Plant Biotechnology 31, 465–482 (2014) DOI: 10.5511/plantbiotechnology.14.1003a Review Microbial production of plant specialized metabolites Shiro Suzuki1,3,*, Takao Koeduka2, Akifumi Sugiyama1, Kazufumi Yazaki1, Toshiaki Umezawa1,3 1 Research Institute for Sustainable Humanosphere, Kyoto University, Uji, Kyoto 611-0011, Japan; 2 Faculty of Agriculture, Yamaguchi University, Yamaguchi 753-8515, Japan; 3 Institute of Sustainability Science, Kyoto University, Uji, Kyoto 611-0011, Japan * E-mail:
[email protected] Tel: +81-774-38-3624 Fax: +81-774-38-3682 Received July 22, 2014; accepted October 3, 2014 (Edited by T. Shoji) Abstract Plant specialized metabolites play important roles in human life. These metabolites, however, are often produced in small amounts in particular plant species. Moreover, some of these species are endangered in their natural habitats, thus further limiting the availability of some plant specialized metabolites. Microbial production of these compounds may circumvent this problem. Considerable progress has been made in the microbial production of various plant specialized metabolites over the past decade. Now, the microbial production of these compounds is becoming robust, fine-tuned, and commercially relevant systems using the methods of synthetic biology. This review describes the progress of microbial production of plant specialized metabolites, including phenylpropanoids, flavonoids, stilbenoids, diarylheptanoids, phenylbutanoids, terpenoids, and alkaloids, and discusses future challenges in this field.