. In this context, the exceptionally high variability of toxin production between single strains is highlighted. In addition, the mode of action of the pore-forming enterotoxins and their effect on target cells is described in detail. The main focus of this review are the two tripartite enterotoxin complexes Hbl and Nhe, but the latest findings on cereulide and CytK are also presented, as well as methods for toxin detection, and the contribution of further putative virulence factors to the diarrheal disease.
    [Show full text]
  • From Phagosome Into the Cytoplasm on Cytolysin, Listeriolysin O, After Evasion Listeria Monocytogenes in Macrophages by Dependen
    Dependency of Caspase-1 Activation Induced in Macrophages by Listeria monocytogenes on Cytolysin, Listeriolysin O, after Evasion from Phagosome into the Cytoplasm This information is current as of September 23, 2021. Hideki Hara, Kohsuke Tsuchiya, Takamasa Nomura, Ikuo Kawamura, Shereen Shoma and Masao Mitsuyama J Immunol 2008; 180:7859-7868; ; doi: 10.4049/jimmunol.180.12.7859 http://www.jimmunol.org/content/180/12/7859 Downloaded from References This article cites 50 articles, 25 of which you can access for free at: http://www.jimmunol.org/content/180/12/7859.full#ref-list-1 http://www.jimmunol.org/ Why The JI? Submit online. • Rapid Reviews! 30 days* from submission to initial decision • No Triage! Every submission reviewed by practicing scientists • Fast Publication! 4 weeks from acceptance to publication by guest on September 23, 2021 *average Subscription Information about subscribing to The Journal of Immunology is online at: http://jimmunol.org/subscription Permissions Submit copyright permission requests at: http://www.aai.org/About/Publications/JI/copyright.html Email Alerts Receive free email-alerts when new articles cite this article. Sign up at: http://jimmunol.org/alerts The Journal of Immunology is published twice each month by The American Association of Immunologists, Inc., 1451 Rockville Pike, Suite 650, Rockville, MD 20852 Copyright © 2008 by The American Association of Immunologists All rights reserved. Print ISSN: 0022-1767 Online ISSN: 1550-6606. The Journal of Immunology Dependency of Caspase-1 Activation Induced in Macrophages by Listeria monocytogenes on Cytolysin, Listeriolysin O, after Evasion from Phagosome into the Cytoplasm1 Hideki Hara, Kohsuke Tsuchiya, Takamasa Nomura, Ikuo Kawamura, Shereen Shoma, and Masao Mitsuyama2 Listeriolysin O (LLO), an hly-encoded cytolysin from Listeria monocytogenes, plays an essential role in the entry of this pathogen into the macrophage cytoplasm and is also a key factor in inducing the production of IFN-␥ during the innate immune stage of infection.
    [Show full text]
  • Introduction to Bacteriology and Bacterial Structure/Function
    INTRODUCTION TO BACTERIOLOGY AND BACTERIAL STRUCTURE/FUNCTION LEARNING OBJECTIVES To describe historical landmarks of medical microbiology To describe Koch’s Postulates To describe the characteristic structures and chemical nature of cellular constituents that distinguish eukaryotic and prokaryotic cells To describe chemical, structural, and functional components of the bacterial cytoplasmic and outer membranes, cell wall and surface appendages To name the general structures, and polymers that make up bacterial cell walls To explain the differences between gram negative and gram positive cells To describe the chemical composition, function and serological classification as H antigen of bacterial flagella and how they differ from flagella of eucaryotic cells To describe the chemical composition and function of pili To explain the unique chemical composition of bacterial spores To list medically relevant bacteria that form spores To explain the function of spores in terms of chemical and heat resistance To describe characteristics of different types of membrane transport To describe the exact cellular location and serological classification as O antigen of Lipopolysaccharide (LPS) To explain how the structure of LPS confers antigenic specificity and toxicity To describe the exact cellular location of Lipid A To explain the term endotoxin in terms of its chemical composition and location in bacterial cells INTRODUCTION TO BACTERIOLOGY 1. Two main threads in the history of bacteriology: 1) the natural history of bacteria and 2) the contagious nature of infectious diseases, were united in the latter half of the 19th century. During that period many of the bacteria that cause human disease were identified and characterized. 2. Individual bacteria were first observed microscopically by Antony van Leeuwenhoek at the end of the 17th century.
    [Show full text]
  • Nasopharyngeal Infection by Streptococcus Pyogenes Requires Superantigen-Responsive Vβ-Specific T Cells
    Nasopharyngeal infection by Streptococcus pyogenes requires superantigen-responsive Vβ-specific T cells Joseph J. Zeppaa, Katherine J. Kaspera, Ivor Mohorovica, Delfina M. Mazzucaa, S. M. Mansour Haeryfara,b,c,d, and John K. McCormicka,c,d,1 aDepartment of Microbiology and Immunology, Schulich School of Medicine & Dentistry, Western University, London, ON N6A 5C1, Canada; bDepartment of Medicine, Division of Clinical Immunology & Allergy, Schulich School of Medicine & Dentistry, Western University, London, ON N6A 5A5, Canada; cCentre for Human Immunology, Western University, London, ON N6A 5C1, Canada; and dLawson Health Research Institute, London, ON N6C 2R5, Canada Edited by Philippa Marrack, Howard Hughes Medical Institute, National Jewish Health, Denver, CO, and approved July 14, 2017 (received for review January 18, 2017) The globally prominent pathogen Streptococcus pyogenes secretes context of invasive streptococcal disease is extremely dangerous, potent immunomodulatory proteins known as superantigens with a mortality rate of over 30% (10). (SAgs), which engage lateral surfaces of major histocompatibility The role of SAgs in severe human infections has been well class II molecules and T-cell receptor (TCR) β-chain variable domains established (5, 11, 12), and specific MHC-II haplotypes are known (Vβs). These interactions result in the activation of numerous Vβ- risk factors for the development of invasive streptococcal disease specific T cells, which is the defining activity of a SAg. Although (13), an outcome that has been directly linked to SAgs (14, 15). streptococcal SAgs are known virulence factors in scarlet fever However, how these exotoxins contribute to superficial disease and and toxic shock syndrome, mechanisms by how SAgs contribute colonization is less clear.
    [Show full text]
  • Ankara Üniversitesi Fen Bilimleri Enstitüsü Yüksek
    ANKARA ÜNİVERSİTESİ FEN BİLİMLERİ ENSTİTÜSÜ YÜKSEK LİSANS TEZİ ET VE ET ÜRÜNLERİNİN Listeria spp. VARLIĞI BAKIMINDAN ARAŞTIRILMASI Raşit KESKİN GIDA MÜHENDİSLİĞİ ANABİLİM DALI ANKARA 2020 Her hakkı saklıdır ÖZET Yüksek Lisans Tezi ET VE ET ÜRÜNLERİNİN Listeria spp. VARLIĞI BAKIMINDAN ARAŞTIRILMASI Raşit KESKİN Ankara Üniversitesi Fen Bilimleri Enstitüsü Gıda Mühendisliği Anabilim Dalı Danışman: Doç. Dr. Pınar ŞANLIBABA Bu çalışmada Ankara’daki farklı satış yerlerinden temin edilen birbirinden farklı çiğ ve işlem görmüş et ürünlerinin Listeria spp. varlığı bakımından taranması amaçlanmıştır. 116 gıda örneğinin taraması, ISO 11290-1 protokolü doğrultusunda yapılmıştır. Gram (+), katalaz (+), oksidaz (-) ve hareketlilik (+) sonuç veren 40 izolatın, tür düzeyinde biyokimyasal olarak tanımlamasında API® Listeria test kiti kullanılmıştır. Bu kapsamda, 40 izolattan 15’i L. monocytogenes, 12’si L. innocua, 8’i L. welshimeri ve 4’ü ise L. grayi olarak tanımlanmıştır. 1 izolatın tanımlaması yapılamamıştır. Listeria spp. ve L. monocytogenes varlığı bakımından kıyma en riskli gıda olarak saptanmıştır. Çiğ etin %67,50’si ve işlem görmüş etin ise %32,50’si Listeria spp. ile kontamine olmuştur. Kırmızı et ve et ürünlerinin, beyaz et ve et ürünlerine oranla daha riskli olduğu saptanmıştır. Ankara’da satışa sunulan et ve et ürünleri, L. monocytogenes bakımından riskli bulunmuştur. 2020, 73 sayfa Anahtar Kelimeler: Listeria, et ve et ürünleri, izolasyon, biyokimyasal tanımlama iv ABSTRACT Master Thesis AN INVESTIGATION ON THE PRESENCE OF Listeria spp. IN MEAT AND MEAT PRODUCTS Raşit KESKİN Ankara University Graduate School of Natural and Applied Sciences Department of Food Engineering Supervisor: Assoc. Prof. Dr. Pınar ŞANLIBABA In this study, it was aimed to screen different raw and processed meat products obtained from different markets in Ankara for Listeria spp.
    [Show full text]
  • Impact of Bacterial Toxins in the Lungs
    toxins Review Impact of Bacterial Toxins in the Lungs 1,2,3, , 4,5, 3 2 Rudolf Lucas * y, Yalda Hadizamani y, Joyce Gonzales , Boris Gorshkov , Thomas Bodmer 6, Yves Berthiaume 7, Ueli Moehrlen 8, Hartmut Lode 9, Hanno Huwer 10, Martina Hudel 11, Mobarak Abu Mraheil 11, Haroldo Alfredo Flores Toque 1,2, 11 4,5,12,13, , Trinad Chakraborty and Jürg Hamacher * y 1 Pharmacology and Toxicology, Medical College of Georgia at Augusta University, Augusta, GA 30912, USA; hfl[email protected] 2 Vascular Biology Center, Medical College of Georgia at Augusta University, Augusta, GA 30912, USA; [email protected] 3 Department of Medicine and Division of Pulmonary Critical Care Medicine, Medical College of Georgia at Augusta University, Augusta, GA 30912, USA; [email protected] 4 Lungen-und Atmungsstiftung, Bern, 3012 Bern, Switzerland; [email protected] 5 Pneumology, Clinic for General Internal Medicine, Lindenhofspital Bern, 3012 Bern, Switzerland 6 Labormedizinisches Zentrum Dr. Risch, Waldeggstr. 37 CH-3097 Liebefeld, Switzerland; [email protected] 7 Department of Medicine, Faculty of Medicine, Université de Montréal, Montréal, QC H3T 1J4, Canada; [email protected] 8 Pediatric Surgery, University Children’s Hospital, Zürich, Steinwiesstrasse 75, CH-8032 Zürch, Switzerland; [email protected] 9 Insitut für klinische Pharmakologie, Charité, Universitätsklinikum Berlin, Reichsstrasse 2, D-14052 Berlin, Germany; [email protected] 10 Department of Cardiothoracic Surgery, Voelklingen Heart Center, 66333
    [Show full text]
  • Stress Tolerance of Listeria Monocytogenes and Control of the Bacterium in the Fish Industry
    Department of Food Hygiene and Environmental Health Faculty of Veterinary Medicine University of Helsinki Finland Stress tolerance of Listeria monocytogenes and control of the bacterium in the fish industry Mariella Aalto-Araneda DOCTORAL DISSERTATION To be presented for public discussion with the permission of the Faculty of Veterinary Medicine of the University of Helsinki, in Lecture Room 107, Athena (Siltavuorenpenger 3 A, Helsinki), on the 25th of March, 2020 at 12 o’clock. Helsinki 2020 Supervising Professor Professor Miia Lindström, DVM, PhD Department of Food Hygiene and Environmental Health Faculty of Veterinary Medicine University of Helsinki Helsinki, Finland Supervisors Professor Emeritus Hannu Korkeala, DVM, PhD Department of Food Hygiene and Environmental Health Faculty of Veterinary Medicine University of Helsinki Helsinki, Finland Associate Professor Janne Lundén, DVM, PhD Department of Food Hygiene and Environmental Health Faculty of Veterinary Medicine University of Helsinki Helsinki, Finland Reviewers Professor Lisbeth Truelstrup Hansen, PhD National Food Institute Technical University of Denmark Lyngby, Denmark Professor Martin Wiedmann, DVM, PhD Department of Food Science College of Agriculture and Life Sciences Cornell University Ithaca, NY, USA Opponent Docent Jaana Husu-Kallio, DVM, PhD Ministry of Agriculture and Forestry Helsinki, Finland ISBN 978-951-51-5840-6 (pbk.) ISBN 978-951-51-5841-3 (PDF) Unigrafia Helsinki 2020 Food safety does not happen by accident Christopher James Griffith, 2010 ABSTRACT The severe foodborne disease listeriosis is caused by the bacterium Listeria monocytogenes, known as a problematic contaminant of the food chain. This facultative anerobe tolerates many conditions used for controlling harmful bacteria, including high salinity and temperature. Some L.
    [Show full text]
  • Listeria Costaricensis Sp. Nov. Kattia Núñez-Montero, Alexandre Leclercq, Alexandra Moura, Guillaume Vales, Johnny Peraza, Javier Pizarro-Cerdá, Marc Lecuit
    Listeria costaricensis sp. nov. Kattia Núñez-Montero, Alexandre Leclercq, Alexandra Moura, Guillaume Vales, Johnny Peraza, Javier Pizarro-Cerdá, Marc Lecuit To cite this version: Kattia Núñez-Montero, Alexandre Leclercq, Alexandra Moura, Guillaume Vales, Johnny Peraza, et al.. Listeria costaricensis sp. nov.. International Journal of Systematic and Evolutionary Microbiology, Microbiology Society, 2018, 68 (3), pp.844-850. 10.1099/ijsem.0.002596. pasteur-02320001 HAL Id: pasteur-02320001 https://hal-pasteur.archives-ouvertes.fr/pasteur-02320001 Submitted on 18 Oct 2019 HAL is a multi-disciplinary open access L’archive ouverte pluridisciplinaire HAL, est archive for the deposit and dissemination of sci- destinée au dépôt et à la diffusion de documents entific research documents, whether they are pub- scientifiques de niveau recherche, publiés ou non, lished or not. The documents may come from émanant des établissements d’enseignement et de teaching and research institutions in France or recherche français ou étrangers, des laboratoires abroad, or from public or private research centers. publics ou privés. Distributed under a Creative Commons Attribution - NonCommercial - NoDerivatives| 4.0 International License Listeria costaricensis sp. nov. Kattia Núñez-Montero1,*, Alexandre Leclercq2,3,4*, Alexandra Moura2,3,4*, Guillaume Vales2,3,4, Johnny Peraza1, Javier Pizarro-Cerdá5,6,7#, Marc Lecuit2,3,4,8# 1 Centro de Investigación en Biotecnología, Escuela de Biología, Instituto Tecnológico de Costa Rica, Cartago, Costa Rica 2 Institut Pasteur,
    [Show full text]
  • Potential Roles and Functions of Listerial Virulence Factors During Brain Entry
    toxins Review Potential Roles and Functions of Listerial Virulence Factors during Brain Entry Franjo Banovi´c,Horst Schroten and Christian Schwerk * Department of Pediatrics, Pediatric Infectious Diseases, Medical Faculty Mannheim, Heidelberg University, 68167 Mannheim, Germany; [email protected] (F.B.); [email protected] (H.S.) * Correspondence: [email protected]; Tel.: +49-621-383-346 Received: 17 March 2020; Accepted: 30 April 2020; Published: 5 May 2020 Abstract: Although it rarely induces disease in humans, Listeria monocytogenes (Lm) is important due to the frequency of serious pathological conditions—such as sepsis and meningitis—it causes in those few people that do get infected. Virulence factors (VF) of Lm—especially those involved in the passage through multiple cellular barriers of the body, including internalin (Inl) family members and listeriolysin O (LLO)—have been investigated both in vitro and in vivo, but the majority of work was focused on the mechanisms utilized during penetration of the gut and fetoplacental barriers. The role of listerial VF during entry into other organs remain as only partially solved puzzles. Here, we review the current knowledge on the entry of Lm into one of its more significant destinations, the brain, with a specific focus on the role of various VF in cellular adhesion and invasion. Keywords: Listeria monocytogenes; virulence factors; internalin; autolysin; listeriolysin; brain invasion Key Contribution: In this review we assemble the current knowledge of the entry of Listeria monocytogenes into the brain, which presents a significant destination for the bacteria. A specific focus is given to the role of various virulence factors in cellular adhesion and invasion.
    [Show full text]
  • Role of Hemolysin for the Intracellular Growth of Listeria Monocytogenes
    ROLE OF HEMOLYSIN FOR THE INTRACELLULAR GROWTH OF LISTERIA MONOCYTOGENES BY DANIEL A. PORTNOY,* P. SUZANNE JACKS,* AND DAVID J. HINRICHS* From *The Department of Microbiology and Immunology, School ofMedicine, Washington University, St. Louis, Missouri 63110; and the *Immunology Research Unit, Chiles Research Institute, Providence Medical Center and Veteran's Administration Medical Center, Portland, Oregon 97207 Listeria monocytogenes is a Gram-positive bacterial pathogen that occurs free- living in nature as well as in association with a variety of warm-blooded animals (1-4) . The oral route is likely the natural mode of transmission and two recent outbreaks were traced to contaminated milk products (5-7) . In most human cases, severe disease occurs in pregnant women or in individuals whose immune system has been compromised. L. monocytogenes is a facultative intracellular pathogen that has been exten- sively used in a murine model for the study of cell-mediated immunity (8-12). The host cells most generally considered to support the growth of L. monocyto- genes during infection are of the mononuclear phagocyte lineage (8, 9). Resident macrophages present in the liver and spleen may provide a conducive environ- ment for listerial intracellular growth while activated or elicited macrophages which migrate from the blood are listericidal (10, 12). However, there is evi- dence that L. monocytogenes is also capable of proliferation in nonprofessional phagocytes. For example, histological studies of infected tissues reveal that L. monocytogenes is present within liver parenchymal cells (10, 11) . Also, after oral challenge, L. monocytogenes has been observed within epithelial cells lining the small intestine (13). Finally, L.
    [Show full text]
  • Neutrophil Products Inhibit LLO Secretion and Activity, and Listeria Monocytogenes Intracellular Growth
    Neutrophil products inhibit LLO secretion and activity, and Listeria monocytogenes intracellular growth Dissertation Presented in Partial Fulfillment of the Requirements for the Degree Doctor of Philosophy in the Graduate School of The Ohio State University By Eusondia Arnett Graduate Program in Microbiology The Ohio State University 2013 Dissertation Committee: Dr. Stephanie Seveau, Advisor Dr. John Gunn Dr. Mike Ibba Dr. Larry Schlesinger Copyright by Eusondia Arnett 2013 Abstract Listeria monocytogenes is a facultative intracellular pathogen that infects a large variety of host cells, including macrophages and diverse non-phagocytic cells. To avoid the phagosome microbicidal environment, L. monocytogenes secretes a pore-forming toxin (listeriolysin O; LLO) that releases the bacterium into the cytoplasm. Once in the cytosol, L. monocytogenes proliferates and infects adjacent cells through cell-to-cell spreading. Innate immune cells like neutrophils play an important role in the control of infection, yet the interaction between neutrophils, other host cells, and L. monocytogenes is not well understood. Neutrophils produce a high concentration and variety of antimicrobial molecules, including defensins and proteases; thus it is likely that these cells enhance the anti-listerial response of other host cells. This dissertation addresses if: i) human defensins, which can be released into the extracellular milieu by neutrophils, enable macrophages to control intracellular replication of L. monocytogenes; ii) L. monocytogenes is able to replicate in human neutrophils in a LLO-dependent manner as observed in macrophages; and iii) human neutrophils cooperate with macrophages to prevent L. monocytogenes replication in human macrophages. Addressing i), we found that the α-defensin HNP-1 (one of the most abundant proteins in neutrophil primary granules) cooperates with macrophages to inhibit L.
    [Show full text]
  • Functional Consequences of Calcium Influx Promoted by Bacterial Pore
    toxins Review Functional Consequences of Calcium Influx Promoted by Bacterial Pore-Forming Toxins Stéphanie Bouillot, Emeline Reboud and Philippe Huber * Université Grenoble Alpes, CNRS ERL5261, CEA BIG-BCI, INSERM UMR1036, Grenoble 38054, France; [email protected] (S.B.); [email protected] (E.R.) * Correspondence: [email protected] Received: 3 September 2018; Accepted: 20 September 2018; Published: 25 September 2018 Abstract: Bacterial pore-forming toxins induce a rapid and massive increase in cytosolic Ca2+ concentration due to the formation of pores in the plasma membrane and/or activation of Ca2+-channels. As Ca2+ is an essential messenger in cellular signaling, a sustained increase in Ca2+ concentration has dramatic consequences on cellular behavior, eventually leading to cell death. However, host cells have adapted mechanisms to protect against Ca2+ intoxication, such as Ca2+ efflux and membrane repair. The final outcome depends upon the nature and concentration of the toxin and on the cell type. This review highlights the repercussions of Ca2+ overload on the induction of cell death, repair mechanisms, cellular adhesive properties, and the inflammatory response. Keywords: host–pathogen interaction; bacterial virulence factor; cell death; signal transduction; ion flux Key Contribution: This review summarizes the numerous host cell alterations induced by Ca2+ overload triggered by bacterial pore-forming toxins, as well as the defense mechanisms implemented by the host to limit Ca2+ intoxication and plasma membrane perforation. 1. Introduction Bacterial pore-forming toxins (PFTs) are the most frequently encountered virulence factors among bacterial pathogens [1–4]. They are secreted in the extracellular milieu from Gram-negative and Gram-positive bacteria by various bacterial secretion systems.
    [Show full text]