Emergency Sanitation the Loss of Clean Running Water Or Loss of A
Total Page:16
File Type:pdf, Size:1020Kb
Load more
Recommended publications
-
A Review of the Evidence Base for WASH Interventions in Emergency Responses / Relief Operations
A Review of the Evidence Base for WASH interventions in Emergency Responses / Relief Operations A Review of the Evidence Base for WASH interventions in Emergency Responses Discussion document Submitted by Jonathan Parkinson January 2009 January 2009 Page 1 of 56 A Review of the Evidence Base for WASH interventions in Emergency Responses / Relief Operations Executive summary Inadequate sanitation, inadequate water supplies and poor hygiene are critical determinants for survival of victims of natural disasters and conflict situations, especially in the initial stages of a disaster. The most significant are diarrheal diseases and infectious diseases transmitted by the faeco-oral route nd a combination of these factors means that people affected by disasters are also generally much more susceptible to illness and death from disease The traditional response by relief agencies in emergency situations has been to install water supply points and latrines. But experiences have clearly demonstrated the limitations of this approach. More recently hygiene promotion has taken increasingly greater predominance as an integral part of relief agency operations. However, these experiences are diverse and this has led to questions about which type of hygiene promotion activity is most effective and how. Consequently, in the course of the extensive inter-agency consultation, it has emerged that much of the existing evidence base which underpins decision-making for WASH interventions in relief operations is extrapolated from the development sector. It is unclear to the extent to which it is appropriate and relevant in emergency contexts. The primary aim of this assignment was therefore to explore whether it is considered appropriate to apply the existing evidence base for WASH interventions to support emergency operations as it stands and, if not, to consider what activities may be required to improve the evidence base. -
A Sewer Catastrophe Companion
A SEWER CATASTROPHE COMPANION Dry Toilets for Wet Disasters EMERGENCY The year is 20__. The Juan de Fuca tectonic plate has shifted, causing an earthquake with a magnitude of 9.0, devastating the Pacific Northwest. Underground infrastructure has shaken. Sewers are broken and leaking into waterways. You have food and water, your house is still habitable, and your friends and fam- ily are all accounted for. Finally, you can slow down and take stock. You need to poop. Where will you go? RESPONSE This guide presents a toilet system that you can do yourself without relying on a co- ordinated and timely response by someone else. This system served after earthquakes destroyed sanitation systems in Haiti and New Zealand. This guide is for planning ahead and preparing kits, whether for yourself, your household, your apartment building, or your block. This flexible system is built around ubiquitous and freely available 5-gallon buckets. A solution for today that’s Urine itself is sterile, it can be applied to not a problem for tomor- land, dramatically reducing the amount of row. 1. Pee in Bucket material handling. After the earthquake in New Zealand, 2. Poop in Bucket people used separate toilets for poop and pee to reduces material handling, disease risks, and work. Washing hands is fundamental. We de- 3. Wash Hands signed a simple, efficient, and ergonomic portable sink using buckets. A solution for managing Store materials until they can be properly excreta that’s not excreting 1. Cap and processed and treated. This allows time for problems later. an official response and pickup, or to build Store your own compost processing area. -
Hand Hygiene: Clean Hands for Healthcare Personnel
Core Concepts for Hand Hygiene: Clean Hands for Healthcare Personnel 1 Presenter Russ Olmsted, MPH, CIC Director, Infection Prevention & Control Trinity Health, Livonia, MI Contributions by Heather M. Gilmartin, NP, PhD, CIC Denver VA Medical Center University of Colorado Laraine Washer, MD University of Michigan Health System 2 Learning Objectives • Outline the importance of effective hand hygiene for protection of healthcare personnel and patients • Describe proper hand hygiene techniques, including when various techniques should be used 3 Why is Hand Hygiene Important? • The microbes that cause healthcare-associated infections (HAIs) can be transmitted on the hands of healthcare personnel • Hand hygiene is one of the MOST important ways to prevent the spread of infection 1 out of every 25 patients has • Too often healthcare personnel do a healthcare-associated not clean their hands infection – In fact, missed opportunities for hand hygiene can be as high as 50% (Chassin MR, Jt Comm J Qual Patient Saf, 2015; Yanke E, Am J Infect Control, 2015; Magill SS, N Engl J Med, 2014) 4 Environmental Surfaces Can Look Clean but… • Bacteria can survive for days on patient care equipment and other surfaces like bed rails, IV pumps, etc. • It is important to use hand hygiene after touching these surfaces and at exit, even if you only touched environmental surfaces Boyce JM, Am J Infect Control, 2002; WHO Guidelines on Hand Hygiene in Health Care, WHO, 2009 5 Hands Make Multidrug-Resistant Organisms (MDROs) and Other Microbes Mobile (Image from CDC, Vital Signs: MMWR, 2016) 6 When Should You Clean Your Hands? 1. Before touching a patient 2. -
EMERGENCY WATER SUPPLY GUIDEBOOK for Commercial, Industrial and Institutional Facilities
EMERGENCY WATER SUPPLY GUIDEBOOK For Commercial, Industrial and Institutional Facilities ©LANE PREPAREDNESS COALITION 2016 PAGE 0 ACKNOWLEDGMENTS SUBJECT MATTER EXPERTS This guidebook was written and Many thanks to these volunteers reviewed by Lane Preparedness and their agencies for their work Coalition (LPC) Members who are writing and reviewing this guide. experts in the fields of water supply and distribution, plumbing code, water Project Team Members quality and facility operations. Dr. Geoff Simmons, MD (retired) This guide touches on water supply considerations during a disaster and Harlan Coats, Eugene School District 4J recovery. The intent is to provide Jamie Porter PE, Rainbow Water District general information as a starting point for this important aspect of business Jill Hoyenga, LPC Convener continuity planning. This guide is not meant to replace staff expertise or Laura Farthing PE, Eugene Water & consultation with a professional Electric Board regarding the unique attributes of your Mark Walker, McKenzie Willamette agency or facility. Hospital EUGENE-SPRINGFIELD NATURAL Rob Hallett, City of Eugene HAZARD MITIGATION PLAN Sarah Puls, Lane County Public Health This guide has been produced under the care of the LPC Natural Hazard Steve Graham, City of Springfield Mitigation Plan Sub-Committee. In the 2015 plan, emergency water supply Teresa Kennedy, City of Eugene was called out as a critical need that Thomas Price, SHE had not yet been adequately addressed by our community. This Karen Edmonds, Food for Lane County guide was written to answer to the need for guidance about how Patrick Lowen, Market of Choice businesses can include emergency water supply into their business continuity plans. -
Communicable Disease Control in Emergencies: a Field Manual Edited by M
Communicable disease control in emergencies A field manual Communicable disease control in emergencies A field manual Edited by M.A. Connolly WHO Library Cataloguing-in-Publication Data Communicable disease control in emergencies: a field manual edited by M. A. Connolly. 1.Communicable disease control–methods 2.Emergencies 3.Disease outbreaks–prevention and control 4.Manuals I.Connolly, Máire A. ISBN 92 4 154616 6 (NLM Classification: WA 110) WHO/CDS/2005.27 © World Health Organization, 2005 All rights reserved. The designations employed and the presentation of the material in this publication do not imply the expression of any opinion whatsoever on the pert of the World Health Organization concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. Dotted lines on map represent approximate border lines for which there may not yet be full agreement. The mention of specific companies or of certain manufacturers’ products does not imply that they are endorsed or recommended by the World Health Organization in preference to others of a similar nature that are not mentioned. Errors and omissions excepted, the names of proprietary products are distinguished by initial capital letters. All reasonable precautions have been taken by WHO to verify he information contained in this publication. However, the published material is being distributed without warranty of any kind, either express or implied. The responsibility for the interpretation and use of the material lies with the reader. In no event shall the World Health Organization be liable for damages arising in its use. -
Clean Your Hands in the Context of Covid-19
WHO SAVE LIVES: CLEAN YOUR HANDS IN THE CONTEXT OF COVID-19 Hand Hygiene in the Community You can play a critical part in fighting COVID-19 • Hands have a crucial role in the transmission of COVID-19. • COVID-19 virus primarily spreads through droplet and contact transmission. Contact transmission means by touching infected people and/or contaminated objects or surfaces. Thus, your hands can spread virus to other surfaces and/or to your mouth, nose or eyes if you touch them. Why is Hand Hygiene so important in preventing infections, including COVID-19? • Hand Hygiene is one of the most effective actions you can take • Community members can play a critical role in fighting COVID-19 to reduce the spread of pathogens and prevent infections, by adopting frequent hand hygiene as part of their day-to-day including the COVID-19 virus. practices. https://www.who.int/news-room/campaigns/connecting-the-world-to-combat-coronavirus/safehands-challengeJoin the #SAFEHANDS challenge now and save lives! Post a video or picture of yourself washing your hands and tag #SAFEHANDS https://www.who.int/who-documents-detail/interim-recommendations-on-obligatory-hand-hygiene-against-transmission-of-covid-19WHO calls upon policy makers to provide • the necessary infrastructure to allow people to eectively perform hand hygiene in public places; • to support hand hygiene supplies and best practices in health care facilities. Hand Hygiene in Health Care Why is it important to participate in the WHO global hand hygiene campaign for the fight against COVID-19? • The WHO global hand hygiene campaign SAVEhttps://www.who.int/infection-prevention/campaigns/clean-hands/en/ LIVES: Clean Your Hands mobilizes people around the world to increase adherence to hand hygiene in health care facilities, thus protecting health care workers and patient from COVID-19 and other pathogens. -
Hand Hygiene Behaviors in a Representative Sample of Polish
pathogens Article Hand Hygiene Behaviors in a Representative Sample of Polish Adolescents in Regions Stratified by COVID-19 Morbidity and by Confounding Variables (PLACE-19 Study): Is There Any Association? Dominika Skolmowska 1, Dominika Gł ˛abska 1,* and Dominika Guzek 2 1 Department of Dietetics, Institute of Human Nutrition Sciences, Warsaw University of Life Sciences (SGGW-WULS), 159C Nowoursynowska Street, 02-776 Warsaw, Poland; [email protected] 2 Department of Food Market and Consumer Research, Institute of Human Nutrition Sciences, Warsaw University of Life Sciences (SGGW-WULS), 159C Nowoursynowska Street, 02-776 Warsaw, Poland; [email protected] * Correspondence: [email protected]; Tel.: +48-22-593-71-34 Received: 1 October 2020; Accepted: 28 November 2020; Published: 1 December 2020 Abstract: The hand hygiene may possibly influence the course of the COVID-19 pandemic, but the multifactorial influence on hand hygiene knowledge and behaviors is proven. The aim of the study was to analyze hand hygiene behaviors in a national representative sample of Polish adolescents in regions stratified by COVID-19 morbidity, while taking socioeconomic status of the region, as well rural or urban environment, into account as possible interfering factors. The study was conducted Polish Adolescents’ COVID-19 Experience (PLACE-19) Study population (n = 2323) that was recruited based on a random sampling of schools, while the pair-matching procedure was applied within schools and age, in order to obtain adequate number of boys and girls, representative for the general Polish population (n = 1222). The participants were asked about their handwashing habits while using Handwashing Habits Questionnaire (HHQ) and about applied procedure of washing hands. -
Gap Analysis in Emergency Water, Sanitation and Hygiene Promotion
Gap Analysis in Emergency Water, Sanitation and Hygiene Promotion Andy Bastable and Lucy Russell, Oxfam GB July 2013 The HIF is supported by The HIF is managed by Contents i Acronyms ii Executive Summary 1 Background 2 Methodology 3 Literature Review Consultation Findings 5 Focus Group Discussions with Beneficiaries 5 Workshops and Discussions at Country or Sub-Country Level 6 Online Practitioner Survey 8 Global WASH Cluster 9 Donor responses to the Questionnaire 10 Consultation findings and discussion 12 of priority gaps Annex 1: Terms of Reference 15 Annex 2: Timeline 16 Annex 3: List of issues raised by each stakeholder group in order of priority 17 Annex 4: Detailed Results from the Literature Review 19 Annex 5: Literature Review References 20 Annex 6: Profile of Online Practitioner Survey Respondents 21 Annex 7: Online Gap Analysis Survey for WASH Practitioners 22 Annex 8: Summary of ‘Other’ Issues raised 25 Annex 9: Detailed Results from Donor Questionnaire 28 Gap Analysis in Emergency Water, Sanitation and Hygiene Promotion Acronyms ACF Action Contre la Faim ALNAP Active Learning Network for Accountability and Performance CARE Cooperative for Assistance and Relief Everywhere CHAST Children’s Hygiene and Sanitation Training CLTS Community Led Total Sanitation CRS Catholic Relief Services DRR Disaster Risk Reduction DFID Department for International Development (UK) DRC Democratic Republic of Congo DWS Drinking Water Supply ECHO Humanitarian Aid and Civil Protection department of the European Commission ELRHA Enhancing Learning and -
Practical Paper Esos® – Emergency Sanitation Operation System D
156 Practical Paper © IWA Publishing 2015 Journal of Water, Sanitation and Hygiene for Development | 05.1 | 2015 Practical Paper eSOS® – emergency Sanitation Operation System D. Brdjanovic, F. Zakaria, P. M. Mawioo, H. A. Garcia, C. M. Hooijmans, J. C´ urko, Y. P. Thye and T. Setiadi ABSTRACT This paper presents the innovative emergency Sanitation Operation System (eSOS) concept created D. Brdjanovic (corresponding author) F. Zakaria to improve the entire emergency sanitation chain and provide decent sanitation to people in need. P. M. Mawioo H. A. Garcia The eSOS kit is described including its components: eSOS smart toilets, an intelligent excreta C. M. Hooijmans Environmental Engineering and Water Technology collection vehicle-tracking system, a decentralized excreta treatment facility, an emergency Department, UNESCO-IHE, sanitation coordination center, and an integrated eSOS communication and management system. P.O. Box 3015, 2601 DA Delft, The Netherlands The paper further deals with costs and the eSOS business model, its challenges, applicability and E-mail: [email protected]; [email protected] relevance. The first application, currently taking place in the Philippines will bring valuable insights on D. Brdjanovic the future of the eSOS smart toilet. It is expected that eSOS will bring changes to traditional disaster Faculty of Applied Sciences, Department of Biotechnology, relief management. Delft University of Technology, Key words | emergency, feces, sanitation, technology, toilet, urine Julianalaan 67, 2628 BC Delft, The Netherlands J. Curko Faculty of Food Technology and Biotechnology, University of Zagreb, Pierottijeva 6, 10000 Zagreb, Croatia Y. P. Thye T. Setiadi Department of Chemical Engineering, Faculty of Industrial Technology, Institut Teknologi Bandung, Jl. -
Age Distribution of Influenza-Like Illness+ (ILI) Cases in New Hampshire
Bureau of Infectious Disease Control Coronavirus Disease 2019 (COVID-19) Guidance for Long-term Care Facilities (LTCF) March 12, 2020 Persons older than 60 years and those with chronic medical conditions such as diabetes, hypertension and cardiovascular disease may be at higher risk for severe illness and death from COVID-19. Long-term care facilities have experience managing respiratory infections and outbreaks among residents and staff and should apply the same outbreak management principles to COVID-19. These recommendations are specific for nursing homes, including skilled nursing facilities, and may be applicable to some assisted living facilities. The New Hampshire Division of Public Health Services (DPHS) recommends adherence to CMS Guidance for Infection Control and Prevention of Coronavirus Disease 2019 (COVID-19) in nursing homes. Based on the regional epidemiology, we suggest limiting visitation (rather than the more permissive “discouraging visitation”) as described in CMS guidance. Facilities may elect to implement stricter visitor policies, according to their circumstances including resources and setting. Facilities should immediately implement active screening of visitors. Visitors should be instructed to wash hands or use alcohol-based hand rub upon entry. NH DPHS provides a visitor screening tool here for facilities to utilize. Note this is modified from the CMS tool to more accurately reflect the evolving epidemic. The NH screening tool assesses visitors for the following: o Signs or symptoms of respiratory infection, such as fever, cough, shortness of breath, or sore throat. o In the last 14 days, contact with someone with a confirmed diagnosis of COVID-19, or who is under investigation for COVID-19, or is ill with respiratory illness. -
Emergency Sanitation – Technical Options
Emergency sanitation – technical options World Health Organization The immediate provision of clean water supplies and sanitation facilities in refugee camps is essential to the health, well-being and, in some cases, even the survival of the refugees. Sanitation is usually allocated a much lower priority than clean water, but it is just as important in the control of many of the most common diseases found in refugee camps. Sanitation is the efficient disposal of excreta, urine, refuse, and sullage. As indiscriminate defecation is normally the initial health hazard in refugee camps, this note outlines ways in which it can be controlled temporarily while Figure 1. Plan of a defecation field long-term solutions are devised. Immediate measures Preventing defecation in certain areas The technical options for emergency excreta disposal When a large group of people are excreting are limited and simple. If they are to work, however, indiscriminately, it is necessary, first of all, to protect they must be managed well and be understood and the food-chain and water supplies from contamination. supported by the community. This means preventing people defecating on: The immediate tasks at a new camp include: the banks of rivers, streams, or ponds which may be used as a water source. If water is to be obtaining the services of a good translator and abstracted from shallow wells, then it is important consulting with all interested parties including to ensure that these wells are situated upstream representatives of the refugees, aid agencies, and of the defecation areas; or government officials; agricultural land planted with crops, particularly if surveying the site to gather information on the crops are soon to be handled or harvested for existing sanitation facilities (if any), the site human consumption. -
Factsheet: Hand Hygiene
Sub Factsheet: Hand Hygiene Measure Background Framework.”7 Leapfrog’s new hand hygiene standard replaces the National Quality Forum’s Safe Practice #19 Unclean hands are one of the primary ways pathogens – Hand Hygiene - which had previously been used in the are transmitted throughout the healthcare Leapfrog Hospital Survey. environment. Evidence shows that microorganisms can survive on hands for varying lengths of time, some Leapfrog’s new hand hygiene standard applies to both surviving for multiple hours.1 If those caring for patients hospitals and ASCs and includes five domains: do not take the proper steps to clean their hands, these monitoring, feedback, training and education, pathogens can easily be transmitted from one patient to infrastructure, and culture. The standard encourages another patient. In addition to patient-to-patient facilities to adopt a multimodal approach to hand transfer of pathogens, contaminated hands can also hygiene, emphasizing the importance of monitoring and transfer bacteria to clean surfaces. It is estimated that feedback. up to 13% of contact between contaminated hands and clean surfaces can result in cross-contamination.1 This Hospitals and ASCs meeting the Hand Hygiene risk of spreading bacteria in a healthcare environment standard… makes hand hygiene a pivotal patient safety practice.2 • Adhere to the monitoring domain by: o Collecting hand hygiene compliance data Despite the clear evidence and guidelines for proper on at least 200 hand hygiene hand hygiene procedures, studies have shown that on