STARTERS BRAAI BOARDS BUCHU MARINATED OLIVES & AUBERGINE PATE R45 With Pap / Chips / Side Salad and Coleslaw Served with roosterkoek TATA MA CHANCE RIBS - HALF PORTION OR FULL PORTION R80/ BACON, CAULIFLOWER & BROCCOLI CROQUETTES R55 Pork & sticky basting R140 With a peri peri mayonnaise MRS BALL’S BURGER R75 HOT OR NOT TAXI WINGS R65 With caramelised onion marmalade Marinated in braai sauce BRAAIED VEGGIE BURGER R75 WEST COAST MUSSEL POTJIE R70 Brinjal, and goats cheese Coconut milk, lemon grass & ginger 300G OF RIB EYE STEAK ON THE GRILL R150 & LOCAL CHARCUTERIE BOARD R95 Served with a Spiced Cape Malay butter Served with roosterkoek

LOCAL ARTISANAL CHEESE BOARD R80 BRAAI BOARD R120 With chargrilled seasonal citrus, marmalade & A section of local braai meats served with roosterkoek

SEASONAL GREENS SALAD R55 (Ask your idiot for description) VEG R65 HALLOUMI SALAD R90 Braaied brinjal, rosa tomatoes, With baby leaves, cauliflower, toasted nuts & Buffalo Ridge mozzarella & house pesto seeds and pan fried halloumi SEAFOOD R90 SMOKED SIRLOIN SALAD R75 Grilled prawns, calamari, Served on tossed greens with boiled egg, feta vine tomatoes & lemon butter & pears, tossed with a lemon olive oil vinaigrette

MADE WITH TATA MA SIDES BUNNY’S LOVE Ordered individually served as a larger portion, all R25 with Mrs Raju’s spices, traditional Durban style or with Basmati rice COLESLAW WITH SMOKED APPLE

VEG R75 GRILLED MIELIES AND CHAKALAKA CHICKEN R85 PAP with charcuterie gravy PRAWN R95 CHIPS with biltong spices Choose your hotness - Cape Town mild or Durban Hothothot SEASONAL SIDE SALAD DESSERTS All deserts are R55 PLEASE ASK YOUR SERVER FOR CHOCOLATE BROWNIE with & Honey Ice cream OUR DAILY SPECIALS

OLD SCHOOL LEMON TART with Meringue topping 021 418 1548 | [email protected] & AMASI ICE-CREAM topped with White Chocolate Crumbs