Cakebread Cellars Wine Dinner a Great Opportunity to Show Your Family All Back Bay Clubhouse, 6:30 Pm the Changes in Our Back Bay Clubhouse

HARVARD CLUB OF BOSTON BULLETIN APRIL 2016

Veritas Dining Room is now open. Please join us for breakfast or dinner. THE PRESIDENT’S LETTER

Dear Members: I thanked all those present on your behalf for all they do to make our Club a special place. Do you have a favorite I fear this message sometimes sounds trite and event at the Harvard insincere, but I’m quite sure that the care and Club? An event that attention provided to our members by our staff provided memories, is exactly what makes our Club a special place. a unique experience, The story of one of this year’s award winners or a time when you helps illustrate how above and beyond our staff learned something that members sometimes go. you didn’t know? I think we all have had A member and his wife arrived for a weekend some of those and, stay, frazzled a bit from a bus ride and taxi looking at this month’s trip. While checking in, the member realized Bulletin, I hope we are that he had misplaced his wallet and was continuing to provide understandably concerned. Our staff member events that leave you feeling that way, too. patiently called the bus line and located the missing wallet and arranged to get it to the As I near the end of my tenure as the Club’s Club. The member was relieved, but had plans President, I thought I would share my thoughts for a special family dinner at a Newbury St. on one of my favorite events each year. I’ve restaurant a short while later (our restaurant had more than my fair share of opportunities to was under construction). Our staff member attend interesting events. I’ve been to Annual personally made arrangements for credit at Meetings, famous authors, and University the restaurant so their family dinner could programs of all shapes and sizes. But I just go on. experienced one of my favorite events – the annual Employee Recognition Dinner. While this story may seem exceptional, it’s merely one example of the countless acts Each year, based upon the generosity of of kindness and service provided regularly our members via the annual holiday fund, by our Club’s secret ingredient – our staff. the Club sponsors an Employee Recognition We are proud of the special relationship we event where all of our staff members and have all developed with the staff, and we are management, Back Bay and Downtown, gather committed to continuing to treat them with together for an evening of community, awards, respect and dignity. and, most of all, some fun. This year’s event was titled “Spring Fling” and we had about 240 Thank you for your continued support. people on hand for a cocktail hour, family style dinner, awards ceremony, and, the highlight of Sincerely, the evening – some really energetic dancing. It’s always a pleasure for me to see how much of a “family” the Club’s employees are when they get together, outside of work. Mike Shanahan gb’82

2 HOURS OF OPERATION TABLE OF CONTENTS

HOLIDAY HOURS President’s Letter 2 Patriots Day, Monday, April 18, 2016 Holiday Schedule 3 Downtown Clubhouse Open Regular Hours Hours of Operation 3 Back Bay Clubhouse Offices closed General Manager’s Letter 4 ClubPub is Closed Upcoming Events 5 Veritas Lounge open 7 am - 6 pm Member Events 5-17 serving Continental Breakfast 7 am - 10:30 am Staff Directory 18 and Marathon Lunch Menu 11:30 am - 6 pm Members & Milestones 19 Athletics open 5 am - 3 pm Locker rooms close at 3:30 pm

BACK BAY CLUBHOUSE DINING HOURS EVENT RESERVATIONS Veritas Dining Room Hours Sign up for Club activities at harvardclub.com via the Breakfast Calendar of Events on your Member Homepage, Daily, 7am - 10:30 or contact Jennifer Cleary at 617-450-8493 or Sunday Brunch Menu, 7 am - 2:30 pm [email protected] for more details. Dinner Monday through Saturday 5 pm - 10 pm

Veritas Lounge Hours *CLUB CHARGE Lunch Any fee or charge imposed by the Harvard Club Monday through Saturday, 11:30 am – 2:30 pm for meal or beverage service, private functions Sundays, 11:30 am - 6pm or use of the Club’s facilities, including the Club Small Plates Charge, pays for regular maintenance and Sunday through Wednesday, 2:30 pm – 10pm restoration of the Club and other costs incurred Thursday through Saturday, 2:30 pm - 10:30 pm Bar Service open Monday through Saturday by the Club. No fee or charge added to your until 11 pm. Sunday until 6 pm. statement for meal or beverage service, private function or use of the Club’s facilities is a tip, The Grill Bar will reopen as the gratuity or service for wait staff, bartenders or ClubPub in April. service employees. DOWNTOWN CLUBHOUSE DINING HOURS CANCELLATION POLICY Breakfast The Crimson To cancel an event reservation, call 617-450-8493. Monday through Friday, 7 am - 10 am Unless a cancellation date is specified, cancellations Lunch made three business days prior to the event will not Monday through Friday be charged. Any cancellations after that deadline will Regatta Room 11:30 am - 2 pm be charged in full. The Crimson 11:30 am - 4 pm Dinner Monday through Friday ATHLETIC WAIVER The Crimson 4 pm - 9 pm Cambridge Room 5:30 pm - 9 pm All athletics members must submit a signed liability waiver in order to use the Club’s athletic facilities. ATHLETIC HOURS OF OPERATION Waivers are available in the fitness center or by Monday through Thursday, 5 am - 10 pm contacting our Athletics Department Manager, Friday, 5 am - 9 pm Valerie Phillips at 617-450-8485. Saturday and Sunday, 9 am - 5 pm Locker rooms close half hour later. Steam and Jacuzzi 6 am - 10 pm Monday through Friday 9 am - 5 pm Saturday & Sunday

2 3 GENERAL MANAGER’S UPCOMING EVENTS

LETTER Friday Lunch Buffet 4/1 Downtown Clubhouse, 11:30 am

STEVEN P. CUMMINGS Midweek Mingle Phone: 617-450-8400 4/6 [email protected] Back Bay Clubhouse, 7 pm

Public Policy/ Business Book Dear Harvard Club of Boston Membership: 4/8 Discussion Group Our Member Appreciation Gala is Downtown Clubhouse, 8 am fast approaching. Please join us on Junior Squash Open House Saturday, April 30th for a very special 4/9 event to celebrate the completion of Back Bay Clubhouse, 1 pm our transformation project at the Back Bay Clubhouse. Chef Dean Moore has Father Daughter Tea Dance prepared an outstanding menu and we 4/10 have entertainment and decorations Back Bay Clubhouse, 2 pm to complement the food and beverage offerings. We want to thank the entire Boston Celtics vs. Charlotte Hornets membership for their patience during this 4/11 challenging but exciting time. TD Garden, 7:30 pm

ClubPub is scheduled to open on or about A Celebration of Harvard April 5, 2016. Our new space, located in 4/11 Men’s Basketball the former Grill Bar area, is designed for morning and daytime relaxation, small Back Bay Clubhouse, 5:30 pm meetings, and private workspace. Starting at Cocktails & Public Policy 4:00 pm, the area will be transformed into a 4/13 with Juliette Kayyem pub, providing a casual dining alternative. Back Bay Clubhouse, 6 pm Mother’s Day, Sunday, May 8th will be here before you know it, and our Buffet provides 4/14 Cakebread Cellars Wine Dinner a great opportunity to show your family all Back Bay Clubhouse, 6:30 pm the changes in our Back Bay Clubhouse.

Finally, we’re launching a new event – Travel Film & Global Dining: Sweden 4/19 Lunch with the GM – on May 18. Join me Back Bay Clubhouse, 5:30 pm and some of your fellow members for lunch, and tell me what is on your mind and how we can make the Club better. This will be Pop Up Night a quarterly event, so if you can’t make this 4/21 one, you’ll have other opportunities in the Downtown Clubhouse, 5:30 pm future. Ladies Lounge Please feel free to contact me directly 4/28 at [email protected] or Downtown Clubhouse, 6 pm 617-450-8400 if I can be of service.

Sincerely, 4/28 Take Your Child to Work Day Downtown Clubhouse, 11:30 am

Red Sox vs. Braves Tickets Steven P. Cummings, CCM, CCE 4/28 Fenway Park, 7:10 pm General Manager

4 2016 MEMBER-GUEST DOUBLES SQUASH TOURNAMENT

The first annual 2.5-3.5 Skill Level Member- Guest Doubles Squash Tournament took place at the Harvard Club on Saturday, February 27th. The tournament followed a similar format as our inaugural Member-Guest event in May, with members inviting guests to compete for the weekend as a doubles squash team. The event was a success with 8 players entered. The tournament was played in a round robin format which made for a lot of squash in one day.

The tournament was won by the young, formidable team of Kirin Kachroo-Levine (Harvard Club) and Kevin Devine (Boston Racket Club). They defeated Tim Monroe (Harvard Club) and Wally Hyde (Union Boat Club) in a close 3-1 match. The 3rd/4th Playoff was won by Julia Fifer (Harvard Club) and Evan Schwartz (Murr Center) after defeating Patricia Wada (Harvard Club) and Jeremie Sauve (Tufts). Thanks to all participants of the event and hope to see everyone next year.

PUBLIC POLICY/ BUSINESS BOOK DISCUSSION GROUP

Friday, April 8, 2016 8 am - 8:50 am Downtown Clubhouse

The Future of Violence: Robots and Germs, Hackers and Drones Confronting A New Age of Threat by Benjamin Wittes

“A lively and often terrifying exploration of the dark side of our technological age.” - Washington Post

Our Book Discussion Group addressing public policy, business, and economics issues will be meeting at 8 am on Friday, April 8, 2016.

Optional à la carte breakfast service will be available in The Crimson starting at 7:00 am. As always, we will officially “adjourn” at 8:50 am For reservations, questions and suggestions for for those with pressing commitments, although future books and topics, please contact continued discussion is welcome with those who Tom Faulhaber, gb ‘57, at 617-232-6596, can remain. Members and guests are welcome, [email protected] or Joe Williams, gb and guests may charge their breakfasts to their ’69, at 508-385-2176, [email protected], own credit cards. or Johanna Gurland at 617-519-0386, [email protected]

4 5 JUNIOR SQUASH OPEN HOUSE

Saturday, April 9, 2016 1 pm - 3 pm Squash Court Lobby, Ground Floor, Back Bay Clubhouse

Come see what Junior Squash is all about. Join fellow Harvard Club families for a complimentary Open House for prospective junior squash players. You don’t need to be an Athletics member, and your kids don’t need to know how to play squash. All you need is an interest in learning more about our renowned Junior Squash program.

We’ll have refreshments, prizes, and the kids will be able to get on the court and hit a few balls with our Squash Pros, Sharon Bradey and John Roberts. This event is open to families (parents and grandparents) with children ages 5 - 17. Full members only, please.

For more information call, 617-450-8481.

Click here to register. Deadline is Wednesday April 16th.

er Daughter Tea D Fath ance

Sunday, April 10, 2016 2 pm Tea Bu et and Dancing Back Bay Clubhouse

All young ladies ages ﬁve to fourteen are cordially invited. A professional dance instructor will be present to provide music and a bit of guidance for you and the little lady.

Price per person: $40 (plus Club charge* & tax). Includes a light afternoon buet and dance instruction.

Cancellation date: Thursday, April 7, 2016.

Click here to register.

6 Saturday, April 30, 2016 MENU 7:30 pm - 11:30 pm Chefs Array of Passed Hors d’oeuvres 7:30 pm Hors d’oeuvres 8:30 pm Reception stations Reception Stations: 9:30 pm Dessert and late night bites Back Bay Clubhouse Oysters and Champagne Shrimp Cocktail *Food and Entertainment - Complimentary **Beverages & Parking charges will apply Charcuterie, Rillete, Local Cheeses, Breads, Pickled Vegetables, Jams, Mustards Lights, Camera, Action! Truffled Buratta Wrapped in Peppered Sirloin After months of hard work and dealing with construction, we are finally almost ready to Carpaccio Croustini, Micro Arugula celebrate the end of the renovation of the Back Bay Halibut Crudo, Avocado Crema, Sea Salt Clubhouse. Join us on Saturday, April 30, 2016 for a black tie optional gala so we may thank you for Zinfandel Braised Lamb, Minted English Peas, your patience during the construction process and Spring Morel Mushrooms so you can see all the changes to your Clubhouse. If you haven’t been here in a while, make it a point Porcini Sachetti Purse, Braised Leeks, Roasted to attend – you’ll be amazed at what we have done. Tomatoes, Vin Cotto and Bianco Sardo We have a fabulous menu planned and we look forward to seeing you. Peppercorn Garganelli Pasta, Chicken Sausage,

Full and Associate members and one guest Broccolini and Parmesan Cream per member are cordially invited. Smoked Beef Tenderloin, Warm Parker House Roll,

Registration is required for this complimentary Sweet Onion Jam, Fresh Horseradish member event. Click here to register. Dessert: THE EVENING ENTERTAINMENT: Espresso Crème Brulee The Mark Greel Swingtime Band Assorted Mini Pastries, Cheescake Pops, Truffles, Chocolate Dipped Strawberries

Assorted Mousse

Harvard Club Crimson and Vanilla Cupcakes

HCB Replica Cake, Fresh Berries, Whipped Cream

Late Night Bites:

Beef Sliders, Apple Smoked Bacon, Local Blue Cheese

Colossal Crabmeat Cake Sliders, Lemon Aioli

Duck Slider, Homemade Blueberry Ketchup

6 7 “CONVERSATIONS WITH …” SETH MNOOKIN

which was a Washington Post Best Book of the Year. He has testified and given presentations to presidential and congressional committees and is currently a member of the FDA’s Expert Working Group on Medical Countermeasure Emergency Communication Strategies. A former music columnist for The New York Observer, he began his career as a rock critic for the now-defunct webzine Tuesday, April 12, 2016 Addicted to Noise and has also worked as a crime 6:30 pm Reception reporter at The Palm Beach Post, a city hall reporter 7 pm Dinner at the Forward, a presidential campaign reporter at Back Bay Clubhouse Brill’s Content, and a jack-of-all-trades at Inside.com. He graduated from Harvard College in 1994 with Seth Mnookin is Associate Director of MIT’s a degree in History and Science, and was a 2004 Graduate Program in Science Writing. His recent Joan Shorenstein Fellow at Harvard’s Kennedy book, “The Panic Virus: The True Story Behind the School of Government. Vaccine-Autism Controversy,” won the National Association of Science Writers 2012 “Science in Price per person: $45 (plus Club charge* & tax). Society” Award. He is the author of the 2006 New Charges will apply for cancellations received after York Times best-seller “Feeding the Monster: How Friday, April 8, 2016. Money, Smarts, and Nerve Took a Team to the Top” and 2004’s “Hard News: The Scandals at The New Attendance is limited to 16 people. York Times and Their Meaning for American Media,” Click here to register.

BOSTON CELTICS VS. CHARLOTTE HORNETS 8 A CELEBRATION OF HARVARD MEN’S BASKETBALL Monday, April 11, 2016 7:30 pm Start Time Monday, April 11, 2016 TD Garden 5:30 pm Reception 6:30 pm Program Come watch Harvard grad Jeremy Lin and the Back Bay Clubhouse, Harvard Hall Charlotte Hornets take on the Celtics at TD Garden. Seats are located in Loge 6 & 7. Please join us as we honor the 2015-16 Harvard Men’s Basketball team with special guest speaker, legendary Boston sports writer, Bob Ryan. Price per person: $45 (inclusive).

This is a private function that has been opened up Pricing includes ticket to the game and to Harvard Club of Boston members. parking in the One Federal Street Garage. Prices per person: Adults $50, and Children 12 & under $25 (inclusive). Tickets are available for pick up the day of the game. Reservations must be made through the Harvard Varsity Club only, and to make yours, please RSVP No cancellations, please. by April 4, 2016. Click here to register. For more information call 617-495-3535. Click here to register.

8 HARVARD CLUB BOOK POP UP NIGHT DISCUSSION GROUP

Thursday, April 21, 2016 7 pm Complimentary Coffee & Tea 7:30 pm Discussion 5:30 pm - 7:30 pm Back Bay Clubhouse Downtown Clubhouse Share the pleasure of a good book with friends at Bring your friends to this fun evening of mingling the Harvard Club. and networking, while enjoying spectacular views of the city. Wednesday, April 13, 2016 Auto-da-Fé – Elias Canetti Sample delicious complimentary appetizers. Wednesday, May 11, 2016 Drop your business card in our raffle for your Reason and Existenz: Five Lectures – Karl Jaspers chance to win two tickets to an upcoming member event. Wednesday, June 8, 2016 Prometheus Bound – Percy Bysshe Shelley; Prometheus Unbound – Aeschylus Regular dinner service will be available until 9 pm. Parking in the One Federal Street Garage after New members are always welcome to this 5 pm is only $9 for the entire evening. complimentary member event. For more information call 617-450-8468. For additional information, please contact the moderator Ben Levy at [email protected]. Click here to view the Menu.

“COCKTAILS AND PUBLIC POLICY” WITH JULIETTE KAYYEM

Juliette also hosts a bi-weekly podcast titled “Security Mom.” Each episode features a discussion about what it takes to keep our country and our families safe. It’s national security – declassified. Juliette is the founder of Kayyem Solutions, LLC, a female-owned security business providing strategic advice to a range of companies in technology, risk management, mega-event planning, venture capital and more.

Wednesday, April 13, 2016 The evening will include a short talk by Juliette 6 pm Reception based on her forthcoming book, “Security Mom: An 7 pm – Talk followed by Q&A Unclassified Guide to Protecting Our Homeland and Back Bay Clubhouse Your Home,” a question and answer period, as well as time for networking and catching up with fellow Please join fellow HKS alumni for an in-depth Kennedy School alumni. discussion with Juliette Kayyem about security issues facing all of us. Price Per Person: $15 (inclusive of club charge and tax). In government, academia, journalism, and the Includes hors d’oeuvres and a cash bar. private sector, Juliette Kayyem has served as a national leader in America’s homeland security Cancellation date is on Friday, April 8, 2016. efforts. Juliette serves as a regular on-air security analyst for CNN and is featured in a weekly radio Click here to register. program on 89.7 WGBH.

8 9 TRAVEL FILM & GLOBAL DINING: RETURN TO SWEDEN

Tuesday, April 19, 2016 They were a major wave 5:30 pm Cocktails & Wine in Harvard Hall Foyer of pioneers, bringing 6:00 pm Dining in Harvard Hall values that are still an 6:45 pm Film and Presentation begins influence in modern 7:30 pm Film Intermission and Dessert Sweden today. These 8:30 pm End of Program (approximate) values touch modern Back Bay Clubhouse Americans too.

An American of Swedish descent, Dale Johnson For thousands of them, journeyed to Sweden hoping to see the land as for Dale Johnson, of his ancestors. Unexpectedly he found much a journey to Sweden more. With only the name and birth date of great may seem like a grandparents, he was able to discover the province, ‘return to home’. the village and even the farm where his great grandfather was born; to walk the fields and forests Price per person: $47.50 (plus Club charge* & tax). his great grandfather had wandered through over 150 years ago. Thousands of Americans of Cancellation date: Friday, April 15, 2016. European descent will connect in a personal way to the quest in this journey of discovery. One quarter Seating is limited to 95 persons. of its population came to America in the last century. Click here to register.

Cakebread Cellars Wine Dinner

Thursday, April 14, 2016 MENU 6:30 pm Reception 7 pm Dinner Lobster & Blue Hill Bay Mussels Back Bay Clubhouse Saron Broth, Fresh Fava Beans, Lobster Roe Cakebread Cellars Chardonnay 2013 Executive Sous Chef Jason Banusiewicz has created a menu paired with Cakebread Wines. Double Seared Pecan Smoked Bacon Steak Salad Backyard Beauty Tomato, Jasperhill Blue Price per person: $85 (plus Club charge* & tax). Cheese, Red Vein Sorrel Includes 4 course dinner with wine. Cakebread Cellars Merlot 2012

Grilled Veal Tenderloin Medallions Handmade-Calabrese Ricotta Ravioli, Fresh English Pea Puree, Morels, Butter Poached Radishes Cakebread Cellars Cabernet Sauvignon 2012

Dark Chocolate Crème Caramel Peanut Brittle, Brûlée Banana Michele Chiarlo Moscato D’ Asti

Click here to register.

10 T

Membership in the Harvard Club has its privileges, The Harvard Club continually seeks new member so make sure you are taking advantage of all of perks, so check the Membership Beneﬁts section our member perks, including: of the website regularly for updates.

• Corporate rates at Brooks Brothers • Discounted monthly membership at Equinox, with initiation fee waived • Preferred rate at B/Spoke Studio (a cycling studio) • Discounted rates at The Bar Method, a bar-based workout studio • Free hour of private jet travel with membership in Wheels Up™ • Preferred membership rate at Blue Hill Country Club - their annual membership fee is discounted by the cost of your annual membership at the Harvard Club

For a complete description of each member perk, visit the Membership Beneﬁts section of our website. After logging in, select Account, then Membership Beneﬁts.

Take Your Child to Work Day

April 28, 2016 11:30 am - 2 pm Downtown Clubhouse E TIET Celebrate Take Your Child to Work Day by bringing your little CEO-in-the-making to lunch at the Downtown Clubhouse. EN

Children ages 14 and under eat for free on this special occasion. Enjoy the Club’s convenient parking and dining They will also receive an ice cream sundae with before the game, and then take a short walk up to their meal and a giveaway item. Fenway Park.

For reservations, please call 617.450.8465. Tickets are available on a ﬁrst come, ﬁrst served basis, and will be available for pick up on the day of the game at the Back Bay Clubhouse. I Don’t miss your chance to see Big Papi at bat in B B Fenway for the last season.

Join us for St. Patrick’s Day dinner specials Thursday, April 28, 2016 Thursday, June 16, 2016 and Irish Step Dancing entertainment! 7:10 pm 7:10 pm vs. Atlanta Braves Vs. Baltimore Orioles To make a dinner reservation please Grandstand, section 21 Right ﬁeld Roof Box, section 41 visit us at HarvardClub.com $45 each $55 each Click here to register. Click here to register.

Tuesday, May 24, 2016 Friday, August 26, 2016 7:10 pm Vs. Kansas City Royals Vs. Colorado Rockies 7:10pm Grandstand, section 31 Coca-Cola Pavilion, section 20 $40 each $80 each Click here to register. Click here to register.

10 11 Ladies Lounge Thursday, April 28, 2016 6 pm - 8 pm Downtown Clubhouse

Come to the Downtown Clubhouse for the ultimate girls night out. Sip on a drink from our bubbly bar while nibbling on gourmet appetizers. Pamper yourself with mini manicures, hair, and brow styling by beauty professionals from MiniLuxe, Toni & Guy, and Brows by Myrna. See what the cards have in store for you with readings by Sandra from Salem Psychic. Treat yourself to beautiful custom jewelry pieces made by designer Alanna Bess.

Price per person: $20 plus tax and club charge. Price includes drinks, appetizers, and all vendor services with the exception of Alanna Bess Jewelry. Click here to register.

“CONVERSATIONS WITH …” DR. DAVID CASH

Tuesday, May 10, 2016 6:30 pm Reception 7 pm Dinner Back Bay Clubhouse Please join us for a special night of David Cash is Dean of the John W. CHAMPAGNE & SHOPPING McCormack Graduate School of Policy and Global Studies at the Thursday, May 12th University of Massachusetts Boston, following a ten 6 pm - 9 pm year career in state government. Dr. Cash helped drive clean energy transformation to unleash Enjoy 10% o your full price purchase. energy efficiency and renewable energy, and grow the clean energy sector. He also worked on a range DVF Boston of other environmental issues including fisheries, 73 Newbury Street water management, waste, environmental justice Boston, MA 02116 and forest conservation. Registrations are required for this Price per person: $45 (plus Club charge* & tax). complimentary event.

Cancellation date: Friday, May 6, 2016. For questions please contact Jennifer Cleary at 617.450.8493. Click here to register. Click here to register.

12 MOTHER’S DAY BRUNCH BUFFET

Sunday, May 8, 2016 Seatings: 11:30 am, 12:00 pm, 2 pm and 2:30 pm Back Bay Clubhouse

“Motherhood is a choice you make every day to put someone else’s happiness and well-being ahead of your own. To teach the hard lessons, to do the right thing, even when you’re not sure what the right thing is…” Donna Bell

Show that special mom in your life how much she’s appreciated by treating her to one of the Club’s biggest family events of the year. Enjoy culinary creations from our chefs in beautiful Harvard Hall.

Prices per person: Adults $48.50 (plus Club charge* & tax), Children 4-12 years old $27.50 (plus Club charge* & tax), Complimentary for children 3 years old and under.

Cancellation date: Wednesday, May 4, 2016.

Click here to register.

Boston’s Most Influential Women Honoree Reunion Reception

Former Women of Influence Honorees : Aixa Beauchamp, President, Beauchamp & Associates Dr. Barbara Paul-Emile, Goldman Distinguished Professor of English, Bentley University Cathy Minehan, School of Management Dean, Simmons College The Honorable Emogene Johnson Smith, First Justice, Wrentham District Court Madeleine Steczynski, Executive Director / Co Founder, Zumix Wednesday, May 4, 2016 Gloria Cordes Larson, President, Bentley University 6:30 pm Reception Jackie Jenkins-Scott, President, Wheelock College Back Bay Clubhouse Dr. Lisa Coleman, Chief Diversity Officer and Special Assistant to the President, Harvard University The Women of the Harvard Club Leadership Mary Beth McMahon, President and CEO, Committee invites you to a reception with many Special Olympics Massachusetts of our past Boston’s Most Influential Women Peggy Kemp, Head of School, Fenway High School Honorees and to Connect with Women of Rosalin Acosta, Managing Director, Enterprise Bank Influence. Professional, executive, and up-and-coming women leaders seek Price Per Person: opportunities for meaningful connection, building $35 member ticket price (inclusive of club charge and relationships, and idea exchange with other tax)$45 non-member price (inclusive of club charge and established and emerging women leaders. tax) Price Includes 2 drink tickets per person and We hope you join us for this networking event reception food. A cash bar will also be available. focused on foster ongoing collaboration, connection and community. Members click here to register. Non-members click here to register.

12 13 7 pm close Back Bay Clubhouse

Stop by the Veritas Lounge on the ﬁrst Wednesday of each month and enjoy FRIDAY LUNCH BUFFET Chef’s selections of complimentary hors d’oeuvres. This is a great time to Friday, April 1, 2016 catch up with your fellow members 11:30 am – 2 pm and a chance to meet some new Downtown Clubhouse ones. Each month, we’ll have a rae to win complimentary tickets for two The first Friday of April is special – it’s our Friday to an upcoming member event. Our Lunch Buffet at the Downtown Clubhouse. Every other month, the Club’s chefs prepare a rae drawing will take place at 8 pm delectable themed buffet. and you must be present to win and claim your prize. Click here to view the full menu.

Open to full members only. Price Per Person: $27.95 per person (plus Club charge* & tax)

For reservations for parties of 5 or more, please call 617.450.8465.

AUTHOR SERIES: FRANCELLE BRADFORD WHITE

Alain Griotteray who as co-founder of the Figaro Magazine was the first foreign journalist to interview President Reagan in the Oval office, was recruited by William Casey at the age of 21 to be trained in Morocco by the O.S.S (forerunner of the C.I.A) as an intelligence officer. He was then parachuted into occupied France by an American Air Force “Flying Fortress.” Alain used the skills he learned from the Monday, May 9, 2016 O.S.S to train the members of his resistance group 7 pm Reception Orion, of which Andrée was the lead courier. 7:15 pm Discussion, Q&A, and Book Signing Back Bay Clubhouse The Griotteray siblings bravery was officially recognized by both the American and French Andrée’s War tells the story of one young woman’s governments. fight against the Nazis in occupied Paris during the Second World War. Throughout the war Bring along your copy of the book to be signed by Andrée Griotteray worked at police headquarters the author, or copies will be available for purchase in Paris under the scrutiny of the Germans. Part of at a 20% discount courtesy of the Harvard Coop. a resistance network run by her younger brother Alain, she used her position to print an underground Reservations are required for this complimentary newspaper and stole blank I.D cards for Jewish event. citizens desperate to escape France. She smuggled intelligence documents around the country to both Cancellation date is Thursday May 5, 2016. the British and American intelligence services and even under arrest managed to evade revealing her position or betraying her comrades. Click here to register.

14 Kentucky Derby Party

Saturday, May 7, 2016 5 pm - 8 pm Back Bay Clubhouse

Prizes for Win, Place and Show. Ra e. Best Hat Contest.

The 2016 Kentucky Derby is the 142nd running of “The Greatest Two Minutes” in sports. Join us for the Run for the Roses at the Back Bay Clubhouse. Signature drinks and buet dinner will be served. Click here to register.

1st place – Overnight stay and dinner at the 3rd Place – Harvard Club Gift Bag. Back Bay Clubhouse for 2 people. Best Hat – $100 Gift certiﬁcate to 2nd place – 2 Red Sox tickets Elizabeth Grady spa. with complimentary parking at the Back Bay Clubhouse.

Pancakes & PJs Breakfast

Saturday, May 14, 2016 HARVARD COMMENCEMENT 8 am – 10:30 am GRAND BUFFET Back Bay Clubhouse, Veritas Lounge Thursday, May 26, 2016 Join us for breakfast in the Veritas Lounge Seatings at 6 pm, 7 pm and 8 pm and wear your favorite pajamas. Back Bay Clubhouse, Harvard Hall Enjoy a build-your-own pancake buet, Treat that special Harvard grad in your life to a complete with all the ﬁxings for just $8.95 spectacular buffet dinner, or just come celebrate per person. An à la carte breakfast menu the annual Commencement. will also be available. Prices per person: Adults $48.50 (plus Club charge* & tax), For reservations call 617-536-1260. Children 3-12 years old $27.50 (plus Club charge* & tax), Complimentary for children 3 and under.

Click here to register.

Cancellation date is Monday, May 23, 2016.

14 15 Host your next function with us and receive 25% off a room rental for the month of April. Please mention this advertisement to receive the discount.

Enjoy stunning views of the city at our Downtown Clubhouse or the warmth and historical charm of our Back Bay Clubhouse. We have many private room options available at both locations and our experienced catering and culinary teams can help you plan every detail of your event.

For more information:

Back Bay Clubhouse [email protected]

Downtown Clubhouse Book Your Function [email protected] at the Harvard Club

WHEELS UP™ A NEW MEMBER BENEFIT Downtown Clubhouse Crimson Bite Menu CHEF’S Available after 4 pm. CORNER Enjoy our new Bite Menu in the Crimson featuring small plate items for just $6 per plate. Wheels Up™ is a membership-based private aviation company that significantly reduces the upfront Poached Shrimp Martini cost to fly privately, while providing unparalleled Bloody Mary Cocktail Sauce, Celery Hearts flexibility, service and safety. Harvard Club of Boston members will receive one complimentary Croque Monsieur King Air flight hour ($3,950 value) with purchase of a membership. Arugula Salad Wheels Up™ offers its members exclusive access to Lobster Mac-n-Cheese a private fleet of King Air 350i and Citation Excel/ Ditalini Pasta, Gruyere Cream, Ritz Crumbs XLS. The luxurious Beechcraft King Air 350i is the most comfortable solution for short-haul flights, with Chicken Taco a carrying capacity and range capability unmatched Avocado, Tomato, Cilantro, Siracha Aioli in its class. Grilled Flatbread Pizza With its luxurious stand-up cabin and flight range up to 4 hours, the Citation Excel/XLS offers greater Goat Cheese, Potato, Bacon Bits, Fresh Arugula speed and added range for your longer trip requirements. Calamari Crispy Cherry Peppers, Warm Tomato Sauce For more information contact Brian Connor at Wheels Up™ - [email protected]. Lump Crab Cake

Wheels Up acts as agent for the passengers, and is not the operator of the program aircraft; Sauce Verde, Lemon Aioli FAA licensed and DOT registered air carriers participating in the program exercise full operational control of the program aircraft.

16 After months of anticipation, Veritas Dining We look forward to welcoming you at the Member Room is now open for breakfast and dinner. Appreciation Gala on April 30, when you can see all Located adjacent to Veritas Lounge, the restaurant the changes. features the same menu as the Lounge in an elegant and classic atmosphere. Come and see the beautiful new dining room which features a fireplace, spectacular paintings from the Harvard Club vault, and beautiful views on to Commonwealth Avenue. For reservations, visit the Reservations page on our member website.

Other recent improvements have also been completed. The Presidents Room, a private area for small events and dining, is now open in the area formerly occupied by the Commownwealth Lounge off Harvard Hall foyer. New carpeting has been installed in Havard Hall foyer, up the grand Book Your Function staircase, and on the second floor. The Saltonstall room on the third floor and the Gardner room on at the Harvard Club the second floor have been reopened, as has the new ladies room on the third floor.

CHEF’S CORNER

TRY SUNDAY BRUNCH AT VERITAS

The Harvard Club is pleased to be offering a brunch style menu in Veritas on Sundays starting April 3rd.

Breakfast will be served from 7 am until 2:30 pm, with our new Bloody Mary Bar from 11 am – 2:30 pm and our regular Sunday menu 11:30 am until 6 pm.

Our new Early Riser, self-service breakfast option, will be available through June in the Veritas Lounge. Serving Monday through Saturday, at 6 am with fresh fruit, coffee and pastries for those who need to grab a quick bite before an early meeting around the Clubhouse or before an early flight.

As we move into spring it becomes an exciting time for creating menus utilizing first of the season fresh fruits and vegetables. We will begin to see some beautiful local sustainable produce and New England seafood that we will feature soon in Veritas.

Tastefully, Dean Moore, Executive Chef

16 17 BOARD OF GOVERNORS

President Treasurer Secretary Michael H. Shanahan, gb’82 Michael F. Cronin ’75, gb’77 Edward Matson Sibble, Jr. ’73

Vice Presidents Directors Jeremiah P. Murphy, Jr. ‘73, gb’77 Jocelyn Carter, MD, Mph’01 Katherine Craven Kryzanski ’94 Karen M. Van Winkle ’80 John S. Cornish, Legacy Kathleen Mannion ’10 Marcus O.P. DeFlorimonte, PMD’95 Marlene Rehkamp O’Brien, ’82, l’85 House Committee Chair Joseph F. X. Donovan, Jr. ’72 John A. Sims Jr, gb ’75 Stephen H. Allison, D’74 Robert A. Glatz ‘88, ged’02 Gary Trey, MD, faculty Matthew G. Hegarty ’84 John E. “Jack” Wolfe, amp’83

STAFF DIRECTORY

Back Bay Clubhouse Billing Questions Member Events Manager 374 Commonwealth Ave. MIchelle McCalla Jennifer Cleary 617-450-8493 Boston, MA 02215 617-450-4421 [email protected] 617-536-1260 [email protected] FAX: 617-536-0175 Member Services Dining Reservations 617-450-4444 Downtown Clubhouse Back Bay Clubhouse One Federal Street, 38th floor 617-536-1260 Athletics Dept. Manager Boston, MA 02110 Downtown Clubhouse Valerie Phillips 617-450-8485 617-542-2070 617-542-2070 [email protected] FAX: 617-426-2684 Overnight Accommodations Squash Professional General Manager 617-536-1260 Sharon Bradey 617-450-8481 Steven P. Cummings, CCM, CCE [email protected] 617-450-8400 Director of Catering [email protected] Carla Ryan 617-450-8497 Fitness Center [email protected] 617-450-4400

18 ELECTED MEMBERS FOR ASSOCIATE MEMBERS FEBRUARY, 2016: FOR FEBRUARY, 2016: Talal Almani ’12 Anthony Alamia Harold Mateo Alexandra Bartholomew, ged’16 Yiwei Chen Gigi Meinecke James Breit ’16 Rachel Deering Michael Montesi Nicholas Brickley ’14 Michael DiStefano Musa Pam Naoaki Chisaka, fle Chelsea Dwyer Magdala Randolphe Ocatvia Devon ’88 Michael Flammia Lisa Robinson Schoeller Stephany Doulames, exg’17 Henry Grossman Lorraine Sherman Michelle Goffred ’18 James Heffernan Ruth Sherman Mehra Golshan, fac Kathleen Kearney Arti Singh Scott Harrop ’80 Thomas Kuncik Berkley Stafford Devin Jacobsen, dv’18 George Landress David Tomasetti Deirdre Kittner, MIT’98, ph’98 Macy Lawrence Paul Vancea Annabell Kupke, legacy Victoria Lazarova Josephus Visser Michael Matthew, fac Adam Marsh Andrew Zastrow Thandi Muno, MIT’98 Avanti Nagral ’20 Amit Sachdeo, dn’06 Sahil Sachdev, MIT’16 Denzil Sikka, MIT’13, MIT’14, gb’18 Andrew Troska ’17 MILESTONE MEMBERS DECEASED MEMBERS FOR FOR FEBRUARY, 2016: FEBRUARY, 2016: Philip C. Haughey ’57, 55 year member Jaakko J. Hintikka, spg, fac, 18 year member William W. Gallagher, III, ’61, 50 year member Robert M. Schlesinger, fac, 45 year member John E. Corcoran, Jr., ’79, ks’82, 35 year member Ralph B. D’Agostino, g’68, 35 year member David M. Livingston ’61, 35 year member David L. Ramsey ’81, 35 year member

18 19 HARVARD CLUB OF BOSTON Back Bay Clubhouse Downtown Clubhouse 374 Commonwealth Avenue 1 Federal Street Boston, MA 02215 Boston, MA 02110 20