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passport menu July 14th - August 10th little italy Antipasto Salad 13 Atlantic Cod Cioppino 30 Genoa salami, provolone, olives, shellfish stock, white wine, capers, chickpeas, roasted red peppers, pasta, smoked tomato, fennel, potatoes pepperoncini, red wine vinaigrette Chicken Cacciatore 25 grilled sourdough bread pan seared and braised chicken breast, Linguine & Clams 25 tomatoes, onions, bell peppers, mushrooms, Cookie & Gelato 8 Little Necks, lemon, white wine, house made spicy Italian sausage, chocolate chip espresso cookie, chili, parsley, butter, pancetta crispy polenta two scoops of today’s gelato flavor appetizers & Salads sides pastas & ENTREES

Local Tomato Gazpacho 10 Sauteed Greens 8 Peasant Beef & Pork Bolognese 24 tomatoes, cucumbers, peppers, garlic, with olive oil and garlic rigatoni pasta, Angus Beef & Duroc pork, breadcrumbs, sherry vinegar, olive oil pomodoro, chili flakes, cream, Parmigiano Roasted Fingerling Potatoes 8 Caesar Salad 11 with olive oil and sea salt Spaghetti Pomodoro 19 romaine hearts, garlic croutons, tomato, fresh basil, garlic, olive oil, Parmigiano Reggiano Za’atar Grilled Flatbread 5 Mediterranean spiced, two per order Parmigiano Reggiano Mixed Greens Salad 10 Half or Whole Baguette 3/6 Red Wine Braised Lamb 28 mixed lettuces, grapes, almonds, fresh baked and served with olive oil boneless shank, tomatoes, dried porcini, shaved onion, Manchego, roasted local mushrooms, red grapes, sherry vinaigrette served over barley risotto

Seared Greek Halloumi Cheese 13 Grilled Prime Sirloin Steak 30 tomatoes, lemon, Ouzo, grilled bread HOUSE cocktails Middle Eastern spice rub, sauteed greens, roasted fingerling potatoes, cilantro sauce Prosciutto Bruschetta 13 Pomelo 13 18 month Prosciutto di Parma, Ruby Red Grapefruit Vodka, Sweet Corn Risotto 24 fresh mozzarella, basil oil, Parmigiano Elderflower liqueur, cherry tomatoes, basil, fava beans, olive oil, Parmigiano Reggiano Orzo’s Hummus 7 cranberry, Cointreau, lime squeeze chickpeas, tahini, lemon, olive oil & garlic, Orzo Sour 13 served with baguette Old Overholt Rye, lemon juice, Lebanese Muhammara 10 simple syrup, Langlois Cassis Brought to you by our Orzo Kitchen Family: roasted red pepper & walnut dip, Pasionaria 13 za’atar grilled flatbread Adam, Pete, John, Taylor & Brendon Sauza Tequila, Elderflower liqueur, Service Team Leaders: lime, harissa salted rim Morgan & Katharine Founding Partners: Ken, Charles, Laura & Katie 20% Gratuity will be added to parties of 5 or more. House cocktails Wines by the glass Riviera 13 Bombay gin, lavender lemonade, Pimm’s, cucumber, soda  Glass/Bottle Sangria del Dia 10 N.V. Virginia Fizz, Thibaut-Janisson, VA 14 / 56 chilled wine, citrus, fruit, spiced syrup N.V. Prosecco, San Venanzio, Veneto, Italy 11 / 44 Liberté 13 2018 Albariño, Morgadío, Rias Baixas, Spain 12 / 48 Bombay Gin, Chartreuse, mint syrup, lime juice 2020 ’s Rosé 12 / 48 Napoleon’s Loss 13 2020 Pinot Grigio, di Lenardo, Friuli, Italy 11 / 44 2018 Viognier, Casale del Giglio, Italy 13 / 52 Sauza tequila, Square One Spicy Ginger Juice, lemon 2018 Chardonnay, Joseph Drouhin, France Pomelo 13 13 / 52 Absolut Grapefruit, Elderower liquor, cranberry, Cointreau 2018 Sauvignon Blanc, Langlois, Loire, France 11 / 44 Orzo Sour 13 Old Overholt rye, lemon juice, , Langlois cassis  Pasionaria 13 2018 Nebbiolo, Vietti, Perbacco, Piedmont, Italy 14 / 56 Sauza tequila, elderower liqueur, lime, harissa salt 2018 Cesanese del Piglio, Volpetti, Italy 9 / 36 2014 Chianti Classico, Arbos, Riserva, Italy 12 / 48 2017 Cabernet Sauvignon, Brancatelli, Tuscany, It 13 / 52 The Classics 2015 Montepulciano d’ Abruzzo, “Pan,” Italy 14 / 56 Aviation 13 2014 Tempranillo, Eguren, Rioja Reserva, Spain 13 / 52 Bombay Gin, Creme de Violette, cherry liquor, lemon juice 2016 Pinot Noir, Coeur de Terre, Oregon 14 / 56 Sazerac 13 2017 Malbec, “Hermanos,” Argentina 13 / 52 Old Overholt rye, absinthe, bitters, French sugar cube, lemon The Churchill 13 small batch bourbon Plymouth gin, Dolin dry vermouth, (olives or twist) Elijah Craig: warm spice & subtle smoke 12 Dark ‘n Stormy 12 Four Roses Small Batch: mellow & balanced 13 Gosling’s black rum, lime, ginger beer Basil Hayden: re ned style from a high-rye mash 13 Manhattan 13 Knob Creek 9 year: robust oak, vanilla & caramel 13 Old Overholt rye, Dolin sweet vermouth, bitters, cherry Jeerson’s Reserve: complex, bold & smooth 14 Paper Plane 13 Woodford Reserve: citrus, spice, cocoa & toee 14 Makers Mark bourbon, Aperol, Amaro Montenegro, lemon Angel’s Envy: smooth & sweet, nished in Ruby Port casks 15 Negroni 13 Bualo Trace: pioneer spirit, both bold & nuanced 15 Bombay Gin, Dolin Sweet Vermouth, Campari, Orange Twist Highwest, American Prairie Bourbon, Utah: Old Fashioned 13 candy corn, honey nougat & sweet corn bread biscuit 13 Maker’s Mark, orange, organic cherry, sugar cube, bitters Cosmopolitan 12 Tito’s Vodka, Cointreau, Cranberry, Lime SiNGLE MALT scotch Margarita 12 Talisker, 10 year, Isle of Skye 18 Sauza Tequila, Triple Sec, Lime Juice, Simple Syrup Laphroaig, 10 year, Islay 13 Glenmorangie, 10 year, Port Cask Aged, Highland 10 Mocktails Macallan, 12 year, Sherry Cask Aged, Speyside 15 Highland Park, 12 year, Orkney Islands 12 The Natural 7 Oban, 14 year, West Highland 18 ginger-agave syrup, lemon, club soda, candied ginger Glenlivet, 18 year, Speyside 26 Moxipolitan 7 cranberry, lime, simple syrup, grapefruit, club soda sipping tequila Beers Hornitos Reposado 13 1800 Silver 13 Local Beers on Draft: Pilsner or IPA 7 Los Amantes Mezcal Artesanal 15 Assorted Local & Imported Bottled Beers & Cider 6 Don Julio Añejo 18 Deschutes Fresh Squeezed IPA, Three Notch’d 40 Mile IPA, Herradura Ultra Añejo 18 Alewerks Weekend Lager, Mythos Greek Lager, The Virginia Beer Co. Elbow Patches Oatmeal Stout, Angry Orchard Hard Cider, Pilsner Urquell, Becks N/A