Plant biotechnology applications Current status, socio -economic impact, legal aspects, and public perception Institute of Plant Biotechnology Outreach http://www.ugent.be/we/genetics/ipbo/
[email protected] 11 Course contents Plant biotechnology: history, state of the art Introduction to biosafety and regulatory aspects Food safety (case studies ) Environmental safety (case studies) Introduction to bioethics Public perception, risk and science communication vrijdag 30 november 2012 22 Biotechnology Medical Biotechnology Agricultural Biotechnology Industrial Biotechnology Marine Biotechnology vrijdag 30 november 2012 33 PLANTS ARE LIFE : Food Feed Oxygen Wood Paper Medicinal products Industrial products Ornamentals vrijdag 30 november 2012 44 Global Challenges of the 21st Century ENVIRONMENT OVERPOPULATION CLIMATE CHANGE POVERTY BIODIVERSITY POLLUTION FOOD SECURITY vrijdag 30 november 2012 55 Sustainable Development « A development which meets the needs of the present without compromising the ability of future generations to meet their own needs » World Commission on Environment and Development vrijdag 30 november 2012 66 The challenge of the 21 st Century Present Industrial Sustainable Agriculture Agriculture Yield oriented Multifunctional Monocultures Preservation of the High off -farm input resource base (water Groundwater pollution and soil) Soil degradation Preservation of the biodiversity Other environmental stresses Health farmers How to move towards sustainability maintaining production at secure levels? vrijdag 30 november 2012 77 Rethink the characteristics of fundamental and applied research and favour a strong and dynamic interaction between both “sciences” vrijdag 30 november 2012 88 Marc Van Montagu and Jozef Schell Biotech Crop History 1996 1904, Agrobacterium 1974, Ti 1990’s Commercial tumefaciens Plasmid, Gent genomics launch The discovery of plant transformation • Agrobacterium tumefaciens induces tumors in natural conditions.