Chapter 7 . Polycyclic Aromatic Hydrocarbons in Ambient Air and Cancer
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Reactivity and Functionalization of Naphthalene and Anthracene Complexes of {Tpw(NO)(Pme3)}
Reactivity and Functionalization of Naphthalene and Anthracene Complexes of {TpW(NO)(PMe3)} Laura Jessica Strausberg Baltimore, Maryland B.A., Hollins University, 2008 A Dissertation presented to the Graduate Faculty of the University of Virginia in Candidacy for the Degree of Doctor of Philosophy Department of Chemistry University of Virginia July, 2013 ii Abstract Chapter 1 introduces the organic chemistry of aromatic hydrocarbons, with attention paid to regiochemical outcomes of organic reactions. The binding of naphthalene and anthracene to metal complexes is discussed, along with organic transformations they undergo as a result of their complexation. The previous work on osmium and rhenium complexes of naphthalene from the Harman group is explored. Finally, some spectroscopic techniques for exploring the chemistry of {TpW(NO)(PMe3)} complexes of naphthalene and anthracene are introduced. Chapter 2 discusses the highly distorted allyl complexes formed from {TpW(NO)(PMe3)} and the exploration of their origin. Attempts at stereoselectively deprotonating these cationic complexes is also discussed. 2 Chapter 3 describes our study of TpW(NO)(PMe3)(3,4-η -naphthalene)’s ability to undergo a Diels-Alder reaction with N-methylmaleimide. A solvent study suggested that this reaction proceeds by a concerted mechanism. To probe the mechanism further, we synthesized a series of methylated and methoxylated naphthalene complexes and measured their rates of reaction with N-methylmaleimide compared to the parent complex. We found that 1- substitution on the naphthalene increased the rate of cycloaddition, even if the substituent was in the unbound ring, while 2-substitution slowed the reaction rate when in the bound ring. This information is consistent with a concerted mechanism, as a 2-substituted product would be less able to isomerize to form the active isomer for the cycloaddition to occur. -
Ozonedisinfection.Pdf
ETI - Environmental Technology Initiative Project funded by the U.S. Environmental Protection Agency under Assistance Agreement No. CX824652 What is disinfection? Human exposure to wastewater discharged into the environment has increased in the last 15 to 20 years with the rise in population and the greater demand for water resources for recreation and other purposes. Disinfection of wastewater is done to prevent infectious diseases from being spread and to ensure that water is safe for human contact and the environment. There is no perfect disinfectant. However, there are certain characteristics to look for when choosing the most suitable disinfectant: • Ability to penetrate and destroy infectious agents under normal operating conditions; • Lack of characteristics that could be harmful to people and the environment; • Safe and easy handling, shipping, and storage; • Absence of toxic residuals, such as cancer-causing compounds, after disinfection; and • Affordable capital and operation and maintenance (O&M) costs. What is ozone disinfection? One common method of disinfecting wastewater is ozonation (also known as ozone disinfection). Ozone is an unstable gas that can destroy bacteria and viruses. It is formed when oxygen molecules (O2) collide with oxygen atoms to produce ozone (O3). Ozone is generated by an electrical discharge through dry air or pure oxygen and is generated onsite because it decomposes to elemental oxygen in a short amount of time. After generation, ozone is fed into a down-flow contact chamber containing the wastewater to be disinfected. From the bottom of the contact chamber, ozone is diffused into fine bubbles that mix with the downward flowing wastewater. See Figure 1 on page 2 for a schematic of the ozonation process. -
Prebiological Evolution and the Metabolic Origins of Life
Prebiological Evolution and the Andrew J. Pratt* Metabolic Origins of Life University of Canterbury Keywords Abiogenesis, origin of life, metabolism, hydrothermal, iron Abstract The chemoton model of cells posits three subsystems: metabolism, compartmentalization, and information. A specific model for the prebiological evolution of a reproducing system with rudimentary versions of these three interdependent subsystems is presented. This is based on the initial emergence and reproduction of autocatalytic networks in hydrothermal microcompartments containing iron sulfide. The driving force for life was catalysis of the dissipation of the intrinsic redox gradient of the planet. The codependence of life on iron and phosphate provides chemical constraints on the ordering of prebiological evolution. The initial protometabolism was based on positive feedback loops associated with in situ carbon fixation in which the initial protometabolites modified the catalytic capacity and mobility of metal-based catalysts, especially iron-sulfur centers. A number of selection mechanisms, including catalytic efficiency and specificity, hydrolytic stability, and selective solubilization, are proposed as key determinants for autocatalytic reproduction exploited in protometabolic evolution. This evolutionary process led from autocatalytic networks within preexisting compartments to discrete, reproducing, mobile vesicular protocells with the capacity to use soluble sugar phosphates and hence the opportunity to develop nucleic acids. Fidelity of information transfer in the reproduction of these increasingly complex autocatalytic networks is a key selection pressure in prebiological evolution that eventually leads to the selection of nucleic acids as a digital information subsystem and hence the emergence of fully functional chemotons capable of Darwinian evolution. 1 Introduction: Chemoton Subsystems and Evolutionary Pathways Living cells are autocatalytic entities that harness redox energy via the selective catalysis of biochemical transformations. -
Crystal Structure of Methyl 10-(Pyridin-4-Yl)-Anthracene-9
Z. Kristallogr. NCS 2018; 233(3): 441–443 Xiang Huang and Da-Bin Shi* Crystal structure of methyl 10-(pyridin-4-yl)- anthracene-9-carboxylate, C21H15NO2 Table 1: Data collection and handling. Crystal: Block, colorless Size: 0.30 × 0.20 × 0.10 mm Wavelength: Mo Kα radiation (0.71073 Å) µ: 0.09 mm−1 Diffractometer, scan mode: Bruker SMART, φ and ω-scans θmax, completeness: 27.6°, >99% N(hkl)measured, N(hkl)unique, Rint: 9199, 3516, 0.027 Criterion for Iobs, N(hkl)gt: Iobs > 2 σ(Iobs), 2700 N(param)refined: 218 Programs: Bruker programs [1], SHELX [2, 3] before stirring for 2 h at 65 °C. Crude 10-bromo-anthracene- 9-carboxylic acid was precipitated by adding the acetic acid solution to 800 mL of ice/water slush, followed by suc- https://doi.org/10.1515/ncrs-2017-0334 tion filtration. The residue on the filter was dissolved in Received October 31, 2017; accepted February 20, 2018; available 500 mL of a 5% aquaeus solution of K2CO3 followed by online March 6, 2018 gravity filtration to remove undissolved side products such as 9,10-dibromoanthracene. The filtrate was acidified with Abstract concentrated HCl to precipitate crude 10-bromo-anthracene- Aba a = C21H15NO2, orthorhombic, 2 (no. 41), 22.149(2) Å, 9-carboxylic acid, which was recrystallized from 100 mL b = c = V = 3 Z = 13.2899(12) Å, 10.6679(10) Å, 3140.2(5) Å , 8, ethanol to yield 5.76 g of yellow needles. R F = wR F2 = T = gt( ) 0.0418, ref( ) 0.0953, 296(2) K. -
Measurement of Cp/Cv for Argon, Nitrogen, Carbon Dioxide and an Argon + Nitrogen Mixture
Measurement of Cp/Cv for Argon, Nitrogen, Carbon Dioxide and an Argon + Nitrogen Mixture Stephen Lucas 05/11/10 Measurement of Cp/Cv for Argon, Nitrogen, Carbon Dioxide and an Argon + Nitrogen Mixture Stephen Lucas With laboratory partner: Christopher Richards University College London 5th November 2010 Abstract: The ratio of specific heats, γ, at constant pressure, Cp and constant volume, Cv, have been determined by measuring the oscillation frequency when a ball bearing undergoes simple harmonic motion due to the gravitational and pressure forces acting upon it. The γ value is an important gas property as it relates the microscopic properties of the molecules on a macroscopic scale. In this experiment values of γ were determined for input gases: CO2, Ar, N2, and an Ar + N2 mixture in the ratio 0.51:0.49. These were found to be: 1.1652 ± 0.0003, 1.4353 ± 0.0003, 1.2377 ± 0.0001and 1.3587 ± 0.0002 respectively. The small uncertainties in γ suggest a precise procedure while the discrepancy between experimental and accepted values indicates inaccuracy. Systematic errors are suggested; however it was noted that an average discrepancy of 0.18 between accepted and experimental values occurred. If this difference is accounted for, it can be seen that we measure lower vibrational contributions to γ at room temperature than those predicted by the equipartition principle. It can be therefore deduced that the classical idea of all modes contributing to γ is incorrect and there is actually a „freezing out‟ of vibrational modes at lower temperatures. I. Introduction II. Method The primary objective of this experiment was to determine the ratio of specific heats, γ, for gaseous Ar, N2, CO2 and an Ar + N2 mixture. -
Polycyclic Aromatic Hydrocarbon Structure Index
NIST Special Publication 922 Polycyclic Aromatic Hydrocarbon Structure Index Lane C. Sander and Stephen A. Wise Chemical Science and Technology Laboratory National Institute of Standards and Technology Gaithersburg, MD 20899-0001 December 1997 revised August 2020 U.S. Department of Commerce William M. Daley, Secretary Technology Administration Gary R. Bachula, Acting Under Secretary for Technology National Institute of Standards and Technology Raymond G. Kammer, Director Polycyclic Aromatic Hydrocarbon Structure Index Lane C. Sander and Stephen A. Wise Chemical Science and Technology Laboratory National Institute of Standards and Technology Gaithersburg, MD 20899 This tabulation is presented as an aid in the identification of the chemical structures of polycyclic aromatic hydrocarbons (PAHs). The Structure Index consists of two parts: (1) a cross index of named PAHs listed in alphabetical order, and (2) chemical structures including ring numbering, name(s), Chemical Abstract Service (CAS) Registry numbers, chemical formulas, molecular weights, and length-to-breadth ratios (L/B) and shape descriptors of PAHs listed in order of increasing molecular weight. Where possible, synonyms (including those employing alternate and/or obsolete naming conventions) have been included. Synonyms used in the Structure Index were compiled from a variety of sources including “Polynuclear Aromatic Hydrocarbons Nomenclature Guide,” by Loening, et al. [1], “Analytical Chemistry of Polycyclic Aromatic Compounds,” by Lee et al. [2], “Calculated Molecular Properties of Polycyclic Aromatic Hydrocarbons,” by Hites and Simonsick [3], “Handbook of Polycyclic Hydrocarbons,” by J. R. Dias [4], “The Ring Index,” by Patterson and Capell [5], “CAS 12th Collective Index,” [6] and “Aldrich Structure Index” [7]. In this publication the IUPAC preferred name is shown in large or bold type. -
Estimation of Enthalpy of Bio-Oil Vapor and Heat Required For
Edinburgh Research Explorer Estimation of Enthalpy of Bio-Oil Vapor and Heat Required for Pyrolysis of Biomass Citation for published version: Yang, H, Kudo, S, Kuo, H-P, Norinaga, K, Mori, A, Masek, O & Hayashi, J 2013, 'Estimation of Enthalpy of Bio-Oil Vapor and Heat Required for Pyrolysis of Biomass', Energy & Fuels, vol. 27, no. 5, pp. 2675-2686. https://doi.org/10.1021/ef400199z Digital Object Identifier (DOI): 10.1021/ef400199z Link: Link to publication record in Edinburgh Research Explorer Document Version: Early version, also known as pre-print Published In: Energy & Fuels General rights Copyright for the publications made accessible via the Edinburgh Research Explorer is retained by the author(s) and / or other copyright owners and it is a condition of accessing these publications that users recognise and abide by the legal requirements associated with these rights. Take down policy The University of Edinburgh has made every reasonable effort to ensure that Edinburgh Research Explorer content complies with UK legislation. If you believe that the public display of this file breaches copyright please contact [email protected] providing details, and we will remove access to the work immediately and investigate your claim. Download date: 04. Oct. 2021 Estimation of Enthalpy of Bio-oil Vapor and Heat Required for Pyrolysis of Biomass Hua Yang,† Shinji Kudo,§ Hsiu-Po Kuo,‡ Koyo Norinaga, ξ Aska Mori, ξ Ondřej Mašek,|| and Jun-ichiro Hayashi †, ξ, §, * †Interdisciplinary Graduate School of Engineering Sciences, Kyushu University, -
ALABAMA SEAFOOD SURVEILLANCE SAMPLES NPH = Naphthalene, FLU = Fluorene, PHN = Phenanthrene, ANT = Anthracene, FLA = Fluoranthene
ALABAMA SEAFOOD SURVEILLANCE SAMPLES NPH = Naphthalene, FLU = Fluorene, PHN = Phenanthrene, ANT = Anthracene, FLA = Fluoranthene, Polycyclic Aromatic Hydrocarbon (PAH) and PYR = Pyrene, BaA = Benz(a)anthracene, CHR = Chrysene, BbF = Benzo(b)fluoranthene, DOSS Results Summary BkF = Benzo(k)fluoranthene, BaP = Benzo(a)pyrene, DBA = Dibenz(a,h)anthracene, IcdPy = Indeno(1,2,3-cd)pyrene, DOSS = Dioctylsulfosuccinate **The estimated maximum total PAH value represents a "worst case" estimate of the PAHs including alkyl homologs that could potentially be in the that happens to yield fluorescence responsesample. Results reported using FDACS Screening Method 521, based on It may include fluorescent compounds other than PAHs and background signal that happens to yield fluorescence response FDA LC Fluorescence Screening Method and FDACS DOSS Levels of Concern bases on FDA's Protocol for Interpretation and Use of Sensory Testing and Analytical Chemistry Results for Reopening In order to "PASS" Method 522 based on FDA's Determination of Levels of Concern (ppm) Oil-Impacted Areas closed to Seafood Harvesting. 7/26/10 samples must not Dioctylsulfosuccinate in Select Seafoods using LC/MS Shrimp and Crab 123 246 1846 246 185 1.32 1.32 13.2 0.132 0.132 1.32 61.5 500 exceed any Sorted by seafood type (crab, finfish, oyster, shrimp), Oysters 133 267 2000 267 200 1.43 143 1.43 14.3 0.143 0.143 1.43 66.5 500 FDA Levels of harvest area and sample # Finfish 32.7 65.3 490 65.3 49 0.35 35 0.35 0.35 0.035 0.035 0.35 16.35 100 Concern <LOD = less than Limit of Detection, -
Chapter 16 Liquid and Solids
Homework #2 Chapter 16 Liquid and Solids 7. Vapor Pressure: The pressure exerted by the vapor of a liquid when the vapor and the liquid are in dynamic equilibrium. The vapor pressure reflects the fact that within a system there is a distribution of energies that molecules can have, therefore, some molecules will have enough energy to overcome the intermolecular forces and enter into the gas phase. All liquids have some vapor pressure. The stronger the intermolecular forces the smaller the vapor pressure. All solids also have a vapor pressure. This is why if you leave ice in the freezer for a long time it “disappears.” The vapor pressure of solids is less than the vapor pressure of liquids. As the temperature increases the molecules have more energy, therefore, more molecules can escape into the gas phase (vapor pressure increases). When the vapor pressure is equal to the atmospheric pressure the solution boils. 9. a) Surface Tension As the intermolecular forces increase (↑), surface tension increases (↑). b) Viscosity As the intermolecular forces increase (↑), the viscosity increases (↑). c) Melting Point As the intermolecular forces increase (↑), the melting point increases (↑). d) Boiling Point As the intermolecular forces increase (↑), the boiling point increases (↑). e) Vapor Pressure As the intermolecular forces increase (↑), the vapor pressure decreases (↓). 11. Intermolecular Forces: The forces of attraction/repulsion between molecules. Intramolecular Forces: The forces of attraction/repulsion within a molecule. Intramolecular forces are stronger the intermolecular forces. Types of intermolecular forces: Dipole-Dipole Forces: The interaction between two electric dipoles in different molecules. Hydrogen Bonding: The attraction between a hydrogen atom (that is bonded to an O, N, or F atom) and an O, N, or F atom in a neighboring molecule. -
Azulene—A Bright Core for Sensing and Imaging
molecules Review Azulene—A Bright Core for Sensing and Imaging Lloyd C. Murfin * and Simon E. Lewis Department of Chemistry, University of Bath, Bath BA2 7AY, UK; [email protected] * Correspondence: lloyd.murfi[email protected] Abstract: Azulene is a hydrocarbon isomer of naphthalene known for its unusual colour and fluores- cence properties. Through the harnessing of these properties, the literature has been enriched with a series of chemical sensors and dosimeters with distinct colorimetric and fluorescence responses. This review focuses specifically on the latter of these phenomena. The review is subdivided into two sec- tions. Section one discusses turn-on fluorescent sensors employing azulene, for which the literature is dominated by examples of the unusual phenomenon of azulene protonation-dependent fluorescence. Section two focuses on fluorescent azulenes that have been used in the context of biological sensing and imaging. To aid the reader, the azulene skeleton is highlighted in blue in each compound. Keywords: fluorescence; azulene; sensor; dosimeter; bioimaging; chemosensor; chemodosimeter 1. Introduction Azulene, 1, is an isomer of naphthalene, 2, composed of fused 5- and 7-membered ring systems (Figure1) and named for its vibrant blue colour. Unlike naphthalene, azulene is a non-alternant hydrocarbon, possessing nodal points at C-2 and C-6 of the HOMO and C-1 and C-3 of the LUMO [1]. The location of these nodes results in low electronic repulsion in the S1 singlet excited state, affording a relatively small HOMO-LUMO gap. Hence, the S0!S1 transition arises from absorption in the visible region. Conversely, in naphthalene, coefficient magnitudes remain consistent for each position in both the HOMO Citation: Murfin, L.C.; Lewis, S.E. -
Determination of Petroleum Hydrocarbons in Sediments
UNITED NATIONS ENVIRONMENT PROGRAMME NOVEMBER 1992 Determination of petroleum hydrocarbons in sediments Reference Methods For Marine Pollution Studies No. 20 Prepared in co-operation with IOC IAEA UNEP 1992 ~ i - PREFACE The Regional Seas Programme was initiated by UNEP in 1974. Since then the Governing Conncil ofUNEP has repeatedly endorsed a regional approach to the control of marine pollution and the management of marine and coastal resources and has requested the development of regional action plans. The Regional Seas Progranune at present includes ten regions and has over 120 coastal States participating in it (1),(2). One of the basic components of the action plans sponsored by UNEP in the framework of the Regional Seas Programme is the assessment of the state of the marine em~ronment and of its resources, and of the sources and trends of the pollution, and the impact of pollution on human health, marine ecosystems and amenities. In order to assist those participating in this activity and to ensure that the data obtained through this assessment can be compared. on a world-wide basis and thns contribute to the Global Environment Monitoring System (GEMS) of UNEP, a set of Reference Methods and Guidelines for marine pollution studies is being developed as part of a programme of c9mprehensive technical support which includes the provision of expert advice, reference methods and materials, training and data quality assurance (3). The Methods are recommended to be adopted by Governments participating in tbe Regional Seas Programme. The methods and guidelines are prepared in co-operation with the relevant specialized bodies of the United Nations system as well as other organizations and are tested by a number of experts competent in the field relevant to the methods described. -
Ethanol Purification with Ozonation, Activated Carbon Adsorption, and Gas Stripping Shinnosuke Onuki Iowa State University
Agricultural and Biosystems Engineering Agricultural and Biosystems Engineering Publications 9-4-2015 Ethanol purification with ozonation, activated carbon adsorption, and gas stripping Shinnosuke Onuki Iowa State University Jacek A. Koziel Iowa State University, [email protected] William S. Jenks Iowa State University, [email protected] Lingshuang Cai Iowa State University Somchai Rice Iowa State University SeFoe nelloxtw pa thige fors aaddndition addal aitutionhorsal works at: https://lib.dr.iastate.edu/abe_eng_pubs Part of the Agriculture Commons, Bioresource and Agricultural Engineering Commons, and the Organic Chemistry Commons The ompc lete bibliographic information for this item can be found at https://lib.dr.iastate.edu/ abe_eng_pubs/909. For information on how to cite this item, please visit http://lib.dr.iastate.edu/ howtocite.html. This Article is brought to you for free and open access by the Agricultural and Biosystems Engineering at Iowa State University Digital Repository. It has been accepted for inclusion in Agricultural and Biosystems Engineering Publications by an authorized administrator of Iowa State University Digital Repository. For more information, please contact [email protected]. Ethanol purification with ozonation, activated carbon adsorption, and gas stripping Abstract Fermentation of sugar to produce ethanol also produces volatile byproducts. This study was aimed at purifying corn-based ethanol for industrial and pharmaceutical use. The er search was on treatment for 10 impurities removal after distillation. The the anol headspace was sampled with solid-phase microextraction and analyzed with gas chromatography–mass spectrometry. A 40 mg/L ozone treatment resulted in >56% and >36% removal of styrene and 2-pentylfuran, respectively, without significant generation of byproducts.