DOCSLIB.ORG

Hop Angel Brauhaus 7980 Oxford Ave. Philadelphia PA, 19111

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
Hop Angel Brauhaus 7980 Oxford Ave. Philadelphia PA, 19111 Hop Angel Brauhaus 06/03/2011 Hammer of Glory Relay - crawl 7980 Oxford Ave. 8:00 AM - 12:00 PM Philadelphia PA, 19111 Follow the glorious Hammer of Glory on its vaunted trip across the city to Opening Tap. Full schedule here: http://www.phillybeerweek.org/hammerofglory.cfm Tir Na Nog 06/03/2011 Victory Brewing Company Beer Garden - special 1600 Arch St. 11:00 AM - 11:00 PM Philadelphia PA, 19103 Tir Na Nog proudly presents "Victory Brewing Company Beer Garden', come join us to celebrate one of Pennslyvania's finest Microbrewies as it will be featured here everyday during the Beer Week. Why not drop in and see us as we are only located across from "Love Park". We will be featuring Victory Hop Devil, Victory Summer Love Ale and Victory Headwaters Pale Ale all on tap; Victory Golden Monkey, Prima Pils, Hop Whallop Imperial IPA and Helios Ale(22 oz) in bottles. Uno Chicago Grill - Hamilton 06/03/2011 Favorite Brewer Night - special 225 Sloan Ave 11:00 AM - 1:00 AM Hamilton NJ, 08609 We need only two words to describe our Hamilton, NJ, Uno's Friday Night Kickoff Event for Philly Beer Week: Free. Beer. Guests who wear any Craft Beer T-Shirt or Hat will receive One 12 oz. Draft at No Charge! So wear your favorite Craft Brewer's garb and the first one is on us! (Craft only. Macro-brew garb will only get you a glass of water for free.) Uno Chicago Grill - Newtown Square 06/03/2011 IPA Weekend - special 3910 W. Chester Pike 11:00 AM - 1:00 AM Newtown Square PA, 19073 Uno's Newtown Square is kicking off Philly Beer Week with an IPA extravaganza. All weekend long all IPA's on tap will be $4.00 each featuring: Founders Double Trouble & Founders Centennial, Dogfish Head 90 Minute, Port Mongo, Bell's Two-Hearted Ale, Firestone Walker Double Jack, Russian River Blind Pig, Southern Tier Unearthly, Big Ern's IPA by Weyerbacher, Bear Racer 5 & many more! Draught Horse Pub 06/03/2011 $1 Old Man Beer Cans all week! - special 1431 Cecil B. Moore Ave. 11:30 AM - 12:00 AM Philadelphia PA, 19121 $1 Old Man Beer Cans all week! Ballentine - Colt 45 - Genesee Cream Ale - Lionshead - Pabst Blue Ribbon - Piels - Schlitz - Schaefer - Schmidt's - Stroh -Yuengling Premium The Institute 06/03/2011 3rd Annual PBW Kickoff Party - takeover,music,new,firkin The Institute 06/03/2011 3rd Annual PBW Kickoff Party - takeover,music,new,firkin 549 N 12th St. 2:00 PM - 2:00 AM Philadelphia PA, 19123 We start at 2pm with transporting of the Hammer of Glory for opening tap. We will have a special firkin to tap from Voodoo Brewing. Then around 6pm we will be handing out Play-Doh for our monthly sculpture competition best one wins a mixed 12-pack to go. At 9:30pm the Sour Mash Bluegrass band takes it up a notch for their monthly Ho-Down. The Farmers' Cabinet 06/03/2011 Mikkeller Draft Party - "25 taps" - takeover,music 1113 Walnut St. 3:00 PM - 2:00 AM Philadelphia PA, 19103 We will be pouring not 1, not 2, but 25 lines of Mikkeller from Denmark. This will be epic - can you drink them all? Music by the incredible "Blue Vipers of Brooklyn" 9-1am Kite and Key 06/03/2011 HOG Relay Franklintown Style - crawl,firkin 1836 Callowhill St. 3:00 PM - 6:00 PM Philadelphia PA, 19130 The Hog will once again make its way through the Kite & Key to Tap a Firkin of Troegs Hop Back!! Last years funeral procession was great! This year we will be reinacting Washington's Crossing of the Delaware. The Blue Coats will certainly prevail as we deliver the HOG to its next stop at the Four Seasons! Don't miss out on the fun! Time still to be determined, so check back for specifics. Standard Tap 06/03/2011 Opening Ceremonies - crawl,new 901 N. Second St. 4:00 PM - 2:00 AM Philadelphia PA, 19123 We'll be opening early on Friday, June 3rd, at noon, in preparation for the Hammer of Glory set to arrive at 12:45pm. Festivities include: *The arrival of the HOG by a marching band and Mummers. *Tapping a firkin of Standard Pils, a Keller Pils (unfiltered), brewed by owner William Reed in conjunction with Brian O'Reilly from Sly Fox Brewery. *The transfer of the HOG via pogo stick to The Foodery with sparkles and explosions (courtesy of William Reed). *PLUS! $5 baskets of spicy chilled crab claws and $1 hot dogs!! Uno Chicago Grill - North Wales 06/03/2011 Craft Draft Kickoff - special 1100 Bethlehem Pike 4:00 PM - 1:00 AM North Wales PA, 19454 Uno's Montgomeryville is kicking off Philly Beer Week with something for everyone. All Friday night long, whether it a local brewery, from the West Coast or across the pond, any Craft Beer on Tap will be $4.00 each. Bell Beverage 06/03/2011 Free Sampling-Blue Point Brewing Co. - taste 2809 S. Front St. 4:00 PM - 6:00 PM Philadelphia PA, 19148 We will be pouring free samples from Long Island's Blue Point Brewing Co.! Bridget Foy's 06/03/2011 Philly Foods/Philly Brews Menu - dinner 200 South St. 4:00 PM - 10:00 PM Philadelphia PA, 19147 3 course Menu Including Beer Pairings $35 STARTER Jersey Tomato & Corn Gazpacho Paired with: VictorySummer Love Ale Cheese Steak Croquettes Paired with: Troeg's Hop Back Amber Ale Hoagie Salad Paired with: Sly Fox Royal Weisse ENTRÉE Stuffeed Pepper Spicy Italian Sausage / Broccoli Rabe / Red Ale Marinara / Over Creamy Polenta Paired with: PBC Rowhouse Red Strip Steak Lager Cheese Sauce / Beer Battered Onion Rings Paired with: Sly Fox IPA Can Herr’s Crusted Fish and Chips with Kenzinger Beer Batter Paired with: Philadelphia Brewing Co. Kenzinger DESSERT Donnybrook Stout float with Bassett’s Vanilla Ice Cream Served with: Victory Donnybrook Stout Butterscotch Krimpet Tiramisu Paired with: Victory Donnybrook Stout Chocolate Pretzel Cheese Cake Paired with: Dogfish Head Indian Brown Ale Continental Restaurant and Martini Bar 06/03/2011 All Star Craft Draft Line-up - special 138 Market St. 5:00 PM - 7:00 PM Philadelphia PA, 19106 We will be rotating our kegs with reckless abandon. Come on by for such delicious brews as Gaffel Kolsch, Brewdog Chaos Theory, Great Lakes Eliot Ness Amber Lager, Ommegang Hennepin and Rouge. More great brands will be added as we kick the kegs, so the faster you drink the more we will offer. Happy Hour tapas plate specials are available from 5-7pm, beers available all night. Chemical Heritage Foundation 06/03/2011 First Fridays at CHF: Cheers to Craft Beer - school,taste Chemical Heritage Foundation 06/03/2011 First Fridays at CHF: Cheers to Craft Beer - school,taste 315 Chestnut Street 5:00 PM - 8:00 PM Philadelphia PA, 19106 Though beer brewing goes back centuries, craft brewing is a decidedly modern industry. During the launch of Philly Beer Week, CHF presents a special First Friday event honoring the history of both national and local craft brew scenes. First up, we show our hometown pride with a talk led by beer historian Rich Wagner. In “Craft Brewing in Philadelphia, the First 25 Years,” Wagner will share the rich stories of the brewers and breweries that put this city on the map. This will be followed by a talk and tasting led by Left Hand Brewery’s Dan Conway. As the Mid-Atlantic sales rep for the Colorado-based Left Hand, as well as a proud Philadelphian, Conway will share his knowledge of evolving beer trends while serving samples of tasty brews like Left Hand’s rich Milk Stout, ginger-tinged Good Juju Ale, and The Stranger Pale Ale. Talks and tastings are held at 5:15, 6:15, and 7:15. This event is free and open to the public. Philadelphia Urban Adventures 06/03/2011 Philly on Tap Walking Tour - school,crawl,taste Philadelphia 5:00 PM - 7:00 PM Philadelphia PA, 19101 From City Hall, walk through the streets of Center City in pursuit of Philly's favorite local beers in side the City's best places to drink them. Get a first-hand glimpse of three of our city's pubs, bars and lounges, while enjoying a local beer at each location, and a snack or two. End at the always vibrant Rittenhouse Square Enjoy a taste of Philadelphia's finest local beers in the City's most unique, friendly, and eclectic watering holes. Experience a diverse and exciting group of bars while learning about and tasting the best of Philadelphia's craft beers, regional breweries, and micro brews. A beer at each stop is included in your happy hour adventure, as well as a snack or two along the way. ADVANCE TICKET PURCHASE REQUIRED! Itinerary: We begin the tour at the very heart of modern Philadelphia, City Hall. As we exit this popular meeting place, we'll discover some of the sights and sounds of Philadelphia as people are concluding their work day. Like many others at this time of day, we'll head to our first happy hour destination. We will choose among some of the most unique, most typical, and most popular drinking establishments in the City. We have the option to visit the oldest continuously operating bar in the City dating back to 1860, the highest place in Philly to grab a drink and enjoy a fantastic view of the city, a place where they make their own beer just steps away from your table, an Irish pub with a local flare, and many other bars and pubs so popular with Philadelphians.
Load more

Recommended publications
  • Presentación De Powerpoint
    Investor Presentation January 2019 QUIÑENCO AT A GLANCE OWNERSHIP STRUCTURE 17% Luksic Group Minority Shareholders 83% (Chilean Stock Exchanges) 65% Industrial / Financial Services Mining Market Listed on London Capitalization Stock Exchange US$ 4.3(1) billion (1) Market Capitalization as of December 31, 2018. 3 QUIÑENCO AT A GLANCE QUIÑENCO: KEY FIGURES Diversified business conglomerate with increasing presence worldwide AGGREGATE ANNUAL ASSETS UNDER US$84 US$28 REVENUES OF MAIN MANAGEMENT bln bln OPERATING COMPANIES 125 69k 110 380 70 COUNTRIES JOBS PLANTS VESSELS PORTS Quiñenco, through its main Quiñenco group companies The operating companies A fleet of more than 380 An extensive network of operating companies, has a employ more than 69 manage more than 110 ships and tug boats. ports in America. global presence across five thousand people in Chile beverage and cable plants. continents. and abroad. 461 399 at124,000 Chile SERVICE BANK BEVERAGE STATIONS BRANCHES SALES POINTS Information as of December 31, 2017. 4 QUIÑENCO AT A GLANCE QUIÑENCO: MAIN OPERATING COMPANIES % Control as of September 2018 51.3% 60.0% 29.1%2 25.9%3 52.2% 100% Mkt.Cap1: Mkt.Cap1: Mkt.Cap1: Mkt.Cap1: Mkt.Cap1: US$ 880 mln4 US$ 14.4 bln US$ 4.7 bln US$ 1.2 bln US$4.5 bln US$ 840 mln • Leading full services • No.1 Chilean beer • Global leading • Leading global liner • Leading port, cargo • No.2 retail bank in Chile producer French cable shipping company, & shipping services distributor of fuels manufacturer, with a network of company: port in Chile with 461 • Jointly
    [Show full text]
  • WINED” ME up Lavender & Juniper Scented Wheatley Vodka
    COCKTAILS ON TAP 12 RYE’N GOSLING Rittenhouse Rye. Gosling’s Dark Rum. Caffo Amaro. Agave. Lemon Bitters. Flamed Lemon YOU “WINED” ME UP Lavender & Juniper Scented Wheatley Vodka. Red Wine. Pimm’s No 1. Luxardo Maraschino Liqueur. Lemon Juice. Orange Zest FREE FALLIN’ Drumshanbo Gunpowder Irish Gin. Plum Shrub. Lillet Blanc. Lime Juice. Sparkling Water HOUSE LIBATIONS THE GOD OF SMALL THINGS 13 Tamarind Infused El Silencio Mezcal. 12yr Oloroso Sherry. Egg White. House-Made Hazelnut Orgeat. Lime Juice. Aztec Chocolate Bitters. Banana Chip THE LEG LAMP 12 Larceny Bourbon. Bacoo 8yr Rum. Campari. St George Coffee Liqueur. House-Made Coconut Cordial. Pineapple Juice. Lemon Juice SLEEPY MONKEY 12 Monkey Shoulder Whiskey. Baltimore Whiskey Co. Apple Brandy. Bènèdictine. Apple-Cardamom Shrub. Lemon Juice OH BEE-HAVE 12 Barr Hill Gin. Bärenjäger. Suze. Lemon Juice. Bittermens Chamomile Bitters. MD Bee Pollen ZIGGY STARDUST 12 Gruet Brut Sparkling. Singani “63”. Spiced Sour Cherry GOLDEN GUN 13 Old Line American Single Malt Whiskey. Pecan “Water” THE WORLD ENDS WITH YOU 13 Gin Lane “Victoria” Gin. Aperol. Elderfower. Grapefruit. Lemon Juice. Apple-Cardamom Shrub EVERY ROSE HAS ITS THORNS 10 Bayou Silver Rum. Cranberry-Ginger Syrup. Rose Combier. Lime Juice WINE SPARKLING RED Brut Red in the Spotlight Gruet. NV. New Mexico 11 glass 40 bt Featured Seasonal Selection Brut Rose Pinot Noir Bouvet. NV. France 12 glass 46 bt Les Genevières. ’16. France 11 glass 42 bt Cava Sangiovese Reserva de la Familia. NV. Spain 11 glass 40 bt Ciacci Piccolomini. ’15. Italy 11 glass 40 bt WHITE Garnacha Pasolasmonjas. ’12. Spain 12 glass 44 bt Riesling Malbec-Merlot Blend Leitz.
    [Show full text]
  • Building Moratoria- Strategies and Tools
    November 2005 | Volume 7 | Number 6 WATERWATER ASAS AA GROWTHGROWTH TOOLTOOL American Water Resources Association © 2005 Hach Company Turn to Hach Environmental to get the total solution for water level monitoring. Nobody ever claimed measuring water level is a walk in the park. So Hach Environmental offers a complete line of OTT water level monitoring instruments to meet a full range of needs. Our autonomous bubbler and shaft encoder, as well as our radar level and pressure sensors are easy to install, easy to maintain and provide accurate results in unpredictable conditions. Plus, we’re backing you with the superior service and support of Hach Environmental. To learn more about how we can help make your job easier, call your local sales representative or toll-free at 1-800-949-3766 ext. 1 today. WATER AS A GROWTH TOOL Associate Editor • MICHELLE HENRIE [email protected] “Growth.” “Water.” These are two words that are bound to evoke a reaction when they appear side by side. No matter how a per- son feels about growth and change, it happens. And when it Volume 7 • Number 6 • November 2005 happens to communities, water supplies are affected. This issue of IMPACT explores various water related concerns that com- Editorial Staff munities face in trying to manage community growth. This issue shares novel approaches and solutions developed by communi- EDITOR-IN-CHIEF • N. EARL SPANGENBERG ty leaders in Santa Fe, New Mexico, and two water suppliers in ([email protected]) Colorado and Utah. It discusses a huge legal problem for water University of Wisconsin-Stevens Point resource managers (water forfeiture) as well as an important Stevens Point,Wisconsin legal tool (moratoria).
    [Show full text]
  • Where Mushrooms Grow from Beer Waste
    SUNDAY, JUNE 14, 2020 • HOME & GARDEN, DAILY COURIER, Grants Pass, Oregon 31 RIGHT: Quentin Declerck holds a variety of mushroom growing in a substrate at Le Champignon de Bruxelles urban farm in a Brussels cellar. When the founding mem- bers of the company first tried to grow their Shiitake, Maitake and Nameko mushroom varieties using coffee grounds as a sub- strate, they realized the fungi much preferred organic beer waste. BELOW: Different varieties of mushrooms grow in various sub- strates at Le Champignon de Bruxelles. Photos by VIRGINIA MAYO/Associated Press Where mushrooms grow from beer waste down the road, Declerck said. “In cities, with thyme microgreens, they work well the substrates can be used yet again, as In a Belgian brewery’s the beer waste would normally be thrown together,” he said. fodder or organic fertilizer that Le away. Gaugué also appreciates the ecological Champignon gives for free to local farm- cellar, a man conjures The Brasserie Cantillon, where tradi- side of the project, which implements a ers. tional Belgian beers Lambic, Gueuze and form of circular economy in a urban con- “They sell good products and promote up organic magic Kriek have been brewed since 1900, pro- text. Once the mushroom harvest is done, sustainability,” Gaugué said. duces organic beer six months of the By Samuel Petrequin year. “There’s definitely an advantage to try- Associated Press ing to find new things to do with the spent BRUSSELS — In Belgium, a country grain because, you know, it’s going back where beer is the culinary king, its brew- into the environment,” said Colleen ing also creates magic for mushrooms.
    [Show full text]
  • April 2016 Newsletter
    April 2016 Newsletter The Malted Barley Appreciation Society (MBAS) meets in the MARCH MEETING RECAP back room (or back yard in summer) of Mugs Ale House, 125 by Alex Hall Bedford Avenue, Williamsburg, Brooklyn on the second Wednes- day of each month. We feature at least one guest from the craft beer industry who shares samples of their beers with everyone there for the club meeting. Start time 7.30, but it is good to arrive a little earlier to secure a good seat. Mugs Ale House serves a full food menu, and always has a top beer list. Full Mugs review - http://www.beerguidenyc.com/pubs.136 OUR NEXT MEETING Wednesday 13th April 2016 So you want guest triple-headers? Is that a yes? Ok, in that case we have three guests lined up again, the third time this year! So, expect Olivia Cerio of Empire Brewery (rescheduled from Janu- ary), Shane O'Reilly of Sly Fox Brewery, and Merlin Ward of Wartega Brewing (a new Brooklyn start-up) as our guests this month. Left to right: Katarina Martinez, Jon Kielty, Kyle Hurst, Jeff Wells. What was planned to be 'just' a double-header turned into another triple-header, unbelievably for mid-March being held in Mugs' MALTED BARLEY APPRECIATION SOCIETY back yard as the weather was unseasonably warm. Kyle Hurst of 2016 COMMITTEE Big Alice Brewery and Jeff Wells, sales manager of Global Brew- ers Guild, were augmented at the last minute when your president President: Alex Hall [email protected] tracked down Katarina Martinez - who is working to start up her Sunset Park located operation called Lineup Brewing.
    [Show full text]
  • Chaos Computer Cluib
    [HaBi 2] Inhaltsverzeichnis 004 Alles retour 010 Daten raus - umsonst und Inhaltsverzeichnis sofort 012 Bericht zur Lage der Nation im 017 Chaos Talks geteilten FIZ-Deutschland 023 Chaos Computer Club sucht 028 DER WUNDERRECHNER Mitarbeiter 029 Hacker in Haft: "Die Zeit des 031 DATEN -- AUFZUCHT Indianer-Spiels ist zu Ende" UND PFLEGE 046 Hilfe unser Roboter ist liebeskrank 047 "Die Technik in die Schranken weisen" 051 Fishwagons and smart-alecs 053 Computerviren aus Israel 053 Keine Geheimnisse mehr 053 Tracking a Rock Group By Computer 054 Soviet Computer Technology 055 The Gorbachev Network 056 US. Computer Vandals Learn to 059 Minus Delta talks Program Havoc 076 Der nächtliche Daten-Einbruch 076 Hacker schädigten Japan 076 Restaurant mit Video 076 Computer-Störung bei der Bahn sorgte für Schlangen 077 Killerprogramm - 1. Computer im 077 OFFENSIVE LANGUAGE Sterben VIA COMPUTER 078 Freedom Of Data Processing 085 A whisper down the line 086 Computer ein alter Herrenhut 089 Ein Computerbuch für einen weiblichen Lernstil 091 Computer Lib/Dream Machines 092 EINE DATENBANK- ETHIK 093 Steckbriefe zum Sammeln 094 Ich habe auf EDV-Fachfrau umgeschult 095 Stellenanzeige 096 Ein Mallboxbetreiber erzählt 105 Als der Blackout kam, half nur 106 Electronic Cottage on noch der Griffel Wheels 110 Batch magic 114 Sattelite jamming for fun, profit and global suicide 115 Holophonic Sound 122 Telecommunications 123 Strahlende Computer 125 Computerkids "ganz normal" 125 Ein (Alp-)Traum wird wahr: Geld 125 Hacker freigesprochen aus dem Kopierer 125 Hacker
    [Show full text]
  • Greatamericanbeerfestival.Com
    2012 Brewery and Brewer of the Year Awards: Small Brewpub and Small Brewpub Brewer of the Year Sponsored by Briess Malt & Ingredients Co. Devils Backbone Brewing Company - Basecamp, Roseland, VA Devils Backbone Brewery Team Large Brewpub and Large Brewpub Brewer of the Year WINNERS LIST Sponsored by Brewers Supply Group The Church Brew Works, Pittsburgh, PA Steve Sloan oct 11-13, 2012 Brewpub Group and Brewpub Group Brewer of the Year Sponsored by Brewers Supply Group Great Dane Pub & Brewing Company, Madison, WI Category: 1 American-Style Wheat Beer, 29 Entries Rob LoBreglio Gold: Wagon Box Wheat, Black Tooth Brewing Co., Sheridan, WY Silver: Shredders Wheat, Barley Brown’s Brew Pub, Baker City, OR Small Brewing Company and Small Brewing Company Brewer of the Year Bronze: American Wheat, Gella’s Diner and Lb. Brewing Co., Hays, KS Sponsored by Microstar Keg Management Category: 2 American-Style Wheat Beer with Yeast, 29 Entries Funkwerks, Fort Collins, CO Gold: MBC Wheat Ale, Montana Brewing Co., Billings, MT Funkwerks Brewing Team Silver: Tumblewheat, Altitude Chophouse and Brewery, Laramie, WY Bronze: Wrangler Wheat, Figueroa Mountain Brewing Co., Buellton, CA Mid-Size Brewing Company and Mid-Size Brewing Company Brewer of the Year Category: 3 Fruit Beer, 58 Entries Sponsored by Brewers Supply Group Gold: Dry Dock Apricot Blonde, Dry Dock Brewing Co., Aurora, CO Troegs Brewing Company, Hershey, PA Silver: ChChChCh-Cherry Bomb, Thai Me Up Brewery, Jackson, WY John Trogner Bronze: Strawberry Blonde Ale, DESTIHL, Normal, IL Large Brewing
    [Show full text]
  • Escape Froméire
    Escape From Éire Jennylynd James Copyright © 2013 Jennylynd James All rights reserved. DEDICATION This book is dedicated to my parents Gloria and Kenneth James for their years of nurturing and patience helping me to develop my talents. Jennylynd James FOREWORD This book chronicles misadventures during a six and a half year stay in the Republic of Ireland. How did a person of Caribbean descent end up living and working in Ireland? It all began in 2004, when I left a lucrative food industry position in posh Westlake, California and travelled to Europe to get unique international experience in the food industry. I had interviewed for numerous positions in the United Kingdom, with no success. Then, by a stroke of luck, I managed to get an interview in Dublin. An Irish company recruiting for their UK office spotted my resumé and contacted me about a new Technical Manager’s post in their Dublin office. They flew me to Dublin for the interview and I was hired. After working with the company for a year and a half, I discovered the job was not what I expected. I then took off on another unique adventure starting my own food business. The Celtic Tiger was at its height. Irish were spending and travelling more than ever before. The sudden prosperity and affluence led people to expand their food tastes, well beyond the traditional meat and potatoes. I took advantage of this newfound interest in food and started a business to promote Caribbean food in Ireland. Running my business led me off the beaten track to many farmers markets, agricultural shows and food fairs.
    [Show full text]
  • BELGIAN DRAFTS It's Zwanze Week! BELGIAN DRAFTS
    Cantillon Returns to Hopleaf! ZWANZE DAY SEPTEMBER 28! BELGIAN DRAFTS It's zwanzE week! BELGIAN DRAFTS LA TRAPPE • Puur VAN HONSEBROUCK << BELGIANS START AT LEFT DUVEL Single Fermented HzH Easy-drinking, fresh, hoppy, light Trappist Gueuze Fond Tradition Q BR. D’ABBAYE DU VAL DIEU Ale. Greenish golden body w/intense Very tart & authentic classic gueuze—30% H H Brewery staff at Duvel Moortgat have balsamic aroma— cypress, mint, bread, rice. wheat, 70% barley—spontaneously fer- Cuvée Speciale 800 Ans z enjoyed Duvel Single Fermentation for Spicy, light, & fresh, w/a nice bitterness. mented, oak-aged to perfection. Light Belgian Pale Ale dry hopped for 3 decades and have traditionally cold filtered weeks. Citrusy w/a light notes of apple, 4.7% 12oz Glass $7 5% 25cL (8.5oz) Glass $10 a small portion of this beer for sale, at a pear, and coriander. Limited! few select locations. Brewing and first CHIMAY • Dorée PALM • Spéciale 5.5% Goblet $12 fermentation take about 30 days; then the Mild and light in taste, w/floral aromas and Belgian Pale Ale made w/English hops, beer is tasted by the brewmaster and his HET NEST• Wild Card HzH a slight hint of smoked malt and a touch of French barley, Belgian yeast, & Cham- Q staff. Typical Duvel flavors and aromas are bitter. The taste is set by hops, a dash of pagne malt. Amber hued, but not heavy. Sour Blend-Raspberry already emerging, but the beer is lower in Apricot blond aged over a year with Lacto- lemon (citrus) and coriander. 5.2% Goblet $6 alcohol and carbonation, and the taste is bacillus in wood barrels.
    [Show full text]
  • Asbury Park Sea Dragon $6 Asbury Park Brewing, NJ, IPA, 7% 1916
    BELGIAN STYLE ALES INDIA PALE ALES Have intense fruit, yeast Pale gold to copper PORTERS in color, medium body or Black, crisp, full body, and spice flavors, & high tastes of roasted malt, hops, alcohol chocolate and coffee with fruity flavors & spicy undertones $6 River Horse Tripel Smuttynose Robust Porter River Horse Brewing, NJ, Asbury Park Sea $7 Triple 10% Smuttynose Brewing, NH, Dragon $6 Flying Fish Abbey 6.6% Dubbel$6 Asbury Park Brewing, Flying Fish Brewing, NJ NJ, IPA, 7% BROWN ALES Belgian style dubbel, 7.2% 1916 Shore Shiver$6 Have a low hop, malty overtones, with Duvel$8 Forgotten Boardwalk, fruit/ nutty flavors Duvel Moortgat, Belgium, NJ 5% Belgian Golden, 8.5% Hazelnut Brown Nectar $6 Centennial IPA $6 Ommegang3Philosophers Rogue Ales, Oregon, 6% $8 Founders Brewing, Old Brown Dog Ale $6 Ommegang Brewery, NY, Michigan, IPA, 7.2% Smuttynose Brewing, NH, Quadruple, 9.7% Dogfish Head 60 6.7% Victory Golden Monkey $7 minute $6 Wells Banana Bread $7 Victory Brewing, Pa., Dogfish Head Wells and Youngs Belgian Ale, 9.5% Brewing, Delaware, Brewing, UK, Brown ale, Weyerbacher Merry 5.2% Monks $7 IPA, 6% Weyerbacher Brewing, Pa. Dogfish Head 90 DOUBLE BOCK & Belgian tripel, 9.3% minute $6 BOCK Dogfish Head Dark brown color, high TRAPPIST ALES in alcohol, & high in malt Arebrewed by Monks, Brewing, DE, IPA, 9%, behind Abbey walls, Day Time IPA, $6 regarded as the best Shiner Bock $6 tasting in the world Lagunitas Brewing, Shiner Brewing, Texas, CA, IPA, 4.6% Bock, 4.4% Bieres de Chimay$12 Troegenator$6 Baileux, Belgium, Quad, STOUTS Troegs Brewing, Pa., “Blue” 11% Black, crisp, full body, Double Bock, 8.2% tastes of roasted malt, STRONG ALES & chocolate & coffee SAISON BARLEY WINE Asbury Park Roasted Semi dry, mild tartness, Intense flavors and high , $6 spicy medium bitterness alcohol content Stout and earthy yeast Asbury Park Brewing, NJ Weyerbacher Blithering Stout 4.9% Tank 7 $8 Idiot $9 Left Hand Milk Stout Nitro Boulevard Brewing, Weyerbacher Brewing, Pa.
    [Show full text]
  • Saskatchewan’S Prohibition-Era Approach to Liquor Stores
    POLICYP O L I C Y SERIESSFRONTIERE R I E CENTRES FOR PUBLIC POLICY FCPP POLICYFCPP SERIES POLICY NO. 70 SERIES • SEPTEMBER NO. 70 • SEPTEMBER 2009 2009 P OLICYS ERIES Ending Saskatchewan’s Prohibition-Era Approach to Liquor Stores By Dave Snow 1 © 20O9 ENDING SASKATCHEWAN’S PROHIBITION-ERA APPROACH TO LIQUOR STORES FRONTIER CENTRE ENDING SASKATCHEWAN’S PROHIBITION-ERA APPROACH TO LIQUOR STORES POLICY SERIES About the Author Dave Snow is a PhD student in the Department of Political Science at the University of Calgary, specializing in constitutional law and comparative politics. He received a BA from St. Thomas University in Fredericton, New Brunswick, and an MA from the University of Calgary. He is a graduate fellow at the Institute for Advanced Policy Research and has previously published a paper on affordable housing and homelessness with the Canada West Foundation. The Frontier Centre for Public Policy is an independent, non-profi t organization that undertakes research and education in support of economic growth and social outcomes that will enhance the quality of life in our communities. Through a variety of publications and public forums, the Centre explores policy innovations required to make the prairies region a winner in the open economy. It also provides new insights into solving important issues facing our cities, towns and provinces. These include improving the performance of public expenditures in important areas like local government, education, health and social policy. The author of this study has worked independently and the opinions expressed are therefore their own, and do not necessarily refl ect the opinions of the board of the Frontier Centre for Public Policy.
    [Show full text]
  • Composer (Films)
    SARAH SCHACHNER AWARDS & NOMINATIONS HOLLYWOOD MUSIC IN MEDIA Call of Duty: Modern Warfare AWARD (2019) Original Score – Video Game INTERNATIONAL FILM MUSIC ASSASSIN’S CREED: UNITY CRITICS ASSOCIATION AWARD NOMINATION Best Original Score for a Video Game or Interactive Media *Shared VIDEOGAMES CALL OF DUTY: MODERN Activision WARFARE ANTHEM Electronic Arts ASSASSIN’S CREED: ORIGINS Ubisoft CALL OF DUTY: INFINITE Activision WARFARE ASSASSIN’S CREED: UNITY, VOL 2 Ubisoft *Co-composer ARMY OF TWO: DEVIL’S CARTEL Electronic Arts *Additional music, Additional violin, Additional cello CALL OF DUTY MODERN Activision WARFARE 3 *Additional Music for Brian Tyler NEED FOR SPEED: THE RUN Electronic Arts *Additional Music for Brian Tyler FAR CRY Ubisoft *Additional Music for Brian Tyler TRUE CRIME: HONG KONG Square Enix *Additional Music for Brian Tyler The Gorfaine/Schwartz Agency, Inc. (818) 260-8500 1 SARAH SCHACHNER FILM THE LAZARUS EFFECT Jason Blum, Luke Dawson, Matt Kaplan, Cody Lionsgate Zwieg, prods. David Gelb, dir. EXPENDABLES 2 Avi Lerner, Danny Lerner, Kevin King Templeton, Millennium Films John Thompson, Les Weldon, prods. *Musical Score Arrangements Simon West, dir. IRON MAN 3 Kevin Feige, prod. Paramount Pictures Shane Black, dir. *Musical Score Arrangements NOW YOU SEE ME Bobby Cohen, Alex Kurtzman, Roberto Summit Entertainment Orci, prods. *Musical Score Arrangements Louis Leterrier, dir. UNHUNG HERO Lynn Schmitz, prod. Brian Spitz, dir. REMAINS Andrew Gernhard, Zach O’Brien, prods. Synthetic Cinema International Colin Theys, dir. COOL IT Terry Botwick, Sarah Gibson, 1019 Entertainment Ondi Timoner, prods. Ondi Timoner, dir. TELEVISION CHEF’S TABLE: JORDI ROCA I David Gelb, exec. prod. FONTANÉ Netflix THE TROOP Max Burnett, Jay Kogen, Greg Coolidge, Nickelodeon Tommy Lynch, exec.
    [Show full text]