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Sandwiches & Wraps

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Sandwiches & Wraps THATCHER MCGHEE’S STARTERS SANDWICHES & WRAPS SERVED WITH FRENCH FRIES & A SIDE OF PICKLE CHIPS TODAY’S SOUP CUP | 4 - BOWL | 6 - CUP WITH ENTRÉE | 3 GRILLED CHICKEN SANDWICH | 11 GERMAN SOFT PRETZELS STICKS | 10 Grilled chicken, Swiss cheese, lettuce, red onions, Served with beer cheddar sauce tomatoes & house dressing; served on a hero or wrap MOZZARELLA STICKS | 8 CORNED BEEF SANDWICH | 12 served with marinara sauce Piled high on buttered & grilled rye IRISH POTATO SKINS | 8 PASTRAMI SANDWICH | 12 Topped with mashed potatoes, Piled high on buttered & grilled rye cheese, bacon & scallions; served with sour cream REUBEN | 13 NACHO GRANDE | 13 Corned beef, sauerkraut, Russian dressing & Swiss Chili or shredded chicken, cheese, jalapeños, tomatoes, on buttered & grilled rye scallions, guacamole, salsa & sour cream RACHEL | 13 REUBEN ROLLS | 10 Pastrami, sauerkraut, Russian dressing & Swiss Eggrolls filled with corned beef, Swiss cheese & on buttered & grilled rye sauerkraut; served with a side of Russian dressing BUFFALO WINGS | 12 THATCHER’S CHEESESTEAK | 12 Buffalo, BBQ, Guinness BBQ, Honey BBQ or garlic Rib eye steak cheddar cheese & onions on a long roll or wrap parmesan; served with bleu cheese, celery & carrots BONELESS WINGS | 11 PRIME RIB DIP | 12 Plain, buffalo, BBQ, Guinness BBQ, Honey BBQ or Sliced prime rib & melted Swiss garlic parmesan [ADD FRENCH FRIES OR TATER TOTS | 2] on a long roll or a wrap & a side of au jus BUTTERMILK FRIED CHICKEN FINGERS | 11 B.L.T | 8 Plain, buffalo, BBQ, Guinness BBQ, Honey BBQ or Bacon, lettuce, tomato & mayo on your choice of toast garlic parmesan [ADD FRENCH FRIES OR TATER TOTS | 2] BUFFALO CHICKEN WRAP | 11 BUFFALO CHICKEN DIP | 11 Fried chicken, buffalo sauce, lettuce, tomatoes & onions Bleu cheese, cream cheese, buffalo sauce & chicken; in a wrap; served with a side of bleu cheese served with tortilla chips, celery & carrots CLUB THATCHER | 11 SPICY CHICKEN QUESADILLA | 12 Grilled chicken or turkey, bacon, lettuce, tomatoes served with lettuce, tomatoes, salsa & sour cream & mayo on your choice of toast [ADD A SIDE OF GUACAMOLE FOR | 3] IRISH FISH BITES | 10 BEER BATTERED FISH SANDWICH | 11 Breaded & fried bite-sized cod filet; Galway Bay beer-battered cod, shredded lettuce, tomatoes & tartar sauce; served on a long roll served with boom-boom sauce FRIED CALAMARI | 11 THATCH BURGERS Plain with a side of marinara or tossed in PICK YOUR PROTEIN buffalo or Thai Chili sauce MCGHEE MINIS | 11 BEEF - SCHWEID & SONS HIGH QUALITY BURGERS Four mini cheeseburgers, pickles & sautéed onions; TURKEY PATTY - ALL WHITE MEAT served on mini potato rolls with fries | EXTRA MINI | 2.25 CHICKEN - GRILLED OR FRIED CHICKEN BREAST BAR PLATTER | 16 CHIPOTLE BLACK BEAN - VEGETARIAN OPTION Buffalo wings, chicken fingers, mozzarella sticks, BEYOND BURGER - A 100% MEATLESS VEGAN BURGER | 1 German soft pretzels & tater tots PICK YOUR STYLE FRENCH ONION SOUP BYOB | 13 CUP | 4.25 OR CROCK | 6.25 Two toppings of your choice for one price Topped with a crouton & melted cheese THATCHER’S CHILI PATTY MELT | 13 CUP | 4.50 OR CROCK | 6.50 Sautéed onions & cheddar cheese pressed together between buttered & grilled rye bread Topped with melted cheddar & chopped red onions; served with tortilla chips SOUTHWEST | 13 THATCHER’S MAC & CHEESE Shredded lettuce, guacamole, pepper jack cheese, CUP | 4.25 OR CROCK | 6.25 fried jalapeños, red onions & tortilla strips BASKET OF SCONES | 3 GUINNESS CHEDDAR | 14 Irish bacon, Guinness infused cheddar, LOADED FRIES OR TOTS sautéed onions, lettuce & tomatoes CHOOSE HOW YOU WANT TO LOAD THEM! THE BIG THATCH | 16 THATCH | 8 Two 8 oz. burger patties, melted mozzarella, bacon, Cheese, bacon & ranch dressing lettuce, tomatoes, onion straws & steak sauce DISCO | 10 Mozzarella cheese & brown gravy SUBSTITUTIONS: IRISH CURRY | 6 [NO EXTRA CHARGE] TATER TOTS - STEAMED VEGGIES Traditional Irish curry sauce MASHED POTATOES - SIDE SALAD - CUP OF SOUP - COLE SLAW [EXTRA CHARGE] ONION RINGS - SWEET POTATO FRIES - CURRY FRIES BLARNEY | 12 THATCH FRIES - BLARNEY FRIES - CUP OF CHILI - CUP OF BAKED MAC & CHEESE Cheese, shaved rib eye, sautéed onions & brown gravy CUP OF FRENCH ONION SOUP THATCHER MCGHEE’S SPECIALS TRADITIONAL IRISH FARE FRIED MAC & CHEESE BITES | 10 ADD A CUP OF FRENCH ONION SOUP OR SIDE SALAD | 3 Served with a side of marinara IRISH BREAKFAST | 12 BRIE SPINACH SALAD | 12 Irish bangers, black & white pudding, Irish bacon, Baby spinach, breaded and fried brie cheese, sliced French fries, grilled tomatoes, baked beans, strawberry, almonds, dried cranberries and served scrambled eggs & a buttered Irish scone with a side of Italian dressing TASTE OF IRELAND | 17 Add Chicken| 16 / Add Steak, Shrimp or Salmon| 22 Irish bangers with sautéed onions, Guinness beef stew, DRUNKEN CORNED BEEF & PRETZELS | 12 chicken pot pie, shepherd’s pie, mashed potatoes Two pretzels and slices of corned beef with waffle & a buttered Irish scone fries and a side of beer cheese SHEPHERD’S PIE | 14 Ground beef, vegetables & gravy topped with SALADS mashed potatoes; served with a buttered Irish scone GOAT CHEESE SALAD | 10 BANGERS & MASH | 15 Panko-crusted goat cheese, walnuts, tomatoes, Irish pork sausages & mashed potatoes; cranberries & mixed greens; served with a side topped with brown gravy & sautéed onions; served with seasonal vegetables & a buttered Irish scone of blueberry pomegranate vinaigrette WITH CHICKEN | 14 - WITH SHRIMP - STEAK - SALMON | 20 CHICKEN POT PIE | 14 Chicken & vegetables in a cream sauce; BOSC PEAR SALAD | 10 topped with a puff pastry Baked Bosc pears, bleu cheese crumbles, GALWAY STYLE FISH & CHIPS | 16 tomatoes, walnuts & mixed greens; Beer-battered cod filets deep fried & served served with a side of balsamic vinaigrette with French fries, onion rings & tartar sauce WITH CHICKEN | 14 - WITH SHRIMP - STEAK - SALMON | 20 GUINNESS BEEF STEW 16 | CAESAR SALAD | 9 Topped with mashed potatoes & served with a buttered Irish Scone Romaine, Caesar dressing, parmesan cheese & croutons WITH CHICKEN | 13 - WITH SHRIMP - STEAK - SALMON | 19 CORNED BEEF & CABBAGE | 18 Drizzled with butter & served with cabbage, HOUSE SALAD | 9 red potatoes & seasonal vegetables Mixed greens, carrots, onions, cucumbers & tomatoes; CHICKEN CURRY | 15 served with a side of your choice of dressing Chicken & vegetables in our traditional WITH CHICKEN | 13 - WITH SHRIMP - STEAK - SALMON | 19 Irish curry sauce; served with rice SAUSAGE, CHIPS & BEANS | 11 10” THIN CRUST PIZZA Irish pork sausages, French fries & baked beans MOZZARELLA & CRUSHED TOMATOES | 9 ENTREES *NEW*[ASK YOUR SERVER FOR ADDITIONAL TOPPING CHOICES] JAMESON’S DRUNKEN CHICKEN | 16.50 SLOW ROASTED NY STRIP Sautéed chicken breasts, Irish bacon & Jameson Irish Whiskey mushroom cream sauce; served with mashed SERVED WITH MASHED POTATOES & SEASONAL VEGETABLES potatoes & seasonal vegetables OR over pasta ADD A CUP OF FRENCH ONION SOUP OR A SIDE SALAD FOR | 3 KILKENNY LEMON CHICKEN | 15.50 Egg-battered chicken sautéed with a white wine & KING CUT [16OZ] | 22 lemon butter sauce; served with mashed potatoes QUEEN CUT [14OZ] | 19 & seasonal vegetables OR over pasta FRESH ATLANTIC SALMON | 18 THE YOUNG ONES Choice of grilled plain, broiled in lemon butter sauce [12 & Under] or blackened; served with rice & seasonal vegetables French fries or tater tots & a small ice cream | 6 SHAMROCK COD | 17 CIARA’S CHICKEN NUGGETS Pan seared & topped with an Irish parsley cream sauce; IAN’S MINI BURGERS served over sautéed spinach & roasted potatoes GRACE’S GRILLED CHEESE PENNE IN VODKA SAUCE | 11.50 ELLA’S MOZZARELLA STICKS Tossed in our homemade vodka sauce; LILY’S MAC ’N CHEESE served with a toasted crostini TOMMY S PASTA WITH BUTTER OR MARINARA ’ [ ] WITH CHICKEN | 15.50 - WITH SHRIMP - STEAK - SALMON | 21.50 HARRY’S HOT DOG DESSERT CHOCOLATE LAVA CAKE | 6 DRINK OF THE WEEK Served with vanilla or chocolate ice cream THE BLUE ROCKET | 5 CARROT CAKE | 7 KEY LIME PIE | 6.50 N.Y. CHEESECAKE | 6 APPLE BLOSSOM | 6.50 Served with vanilla ice cream CELINE’S BREAD PUDDING | 6 Served with vanilla ice cream *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness CHOCOLATE OVERLOAD CAKE | 7 DRAFT BEERS THATCHER’S SIGNATURE COCKTAILS WINE LIST HOUSE WINES | 5.25 GL ALES ABSOLUT MANDARIN CRUSH | 8.50 CABERNET SAUVIGNON BASS | 6 Absolut Mandarin Vodka, OJ & triple sec & England 5% ABV an orange slice CHARDONNAY MALBEC SMITHWICKS | 6 ABSOLUT STRESS RELIEVER | 9.75 Dublin, Ireland 5.0% ABV Absolut Vodka, Malibu Rum, Peach MERLOT PINOT GRIGIO THATCHERS IRISH RED ALE | 4 Schnapps, pineapple & cranberry juices PINOT NOIR Virginia 4.9% ABV BLUEBERRY BLISS | 9 Smirnoff Blueberry Vodka, club soda, ROSÉ HARD CIDER SAUVIGNON BLANC fresh lemon juice & a lemon slice ANGRY ORCHARD* | 6.25 JOHN DALY CABERNET SAUVIGNON Walden, NY 5% ABV | 9 Deep Eddy Lemonade Vodka, Sweet Tea CHATEAU ST. JEAN DOC’S PEAR HARD CIDER | 5.50 Warwick, NY 5.5% ABV Vodka, club soda sour mix & a lemon slice (California) 8 GL / 28 BTL MANMOSA | 9.50 CHARDONNAY HARD SELTZER Orange vodka, OJ & Blue Moon KENDALL-JACKSON TRULY WILD BERRY* | 6.50 PADDY’S PUNCH | 9.75 (California) 10 GL / 35 BTL Boston, MA 5% ABV Smirnoff Orange, peach schnapps, PINOT GRIGIO IPA & AMERICAN PALE ALE Blue Curacao, OJ, pineapple juice & an CAVIT EVIL GENIUS STACY’S MOM | 6.50 orange slice (Italy) 7 GL / 25 BTL Philadelphia, PA 7.5% ABV PEACH-TINI | 9.25 PINOT NOIR GOOSE ISLAND IPA | 5 Smirnoff Peach with splashes of OJ & THREE THIEVES Chicago, IL 5.9% ABV peach schnapps & an orange slice (California) 8 GL / 28 BTL HEAVY SEAS LOOSE CANNON | 6.25 SWIFT KICK | 9.25 RIESLING Baltimore 7.25% ABV Orange vodka, Red Bull, OJ & an orange slice CAVIT SAM ADAMS WICKED HAZY IPA | 6.50 THATCHER’S ROYAL TEA | 11 (Italy) 7 GL / 25 BTL Boston, MA 6.8% ABV Tito’s, Bombay Sapphire, Bacardi, Lunazul SAUVIGNON BLANC MATUA VALLEY LAGERS Reposado, Cointreau, OJ, sour mix topped (New Zealand) 9 GL / 32 BTL BUD LIGHT | 3.75 with cola & a lemon slice St.
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