Starters

ปอเป๊ียะกุ ้ Salads Po Pai Koog $6 Shrimp spring rolls, glass noodles, mushroom, สม้ ตาํ cabbage, sweet chili sauce Somtam $10 Traditional , romaine, tomato, ๊ ปอเปียะผัก string beans, Thai chili, dried shrimp, crushed peanuts Autumn Rolls $6 Root vegetables, cabbage, mushroom, sweet chili ลาบไก ่ pineapple mango sauce Larb Kai $12 Minced chicken, roasted rice, Romaine, tomato, หมูคลองเเคลง cucumber, red onion, lemongrass,Thai chili, galangal, Mu Klong Klang $8 lime, Pork meatballs, cucumber salad, tamarind sauce ลาบเห็ด ทอดมันปลา Larb Hed $10 Tod Mun Pla $9 Trumpet, wood ear, oyster, shiitake, enoki fish and shrimp cakes, sweet chili sauce, mushrooms, roasted rice, Thai chili, onion, Romaine, cucumber salad, crushed peanuts cilantro, citrus, lemongrass

สะเต๊ะไก ่ ยาํ เเตงกวา Chicken $8 Shrimp Cucumber Salad $13 Chicken skewers, cucumber salad, peanut sauce Traditional cucumber salad with grilled shrimp, Romaine, carrot, shallot, scallion, cilantro, citrus lime หมูป้ิง dressing Mu Ping $8 Bangkok-style grilled pork skewers, chili garlic lime ขาหมูทอด sauce Ka Mou Tod $24 Pork shank stewed in rice wine and five spice, deep ถุงทอง fried, over bed of Romaine, cucumbers, tomatoes, ♦ Thung Tong $8 onion, celery, spicy chili lime dressing C​ rispy pouch with pumpkin and potato roasted in mild curry, coconut basil aioli

มัสมั่นโรตี Noodles & Rice Massaman & Roti $9 Pumpkin, potato, cauliflower, carrot, onion, roasted ผัดไทย peanuts with thin crust flatbread Traditional pan-fried thin rice noodles, tofu, chives, bean ยาํ สม้ โอ sprouts, preserved radish, dried shrimp, crushed peanuts ♦ Yam Som Oe $12 Chicken or Vegetable tofu $15 ​ ​ Pomelo grapefruit, roasted coconut, onion, Thai chilis, Pork Belly or Shrimp $17 tamarind reduction, dried shrimp, crushed peanut, ผัดข้ีเมา lettuce wraps Pad Kee Mao Kai $15 Stir fried wide rice noodles, chicken, garlic, Thai chili, basil, เเสรงวา ​ ้ ่ tomatoes, onion, carrot, bell pepper, bean sprouts ♦ T​ hang Wa $10 ​ Grilled prawns, pineapple, ginger, herb, citrus ผัดซีอ๊ิว Pad See Ew สัพเเยก Stir-fried wide rice noodles, Chinese broccoli, broccoli, ♦ Subpah Yak $10 carrot, roasted garlic, sweet soy sauce ​ ​ Crispy basket, roasted taro, potato, pumpkin, carrot, Chicken or Vegetable tofu $15, sweet potato, brown sugar Pork Belly, Beef, or Shrimp $17

Portuguese influenced recipe dates back to 18th ​ ผัดกัว๊ ยเต๊ียวโป๊ะเเตก century Thailand Angry Fisherman Noodles $24 Stir- fried thin rice noodles, seafood, mix vegetables, Soups basil, house made chili paste.

ตม้ ยาํ ขา้ วผัดขา้ วหอมมะลิ Tom Yum $6 Jasmine Fried Rice Spicy sour galangal lemongrass broth, mushrooms, Jasmine rice, egg, tomato, onion, carrot, broccoli onion, cilantro, kaffir lime leaves, Thai chili Chicken $14, Beef or Shrimp $16 Chicken or Shrimp

ขา้ วผัด กระเพรา ตม้ ขา่ Spicy Basil Vegetable Fried Rice $14 Tom Kha $6 Coconut milk, galangal lemongrass broth, mushrooms, Thai chili, onion Chicken or Shrimp

ตม้ โคลง้ หวั ปล ี Tom Klong Hoa Plee $7 Banana blossom, shrimp, basil, onion, spicy sour galangal lemongrass broth

Mains Served with Jasmine Rice

ขาหมู ตมเคม็ กระเทียมพริกไทยกุง้ &หอยเชล ​ ้ ♦ Ka Mou Tom Ken $24 Kratiem Prik Thai $28 ​ ​ Pan seared jumbo sea scallops and shrimp, garlic, Pork shank stewed with tomatoes, potatoes, carrots, black pepper, cilantro root, seasonal vegetables served with roasted garlic chilli sauce Spices used in this recipe were introduced to Siam in the ​ ผัดฉ่า early 16th century by Portuguesse sailors Pad Cha $20 Pork belly, krachai finger root, onions, finger pepper, ผดกระเพราั bell peppers, young green peppercorn, basil Pad Kra Prao $15 ​ Minced chicken stir-fried with basil, string beans, bell กุง้ สามเกลอมันกุง้ pepper, carrots, onion, garlic ♦ Koog SamGlur Mun Koog $20 ​ ​ Sauteed shrimp, cilantro root, garlic, , herbs

Signature Curries

เเกงบุม่ ไบไ่ ก ่ เเกงสงิ หลเเกะ ​ ♦ Boom Bai Kai $18 ♦ Kang SingHol Kaea $26 ​ ​ ​ Chicken, boom bai curry, cucumber, finger pepper, Slow roasted lamb, pandan leaf, roasted herbs, dill, bell pepper, onion seasonal vegetables Originally from Mumbai India, this rare recipe was nearly ​ SingHol curry originated from Sri Lanka and was extinct until it was reintroduced during the reign of King introduced to Thailand during the reign of Rama V. King Rama II

่ เเพนงซีโครงออ่ น เเกงเผด็ เป็ดยา่ ง Panang Si Krong On $28 Kang Ped Yang $28 Braised short ribs, Panang curry, cabbage, onion, Duck breast, red curry, bell pepper, tomato, string kaffir lime leaf beans, pineapple, onion, basil

เเกงเหลืองปลา เเกงเขียวหวานเน้ือ Kang Lueng Pla $22 Kang Kewan $18 Pan seared salmon, southern style , onion, beef, squash, string beans, bell pepper, carrot, string beans, eggplant, basil carrots, basil

ผัดผงกระหร่ี เเกงเเดงไก ่ Pad Pon Kari Talay $29 Kang Dang $18 Shrimp, scallops, squid, mussels, baby octopus, Red curry chicken, bamboo shoots, string beans, cucumber, celery, bell pepper, onion, sauteed with carrots, bell pepper, basil egg, mild Pon Kari curry

Sides

Jasmine Rice $2 Jasmine Brown Rice $3 Sticky Rice $3 Roti $3 Chinese Broccoli $8