Welcome to the Clarendon Inn

Taste of Yorkshire Dales Starters

Day at the seaside 9.95 Fish goujons, pickled cockles, potted , crab bonbon, Scraps, cucumber, fennel

Cod cheek 9.95 Cod cheek, , , Morteaux , samphire

Beetroot & goats curd panna cotta V 7.45 Goat’s curd from Yellison goat farm in Skipton textures of beetroot, toasted walnut, cream

Breast of Grimwith estate partridge 6.95 Sweet corn, peas , Yorkshire chorizo

Chicken liver pate 5.95 Melba toast, crispy chicken skin, shallots, apple salad

Taste of Yorkshire Dales Main courses

Hebden 17.95 Lobster, smoked salmon, broad beans, dill, potato, lemon, spinach

Yorkshire Dales lamb 21.95 From Matt Mason’s farm in Appletreewick Lamb loin, shepherd's pie, tomato, French beans, burned onion, rosemary, mint

Onglet a l’echalote 19.95 Classic French cut steak served medium rare, Bordelaise sauce Gratin Dauphinois, confied, shallots

Thai Massaman curry of pheasant 13.95 Coconut rice, chilli mango

Breast of Yorkshire duck 19.95 Pan fried duck breast,Pommes Anna, butternut squash, pak choy, apricot

Mushrooms Wellington 15.95 Celeriac fondant, red wine & shallot jus, green vegetable

Roast garlic new potato 2.50 Honey roast root veg 2.50 Greens 2.50 Chips 3.50 Onion rings 2.50

Taste of Yorkshire Dales Desserts

Fondant au Chocolate 6.45 70% Guanaja Honduras chocolate fondant Textures of chocolate. Ice cream

Banoffee pie 5.95 Biscuit base, toffee, banana, cream

Clarendon mess 5.95 Berries, cream, meringue

Sticky toffee pudding 5.95 Toffee sauce & vanilla ice cream

Selection of French & Yorkshire cheese 8.95 From Courtyard dairy in Settle , apple, biscuits

Taste of Yorkshire Dales Pub Classics

Steak and ale pie, chips, peas 15.95

Sausage and mash 12.95

Fish and chips with mushy or garden peas 12.95

Gammon egg, chips and peas 12.95

Pheasant burger 11.95 Truffle mayo, brioche buns, chips, onion rings

Fish pie with seasonal vegetables 12.95